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2024-06-10
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'Look where I will... I see Fortnum & Mason. All the hampers fly wide open and the green downs burst into a blossom of lobster salad!' ~ CHARLES DICKENSThe World's Most Famous Cornershop, first founded in London’s Piccadilly in 1707. They have remained an essential destination for anyone in search of extraordinary food, exceptional service and joy-giving things ever since.- Hokkaido scallop, Golden Osciètre, San Danielle, HollandaiseExperience the Prosciutto di San Daniele, made with only two in
The World's Most Famous Cornershop, first founded in London’s Piccadilly in 1707. They have remained an essential destination for anyone in search of extraordinary food, exceptional service and joy-giving things ever since.
- Hokkaido scallop, Golden Osciètre, San Danielle, Hollandaise
Experience the Prosciutto di San Daniele, made with only two ingredients—premium pork leg and sea salt. Paired with a pan-seared Hokkaido scallop, the ham provides a perfect touch of saltiness, while the classic Hollandaise butter sauce adds a rich and creamy element.
- Confit Salmon, Avocado, Horseradish, Pickled Cucumber
Irish Farmed Salmon piped with Avocado Puree, accompanied by a horseradish crème fraiche, and pickled cucumber remoulade. Finished with Crispy Salmon Skin and Yarra Valley Salmon Roe from Australia.
- Burrata, Heirloom Tomato, Pickled Red Onion, Rosemary & Confit Garlic Focaccia
- Sicilian Red Prawn & Crab Linguini
Indulge in the exquisite flavours of the highly sought-after red prawn enhanced with a tantalising blend of chili, parmesan, and the finest organic butter and accompanying this delectable creation is their homemade linguini.
- 12-Hour New Zealand Lamb Shoulder, Pommes Anna, White Pudding, Minted Pea
Experience the exquisite flavours of our Highland Lamb Shoulder sourced exclusively from New Zealand. Use the blend of Rosemary, Salt, Garlic, and Thyme to permeate the meat, ensuring a consistent and delectable taste. Indulge in the tender, melt-in-your-mouth lamb shoulder accompanied by the golden, crispy Pommes Anna, and savour a symphony of flavours that will leave you yearning for more.
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