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2023-09-01
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Bouillon is a culinary gem that offers an exquisite dining experience. We ordered the yellowfin tuna which was perfectly seared and complemented by the vibrant flavors of orange vinaigrette and hazelnut oil. The combination of these ingredients creates a harmonious balance of textures and flavors that is both refreshing and satisfying.This Parisian grilled bone marrow dish is a true showstopper. The marrow is expertly cooked to achieve a rich and buttery texture, each bite offers a luscious mout
This Parisian grilled bone marrow dish is a true showstopper. The marrow is expertly cooked to achieve a rich and buttery texture, each bite offers a luscious mouthfeel that is simply unforgettable.
If you're a fan of French cuisine, the duck leg confit will not disappoint. It is cooked to perfection, resulting in tender and succulent meat that practically falls off the bone. The addition of apple and shiitake mushroom brings a subtle sweetness and earthy undertones that complement the rich flavors of the duck.
Last but not least was the melt-in-your-mouth beef tenderloin, it is paired with pan-fried foie gras and drizzled with a luscious black truffle sauce. The combination of these premium ingredients creates a symphony of flavors that is both sophisticated and decadent.
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