影片
港鐵西營盤站 A1 出口, 步行約7分鐘
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電話號碼
28860056
營業時間
今日營業
12:00 - 23:00
星期一至日
12:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
I thought the beef tongue carpaccio was raw when looking at the menu, while it turned out to be cooked. I liked the sauce, which changed the dish from a simple cold cut to something else. The scallops carpaccio was very fresh. Love their bread as well, especially when paired with their butter! For the mains, the Confit de Canard, the duck leg confit, was superb! The shiitake mushrooms and apples that went with it did a nice job complementing the duck leg, which was very rich in flavour and nicely cooked that the meat became very tender. The fish of the day was featured in a nice rich broth with peppercorn. The passion fruit crème brulee was another highlight. It’s one of their signature items. There’s a right balance of passion fruit flavour and egg flavour from the smooth crème brulee. The chef had used the passion fruit skin as the bowl as well! The chocolate mousse was a nice, smooth one, while the passion fruit crème brulee was more amazing.I chose to sit upstairs to be more private, as the tables are very close to each other in the main area facing the bar.
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✨ Bouillon ✨ 🦪 **Oysters** - $238 雖然size比較細，但都好鮮甜！ | A bit on the smaller side but so fresh and delicious!🍽️ **Terrine de Foie Gras** - $258 醇厚綿密，配上麵包，我哋幾個女生都食唔停口 | Rich and creamy, a true indulgence!🍟 **Frites** - $88 Crispy and golden, the perfect side! 🍚 **Truffle pasta** - $168 奶油滑順，配有松露的香味 | Creamy with a luxurious truffle finish—absolute heaven!🦆 **Duck Confit** - $268 嫩滑多汁，一定要試！ | Tender and flavorful, a must-try!🐙 **Grilled Octopus** - $368 好香炭燒嘅味道，調味亦都好好，肉質好腍唔會好難咬 | Perfectly charred and seasoned, a seafood lover's dream!🍷 **Gewurztraminer** - $550 甜美易入口，完美適合Girls night | Sweet and easy to drink, perfect for a girl’s night out!🍮 **Passion Fruit Crème Brûlée** - $108 用Passion fruit嘅外殼裝住crème brûlée非常特別，唔會好甜，非常清新 | A tropical twist on a classic—so creamy with a perfect caramelized top!🍏 **Tarte Tatin** - $138 將蘋果焦糖化，製作成甜品 | Sweet and caramelized, a delightful way to end the night!💧 注意：僅提供sparkling or Stillwater。 | Note: Only sparkling or still water available.
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Our table of 3 was placed into a small round table in the corner despite many tables being free for the majority of the night (and in fact a row of 3 that was full... throughout our meal?) . We requested for a table change which was quickly responded to with a sharp "no". At times our food had to be left on the counter simply due to the lack of space on our table. Starters decent. Meats in the main course were fine (tad on the dry side) but the poor sides drenched in overly salty or sweet sauce were barely edible. Passionfruit creme brulee was quite nice but really the only shining light in an otherwise miserable experience.
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⁂⁎◝#西環🇭🇰 法式小餐館 出色的passion fruit crème brûlée😍⁎◜⁂.平日晚上都full house的法式小餐館餐廳環境同氣氛都唔錯 staff都好nice好talkative （I人地獄🤣）甜品出色 主菜就不過不失同朋友慶生的話都係不錯既選擇(⁎⁍̴̛ᴗ⁍̴̛⁎).✧𝘤𝘳𝘦𝘮𝘦 𝘣𝘳𝘶𝘭𝘦𝘦 𝘧𝘳𝘶𝘪𝘵 𝘥𝘦 𝘭𝘢 𝘱𝘢𝘴𝘴𝘪𝘰𝘯 $𝟏𝟎𝟖好特別好出色既甜品🤩 將熱情果切開一半做外殼 裏面做焦糖燉蛋 每一啖都酸酸甜甜 食到熱情果味😋 全晚最好食就係甜品～✧𝘤𝘶𝘪𝘴𝘦𝘦 𝘥𝘦 𝘤𝘢𝘯𝘢𝘳𝘥 $𝟐𝟔𝟖Duck Leg超級腍 唔洗用刀切都得 配菜有焗蘋果同磨菇 不過醬汁偏鹹✧𝘵𝘢𝘳𝘵𝘢𝘳𝘦 𝘥𝘦 𝘣𝘰𝘦𝘶𝘧 $𝟐𝟏𝟖生牛肉他他撈蛋黃 配上酸醬汁 份量都唔少 做前菜好開胃🤓✧𝘦𝘯𝘤𝘰𝘳𝘯𝘦𝘵 𝘧𝘢𝘳𝘤𝘪𝘦 $𝟐𝟗𝟖香烤魷魚🦑裏面有蕃茄、青椒 令到口感更加豐富✧𝘦𝘴𝘤𝘢𝘳𝘨𝘰𝘵 𝘢 𝘭𝘢 𝘣𝘰𝘶𝘳𝘨𝘶𝘪𝘨𝘯𝘰𝘯𝘯𝘦 $𝟏𝟐𝟖法國餐必食既蝸牛 但賣相唔多靚 亦都有少少腥 唔算好推介～ 反而個蒜香牛油汁就好味 點麵包一流！🥖✧𝘧𝘳𝘦𝘯𝘤𝘩 𝘧𝘳𝘪𝘦𝘴 $𝟖𝟖普通薯條一碟😂*･゜ﾟ･*:.｡..｡.:..｡. .｡.:*･゜ﾟ･*𝘍𝘰𝘳 𝘮𝘰𝘳𝘦 𝘪𝘯𝘧𝘰𝘳𝘮𝘢𝘵𝘪𝘰𝘯:📍Bouillon🗺️上環磅巷6號地舖..#mytaste_西環 #mytaste_西營盤#mytaste_上環 #mytaste_法國菜
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We went for 1st seating at 6:15pm1. we were asked water natural or with gas 2. we were told the table needed back by 8pm3. chicken breast over cooked and tough. I was saddened HK was losing its attractiveness but this experience set it up for itself. It’s important to make business but how can once balance to provide service and experience deliverables. I am a residence in HK and travel monthly for work. And fortunate enough to explore and experience different part of the World, and most places are offering experiences. What HK can offer? By telling me they need the table by 8pm! I rather went home and chill…
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