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2022-01-16
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Starters - sashimi platter (toro, hamachi, tilapia) and zucchini flower tempura. The dressing was surprising that comes with scallop prawn mousse and truffle purée.Main dishes - signature Unigiri (abalone dashi, uni), udon (crab miso, snowy crab) and paella (unagi, kinshi tamago). Tastes and creatives of three dishes are satisfied expectedly.Desserts - miso ice-cream (green tea yuzu meringue) and house dango (mascarpone, kuromitsu).
Main dishes - signature Unigiri (abalone dashi, uni), udon (crab miso, snowy crab) and paella (unagi, kinshi tamago). Tastes and creatives of three dishes are satisfied expectedly.
Desserts - miso ice-cream (green tea yuzu meringue) and house dango (mascarpone, kuromitsu).
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