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2016-07-14 1153 瀏覽
We had the 10$ oyster at the Bar which i thought was an awesome deal if not the best in town, according to the waitress they were serving Eire from France. GREATThe restaurant is upstair, don't let the area bar let you think that's it, the first floor is huge!!!We ordered a seafood platter (Raw) as a starter which was surprisingly fresh.Second course was the Lobster maccaroni suggested by our waitress. Just BrilliantThe main course the seasalt baked seabass was 'the experience' of the night, sof
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We had the 10$ oyster at the Bar which i thought was an awesome deal if not the best in town, according to the waitress they were serving Eire from France. GREAT

The restaurant is upstair, don't let the area bar let you think that's it, the first floor is huge!!!

We ordered a seafood platter (Raw) as a starter which was surprisingly fresh.

Second course was the Lobster maccaroni suggested by our waitress. Just Brilliant

The main course the seasalt baked seabass was 'the experience' of the night, soft and perfectly cooked which make Fishsteria my new favourite seafood place!

Will return soon, service was polite and attentive.

Great!

Lobster Maccaroni
$580
136 瀏覽
1 讚好
0 留言
Chardonnay
84 瀏覽
1 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2016-07-12
等候時間
1 分鐘 (堂食)
人均消費
$500 (晚餐)
推介美食
Lobster Maccaroni
$ 580
Chardonnay
  • Seabass Saltbaked