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2025-02-04
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Situated on Wyndham Street, Chaiwala offers an operatic backdrop of creativity for vivacious and vibrant nights out.The place comprises 3 entirely different spaces, the Chai Bar, Kitchen and Dining Hall. Serving modern Indian cuisine by 5The Culinary Director Balaji Balachander of Benares fame.It’s my very first time to Chaiwala and of coz I have to go for the Dabbawala Tasting Menu that takes you on a journey throughIndia with the best dishes of each region.($420pp)-Pani PuriDefinitely My fav I
Situated on Wyndham Street, Chaiwala offers an operatic backdrop of creativity for vivacious and vibrant nights out.
The place comprises 3 entirely different spaces, the Chai Bar, Kitchen and Dining Hall. Serving modern Indian cuisine by 5
The Culinary Director Balaji Balachander of Benares fame.
It’s my very first time to Chaiwala and of coz I have to go for the Dabbawala Tasting Menu that takes you on a journey through
India with the best dishes of each region.
($420pp)
-Pani Puri
Definitely My fav Indian street food!
made with a hollow and crispy Puris
stuffed with a blend of mashed potatoes, chickpeas, onions and spices.
Pour in the sour and spicy mint flavored pani which takes your taste buds on a journey of heaven !
-Sakarkhandi chaat
Roasted sweet potatoes topped with chutney, pomegranate seeds, cilantro and crispy sev
a very filling and flavourful appetizer
-Butter Chicken
a classic type of curry made from chicken with a spiced tomato and butter sauce.
creamy and rich texture
A very comforting dish
- Chicken Tikka
small pieces of baked boneless chicken a hint of charcoal
Well marinated in Indian spices
(Garlic Naan , Basmati Rice )
-Gulab jamun
made mainly from milk solids
garnished with dried nuts
very sweet and very similar to chewy mochi balls
Add ons:
-Seafood Salad
Kale mixed together with Prawns and scallops
Beetroot and spices are added to enhance texture
-Railway mutton Curry
Lamb , vegetables and rice soaked in coconut milk curry and tamarind spice. The concept of “railway curry” is to provide meals that could be prepared in large quantities, withstand the challenges of train travel, and still be flavorful.
-Ras Malai
rich, creamy, and sweet
Tasted like coconut rice cake
Cocktails:
-Masala Negroni
-Green Mule
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