Video
9-min walk from Exit B, Tin Hau MTR Station
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Telephone
69318498
Additional Information
即叫即燒。歡迎外賣自取。歡迎包場。
Opening Hours
Today
18:00 - 01:00
Mon - Sun
18:00 - 01:00
Public Holiday
18:00 - 01:00
Public Holiday Eve
18:00 - 01:00
Above information is for reference only. Please check details with the restaurant.
Tai Hang | 黯然燒魂 Aurora Skewer spot hidden away 💎in the street of Tai Hang! It’s a great and cozy spot to bring your friends over to enjoy some skewers and drinks together. 😄Here’s what we got: 🍢Skewers:* ⭐️Signature Angus Ox Tongue⭐️* ⭐️Angus Beef Sliced Asparagus ⭐️* CAB beef tenderloin with sauce * CAB beef tenderloin with pepper honey sauce * ⭐️Green pepper pork belly skewer⭐️* ⭐️Siu mai ⭐️* ⭐️Mentaiko Chicken ⭐️* ⭐️Signature Cheese sausage ⭐️* Grilled Okra with BBQ sauce * ⭐️Minced Chicken with Egg sauce ⭐️(⭐️: must get/try items!) Green pepper pork belly skewer and Angus ox tongue, as their must try and signature, it was seasoned perfectly. So juicy at every bite! 😇My personal favourites 💗are siu mai, mentaiko chicken and signature cheese sausage. Siu mai had a super crispy skin and grilled perfectly. For mentaiko chicken, chicken was topped with mentaiko in which every bite was full of mentaiko flavour! 🤭At last, I fell in love with the cheese sausages as soon as I taste how cheesy it was! 🫶🏻✨Snacks: Grilled portobello with cheese A must try item with mushroom and cheese on top. Inside, it was cheesy and had mushroom juice, very flavourful! 😍🥦Vegetable: Grilled Egg plant with cumin & garlic Also our go to item to enjoy along with some skewers, this was quite heavy in garlic flavours. 👍🦞Seafood: Seafood PorridgeAlso one of their signature, seafood porridge makes you experience seafood heaven in one pot! 🤭Overall, it is a satisfying comfort food as the rice was very soft and had lots of seafood inside! 🥸Time to bring your friends over and catch up over some good quality skewers 🍢and drinks! 🍻📍G/F, 4 Shepherd Street, Tai Hang💲Price per person: $364.5 included 10% service charge
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呢間細細哋嘅餐廳，入到去覺得好舒服，好啱夜晚同朋友傾偈，傾下大家嘅生活。
一入到餐廳，就覺得佢哋嘅裝修好有特色，成個環境都好適合同朋友一齊嚟食飯同傾偈。我同朋友坐低之後，就即刻睇下餐牌。佢哋嘅串燒選擇好多，由肉類到菜類，每樣都好吸引。
我哋最後揀咗幾款招牌串燒，每款都燒得好香，味道仲好正。成個用餐體驗好開心，同朋友喺度傾偈、食好西，真係好享受。無論係環境定係食物質素，都俾到我同朋友一個好難忘嘅晚上。如果你都喺大坑附近，一定要嚟試吓。
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在大坑的黯然燒魂，我度過了一個難忘的晚餐時光。這間餐廳以其獨特的燒烤風格而聞名，食材新鮮，風味獨特。這次我點了多款串燒和小食，每一道都令人驚喜。
原條燒茄子
首先上桌的是原條燒茄子，外表烤得微微焦脆，內裡卻柔軟滑腻，搭配上香濃的醬汁，簡直是素食者的福音。那種燒烤的香氣與茄子的天然甜味相得益彰，讓人一口接一口。
燒串系列
接下來是各式各樣的串燒，每一串都令人期待。雞皮串的香脆口感讓人無法抗拒，雞腿軟骨串的嫩滑則讓人感受到肉質的鮮美。安格斯牛肉金菇卷的肉質鮮嫩，金菇的香氣更是增添了層次感。而汁燒安格斯肉眼串則是重口味的代表，醬汁的濃郁令人印象深刻。
特別推薦
我特別喜歡的還有月見免治雞肉棒，雞肉的鮮香與生蛋黃的滑潤完美結合，口感上得到了極大的提升。煙肉荔枝的創意搭配也讓我驚喜，煙肉的鹹香與荔枝的果甜形成了奇妙的對比，讓人忍不住想再來一串。
海鮮之選
當然，怎能少了海鮮呢？清酒煮蜆的鮮甜，讓我感受到海味的精華，而燒蠔則是不可錯過的經典，肉質鮮嫩，與醬汁的搭配相得益彰。
焦糖菠蘿：完美收官
最後，焦糖菠蘿成為了全晚最佳的甜品。菠蘿外層包裹著一層焦糖，香脆的糖衣與果肉的酸甜融合，讓人回味無窮。這一口甜品，為整個晚餐畫上完美的句號。
總結
黯然燒魂的晚餐體驗讓我非常滿意，食材的新鮮和多樣的選擇絕對值得一試。如果你在大坑尋找一個能享受美味燒烤的地方，這裡無疑是個不錯的選擇！
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✨整體上，性價比高，食物有質素，燒的火候剛剛好。🍗 黯然雞髀 $63烤得皮脆肉嫩。🍄 芝士大啡菇 2pc $68强烈推薦！芝士味夠creamy, 大啡菇燒得剛好，口感鮮嫩，十分juicy。🍢 五花腩肉串 $28油脂豐富，肉質鮮嫩，五花腩外層脂肪慢慢融化至内層，令肉串十分多汁。🦪 海鮮拼盤 $188包括扇貝，蠔，蟶子，大虎蝦。每款海鮮肉質鮮嫩，食得出係用靚料。我最中意蟶子，咬落去十分之彈牙。🦞 海鮮粥 $108十分之多料的粥，份量很足。粥煮到綿綿密密，加上海鮮熬製，成煲粥都很鮮甜。💡 加一服務費
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麻雀雖小五臟俱全家庭式經營溫馨又好味有個雞六串係日式燒鳥feel牛舌心雞肝都做到7-8成熟，新鮮！安格斯牛，豬腩荔枝卷都係和風燒蠔，聖子王，韭菜，茄子，白鱔，就係國內風，想加辣可配鬼椒粉，真係天靈蓋冒汗！結尾來個清酒煮蜆同海鮮粥係必需的！前者清甜，後者香濃木魚湯味！有黑/白生啤，亦有清酒地方細細好早滿座！老細話可以預訂海鮮添！
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