428
40
22
Level4
324
0
今晚飯局比較特別,去食印尼菜,而且是一間四十多年老字號的印尼餐廳,食物夠地道,價格亦親民。店內裝潢以簡約木系為主,坐得舒適,聊天飯聚最適合。印尼樽仔花茶 $30介紹說這支是每個印尼人都必飲的花茶,樽身似可口可樂樽,花茶飲落柔順甘醇,甜甜地味道有點似菊花茶。雙色咖央多士 $43強烈推薦一定要食這份小食,多士是竹炭和雜穀麵包所製,即叫即烘好香脆,中間夾住一整塊牛油片,再加上甜甜的斑蘭咖央醬,賣相好睇,而且好好食。印尼沙爹串燒(6串起,可選3款) $121不同的串燒價錢各有不同,大多是三十幾蚊兩串,我們選了雞肉、羊肉及沙爹莉莉(魚加蝦混合),雞肉羊肉都嫩滑,至於沙爹莉莉則偏向魚肉較多,入口似食魚蛋,重點是甜甜地的沙爹醬真係好好味。印尼特色炒飯 $99印尼炒飯可選辣或不辣,但其實辣味不算太勁,所以建議一定要選辣,惹味好多。炒飯粒粒分明,吸滿印尼黑醬油精華,咸咸地又好香,以蝦仁及魷魚做配菜,份量多到每一口都食到,連同流心太陽蛋及蝦片,滿滿印尼風味。芒果珍多雪糕冰 $65賣相好吸晴,芒果及斑蘭QQ舖滿椰汁刨冰上,加上一大球芒果雪糕,食完涼入心,鍾意甜點的不要錯過。
Read full review
今晚飯局比較特別,去食印尼菜,而且是一間四十多年老字號的印尼餐廳,食物夠地道,價格亦親民。店內裝潢以簡約木系為主,坐得舒適,聊天飯聚最適合。
121 views
0 likes
0 comments

印尼樽仔花茶 $30
介紹說這支是每個印尼人都必飲的花茶,樽身似可口可樂樽,花茶飲落柔順甘醇,甜甜地味道有點似菊花茶。
53 views
0 likes
0 comments

雙色咖央多士 $43
強烈推薦一定要食這份小食,多士是竹炭和雜穀麵包所製,即叫即烘好香脆,中間夾住一整塊牛油片,再加上甜甜的斑蘭咖央醬,賣相好睇,而且好好食。
42 views
0 likes
0 comments

印尼沙爹串燒(6串起,可選3款) $121
不同的串燒價錢各有不同,大多是三十幾蚊兩串,我們選了雞肉、羊肉及沙爹莉莉(魚加蝦混合),雞肉羊肉都嫩滑,至於沙爹莉莉則偏向魚肉較多,入口似食魚蛋,重點是甜甜地的沙爹醬真係好好味。
9 views
0 likes
0 comments

印尼特色炒飯 $99
印尼炒飯可選辣或不辣,但其實辣味不算太勁,所以建議一定要選辣,惹味好多。炒飯粒粒分明,吸滿印尼黑醬油精華,咸咸地又好香,以蝦仁及魷魚做配菜,份量多到每一口都食到,連同流心太陽蛋及蝦片,滿滿印尼風味。
44 views
0 likes
0 comments

芒果珍多雪糕冰 $65
賣相好吸晴,芒果及斑蘭QQ舖滿椰汁刨冰上,加上一大球芒果雪糕,食完涼入心,鍾意甜點的不要錯過。
3 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-04
Dining Method
Dine In
Level4
130
0
2024-10-25 2401 views
話說人一世物一世,真係未試過去印尼餐廳食野,平時都經過好多有印尼姐姐去打凳既餐廳,但都冇咩興緻入去試。係openrice 俾我搵到間印尼餐廳,個環境幾靚,佈置得好有特色,仲要開左40年,終於下定決心book位同朋友去試一試。餐廳好近佐敦站,一出站直行就見到樓上有好有個餐廳廣告牌,跟住餐廳廣告牌箭咀行搭𨋢上就ok了。一上到去環境真心唔錯,我好中意佢個大窗台,坐係個大窗台度食野,特別chill,仲有好多貌似印尼華僑幫襯,睇黎真係要同鄉先識架步。❤️印尼特色炒飯第一次食印尼炒飯,可簡辣同唔速,我地點左辣。辣度可以接受,炒飯好入味,份量亦好多,入面有蝦仁同魷魚,加埋隻炸蛋同蝦片,好惹味。❤️峇里煲仔小食拼盤有春卷,墨魚卷,炸魚,花枝丸,仲有佈滿蝦片,十分香口。❤️竹炭咖央多士多士脆而不硬夾住咖央同牛油,甜而不膩。🍨芒果珍多雪糕冰滿滿既芒果肉,配上珍多冰雪糕,十分清涼。🍱餐廳:峇里堂 @bali_townhk1975🏫地址: 尖沙咀彌敦道176號The Nate3樓#尖沙咀 #尖沙咀美食 #佐敦 #佐敦美食 #印尼餐廳 #印尼菜 #東南亞美食 #香港美食 #香港美食打卡 #香港旅遊
Read full review
話說人一世物一世,真係未試過去印尼餐廳食野,平時都經過好多有印尼姐姐去打凳既餐廳,但都冇咩興緻入去試。係openrice 俾我搵到間印尼餐廳,個環境幾靚,佈置得好有特色,仲要開左40年,終於下定決心book位同朋友去試一試。

餐廳好近佐敦站,一出站直行就見到樓上有好有個餐廳廣告牌,跟住餐廳廣告牌箭咀行搭𨋢上就ok了。

一上到去環境真心唔錯,我好中意佢個大窗台,坐係個大窗台度食野,特別chill,仲有好多貌似印尼華僑幫襯,睇黎真係要同鄉先識架步。

❤️印尼特色炒飯
第一次食印尼炒飯,可簡辣同唔速,我地點左辣。辣度可以接受,炒飯好入味,份量亦好多,入面有蝦仁同魷魚,加埋隻炸蛋同蝦片,好惹味。

❤️峇里煲仔小食拼盤
有春卷,墨魚卷,炸魚,花枝丸,仲有佈滿蝦片,十分香口。

❤️竹炭咖央多士
多士脆而不硬夾住咖央同牛油,甜而不膩。

🍨芒果珍多雪糕冰
滿滿既芒果肉,配上珍多冰雪糕,十分清涼。

🍱餐廳:峇里堂 @bali_townhk1975
🏫地址: 尖沙咀彌敦道176號The Nate3樓

#尖沙咀 #尖沙咀美食 #佐敦 #佐敦美食 #印尼餐廳 #印尼菜 #東南亞美食 #香港美食 #香港美食打卡 #香港旅遊
45 views
0 likes
0 comments
43 views
0 likes
0 comments
19 views
0 likes
0 comments
7 views
0 likes
0 comments
17 views
0 likes
0 comments
6 views
0 likes
0 comments
3 views
0 likes
0 comments
10 views
0 likes
0 comments
11 views
0 likes
0 comments
20 views
0 likes
0 comments
15 views
0 likes
0 comments
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-10-24
Waiting Time
5 Minutes (Dine In)
Level4
339
0
去尖沙咀海港城/ K11 通常都好多人 有時幾鍾意係呢棟大廈搵野食🙋🏻‍♀️ 餐廳都屬於高質小店 又唔會坐到好逼! 今次去咗3樓食印尼菜 環境簡約溫暖 木系裝修中加入咗唔少Chikawa公仔圖案😍同琉璃吊燈 但原來已經係一間40幾年的老字號 🙆🏻‍♀️ 🔅 印尼經典原條酥炸魚 配生菜青瓜 原條酥炸魚好考功夫 裡裡外外都炸得非常酥脆🔥 魚邊位置好脆口! 酥脆魚皮下的魚肉雪白厚肉🥢 富油脂 最讓人驚艷係酥炸後完全沒有過多的油份 食落魚肉油潤但口感清爽 🔅 印尼特色炒麵 即叫即炒好有鑊氣 油麵配搭不同蔬菜如白菜仔/ 椰菜/ 紅蘿蔔絲/ 芽菜等 以及胡椒雞肉絲 仲加入咗大量炒蛋絲均勻炒香 口感豐富 炒麵仲散發淡淡醬油及胡椒香 超惹味!🔅 蝦醬炒日本椰菜 蝦醬會有少少辣 所以我地就轉咗蒜蓉醬 椰菜爽口清甜 只用少許蒜片調味 味道相對清淡健康 🔅 金貝飯 金貝飯以新鮮黃薑製作 配合香茅/ 斑蘭/ 檸檬葉等清新香料醃製 慢工出細貨 食落唔搶口 配搭印尼風味的食品超適合
Read full review

去尖沙咀海港城/ K11 通常都好多人 有時幾鍾意係呢棟大廈搵野食🙋🏻‍♀️ 餐廳都屬於高質小店 又唔會坐到好逼! 今次去咗3樓食印尼菜 環境簡約溫暖 木系裝修中加入咗唔少Chikawa公仔圖案😍同琉璃吊燈 但原來已經係一間40幾年的老字號 🙆🏻‍♀️

🔅 印尼經典原條酥炸魚 配生菜青瓜
原條酥炸魚好考功夫 裡裡外外都炸得非常酥脆🔥 魚邊位置好脆口! 酥脆魚皮下的魚肉雪白厚肉🥢 富油脂 最讓人驚艷係酥炸後完全沒有過多的油份 食落魚肉油潤但口感清爽

🔅 印尼特色炒麵
即叫即炒好有鑊氣 油麵配搭不同蔬菜如白菜仔/ 椰菜/ 紅蘿蔔絲/ 芽菜等 以及胡椒雞肉絲 仲加入咗大量炒蛋絲均勻炒香 口感豐富 炒麵仲散發淡淡醬油及胡椒香 超惹味!

🔅 蝦醬炒日本椰菜
蝦醬會有少少辣 所以我地就轉咗蒜蓉醬 椰菜爽口清甜 只用少許蒜片調味 味道相對清淡健康

🔅 金貝飯
金貝飯以新鮮黃薑製作 配合香茅/ 斑蘭/ 檸檬葉等清新香料醃製 慢工出細貨 食落唔搶口 配搭印尼風味的食品超適合
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
179
7
峇里堂是香港少有的印尼菜餐廳,從山林道走進去再乘升降機上去~地理位置方便,而且店內不設加一.ᐟ⧐ 印尼特色炒飯 HK$102 ⧏​印尼炒飯是必點的吧,可自選辣度,我們選了少辣但是很辣,雖然也是可接受很香很惹味的炒飯,但份量不算多~⧐ 印尼沙嗲牛肉炒米粉 HK$114 ⧏這個沙嗲牛肉炒米粉有驚喜.ᐟ這個炒米少同樣點了少辣但就完全沒有辣味沙嗲汁與泰式的有點不同,味道較甜~而且有很多牛肉,亦有很多配料,份量十足♡⧐ 峇里堂海鮮煎 HK$108 ⧏海鮮煎的外型有點像煎蠔餅,就是以半煎炸的炒蛋包裹著海鮮和蔬菜~醬汁味道有種很鮮的味,很特別♡
Read full review
0 views
0 likes
0 comments
峇里堂是香港少有的印尼菜餐廳,
從山林道走進去再乘升降機上去~
地理位置方便,而且店內不設加一.ᐟ
印尼特色炒飯
$102
0 views
0 likes
0 comments
⧐ 印尼特色炒飯 HK$102 ⧏

​印尼炒飯是必點的吧,可自選辣度,
我們選了少辣但是很辣,雖然也是可接受
很香很惹味的炒飯,但份量不算多~
印尼沙嗲牛肉炒米粉
$114
0 views
0 likes
0 comments
⧐ 印尼沙嗲牛肉炒米粉 HK$114 ⧏

這個沙嗲牛肉炒米粉有驚喜.ᐟ
這個炒米少同樣點了少辣但就完全沒有辣味
沙嗲汁與泰式的有點不同,味道較甜~
而且有很多牛肉,亦有很多配料,份量十足♡
峇里堂海鮮煎
$108
0 views
0 likes
0 comments
⧐ 峇里堂海鮮煎 HK$108 ⧏

海鮮煎的外型有點像煎蠔餅,
就是以半煎炸的炒蛋包裹著海鮮和蔬菜~
醬汁味道有種很鮮的味,很特別♡
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-15
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
印尼特色炒飯
$ 102
印尼沙嗲牛肉炒米粉
$ 114
峇里堂海鮮煎
$ 108
Level4
410
0
2025-01-02 211 views
𓊔 𓊔 𓊔位於尖沙咀的峇里堂是一家擁有40多年歷史的印尼菜餐廳,裝修簡約舒適,主打Jawa 菜系。因Jawa是印尼盛產棕櫚糖的地區,因此食物的甜度相對較明顯。辣度來說,客人可根據自己的口味要求調整辣度。𓍱 峇里堂招牌巴東牛肉 $178相比外面一般吃到的巴東牛肉,這裏的甜度的確比較明顯。牛肉的肉質算軟腍,份量也不少。𓍱 印尼特色炒飯 $99個人私心推薦!這裏的印尼特色炒飯配料豐富,除了有鮮蝦、雜豆、煎蛋以外,還有印尼蝦片,非常豐富。不過比較可惜的是,可能是沾了飯氣的原因,印尼蝦片不夠香脆,有點美中不足。𓍱 蝦醬炒通菜 $89通菜鮮嫩翠綠無渣,蝦醬調料濃淡得宜,好吃。𓍱 Bali Jade $54這杯特調用上菠蘿汁、鮮檸檬汁、梳打和益力多,酸甜清爽,非常開胃。這裏座位舒適,食物價錢合理。要留意的是餐廳設有最低消費每位$130,也有加一的。𓊔 𓊔 𓊔
Read full review

𓊔 𓊔 𓊔


位於尖沙咀的峇里堂是一家擁有40多年歷史的印尼菜餐廳,裝修簡約舒適,主打Jawa 菜系。因Jawa是印尼盛產棕櫚糖的地區,因此食物的甜度相對較明顯。辣度來說,客人可根據自己的口味要求調整辣度。


𓍱 峇里堂招牌巴東牛肉 $178
相比外面一般吃到的巴東牛肉,這裏的甜度的確比較明顯。牛肉的肉質算軟腍,份量也不少。

0 views
1 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments



𓍱 印尼特色炒飯 $99
個人私心推薦!這裏的印尼特色炒飯配料豐富,除了有鮮蝦、雜豆、煎蛋以外,還有印尼蝦片,非常豐富。不過比較可惜的是,可能是沾了飯氣的原因,印尼蝦片不夠香脆,有點美中不足。


𓍱 蝦醬炒通菜 $89
通菜鮮嫩翠綠無渣,蝦醬調料濃淡得宜,好吃。

10 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments



𓍱 Bali Jade $54
這杯特調用上菠蘿汁、鮮檸檬汁、梳打和益力多,酸甜清爽,非常開胃。


這裏座位舒適,食物價錢合理。要留意的是餐廳設有最低消費每位$130,也有加一的。


𓊔 𓊔 𓊔

0 views
0 likes
0 comments
40 views
0 likes
0 comments
9 views
0 likes
0 comments

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-22
Waiting Time
5 Minutes (Dine In)
Type of Meal
Dinner
Recommended Dishes
  • 印尼特色炒飯
  • 蝦醬炒通菜
  • 巴東牛肉
Level4
469
0
2024-12-29 320 views
今晚搵咗依間印尼菜試下,都好有驚喜!地方都闊落坐得舒服首先叫左印尼沙嗲串燒6串($117),可以自己配搭!揀左沙嗲莉莉(魚+蝦)食落口感彈牙,沙嗲醬甜甜地好濃郁!仲揀左雞肉,入口嫩滑,唔會燒得太乾身同埋試左花枝丸,幾大粒!表面燒到脆脆地,入面就軟熟,口感唔錯另外叫左蝦醬炒通菜($88),蝦醬鹹香味好出,炒得好夠鑊氣,通菜食落幾爽口仲叫左印尼特色炒麵($99),有幾塊蝦片好有印尼嘅感覺,香脆又好食。個麵仲有荷包蛋同埋蝦,炒得好乾身,食落唔會好鹹好口渴飲品試左峇里。日落($54),入面有蝶豆花、柚子、蜂蜜同忌廉溝鮮奶。飲落好香柚子味同忌廉鮮奶味,又有氣,幾特別同埋叫左峇里。竹林($54),班蘭同香茅味都好濃,飲落幾清新香港好少機會食到印尼菜,依間唔錯
Read full review
今晚搵咗依間印尼菜試下,都好有驚喜!地方都闊落坐得舒服
88 views
2 likes
0 comments
9 views
1 likes
0 comments

首先叫左印尼沙嗲串燒6串($117),可以自己配搭!揀左沙嗲莉莉(魚+蝦)食落口感彈牙,沙嗲醬甜甜地好濃郁!
仲揀左雞肉,入口嫩滑,唔會燒得太乾身
同埋試左花枝丸,幾大粒!表面燒到脆脆地,入面就軟熟,口感唔錯
0 views
0 likes
0 comments
12 views
0 likes
0 comments

另外叫左蝦醬炒通菜($88),蝦醬鹹香味好出,炒得好夠鑊氣,通菜食落幾爽口
20 views
0 likes
0 comments

仲叫左印尼特色炒麵($99),有幾塊蝦片好有印尼嘅感覺,香脆又好食。個麵仲有荷包蛋同埋蝦,炒得好乾身,食落唔會好鹹好口渴
28 views
0 likes
0 comments

飲品試左峇里。日落($54),入面有蝶豆花、柚子、蜂蜜同忌廉溝鮮奶。飲落好香柚子味同忌廉鮮奶味,又有氣,幾特別
6 views
0 likes
0 comments

同埋叫左峇里。竹林($54),班蘭同香茅味都好濃,飲落幾清新
0 views
0 likes
0 comments

香港好少機會食到印尼菜,依間唔錯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
263
0
[✨尖沙咀峇里堂 · 特色地道印尼峇里菜 ]#尖沙咀 #峇里堂🔸雙色咖央多士 $43味道很好,多士烘得好脆身,咖央多士fans必叫!🔸蝦醬炒通菜 $89火喉定調味都控制得好完美,最重要係唔會太油💪🏻蝦醬味好香濃,通菜好新鮮爽脆,份量亦okay,唔錯🤣🔸峇里惹味豬肋全骨 $152 + $15 白飯三大塊好大份!豬肋條好嫩好juicy,炆得好入味,醬汁少鹹偏甜,配左+$15白飯,份量2個人分享都足夠,好抵食🥳————————♡♡♡♡♡♡————————🔸總結餐廳已經有40年歷史,主打地道印尼峇里菜,味道出色;木系裝修風格令人感到幾舒適,餐廳亦無加一服務費,呢個水準嚟講CP值幾高!📍峇里堂🏠尖沙咀彌敦道176號The Nate 3樓 @bali_townhk1975 #jmhkfoodie #hkfoodie #hkeat #hkeats #hkfood #hkig #hkgirl #food #hkfooddaily #hkfoodblogger #hongkongfood #hongkongfoodie #852food #香港美食 #香港食評 #香港餐廳 #為食港女 #尖沙咀 #尖沙咀
Read full review
[✨尖沙咀峇里堂 · 特色地道印尼峇里菜 ]

#尖沙咀 #峇里堂

🔸雙色咖央多士 $43
味道很好,多士烘得好脆身,咖央多士fans必叫!

🔸蝦醬炒通菜 $89
火喉定調味都控制得好完美,最重要係唔會太油💪🏻蝦醬味好香濃,通菜好新鮮爽脆,份量亦okay,唔錯🤣

🔸峇里惹味豬肋全骨 $152 + $15 白飯
三大塊好大份!豬肋條好嫩好juicy,炆得好入味,醬汁少鹹偏甜,配左+$15白飯,份量2個人分享都足夠,好抵食🥳

————————♡♡♡♡♡♡————————

🔸總結
餐廳已經有40年歷史,主打地道印尼峇里菜,味道出色;木系裝修風格令人感到幾舒適,餐廳亦無加一服務費,呢個水準嚟講CP值幾高!

📍峇里堂
🏠尖沙咀彌敦道176號The Nate 3樓

@bali_townhk1975 #jmhkfoodie #hkfoodie #hkeat #hkeats #hkfood #hkig #hkgirl #food #hkfooddaily #hkfoodblogger #hongkongfood #hongkongfoodie #852food #香港美食 #香港食評 #香港餐廳 #為食港女 #尖沙咀 #尖沙咀美食 #尖沙咀好去處 #尖沙咀食好西 #峇里堂 #印尼菜 #TheNate
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
82 views
0 likes
0 comments
1204 views
15 likes
0 comments
175 views
2 likes
0 comments
1341 views
7 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
3
0
2024-12-23 309 views
二人晚餐叫左個沙嗲牛炒米粉、牛尾湯同埋炒雜菜,認真好食!Highly recommended!沙嗲牛米粉唔會太重口味,牛尾湯啲牛尾夠林同埋都多肉,雜菜炒得亦都夠香!自己本身冇食開印尼菜所以唔知正唔正宗,但就好岩自己口味,會再幫襯。環境亦都好舒適,枱唔會太迫,整體環境都好乾淨,亦都有聽落舒服既音樂播放。侍應們服務態度都好,唔會十問九唔應。唯獨係價錢可能偏高少少,兩個人三個餸加個油飯,總共475,落返四百頭會再好啲
Read full review
二人晚餐叫左個沙嗲牛炒米粉、牛尾湯同埋炒雜菜,認真好食!Highly recommended!
沙嗲牛米粉唔會太重口味,牛尾湯啲牛尾夠林同埋都多肉,雜菜炒得亦都夠香!
自己本身冇食開印尼菜所以唔知正唔正宗,但就好岩自己口味,會再幫襯。
環境亦都好舒適,枱唔會太迫,整體環境都好乾淨,亦都有聽落舒服既音樂播放。
侍應們服務態度都好,唔會十問九唔應。
唯獨係價錢可能偏高少少,兩個人三個餸加個油飯,總共475,落返四百頭會再好啲
0 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-20
Dining Method
Dine In
Spending Per Head
$475 (Dinner)
Level3
30
0
2024-12-16 420 views
上個月摸門釘食唔到,今次提早打電話問,再過黎,接近七點到,先黎加多加多,食印尼菜必食,呢間既加多加多可以話係我食過既印尼餐最好食既,叫左沙爹串燒有雞肉.花枝丸&沙爹莉莉,沙爹莉莉口感似日式魚餅,三款串燒比較推雞肉,順喉喇沙海鮮湯,每款海鮮都有兩隻大青口,兩隻大蝦,仲有兩大塊魚肉&大量蜆,湯底好濃郁既椰子香既喇沙,再叫埋個金貝飯,撈埋湯黎食,好正,反而野飲方面鮮椰汁海底冰&鮮椰汁冰較普通,收費亦略高,之後再加左個雙色咖央多士,亦都係呢間餐廳人氣菜式,完成美滿一餐總評:食品味道惹味,收費合理,唯獨飲品收費略高
Read full review
上個月摸門釘食唔到,今次提早打電話問,再過黎,接近七點到,先黎加多加多,食印尼菜必食,呢間既加多加多可以話係我食過既印尼餐最好食既
,叫左沙爹串燒有雞肉.花枝丸&沙爹莉莉,沙爹莉莉口感似日式魚餅,三款串燒比較推雞肉,順喉喇沙海鮮湯,每款海鮮都有兩隻大青口,兩隻大蝦,仲有兩大塊魚肉&大量蜆,湯底好濃郁既椰子香既喇沙,再叫埋個金貝飯,撈埋湯黎食,好正
,反而野飲方面鮮椰汁海底冰&鮮椰汁冰較普通,收費亦略高,之後再加左個雙色咖央多士,亦都係呢間餐廳人氣菜式,完成美滿一餐
總評:食品味道惹味,收費合理,唯獨飲品收費略高
加多加多
$95
88 views
0 likes
0 comments

印尼沙爹串燒(雞肉,花枝丸,沙爹莉莉)
$117
0 views
0 likes
0 comments

順喉喇沙海鮮湯
$198
0 views
0 likes
0 comments

金貝飯
$35
120 views
0 likes
0 comments

鮮椰汁海底椰冰
$48
31 views
0 likes
0 comments

鮮椰汁冰
$45
0 views
0 likes
0 comments

雙色咖央多士
$43
32 views
0 likes
0 comments

53 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-14
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$319.5 (Dinner)
Recommended Dishes
加多加多
$ 95
順喉喇沙海鮮湯
$ 198
金貝飯
$ 35
雙色咖央多士
$ 43
Level3
81
0
2024-12-10 481 views
很少在香港試印尼菜,這次選擇了平日的午餐套餐,餐廳坐落於九龍公園附近,環境寬敞而開揚。💐招牌巴東牛肉飯.印尼樽仔花茶.半份咖央多士 $110巴東牛肉飯味道濃郁,醬汁中帶有香料的香氣,略微的辛辣感讓整道菜更加開胃。印尼樽仔花茶TEH BOTOL是地道的印尼飲品,具有獨特的香氣和味道。茶湯色澤琥珀,淡雅的甘甜和微微的苦味。咖央多士烤的金黃酥脆,內裏夾有滿滿的奶油和咖央,奶奶的甜香,小小一塊剛剛好。🍢🔥印尼沙爹串燒 6串 $144帶子外焦內軟、雞軟骨香脆可口、羊肉不腥極具風味。
Read full review
很少在香港試印尼菜,這次選擇了平日的午餐套餐,餐廳坐落於九龍公園附近,環境寬敞而開揚。
0 views
0 likes
0 comments
0 views
0 likes
0 comments

💐招牌巴東牛肉飯.印尼樽仔花茶.半份咖央多士 $110

巴東牛肉飯味道濃郁,醬汁中帶有香料的香氣,略微的辛辣感讓整道菜更加開胃。
0 views
0 likes
0 comments

印尼樽仔花茶
TEH BOTOL是地道的印尼飲品,具有獨特的香氣和味道。茶湯色澤琥珀,淡雅的甘甜和微微的苦味。
22 views
0 likes
0 comments

咖央多士
烤的金黃酥脆,內裏夾有滿滿的奶油和咖央,奶奶的甜香,小小一塊剛剛好。
0 views
1 likes
0 comments

🍢🔥印尼沙爹串燒 6串 $144
帶子外焦內軟、雞軟骨香脆可口、羊肉不腥極具風味。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
295
0
今日拍拖仔💕難得Me time可以hea~~有人介紹我去山林道搵~~因為呢到有好多特別食店🤗我係街頭見到好多人排隊搭𨋢上,我哋就跟住上😂😂😂佢哋係樓下已經介紹緊咖啡同街頭珍多冰🤩食物巴東牛肉飯lunch set食到招牌巴東牛肉飯🥳呢個真係好好食!佢啲牛肉好腍,個汁少少辣~好開胃🤤我唔記得咗撳金貝飯🥲掛住睇其他嘢…佢個牛肉飯擺得好好得意🤗珍珠米配汁食好有印尼feel~沙嗲印尼炒米粉呢個都好讚!沙嗲汁超香濃💕一定要撈好啲米粉先😂佢啲洋蔥半生熟,加上沙嗲汁好有層次椰皇咖啡本身跟餐可以優惠價加嘢飲~但係我實在太想試佢嘅椰皇咖啡🤩真係值得一試!佢真係個椰皇開出嚟沖咖啡~佢哋嘅咖啡好好飲!上嚟飲咖啡都抵😆佢哋嘅咖啡好香好清~椰汁冰我就嗌咗椰汁冰🥳我仲以為佢係一個椰子😂BTW,佢個杯好得意😊~入面嘅椰汁好好飲!墨魚角墨魚角都係超出自己預期🥳我以為佢係爽口彈牙嗰啲,但原來佢係外脆內軟🙈好好食!街頭珍多冰黎到壓軸街頭珍多冰😆搭𨋢上嚟嘅時候已經見到佢都係招牌之一!佢有個雪糕同埋啲椰汁~再加上紅豆🫘斑斕粒、芒果粒👍🏻真係超級正呀🍨其他佢呢度一上嚟就好開揚~坐得舒服~望住出邊個景,而家應該要休息一下🫶🏻好好享
Read full review
今日拍拖仔💕難得Me time可以hea~~有人介紹我去山林道搵~~因為呢到有好多特別食店🤗我係街頭見到好多人排隊搭𨋢上,我哋就跟住上😂😂😂佢哋係樓下已經介紹緊咖啡同街頭珍多冰🤩


食物

巴東牛肉飯

lunch set食到招牌巴東牛肉飯🥳呢個真係好好食!佢啲牛肉好腍,個汁少少辣~好開胃🤤我唔記得咗撳金貝飯🥲掛住睇其他嘢…
佢個牛肉飯擺得好好得意🤗珍珠米配汁食好有印尼feel~
0 views
0 likes
0 comments



沙嗲印尼炒米粉

呢個都好讚!沙嗲汁超香濃💕一定要撈好啲米粉先😂佢啲洋蔥半生熟,加上沙嗲汁好有層次
22 views
0 likes
0 comments
25 views
0 likes
0 comments


椰皇咖啡
本身跟餐可以優惠價加嘢飲~但係我實在太想試佢嘅椰皇咖啡🤩真係值得一試!佢真係個椰皇開出嚟沖咖啡~佢哋嘅咖啡好好飲!上嚟飲咖啡都抵😆佢哋嘅咖啡好香好清~

14 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments




椰汁冰

我就嗌咗椰汁冰🥳我仲以為佢係一個椰子😂
BTW,佢個杯好得意😊~入面嘅椰汁好好飲!
0 views
0 likes
0 comments



墨魚角
墨魚角都係超出自己預期🥳我以為佢係爽口彈牙嗰啲,但原來佢係外脆內軟🙈好好食!

0 views
0 likes
0 comments
0 views
0 likes
0 comments



街頭珍多冰

黎到壓軸街頭珍多冰😆搭𨋢上嚟嘅時候已經見到佢都係招牌之一!佢有個雪糕同埋啲椰汁~再加上紅豆🫘斑斕粒、芒果粒👍🏻真係超級正呀🍨

23 views
0 likes
0 comments



其他


71 views
0 likes
0 comments


佢呢度一上嚟就好開揚~坐得舒服~望住出邊個景,而家應該要休息一下🫶🏻好好享受呢一個午餐💕
同埋好surprise 呢到有車仔籃,女士可以放低個袋~唔使壓大髀又唔怕整污糟💜

122 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • 巴東牛肉飯
  • 峇里堂珍多公雞冰冰
Level4
265
0
2024-11-29 603 views
Best Indonesian food in town. 🇮🇩峇里堂有四十多年歷史,印尼大廚掌勺,聽聞好多掛住家鄉味既姐姐都會來幫襯,一聽就覺得好正宗啦!我地嗌左招牌巴東牛肉同印尼炒麵做主食,叫左峇里街頭珍多冰後上作甜品🍧Mie Goreng Special印尼炒麵真係不得了,端上台時仲有滿滿鍋氣🔥超級香,記得一定要嗌小小辣,整體滋味會更豐富,超惹味!巴東牛肉燉煮好軟爛,牛肉入口即化,同埋冇乜筋,香料本身的香氣和牛肉香味融為一體,超推薦❤️聽聞珍多冰係店家自家整既珍多條,配上椰糖糖漿,雪糕,紅豆,大樹菠蘿都好正!一定要試試看
Read full review
Best Indonesian food in town.
🇮🇩峇里堂有四十多年歷史,印尼大廚掌勺,聽聞好多掛住家鄉味既姐姐都會來幫襯,一聽就覺得好正宗啦!
1336 views
12 likes
0 comments
1478 views
16 likes
0 comments

我地嗌左招牌巴東牛肉同印尼炒麵做主食,叫左峇里街頭珍多冰後上作甜品🍧
45 views
0 likes
0 comments

Mie Goreng Special印尼炒麵真係不得了,端上台時仲有滿滿鍋氣🔥超級香,記得一定要嗌小小辣,整體滋味會更豐富,超惹味!
89 views
0 likes
0 comments

巴東牛肉燉煮好軟爛,牛肉入口即化,同埋冇乜筋,香料本身的香氣和牛肉香味融為一體,超推薦❤️
0 views
0 likes
0 comments

聽聞珍多冰係店家自家整既珍多條,配上椰糖糖漿,雪糕,紅豆,大樹菠蘿都好正!一定要試試看
0 views
1 likes
0 comments

2663 views
53 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
147
0
𝕊𝕠𝕞𝕖 𝕗𝕝𝕒𝕧𝕠𝕦𝕣𝕗𝕦𝕝 𝕕𝕚𝕤𝕙𝕖𝕤 𝕠𝕟 𝕒 𝕡𝕒𝕟𝕕𝕒𝕟 𝕥𝕣𝕖𝕖🌴有咩香得過一出 lift 就聞到惹味印尼菜🤓?!第2️⃣次到訪,一定要嗌返上次難忘既兩碟食物✨。第一個係印尼特色炒飯,色澤靚而且粒粒分明,雞肉🍗、蝦🦐、煎蛋🍳、青瓜🥒、小番茄🍅,加埋脆炸蝦片🤤,口水流到去尖沙咀呀~🍚Nasi Goreng Special | $99另一個就係雙色咖央多士,黑啡雙殺,影相已經好吸引🤘🏽。邪惡厚切牛油🧈加埋咖央醬,份量比例都恰到好處,爲左呢啖脂肪係值得架😈。🍞Roti Bakar Srikaya | $43另一主食揀左炒沙嗲豬肉配米餅🥢,豬肉同洋蔥🧅炒埋一齊想唔香都難,不過豬肉稍為韌,但放米餅上食唔會太影響口感🍘,呢個組合都幾特別😋。🐖Tumis Sate Babi Sama Roti | $120咁多澱粉同肉肉,當然唔少得揀返個蝦醬炒通菜平衡一下🛸。預左偏咸既通菜,配炒飯食都唔錯🐻。🥬Tumis Kangkung | $89一杯飲品二人分享🎵「峇里 · 竹林」裡面有斑蘭葉、伯爵茶茶包、青檸🍋‍🟩、檸檬汁同梳打水🍹,材料豐富,清新解渴又唔會好甜✳️。🍋Bali Forest: Pan
Read full review
𝕊𝕠𝕞𝕖 𝕗𝕝𝕒𝕧𝕠𝕦𝕣𝕗𝕦𝕝 𝕕𝕚𝕤𝕙𝕖𝕤 𝕠𝕟 𝕒 𝕡𝕒𝕟𝕕𝕒𝕟 𝕥𝕣𝕖𝕖🌴

有咩香得過一出 lift 就聞到惹味印尼菜🤓?!第2️⃣次到訪,一定要嗌返上次難忘既兩碟食物✨。第一個係印尼特色炒飯,色澤靚而且粒粒分明,雞肉🍗、蝦🦐、煎蛋🍳、青瓜🥒、小番茄🍅,加埋脆炸蝦片🤤,口水流到去尖沙咀呀~

🍚Nasi Goreng Special | $99

0 views
0 likes
0 comments
0 views
0 likes
0 comments


另一個就係雙色咖央多士,黑啡雙殺,影相已經好吸引🤘🏽。邪惡厚切牛油🧈加埋咖央醬,份量比例都恰到好處,爲左呢啖脂肪係值得架😈。

🍞Roti Bakar Srikaya | $43

22 views
0 likes
0 comments
0 views
0 likes
0 comments


另一主食揀左炒沙嗲豬肉配米餅🥢,豬肉同洋蔥🧅炒埋一齊想唔香都難,不過豬肉稍為韌,但放米餅上食唔會太影響口感🍘,呢個組合都幾特別😋。

🐖Tumis Sate Babi Sama Roti | $120

28 views
0 likes
0 comments
2 views
0 likes
0 comments


咁多澱粉同肉肉,當然唔少得揀返個蝦醬炒通菜平衡一下🛸。預左偏咸既通菜,配炒飯食都唔錯🐻。

🥬Tumis Kangkung | $89

0 views
0 likes
0 comments


一杯飲品二人分享🎵「峇里 · 竹林」裡面有斑蘭葉、伯爵茶茶包、青檸🍋‍🟩、檸檬汁同梳打水🍹,材料豐富,清新解渴又唔會好甜✳️。

🍋Bali Forest: Pandan, Earl Grey, Lime, Lemon Juice, Soda Water | $54

0 views
0 likes
0 comments
34 views
0 likes
0 comments
39 views
0 likes
0 comments
34 views
1 likes
0 comments
133 views
0 likes
0 comments

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Level4
195
0
2024-11-13 501 views
成日出街食飯,日本韓國餐成日都食,今次就喺佐敦附近搵食,見到一間好特別嘅餐廳!個名叫做峇里堂,峇里島就聽得多,但係其實都唔係好知道招牌菜係咩,所以就想去一試!餐廳係木系裝修,好多窗邊位,視野開陽,坐得幾舒服!原來係印尼菜,啱晒重口味嘅我!我哋今次就嗌咗幾樣招牌試試Menu上都有小知識,原來峇里島係會食豬肉,而大部份印尼地區因為宗教問題係唔食豬肉嘅最吸引我嘅就係呢個雙色咖央多士!其中一面應該係落咗竹炭,食落感覺分別不大,不過個樣就比較特別,值得一讚嘅係電話落單時,可以選擇牛油同醬料嘅多少,怕肥就可以減少醬!即刻冇咁罪惡!滿滿一層嘅牛油,再連埋甜甜地嘅咖央醬,非常好食!另外我哋仲嗌咗巴東牛肉,係炆得好軟腍腍嘅牛腩,滿滿一碟,淨係食肉都夠飽!味道偏鹹,重香料味,建議可以嗌個白飯中和一下!我哋嗌咗嘅印尼炒飯,冇諗過會辣得咁緊要,因為入面落咗好多辣椒,所以越食越辣!如果唔食得辣嘅話,就要慎點!另外仲嗌咗一個芒果珍多雪糕冰,芒果超甜,整體都不錯,不過因為手機落單,冇得揀後上甜品,所以甜品係第一道上菜嘅如果店員可以留心一下上菜先後會更好
Read full review
成日出街食飯,日本韓國餐成日都食,今次就喺佐敦附近搵食,見到一間好特別嘅餐廳!
24 views
1 likes
0 comments


個名叫做峇里堂,峇里島就聽得多,但係其實都唔係好知道招牌菜係咩,所以就想去一試!
11 views
0 likes
0 comments
餐廳係木系裝修,好多窗邊位,視野開陽,坐得幾舒服!
2604 views
23 likes
0 comments
原來係印尼菜,啱晒重口味嘅我!我哋今次就嗌咗幾樣招牌試試
Menu上都有小知識,原來峇里島係會食豬肉,而大部份印尼地區因為宗教問題係唔食豬肉嘅
3 views
0 likes
0 comments
最吸引我嘅就係呢個雙色咖央多士!其中一面應該係落咗竹炭,食落感覺分別不大,不過個樣就比較特別,值得一讚嘅係電話落單時,可以選擇牛油同醬料嘅多少,怕肥就可以減少醬!即刻冇咁罪惡!
61 views
0 likes
0 comments
滿滿一層嘅牛油,再連埋甜甜地嘅咖央醬,非常好食!
0 views
0 likes
0 comments
另外我哋仲嗌咗巴東牛肉,係炆得好軟腍腍嘅牛腩,滿滿一碟,淨係食肉都夠飽!味道偏鹹,重香料味,建議可以嗌個白飯中和一下!
0 views
0 likes
0 comments
我哋嗌咗嘅印尼炒飯,冇諗過會辣得咁緊要,因為入面落咗好多辣椒,所以越食越辣!如果唔食得辣嘅話,就要慎點!
157 views
0 likes
0 comments
另外仲嗌咗一個芒果珍多雪糕冰,芒果超甜,整體都不錯,不過因為手機落單,冇得揀後上甜品,所以甜品係第一道上菜嘅

如果店員可以留心一下上菜先後會更好
43 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • 雙色咖央多士
Level3
36
0
2024-11-08 512 views
呢間印尼餐廳已前喺佐敦舊舖時已經有幫襯,都係睇到youtube先知原來仲有經營之只係改咗地點。依家搬咗去新型食廈變樓上舖,煥然一新,感覺好似跟住時代變遷去升級。【 巴東牛肉黃薑飯 】份量雖然唔係話好多,但呢碟個牛肉真係腍到冇得再腍,加埋個香料醬(唔係咖喱)觸動神經俾到驚喜我。第二度食啲巴東牛肉通常好深色但呢度唔係,呢碟巴東牛捧佢上天花板都唔算話好誇張。入口好味好special,黃薑飯為咗健康加$都一定要轉。發現原來店員會特登剪走啲肥筋,難怪可以控制到肉質口感咁完美。【 Gado-Gado 】同食開嘅加多加多有啲唔同,呢度重香料味多過甜味,亦帶啲酸酸甜甜咁,水份唔多。蝦片Party,可以當薄餅沾咖喱咁嚟沾啲醬汁&菜嚟食。Long Black 有白crema?【 咖央多士 】嘆咖啡唔少得嘅配搭。※呢度可叫店員落單或自己QR,雖然冇wifi,但勝在免番加一俾你,我第一次見,咁樣先係㗎嘛。
Read full review
呢間印尼餐廳已前喺佐敦舊舖時已經有幫襯,都係睇到youtube先知原來仲有經營之只係改咗地點。
依家搬咗去新型食廈變樓上舖,煥然一新,感覺好似跟住時代變遷去升級。

【 巴東牛肉黃薑飯 】
巴東牛肉黃薑飯
$95
27 views
0 likes
0 comments
份量雖然唔係話好多,但呢碟個牛肉真係腍到冇得再腍,加埋個香料醬(唔係咖喱)觸動神經俾到驚喜我。
第二度食啲巴東牛肉通常好深色但呢度唔係,呢碟巴東牛捧佢上天花板都唔算話好誇張。入口好味好special,黃薑飯為咗健康加$都一定要轉。
發現原來店員會特登剪走啲肥筋,難怪可以控制到肉質口感咁完美。
【 Gado-Gado 】

Gado Gado 沙律
$95
0 views
0 likes
0 comments
同食開嘅加多加多有啲唔同,呢度重香料味多過甜味,亦帶啲酸酸甜甜咁,水份唔多。
蝦片Party,可以當薄餅沾咖喱咁嚟沾啲醬汁&菜嚟食。

Long Black Kopi
8 views
0 likes
0 comments
Long Black 有白crema?

【 咖央多士 】
斑蘭咖央多士
$43
30 views
0 likes
0 comments
嘆咖啡唔少得嘅配搭。

※呢度可叫店員落單或自己QR,雖然冇wifi,但勝在免番加一俾你,我第一次見,咁樣先係㗎嘛。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
巴東牛肉黃薑飯
$ 95
Long Black Kopi
斑蘭咖央多士
$ 43