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Restaurant: Kam Lo Dessert
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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😶平價懷舊糖水
2021-01-14 412 views
附近好多洗車店建議洗車中嘅人士去食👍🏻邊個店面比較懷舊嘅店舖，所以就去食下今次叫咗兩個糖水一個係非常懷舊嘅番薯糖水，薑味唔太重，怕食辣嘅人唔使驚，唔會太甜味道啱啱好👍🏻番薯唔會太林軟硬度啱啱好。另一個係燉蛋，燉蛋比較細碗，但味道唔錯，好滑，款式都係比較傳統👍🏻店裏邊仲有好多小食可以嗌。價錢非常公道，買單夾埋都係$43。
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附近好多洗車店建議洗車中嘅人士去食👍🏻
邊個店面比較懷舊嘅店舖，所以就去食下
今次叫咗兩個糖水
一個係非常懷舊嘅番薯糖水，薑味唔太重，怕食辣嘅人唔使驚，唔會太甜味道啱啱好👍🏻番薯唔會太林軟硬度啱啱好。
另一個係燉蛋，燉蛋比較細碗，但味道唔錯，
好滑，款式都係比較傳統👍🏻
店裏邊仲有好多小食可以嗌。
價錢非常公道，買單夾埋都係$43。

燉蛋
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番薯糖水
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    燉蛋
    番薯糖水
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    香港人的糖水店
    2020-12-05 556 views
    🥢土瓜灣37年老店正宗香港人的糖水小食良心店🥢經典港式糖水店 ,1983 年開業，在香港經歷了37年頭，裝修保留着八十年代風情，有不少電視戲如≪大時代≫都有來過取景，現在來食的都是街坊熟客，除了糖水近年兼賣街頭小食車仔麵及串燒，陳皮魚旦、東風螺、魷魚，之前還有杜生yellow openrice 節目加持，是在區內是少有的良心店🥢合桃糊 $25在傳統糖口中個人比較喜歡食合桃糊，在坊間小店已比較少有，只有傳統舊式小店有發售，合桃聽聞是好補腦，最岩我呢d 無記性既人，食左記性唔知會唔會好d 呢🥢陳皮紅豆沙 $20煲到起晒沙嘅紅豆沙，要用多個小時先先可以做到呢個幼滑起沙效果，食落仲有好香陳皮嘅香味🥢見證住香港37 年頭變遷的糖水店，唯一不變的是舊社區的人情味，食物質素很有小時候食的風味，好值得book mark 定，有機會過來這區的話來幫襯一下
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    🥢土瓜灣37年老店正宗香港人的糖水小食良心店
    
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    🥢經典港式糖水店 ,1983 年開業，在香港經歷了37年頭，裝修保留着八十年代風情，有不少電視戲如≪大時代≫都有來過取景，現在來食的都是街坊熟客，除了糖水近年兼賣街頭小食車仔麵及串燒，陳皮魚旦、東風螺、魷魚，之前還有杜生yellow openrice 節目加持，是在區內是少有的良心店
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    🥢合桃糊 $25
    在傳統糖口中個人比較喜歡食合桃糊，在坊間小店已比較少有，只有傳統舊式小店有發售，合桃聽聞是好補腦，最岩我呢d 無記性既人，食左記性唔知會唔會好d 呢
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    🥢陳皮紅豆沙 $20
    煲到起晒沙嘅紅豆沙，要用多個小時先先可以做到呢個幼滑起沙效果，食落仲有好香陳皮嘅香味
    
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    🥢見證住香港37 年頭變遷的糖水店，唯一不變的是舊社區的人情味，食物質素很有小時候食的風味，好值得book mark 定，有機會過來這區的話來幫襯一下
    
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      值得一試的傳統小店
      2020-11-11 456 views
      昨日會議完結後，難得有「土瓜灣地膽」的介紹下，與一眾友人來到此小店。🙆🏻‍♂️ 到達後才發現原來是經過杜生加持的小店，相信是信心保證。😝雖然裡面只有 3-4 張圓桌，但一入座後，老闆娘便立即親切地招呼我們。🤗看了看餐牌，毫不猶豫地選了「麻蓉湯圓」。湯圓即叫即整，一碗共 5 粒，份量適中。湯圓頗大粒，一咬下去便是滿滿的芝麻蓉，非常香滑，而且湯圓不會過軟，很有咬口。😚個人覺得，一碗湯圓不得不嘗試它的薑湯，而小編最怕過辣的薑湯。這裡的正是恰到好處，不太淡，也不會太辣，配上湯圓，非常滿足，且在秋意漸濃的天氣下添上了一份溫暖。友人則點了「腐竹薏米水」以及「燉蛋」，嚐了一口，味道不錯。燉蛋蛋味濃郁，甜度適中。😝店裏仍有不少小食，價錢相宜。希望下次再與友人來，點些「生菜魚肉」和「魚蛋」一試。🤩
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      昨日會議完結後，難得有「土瓜灣地膽」的介紹下，與一眾友人來到此小店。🙆🏻‍♂️ 到達後才發現原來是經過杜生加持的小店，相信是信心保證。😝

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      雖然裡面只有 3-4 張圓桌，但一入座後，老闆娘便立即親切地招呼我們。🤗

      看了看餐牌，毫不猶豫地選了「麻蓉湯圓」。

      湯圓即叫即整，一碗共 5 粒，份量適中。
      湯圓頗大粒，一咬下去便是滿滿的芝麻蓉，非常香滑，而且湯圓不會過軟，很有咬口。😚

      個人覺得，一碗湯圓不得不嘗試它的薑湯，而小編最怕過辣的薑湯。
      這裡的正是恰到好處，不太淡，也不會太辣，配上湯圓，非常滿足，且在秋意漸濃的天氣下添上了一份溫暖。

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      友人則點了「腐竹薏米水」以及「燉蛋」，嚐了一口，味道不錯。燉蛋蛋味濃郁，甜度適中。😝

      店裏仍有不少小食，價錢相宜。
      希望下次再與友人來，點些「生菜魚肉」和「魚蛋」一試。🤩
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      回味大時代🔙
      2020-11-09 368 views
      睇過「大時代」嘅人可能會認得呢間鋪頭，事關啊大佬孝同方婷就係喺甘露甜品食過糖水😹呢日黎到土瓜灣食嘢，當然唔少得佢啦👇🏻開咗三十幾年，舖頭依然維持住八十年代嘅裝修～👆🏻餐牌都係以前用到而架，經典嘅紅底白字❤🤍價錢絕對係平過出面，一個糖水由20蚊到25蚊不等～鋪頭入面都有貼咗新式餐牌，不過始於都覺得舊嘅係靚啲👍🏻亦都貼咗啲大時代劇照、報章介紹、名人到訪合照😆一路睇一路食，包你唔會悶～凍糖水放係度👇🏻一人叫咗一碗🥣芝麻糊🥣(上圖左)芝麻糊夠晒杰，唔會太稀，而且都幾滑身，有濃濃芝麻香味，係甜咗少少～荔茸椰汁西米露🥣荔茸其實就係芋頭蓉，但可能唔多，芋頭味唔濃，不過都見到有細細粒嘅芋頭～椰汁味都重，西米亦都粒粒分明，而且都有咬口👍🏻總括唔錯👍🏻下次一於試下佢嘅綠豆沙先～
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      睇過「大時代」嘅人可能會認得呢間鋪頭，事關啊大佬孝同方婷就係喺甘露甜品食過糖水😹呢日黎到土瓜灣食嘢，當然唔少得佢啦👇🏻開咗三十幾年，舖頭依然維持住八十年代嘅裝修～
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      👆🏻餐牌都係以前用到而架，經典嘅紅底白字❤🤍價錢絕對係平過出面，一個糖水由20蚊到25蚊不等～
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      鋪頭入面都有貼咗新式餐牌，不過始於都覺得舊嘅係靚啲👍🏻亦都貼咗啲大時代劇照、報章介紹、名人到訪合照😆一路睇一路食，包你唔會悶～
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      凍糖水放係度👇🏻
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      芝麻糊(左)、荔茸椰汁西米露(右)
      12 views
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      一人叫咗一碗🥣芝麻糊🥣(上圖左)芝麻糊夠晒杰，唔會太稀，而且都幾滑身，有濃濃芝麻香味，係甜咗少少～
      荔茸椰汁西米露🥣荔茸其實就係芋頭蓉，但可能唔多，芋頭味唔濃，不過都見到有細細粒嘅芋頭～椰汁味都重，西米亦都粒粒分明，而且都有咬口👍🏻總括唔錯👍🏻下次一於試下佢嘅綠豆沙先～
      荔茸椰汁西米露
      $20
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      芝麻糊(左)、荔茸椰汁西米露(右)
      荔茸椰汁西米露
      $ 20
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      失望而回。。。味道零誠意既芝麻糖
      2020-10-16 380 views
      今日去土瓜灣食完晚飯想食個甜品，就search呢間老字號糖水鋪，諗住來試下呢度既熱門糖水芝麻糊，點知就出事啦！芝麻糊稀到呢。。都唔緊要，仲要食到d粉皮之類既野。。都未算，仲要俾我食到有紙巾碎！？大佬，咩料呀！唔好加料比我呀。。。。。我對呢間野真係冇信心😫最衰自己無影相留底，特登過嚟食點知會有失望經歷...
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      今日去土瓜灣食完晚飯想食個甜品，就search呢間老字號糖水鋪，諗住來試下呢度既熱門糖水芝麻糊，點知就出事啦！芝麻糊稀到呢。。都唔緊要，仲要食到d粉皮之類既野。。都未算，仲要俾我食到有紙巾碎！？大佬，咩料呀！唔好加料比我呀。。。。。我對呢間野真係冇信心😫
      最衰自己無影相留底，特登過嚟食點知會有失望經歷...
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      我吃過最難吃的糖水
      2020-09-27 347 views
      腐竹薏米水 名乎其實是完全沒有味道的水 並非糖水 腐竹有一半是原片的 名字沒改錯 但我有點失望失落 明明是甜品 為何淡而無味 完全感受不到那來的甜紅棗泡雪耳 雪耳非常硬 紅棗完全沒煮開 但是比腐竹薏米水好一點 它是有甜味的但是做既時間非常快 叫了不到十分鐘已經送到家 外賣很快就到除了製作時間非常快之外，希望其他的問題可以好好作出改善本來吃完宵夜有個好愉快的晚上，打算吃個甜品讓一天過得更美好，沒想到換來的，竟然是失望收場....
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      腐竹薏米水 名乎其實是完全沒有味道的水 並非糖水 腐竹有一半是原片的 名字沒改錯 但我有點失望失落 明明是甜品 為何淡而無味 完全感受不到那來的甜

      紅棗泡雪耳 雪耳非常硬 紅棗完全沒煮開 但是比腐竹薏米水好一點 它是有甜味的

      但是做既時間非常快 叫了不到十分鐘已經送到家 外賣很快就到

      除了製作時間非常快之外，希望其他的問題可以好好作出改善

      本來吃完宵夜有個好愉快的晚上，打算吃個甜品讓一天過得更美好，沒想到換來的，竟然是失望收場....

      紅棗泡震耳
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        人情味濃既糖水舖
        2020-09-12 285 views
        👍💛⭐️ 甘露甜品 (土瓜灣)⭐️💛👍甘露甜品係其中一間有參加”香港月餅聯成機寄賣計劃”既小店，今日終於有得拎🥮月餅，甘梗係順便幫襯下啦🤗💛💛💛成日覺得係小店食既吾單止係味道，仲係一份一情味🌾🍃⭐️芝麻糊（$20)⭐️芝麻糊幾滑，吾太甜～⭐️麻蓉湯丸（$20)⭐️清清地既薑湯，配上傳統既芝麻湯丸，吾錯！☺️🕋環境指數：6.5/10傳統家庭式小店，好似有啲電視劇都喺度拍😋美味指數：7/10可以食下👩🏻‍🌾服務指數：7/10🤑抵食指數：8/10 吾貴呀🙋🏻‍♀️推介指數：7.5/10 良心小店，人情味濃💛💛💛📍地址：土瓜灣美景街 50 號 ——港人當自煮——
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        👍💛⭐️ 甘露甜品 (土瓜灣)
        ⭐️💛👍

        甘露甜品係其中一間有參加”香港月餅聯成機寄賣計劃”既小店，今日終於有得拎🥮月餅，甘梗係順便幫襯下啦🤗💛💛💛

        成日覺得係小店食既吾單止係味道，仲係一份一情味🌾🍃

        ⭐️芝麻糊（$20)⭐️
        芝麻糊幾滑，吾太甜～

        ⭐️麻蓉湯丸（$20)⭐️
        清清地既薑湯，配上傳統既芝麻湯丸，吾錯！☺️

        🕋環境指數：6.5/10
        傳統家庭式小店，好似有啲電視劇都喺度拍

        😋美味指數：7/10
        可以食下

        👩🏻‍🌾服務指數：7/10

        🤑抵食指數：8/10
        吾貴呀

        🙋🏻‍♀️推介指數：7.5/10
        良心小店，人情味濃💛💛💛

        📍地址：土瓜灣美景街 50 號

        ——港人當自煮——

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        傳統懷舊足料既中式糖水
        2020-08-07 288 views
        馬拉西亞喳喳 $20勁足料，有好多唔同豆，又有芋頭，再加上椰汁，超香滑香濃，飽肚。完全係正宗既味道。陳皮紅豆沙 $20紅豆煲到溶晒，溶到得少少豆肉，非常之入味夠火候，每啖都有香甜紅豆味，再加一陣陣陳皮味，非常滋潤！絕對係傳統既味道。魚蛋牛柏葉魷魚 $8/1串 $20/3串自製沙嗲醬，沙嗲味濃，典型街頭風味，絕配。睇得出自家醬濃郁有誠意。。📍係土瓜灣，位置有d唔方便，但有成37年歷史，非常傳統既味道。值得一試。
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        馬拉西亞喳喳 $20
        勁足料，有好多唔同豆，又有芋頭，再加上椰汁，超香滑香濃，飽肚。完全係正宗既味道。

        陳皮紅豆沙 $20
        紅豆煲到溶晒，溶到得少少豆肉，非常之入味夠火候，每啖都有香甜紅豆味，再加一陣陣陳皮味，非常滋潤！絕對係傳統既味道。

        魚蛋牛柏葉魷魚 $8/1串 $20/3串
        自製沙嗲醬，沙嗲味濃，典型街頭風味，絕配。睇得出自家醬濃郁有誠意。
        。
        📍係土瓜灣，位置有d唔方便，但有成37年歷史，非常傳統既味道。值得一試。
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        25 views
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Date of Visit
        2020-02-26
        Dining Method
        Dine In
        Spending Per Head
        $30 (Last Night Supper)
        Recommended Dishes
        • 陳皮紅豆沙
        • 馬來西亞喳喳
        Level2
        9
        0
        可以一試
        2020-06-15 448 views
        當年大時代電視劇曾經係到取景，位於土瓜灣一條小街入邊，唔算難揾。甘露除咗岀名糖水，小食都有頗多人推薦，有陳皮魚蛋、牛柏葉、豬皮...今次我就食咗東風螺、牛什同埋魷魚，配上老闆娘自家制嘅沙茶醬真係無得輸，值得再食👍🏻👍🏻
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        當年大時代電視劇曾經係到取景，位於土瓜灣一條小街入邊，唔算難揾。甘露除咗岀名糖水，小食都有頗多人推薦，有陳皮魚蛋、牛柏葉、豬皮...今次我就食咗東風螺、牛什同埋魷魚，配上老闆娘自家制嘅沙茶醬真係無得輸，值得再食👍🏻👍🏻
        $20
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        值得保留嘅傳統糖水舖
        2020-05-25 548 views
        甘露甜品係一間至今有37年歷史嘅舊式糖水舖，除咗有傳統中式糖水之外仲有熟食賣，杜汶澤之前都喺Yellopenrice節目介都紹過，大家可以去試試呢啲老香港味道😆 😋 香草陳皮綠豆沙 $20 .叫咗碗凍嘅綠豆沙，甜甜哋唔係好甜，吞咗之後口入面就留低咗臭草嘅香味，澀澀哋嘅，話明綠豆沙就真係起沙嘅，完全係傳統綠豆沙嘅味道😝 其他糖水例如紅豆沙、芝麻糊同合桃糊都好值得試㗎～ 😋 沙嗲串燒 $20 三串 .小編叫咗阿根廷魷魚🇦🇷、牛柏葉同埋東風螺，沙嗲醬唔係好濃但夠味，東風螺好似淋咗啲，下次會打埋國際戰線試吓巴西牛肺🇧🇷同澳洲金錢肚🇦🇺⭐️評分⭐️（5⭐️為滿分）味道 ⭐️⭐️⭐️⭐️⭐️ 環境 ⭐️⭐️⭐️ 抵食 ⭐️⭐️⭐️⭐️⭐️
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        甘露甜品係一間至今有37年歷史嘅舊式糖水舖，除咗有傳統中式糖水之外仲有熟食賣，杜汶澤之前都喺Yellopenrice節目介都紹過，大家可以去試試呢啲老香港味道😆 

        😋 香草陳皮綠豆沙 $20 .
        叫咗碗凍嘅綠豆沙，甜甜哋唔係好甜，吞咗之後口入面就留低咗臭草嘅香味，澀澀哋嘅，話明綠豆沙就真係起沙嘅，完全係傳統綠豆沙嘅味道😝 其他糖水例如紅豆沙、芝麻糊同合桃糊都好值得試㗎～ 
        香草陳皮綠豆沙
        $20
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        香草陳皮綠豆沙
        $20
        17 views
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        😋 沙嗲串燒 $20 三串 .
        小編叫咗阿根廷魷魚🇦🇷、牛柏葉同埋東風螺，沙嗲醬唔係好濃但夠味，東風螺好似淋咗啲，下次會打埋國際戰線試吓巴西牛肺🇧🇷同澳洲金錢肚🇦🇺
        沙嗲串燒
        $8
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        47 views
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        ⭐️評分⭐️（5⭐️為滿分）
        味道 ⭐️⭐️⭐️⭐️⭐️ 
        環境 ⭐️⭐️⭐️ 
        抵食 ⭐️⭐️⭐️⭐️⭐️
        436 views
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        Date of Visit
        2020-04-21
        Dining Method
        TakeAway
        Spending Per Head
        $30
        Recommended Dishes
        香草陳皮綠豆沙
        $ 20
        香草陳皮綠豆沙
        $ 20
        沙嗲串燒
        $ 8
        Level2
        10
        0
        支持黃店，但有幾點希望可改進
        2020-04-16 687 views
        睇完杜汶澤後就去幫襯，老闆娘好熱情。食物唔錯，價錢合理，但有幾點建議，希望老闆娘or未來老闆仔可以睇下：1. 衛生環境有改善空間張台有小小油，調味瓶都係一層油。食左半個鐘，已經打死左兩隻蚊。希望可以改善下衛生環境，讓食客坐得舒服，食得放心。2. 食物種類可改善食物種類應該同開店前一模一樣，建議增加更多創新糖水，以形成特色糖水鋪。可印餐飯供選擇。由於係黃店，先會寫咁多野，小小建議。希望越做越好，生意興隆。
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        睇完杜汶澤後就去幫襯，老闆娘好熱情。食物唔錯，價錢合理，但有幾點建議，希望老闆娘or未來老闆仔可以睇下：
        1. 衛生環境有改善空間
        張台有小小油，調味瓶都係一層油。食左半個鐘，已經打死左兩隻蚊。希望可以改善下衛生環境，讓食客坐得舒服，食得放心。

        2. 食物種類可改善
        食物種類應該同開店前一模一樣，建議增加更多創新糖水，以形成特色糖水鋪。
        可印餐飯供選擇。

        由於係黃店，先會寫咁多野，小小建議。希望越做越好，生意興隆。
        魚蛋，燒賣，腸粉
        $20
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        Date of Visit
        2020-04-16
        Dining Method
        Dine In
        Spending Per Head
        $30 (Dinner)
        Recommended Dishes
        魚蛋，燒賣，腸粉
        $ 20
        Level3
        70
        0
        傳統糖水舖
        2020-04-11 493 views
        土瓜灣🥣傳統糖水舖合桃糊 $25香草綠豆沙 $20小食 $20/3串 *配自製沙嗲醬-平時只會係荃灣既我地 去開大良鴻輝記 今次係土瓜灣附近返工 記得哩騷介紹過就行去試吓！-原本係叫芝麻糊 不過佢落錯單 錯有錯著合桃糊係最好食😋下次有機會再嚟呢頭 一定食返碗芝麻糊！綠豆沙比較稀 味道淡差咗少少 而小食就一般 自製沙嗲醬都係味道較淡！總結價錢唔算貴 同埋好食既傳統糖水舖唔多 呢度都係個選擇！提一提店鋪好細 唔介意坐得迫啲就OK！
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        土瓜灣🥣傳統糖水舖
        合桃糊 $25
        香草綠豆沙 $20
        小食 $20/3串 *配自製沙嗲醬
        -
        平時只會係荃灣既我地 去開大良鴻輝記 今次係土瓜灣附近返工 記得哩騷介紹過就行去試吓！
        -
        原本係叫芝麻糊 不過佢落錯單 錯有錯著合桃糊係最好食😋下次有機會再嚟呢頭 一定食返碗芝麻糊！
        綠豆沙比較稀 味道淡差咗少少 而小食就一般 自製沙嗲醬都係味道較淡！
        總結價錢唔算貴 同埋好食既傳統糖水舖唔多 呢度都係個選擇！
        提一提店鋪好細 唔介意坐得迫啲就OK！
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        25 views
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        24 views
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        50 views
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        413 views
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        Date of Visit
        2020-03-21
        Dining Method
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        Type of Meal
        Tea
        Level3
        55
        0
        家庭式糖水鋪
        2020-04-10 328 views
        平時好少黎到土瓜灣 一年都未必有一次今日咁岩黎到 就去幫襯下杜生推薦既糖水鋪今次叫左串魚蛋 +陳皮紅豆沙（$8一串,3串有優惠）食魚蛋一定要加甜醬 一絕陳皮紅豆沙$22 尼個真係要試 同坊間糖水鋪口味唔同 （聽講係老闆娘對陳皮要求好高）紅豆沙食到起沙 真係好難搵翻食指數
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        平時好少黎到土瓜灣 一年都未必有一次
        今日咁岩黎到 就去幫襯下杜生推薦既糖水鋪
        今次叫左串魚蛋 +陳皮紅豆沙（$8一串,3串有優惠）食魚蛋一定要加甜醬 一絕
        陳皮紅豆沙$22 尼個真係要試 同坊間糖水鋪口味唔同 （聽講係老闆娘對陳皮要求好高）紅豆沙食到起沙 真係好難搵
        翻食指數

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        29 views
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        23 views
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        Date of Visit
        2020-04-10
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        $30 (Tea)
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        • 陳皮紅豆沙
        Level3
        31
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        值得一試既傳統糖水
        2020-02-03 1229 views
        呢間小店已經開咗好多年啦，雖然佔地不大，但有唔同款式既傳統糖水及小食比你揀，而且性價比高，贏盡街坊口碑👏🏼👏🏼雖然同一條街有唔少新派糖水舖，但呢間小店依然無有怕，憑傳統糖水同人情味取勝！特別一提老闆娘超級有禮貌，招呼周到-👆🏽麥米粥十分足料，煮得又腍又香，幾中意麥米既口感，煙煙韌韌。。👆🏽陳皮紅豆沙、芝麻糊紅豆煲到軟腍以及起沙，亦散發住清香陳皮味黑芝麻味濃郁，口感黏稠順滑，甜度適中。👆🏽豬紅+豬皮+蘿蔔豬紅粒粒都漲卜卜，厚實入口唔易散開豬皮口感脆爽，蘿蔔鮮嫩多汁
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        呢間小店已經開咗好多年啦，雖然佔地不大，但有唔同款式既傳統糖水及小食比你揀，而且性價比高，贏盡街坊口碑👏🏼👏🏼

        雖然同一條街有唔少新派糖水舖，但呢間小店依然無有怕，憑傳統糖水同人情味取勝！特別一提老闆娘超級有禮貌，招呼周到

        -
        麥米粥
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        👆🏽麥米粥
        十分足料，煮得又腍又香，幾中意麥米既口感，煙煙韌韌。
        。
        陳皮紅豆沙 、芝麻糊
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        👆🏽陳皮紅豆沙、芝麻糊
        紅豆煲到軟腍以及起沙，亦散發住清香陳皮味

        黑芝麻味濃郁，口感黏稠順滑，甜度適中

        。
        豬紅+豬皮+蘿蔔
        61 views
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         👆🏽豬紅+豬皮+蘿蔔
        豬紅粒粒都漲卜卜，厚實入口唔易散開

        豬皮口感脆爽，蘿蔔鮮嫩多汁
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        陳皮紅豆沙 、芝麻糊
        豬紅+豬皮+蘿蔔
        Level3
        39
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        好用心嘅糖水 紅豆沙一定要試
        2020-01-04 1320 views
        咁啱去開呢頭酒店住，食完Lunch唔夠飽所以就想食糖水，呢間bookmark咗好耐又好少會入嚟，咁難得緊係去食啦。叫咗啲小食又叫幾款糖水，叫咗燉蛋 綠豆沙 腐竹糖水 芝麻糊，燉蛋好食到無影相。呢個紅豆沙真係好堅好好食! 陳皮味同紅豆融為一體，煲到食緊流沙包入面嘅流沙咁，真係好好好幸福吖!!! 所以我夜晚食完嘢忍唔住又去叫碗外賣! 呢間用心去煲糖水嘅小店要多多支持，真係買少見少。老闆娘仲要好有禮貌，問我哋邊到可以捐啲券。支持support!
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        咁啱去開呢頭酒店住，食完Lunch唔夠飽所以就想食糖水，呢間bookmark咗好耐又好少會入嚟，咁難得緊係去食啦。叫咗啲小食又叫幾款糖水，叫咗燉蛋 綠豆沙 腐竹糖水 芝麻糊，燉蛋好食到無影相。
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        呢個紅豆沙真係好堅好好食! 陳皮味同紅豆融為一體，煲到食緊流沙包入面嘅流沙咁，真係好好好幸福吖!!! 所以我夜晚食完嘢忍唔住又去叫碗外賣!
        陳皮紅豆沙
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        呢間用心去煲糖水嘅小店要多多支持，真係買少見少。老闆娘仲要好有禮貌，問我哋邊到可以捐啲券。支持support!
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Date of Visit
        2020-01-04
        Dining Method
        Dine In
        Spending Per Head
        $25
        Recommended Dishes
        陳皮紅豆沙