52
5
2
Level2
12
0
2024-01-18 1144 views
I tried the newly opened Swiss Italian grotto Nocino! This spot serves a delicious and reasonable priced lunch set. The pastas are fresh made in-house and the sauces are incredible. Be sure to book ahead because spaces are limited! 🍽️ $148pp 2 Courses / $168pp 3 CoursesStarters ⭐️ Wagyu Beef TartareThis dish is bursting with flavor, and I absolutely love the crispy potato and roasted celeriac that gave it a unique twist. The milk aioli added an extra level of richness and indulgence.⭐️ Arancini Tic
Read full review
I tried the newly opened Swiss Italian grotto Nocino! This spot serves a delicious and reasonable priced lunch set. The pastas are fresh made in-house and the sauces are incredible. Be sure to book ahead because spaces are limited!

🍽️ $148pp 2 Courses / $168pp 3 Courses

Starters

⭐️ Wagyu Beef Tartare

This dish is bursting with flavor, and I absolutely love the crispy potato and roasted celeriac that gave it a unique twist. The milk aioli added an extra level of richness and indulgence.

⭐️ Arancini Ticinese

These saffron risotto balls are crispy on the outside and have a heavenly cheesy center. The combination of savory and sweet flavors is perfect!

Fresh Pasta Made In-House

⭐️ Nduja Reginette

I’m completely hooked on this pasta shape - the sauce clings to it perfectly! The nduja sauce has a spicy kick and the mascarpone adds a deliciously creamy touch.

⭐️ Pesto Gigili

Without a doubt, this pasta is my personal favorite. The basil and parsley pesto sauce is super light and fragrant. The creaminess and saltiness of the parmesan are absolutely irresistible.

⭐️ Desserts

If you fancy a 3rd course, you can always try their “Odette’s Tiramisu”.
Pesto Gigili
88 views
0 likes
0 comments
Nduja  Reginette 
246 views
0 likes
0 comments
Wagyu  Beef  Tartare
148 views
0 likes
0 comments
Arancini  Ticinese
116 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-17
Dining Method
Dine In
Spending Per Head
$168 (Lunch)
Celebration
Birthday
Recommended Dishes
Pesto Gigili
Nduja  Reginette 
Wagyu  Beef  Tartare
Arancini  Ticinese
  • Pesto  Gigili
Level4
462
0
新開的小酒館 菜式融合意菜和瑞士菜的特色😚 前菜試了「炸芝士火鍋🫕」🤣 其實是炸芝士 切開有流心芝士醬🧀 另一款炸蘑菇意大利飯都不錯 蘑菇味濃!! 烤南瓜沙律 配搭羊奶芝士 南瓜香甜粉糯 調味不錯!和牛寛帶麵 醬汁濃郁 肉還很嫩 芝士泡沫的配搭挺有趣😋 是日最愛是洋蔥Gigli🧅 焦糖化的洋蔥很香甜 加上gorgonzola cheese 好吃得停不了口☺️ Gigli麵條口感彈牙又掛汁🤤最後甜品當然不少得意大利菜必吃的triamsiu!!
Read full review
新開的小酒館 菜式融合意菜和瑞士菜的特色😚

前菜試了「炸芝士火鍋🫕」🤣 其實是炸芝士 切開有流心芝士醬🧀
124 views
0 likes
0 comments

另一款炸蘑菇意大利飯都不錯 蘑菇味濃!!
11 views
0 likes
0 comments

烤南瓜沙律 配搭羊奶芝士 南瓜香甜粉糯 調味不錯!
18 views
0 likes
0 comments


和牛寛帶麵 醬汁濃郁 肉還很嫩 芝士泡沫的配搭挺有趣😋
27 views
0 likes
0 comments

是日最愛是洋蔥Gigli🧅 焦糖化的洋蔥很香甜 加上gorgonzola cheese 好吃得停不了口☺️ Gigli麵條口感彈牙又掛汁🤤
18 views
0 likes
0 comments

最後甜品當然不少得意大利菜必吃的triamsiu!!
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
528
0
大坑有唔少特色餐廳,最近更有新餐廳Nocino進駐😍 主打瑞士及意大利fusion菜,唔少菜式加入各款芝士製成,芝士控必試💕 環境以木系裝修為主調,設有開放式廚房,座位唔多但好有氣氛,好啱同朋友聚會❤️✨ GROTTO TASTING MENU ($450/ person)❀ House Rosemary Focaccia 🍞自家製佛卡夏麵包,外皮煙韌,口感鬆軟又有彈性,帶陣陣迷迭香及橄欖油味☺️❀ 'Malakoff’ 🧀炸餡餅炸得好酥脆😍 咬開入面有用作製成瑞士芝士火鍋既cheese✨ 芝味鹹香濃郁,食落更有酒香,唔會太膩👍🏻❀ Winter Salad 🥗沙律味道豐富,有齊梨、核桃及生菜,混合芝士碎,味道酸甜又清爽😝❀ Wagyu Beef Tartare 🐮和牛他他加入烤芹菜及大蒜蛋黃醬製成,表面鋪滿炸薯絲,食落好有層次感🥰❀ Wagyu Beef Shin Ragu Pappardelle 🍝慢煮和牛腱肉寬帶麵質感柔軟,吸滿香濃牛肉香味😍 牛肉軟腍入味,配以巴馬芝士泡沫更惹味呢😚❀ Brown Crab Cacio e Pepe Casarecce 🍝第一次食依款麻花捲意粉✨ 主
Read full review
大坑有唔少特色餐廳,最近更有新餐廳Nocino進駐😍 主打瑞士及意大利fusion菜,唔少菜式加入各款芝士製成,芝士控必試💕 環境以木系裝修為主調,設有開放式廚房,座位唔多但好有氣氛,好啱同朋友聚會❤️
70 views
0 likes
0 comments


✨ GROTTO TASTING MENU ($450/ person)


❀ House Rosemary Focaccia 🍞
自家製佛卡夏麵包,外皮煙韌,口感鬆軟又有彈性,帶陣陣迷迭香及橄欖油味☺️
150 views
0 likes
0 comments


❀ 'Malakoff’ 🧀
炸餡餅炸得好酥脆😍 咬開入面有用作製成瑞士芝士火鍋既cheese✨ 芝味鹹香濃郁,食落更有酒香,唔會太膩👍🏻
29 views
0 likes
0 comments
254 views
1 likes
0 comments


❀ Winter Salad 🥗
沙律味道豐富,有齊梨、核桃及生菜,混合芝士碎,味道酸甜又清爽😝
23 views
0 likes
0 comments


❀ Wagyu Beef Tartare 🐮
和牛他他加入烤芹菜及大蒜蛋黃醬製成,表面鋪滿炸薯絲,食落好有層次感🥰
15 views
0 likes
0 comments


❀ Wagyu Beef Shin Ragu Pappardelle 🍝
慢煮和牛腱肉寬帶麵質感柔軟,吸滿香濃牛肉香味😍 牛肉軟腍入味,配以巴馬芝士泡沫更惹味呢😚
36 views
2 likes
0 comments


❀ Brown Crab Cacio e Pepe Casarecce 🍝
第一次食依款麻花捲意粉✨ 主要以羊奶芝士及黑椒調味,鹹香既芝士味平衝辛香既黑椒味☺️ 當中加入蟹肉更顯鮮香,味道濃郁又滋味
152 views
3 likes
0 comments


❀ Odette's Tiramisu 🍰
食意大利菜必點tiramisu💕 口感香甜軟滑,帶微微咖啡及酒香味~
21 views
0 likes
0 comments


❀ Ticino Spritz 🍸
❀ Clear Day in Maggiore 🍸
兩杯cocktail各有特色✨ 第一杯以Aperol Hibiscus調製,味道較香甜,飲落有陣陣西柚香☺️ 而另一杯以gin及薰衣草為主調,酸酸甜甜好清爽
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Level2
11
0
2023-12-18 769 views
Cute place for good fusion pasta!Ordered Lunch Set 剛好試晒三款意粉質感每款都好唔同,名字唔記得mark 低慢煮牛肉同橙色(輕辣)都好食👍🏻綠色青醬個款意粉第一次食,好粗好有趣的口感😆前菜 炸飯波波,salad 菜好脆紫色都唔會苦Tiramisu 酒味唔算重,食完唔會覺得太Heavy, 剛剛好👍🏻整體小店舖頭好細最好要Book 位,門口有位可帶狗仔。Open kitchen 會見到大廚努力中~ 值得回頭。
Read full review
Cute place for good fusion pasta!
Ordered Lunch Set 剛好試晒三款
101 views
0 likes
0 comments


意粉質感每款都好唔同,名字唔記得mark 低
慢煮牛肉同橙色(輕辣)都好食👍🏻
綠色青醬個款意粉第一次食,好粗好有趣的口感😆

62 views
0 likes
0 comments

前菜 炸飯波波,salad 菜好脆紫色都唔會苦

Tiramisu
66 views
0 likes
0 comments

Tiramisu
酒味唔算重,食完唔會覺得太Heavy, 剛剛好👍🏻

整體小店舖頭好細最好要Book 位,門口有位可帶狗仔。Open kitchen 會見到大廚努力中~ 值得回頭。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-12-14
Dining Method
Dine In
Spending Per Head
$180 (Lunch)