54
19
4
Level4
287
0
2023-08-10 1021 views
TWG除了下午茶 Brunch Set同樣值得推薦 Brunch Set 包括一款茗茶 一杯餐前果汁 前菜 主菜 茗茶除了餐單上面的兩個選擇 都可以根據個人喜好 選擇餐廳有的茶葉 餐前果汁可以選擇鮮榨蘋果汁或者橙汁 與朋友都選擇了橙汁餐包 上菜時夠熱 鬆軟 配搭特別的牛油 牛油上有不少紫菜 食落更有茶香前菜 吞拿魚他他伴俄式煙燻茗茶他他醬 芥末蛋黃醬同蕃茄啫哩令前菜更清新開胃 香脆薯絲增添爽脆口感主菜有五款 不同的主菜都加入TWG大熱的茗茶茶葉 十分特別 同朋友分別選擇了其中兩款墨魚汁意粉伴香煎虎蝦及魷魚圈 法式伯爵茶日式高湯 有香濃海鮮鮮味 虎蝦同魷魚圈新鮮彈牙香烤鴨胸伴烤菠蘿 中東堅果香料 配合粉紅佛朗明高之茶的鴨肉濃汁 鴨胸火喉剛剛好 夠肥美 口感同牛肉相似 肉質軟嫩 除了餐單上面的三個選擇 更加可以選擇甜品餐車中的甜品 TWG以下午茶見稱 不論是朱古力蛋糕還是破崙千層酥 都水準之上 環境十分舒服 高私隱度 服務好 不會有用餐時間限制 好適合與朋友聚會 慢慢傾 食物質素有保證 值得回訪
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TWG除了下午茶 Brunch Set同樣值得推薦 Brunch Set 包括一款茗茶 一杯餐前果汁 前菜 主菜 
茗茶除了餐單上面的兩個選擇 都可以根據個人喜好 選擇餐廳有的茶葉 
餐前果汁可以選擇鮮榨蘋果汁或者橙汁 與朋友都選擇了橙汁

餐包 上菜時夠熱 鬆軟 配搭特別的牛油 牛油上有不少紫菜 食落更有茶香
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前菜 吞拿魚他他伴俄式煙燻茗茶他他醬 芥末蛋黃醬同蕃茄啫哩令前菜更清新開胃 香脆薯絲增添爽脆口感
吞拿魚他他伴俄式煙燻茗茶他他醬
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主菜有五款 不同的主菜都加入TWG大熱的茗茶茶葉 十分特別 同朋友分別選擇了其中兩款
墨魚汁意粉伴香煎虎蝦及魷魚圈 法式伯爵茶日式高湯 有香濃海鮮鮮味 虎蝦同魷魚圈新鮮彈牙
墨魚汁意粉伴香煎虎蝦及魷魚圈
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香烤鴨胸伴烤菠蘿 中東堅果香料 配合粉紅佛朗明高之茶的鴨肉濃汁 鴨胸火喉剛剛好 夠肥美 口感同牛肉相似 肉質軟嫩 
香烤鴨胸伴烤菠蘿
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除了餐單上面的三個選擇 更加可以選擇甜品餐車中的甜品 TWG以下午茶見稱 不論是朱古力蛋糕還是破崙千層酥 都水準之上 
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環境十分舒服 高私隱度 服務好 不會有用餐時間限制 好適合與朋友聚會 慢慢傾 
食物質素有保證 值得回訪
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-08-06
Dining Method
Dine In
Spending Per Head
$438 (Lunch)
Recommended Dishes
吞拿魚他他伴俄式煙燻茗茶他他醬
墨魚汁意粉伴香煎虎蝦及魷魚圈
香烤鴨胸伴烤菠蘿
Level2
28
0
2023-07-31 897 views
發現這間餐廳是因為去八月花飲茶要等位,帶住老人家,所以就求其入一間唔使等的。媽媽初初很抗拒吃西餐,但吃完卻讚不绝口,尤其是佢嘅蘑菇湯更是佢嘅至愛,配上外脆內軟的餐包及灑上钣素的牛油,簡單又好好味。由於我是素食者,餐廳特別為我將主菜改成磨菇雙花意大利飯,真係懂得變通及貼心。主菜份量亦唔细,熱餐茶更是選擇多多,而凍茶亦非常大杯,一定飲唔晒總体而言,这間餐廳價格唔平,但食物質數高,服務亦貼心,是今客人覺得物有所值的。
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發現這間餐廳是因為去八月花飲茶要等位,帶住老人家,所以就求其入一間唔使等的。

媽媽初初很抗拒吃西餐,但吃完卻讚不绝口,尤其是佢嘅蘑菇湯更是佢嘅至愛,配上外脆內軟的餐包及灑上钣素的牛油,簡單又好好味。

由於我是素食者,餐廳特別為我將主菜改成磨菇雙花意大利飯,真係懂得變通及貼心。主菜份量亦唔细,熱餐茶更是選擇多多,而凍茶亦非常大杯,一定飲唔晒

總体而言,这間餐廳價格唔平,但食物質數高,服務亦貼心,是今客人覺得物有所值的。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Level1
1
0
2023-07-27 521 views
I had the 1837 afternoon tea - excellent scones, plenty of cream and jam and a nice big pot of tea. I loved the tea book with all the details of the different teams, and the plush comfy chairs and the staff were very polite and helpful. The only downside was the opera music blasting out loudly- not relaxing at all! The staff told me they're not allowed to turn it down, and even wearing noise cancelling headphones I couldn't block it out!
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I had the 1837 afternoon tea - excellent scones, plenty of cream and jam and a nice big pot of tea. I loved the tea book with all the details of the different teams, and the plush comfy chairs and the staff were very polite and helpful. The only downside was the opera music blasting out loudly- not relaxing at all! The staff told me they're not allowed to turn it down, and even wearing noise cancelling headphones I couldn't block it out!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Service
Hygiene
Value
Date of Visit
2023-07-27
Dining Method
Dine In
Spending Per Head
$200 (Tea)
Level3
72
1
依個品牌專賣靚茶葉應該大家都知,因為餐廳裝横精緻同環境舒適,所以之前去過兩次食lunch,lunch set包前菜、主菜同可以係過六百款茶度任揀,第一次食時覺得開心程度幾高!好可惜第二次去食時主菜大跌watt、甚至有啲難食,令我唔敢推介比人😢咸食以外,茶同甜品的確幾值得試,其中我最想推介嘅係茶味macarons!大部分人對macarons嘅印象都係甜到漏,但依度嘅 macarons用茶嘅清香來平衡甜味🙌🏻雖然價錢$20一粒並唔平,但某日買左一盒返公司比同事做下午茶,結果不論男士女士都一致給予好評👏🏻我推介嘅味道包括:皇家婚禮茶佐百香果與棷子、粉色花園茶佐以荔枝、魯瓦娜艾歷亞OP茶佐以檸檬、伯爵富貴茶佐以巧克力、永恆之櫻茶佐以巧克力😍
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依個品牌專賣靚茶葉應該大家都知,因為餐廳裝横精緻同環境舒適,所以之前去過兩次食lunch,lunch set包前菜、主菜同可以係過六百款茶度任揀,第一次食時覺得開心程度幾高!好可惜第二次去食時主菜大跌watt、甚至有啲難食,令我唔敢推介比人😢
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咸食以外,茶同甜品的確幾值得試,其中我最想推介嘅係茶味macarons!大部分人對macarons嘅印象都係甜到漏,但依度嘅 macarons用茶嘅清香來平衡甜味🙌🏻雖然價錢$20一粒並唔平,但某日買左一盒返公司比同事做下午茶,結果不論男士女士都一致給予好評👏🏻

我推介嘅味道包括:皇家婚禮茶佐百香果與棷子、粉色花園茶佐以荔枝、魯瓦娜艾歷亞OP茶佐以檸檬、伯爵富貴茶佐以巧克力、永恆之櫻茶佐以巧克力😍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-05-31
Dining Method
Dine In
Spending Per Head
$240 (Tea)
Level4
244
0
2023-04-05 1149 views
Lunch : 前菜,水牛芝士車厘茄🍅,好新鮮,個汁酸酸甜甜,好好食,比目魚,烤得好香,厚切淡淡肉,不得不提這杯😍冰凍蜜糖茶honey tea ,好香蜜糖味,但唔甜的👍👍Starter + Main Course +Tea $268Full Set Menu $308
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
637
0
2023-01-29 1067 views
✨BRUNCH SET✨包咗餐前果汁 前菜 主菜 甜品 餐茶選擇唔算好多 前菜只得一款冇得選擇主菜有四款 甜品有三個種類選擇所以建議睇左Menu先入去✨蘋果汁鮮榨蘋果汁 味道唔假 好清甜✨餐包麵包鬆軟 配搭加咗飯素嘅牛油鹹鹹甜甜幾特別✨油甘魚刺身配牛油果醬、中東風味堅果香料及小蘿蔔、佐注入煙燻伯爵茶的木薯脆片油甘魚刺身 幾新鮮 肉質帶爽 魚味淡 比醃料蓋過咗本身嘅鮮味 整體普通✨匈牙利嫩牛肉配甘筍、薯仔及嫩青豆、伴以注入獅城早餐茶的濃汁店員好推介我地試試呢款主菜所以主菜我哋兩個都揀咗牛肉 但不似預期 有少少失望牛肉 肉質偏結實 帶絲絲纖維好有咬口 嫩真係稱不上 有進步空間夠入味 味道都唔錯 配菜正常醬汁香濃 但感覺唔到有茶味 整體可以 ✨英式鬆餅配搭Tea WG茶味果凍及淡忌廉英式鬆餅 上枱熱辣辣 外層質感偏實淨內帶濕潤但黏牙 有好淡牛油香 整體麻麻果醬味道少少酸甜 但又係食唔到有茶味淡忌廉 質感略輕身 奶味香濃 ✨Tea WG茶味手香蛋糕其實我都唔知實際上係咩蛋糕店員只係話係 朱古力慕絲蛋糕朱古力味香濃 慕絲厚滑 帶少少榛子香 唔太甜✨Mistral Tea 帶啖啖果香 味道幾清新總
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✨BRUNCH SET✨
包咗餐前果汁 前菜 主菜 甜品 餐茶
選擇唔算好多 前菜只得一款冇得選擇
主菜有四款 甜品有三個種類選擇
所以建議睇左Menu先入去
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✨蘋果汁
鮮榨蘋果汁 味道唔假 好清甜
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✨餐包
麵包鬆軟 配搭加咗飯素嘅牛油
鹹鹹甜甜幾特別
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✨油甘魚刺身配牛油果醬、中東風味堅果香料及小蘿蔔、佐注入煙燻伯爵茶的木薯脆片
油甘魚刺身 幾新鮮 肉質帶爽 魚味淡
比醃料蓋過咗本身嘅鮮味 整體普通
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✨匈牙利嫩牛肉配甘筍、薯仔及嫩青豆、伴以注入獅城早餐茶的濃汁
店員好推介我地試試呢款主菜
所以主菜我哋兩個都揀咗牛肉
但不似預期 有少少失望
牛肉 肉質偏結實 帶絲絲纖維
好有咬口 嫩真係稱不上 有進步空間
夠入味 味道都唔錯 配菜正常
醬汁香濃 但感覺唔到有茶味 整體可以
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✨英式鬆餅配搭Tea WG茶味果凍及淡忌廉
英式鬆餅 上枱熱辣辣 外層質感偏實淨
內帶濕潤但黏牙 有好淡牛油香 整體麻麻
果醬味道少少酸甜 但又係食唔到有茶味
淡忌廉 質感略輕身 奶味香濃
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✨Tea WG茶味手香蛋糕
其實我都唔知實際上係咩蛋糕
店員只係話係 朱古力慕絲蛋糕
朱古力味香濃 慕絲厚滑
帶少少榛子香 唔太甜
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✨Mistral Tea
帶啖啖果香 味道幾清新


總結:味道都可以 份量偏小
環境唔錯 坐位舒適幾好坐
服務唔錯 價錢可以
以地區同品牌黎計唔算貴
但以食物質素計 會有更好嘅選擇
簡單啲講就係樣樣都爭咁啲
想試可以一試 如果唔係唔試冇損失
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
108
0
2023-01-23 849 views
Tea WG Salon & Boutique 是一間大名鼎鼎專賣靚茶葉,也不單只是吃 High Tea 下午茶的地方,當中也有以茶入饌的美食互相輝映。當一輪團年飯過後,自覺也吃得滿肚肥膩的時候,特然想起要喝些茶解一下膩,就想起了Tea WG 這個品牌的茶。女兒即時回應,不如今天就去這店,看看新年這店的午市套餐,是否有節日祝福的賀年菜式。來到又一城這餐廳門口,果然見到這餐廳為兔年定了很有中國人過節特色和意頭的菜式,我們即時入內坐下。頭盤之前是餐包加牛油,牛油澆上炒過的玄米,令餐包更添上了香味。頭盤選了水晶肴肉,將香柚早餐茶再融入日式高湯啫喱裡,伴上生菜沙律與琥珀合桃,清新醒胃的醬汁和加了金泊的肴肉,整個頭盤喻意橫財就手,合府平安。我們三人共點了主菜各三味,碟碟有特色也喜氣洋洋新年氣氛濃烈。香煎蜜餞金蠔,放在香脆煎過的意大利飯上配上耀眼的蔬菜,再配上蒜香醬油汁。醬油汁注入的是蜜糖茶,中和了醬油汁之外更令金蠔帶點甜蜜香味。這味菜我認為適合愛好意頭的長者,喻意好事發財甜蜜齊來。女兒們點的是香煎紅鯛魚配蓮藕和枝豆,喻意紅運當頭,年年有餘,開枝散葉。茶配上在魚湯忌廉汁上的是鐵觀音茶。香煎和牛舌伴
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Tea WG Salon & Boutique 是一間大名鼎鼎專賣靚茶葉,也不單只是吃 High Tea 下午茶的地方,當中也有以茶入饌的美食互相輝映。
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當一輪團年飯過後,自覺也吃得滿肚肥膩的時候,特然想起要喝些茶解一下膩,就想起了Tea WG 這個品牌的茶。女兒即時回應,不如今天就去這店,看看新年這店的午市套餐,是否有節日祝福的賀年菜式。


來到又一城這餐廳門口,果然見到這餐廳為兔年定了很有中國人過節特色和意頭的菜式,我們即時入內坐下。

頭盤之前是餐包加牛油,牛油澆上炒過的玄米,令餐包更添上了香味。
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頭盤選了水晶肴肉,將香柚早餐茶再融入日式高湯啫喱裡,伴上生菜沙律與琥珀合桃,清新醒胃的醬汁和加了金泊的肴肉,整個頭盤喻意橫財就手,合府平安。

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我們三人共點了主菜各三味,碟碟有特色也喜氣洋洋新年氣氛濃烈。


香煎蜜餞金蠔,放在香脆煎過的意大利飯上配上耀眼的蔬菜,再配上蒜香醬油汁。醬油汁注入的是蜜糖茶,中和了醬油汁之外更令金蠔帶點甜蜜香味。這味菜我認為適合愛好意頭的長者,喻意好事發財甜蜜齊來。
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女兒們點的是香煎紅鯛魚配蓮藕和枝豆,喻意紅運當頭,年年有餘,開枝散葉。茶配上在魚湯忌廉汁上的是鐵觀音茶。

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香煎和牛舌伴蔬菜,柑橘醬汁內融入了有普洱味道的牛肉濃汁,加強了牛舌的香味,加上牛舌取自和牛,入口嫩滑不在話下,有吃牛柳的感覺。這味菜喻意了大吉大利,富貴吉祥。

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完美的套餐怎能沒甜點,我們選了法式泡芙,當中配上的是抹茶雪糕和抹茶醬伴上的抹茶鮮奶油霜。配搭得非常之合襯,不太甜而抹茶也不太苦澀,配得頂瓜瓜。再來的是選自甜點推車中的拿破崙蛋糕。

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新的一年,先來個意頭美食,為兔年打響頭炮,為今年順境添上信心。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Date of Visit
2023-01-22
Dining Method
Dine In
Level2
6
0
2023-01-02 1128 views
平時經過見到成日有人排隊,終於有機會試吓佢,由於afternoon tea冇得訂位,3點開始食,我哋2:55黎度排左15分鐘左右先安排到入座,好快就滿座。tea set有幾款可以選擇,因為冇食lunch,我哋叫左$488@2,好似多啲款式。之後每人可揀一款茶,但tea list入面有過百款茶揀,揀茶應該係最頭痛,開頭揀左chocolate tea,但員工好好介紹左另一款叫Biller Doux Tea,佢話呢款朱古力味會再出啲,黎到果然好有朱古力味,不過配茶好似唔係好夾。另一杯叫左Apple tea,果茶果然好飲啲😂Tea set包左甜點同鹹點,整體味道都唔錯喎,個人覺得甜點比較出色,特別平時覺得好甜的macaroon,呢度都整得唔錯,甜度適中,scone就一般。份量ok,唔太大食的食完都覺得好飽。
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平時經過見到成日有人排隊,終於有機會試吓佢,由於afternoon tea冇得訂位,3點開始食,我哋2:55黎度排左15分鐘左右先安排到入座,好快就滿座。tea set有幾款可以選擇,因為冇食lunch,我哋叫左$488@2,好似多啲款式。之後每人可揀一款茶,但tea list入面有過百款茶揀,揀茶應該係最頭痛,開頭揀左chocolate tea,但員工好好介紹左另一款叫Biller Doux Tea,佢話呢款朱古力味會再出啲,黎到果然好有朱古力味,不過配茶好似唔係好夾。另一杯叫左Apple tea,果茶果然好飲啲😂Tea set包左甜點同鹹點,整體味道都唔錯喎,個人覺得甜點比較出色,特別平時覺得好甜的macaroon,呢度都整得唔錯,甜度適中,scone就一般。份量ok,唔太大食的食完都覺得好飽。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Level4
164
0
2022-12-21 506 views
TWG係我鍾意去嘅下午茶地方之一❤️我覺得環境舒適,食物質素好,茶選擇多,冇限時,可以慢慢坐下嘆下茶今次帶爸媽黎試下,三個人叫咗一個二人set 同一人set 🧁Jewel for 2呢個set份量好足,咸點4款,Scones 2件,蛋糕2款同2件Macaroons Scones真係好好食,暖暖地,外脆內軟,唔會一切就散開,好香牛油味,配埋獨家嘅Tea Jelly 好好食蛋糕同macaroons 都係用茶做,抹茶蛋糕同士多啤梨焙茶忌廉roll cake,有茶味所以唔太甜🍰Fortune for 1包一客三文治,Scones 2個或蛋糕一件,同3件Macarons Upgrade 咗要龍蝦公司三文治,好大份,個樣好靚,龍蝦份量好足,好豐富唔想再食鬆餅就揀左要蛋糕,喺蛋糕車度揀咗黑森林蛋糕,好香濃嘅朱古力味🤤再加每人一壺茶🫖☕️🍵食下飲下都好飽飽了
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TWG係我鍾意去嘅下午茶地方之一❤️我覺得環境舒適,食物質素好,茶選擇多,冇限時,可以慢慢坐下嘆下茶

今次帶爸媽黎試下,三個人叫咗一個二人set 同一人set

🧁Jewel for 2
呢個set份量好足,咸點4款,Scones 2件,蛋糕2款同2件Macaroons
Scones真係好好食,暖暖地,外脆內軟,唔會一切就散開,好香牛油味,配埋獨家嘅Tea Jelly 好好食
蛋糕同macaroons 都係用茶做,抹茶蛋糕同士多啤梨焙茶忌廉roll cake,有茶味所以唔太甜

🍰Fortune for 1
包一客三文治,Scones 2個或蛋糕一件,同3件Macarons
Upgrade 咗要龍蝦公司三文治,好大份,個樣好靚,龍蝦份量好足,好豐富
唔想再食鬆餅就揀左要蛋糕,喺蛋糕車度揀咗黑森林蛋糕,好香濃嘅朱古力味🤤
再加每人一壺茶🫖☕️🍵食下飲下都好飽飽了
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$330 (Tea)
Level4
135
0
2022-12-06 1615 views
I have never been to Tea WG so decided to try dinner at the Festival Walk branch. We had made a reservation, but when we arrived at about 7pm it wasn’t busy, I guess it is usually more busier for afternoon tea rather than the dinner service.There were two of us and we chose the set menu $448 per person (plus 10 percent service charge) which includes an appetizer, main, dessert and a drink. Firstly we were served a bread roll with butter. For the appetizer we both chose the Hokkaido scallop ca
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I have never been to Tea WG so decided to try dinner at the Festival Walk branch. We had made a reservation, but when we arrived at about 7pm it wasn’t busy, I guess it is usually more busier for afternoon tea rather than the dinner service.


There were two of us and we chose the set menu $448 per person (plus 10 percent service charge) which includes an appetizer, main, dessert and a drink.


Firstly we were served a bread roll with butter.


For the appetizer we both chose the Hokkaido scallop carpaccio served with Lemon Bush Tea infused dressing and salmon roe, garnished with shallot, chive and coriander cress. This dish was had many components, and I could taste everything but the scallop. It was refreshing, but the scallop taste was lost amongst the other elements.


For the mains we ordered the:

• Pan-seared sous vide pork loin accompanied by green peas, bacon, radish and garlic chips, served with Honey Tea infused pork jus (Supplement of $60) - The pork was very tender and moist and went well with the peas and bacon. The dish was well seasoned and the jus was light and mild and elevated the pork flavor.

• Australian Wagyu beef sirloin served with sautéed brussels sprouts, grenaille potato, black fungus, green pea purée and Pu-Erh 2000 Infused beef jus (Supplement of $90) - The beef was cooked medium rare and was tender and juicy with a deep sweet savory beef flavor. The potatoes were soft and fluffy inside and the Brussels Sprouts gave a bitter flavor and helped balance the dish.


For the Desserts we chose:

• Gluten-free plant-based Genmaicha infused mousse filled with apricot mango coulis and rice milk pudding infused with Genmaicha, served with mango confit, apricot, strawberry and caramelized Genmaicha rice crisps - This dessert wasn’t sweet and was light and refreshing and the rice crisps gave the dish a fun crispy texture.

• A raspberry cheese cake from the trolley of tea-infused patisseries, conceived and crafted daily - The cheese cake was beautifully layered and not to sweet. The raspberry taste was strong and complimented the cheese flavor. The cake was moist and smooth and was delicious.


The Iced Tea and enormous and must have been at least 500mls. I honestly struggled to finish it.


Overall the presentation of the dishes were good, nothing wrong with the taste or quality. Nice environment and spacious. Service was also great.


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Hokkaido scallop carpaccio served with Lemon Bush Tea infused dressing and salmon roe, garnished with shallot, chive and coriander cress
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Bread   Roll
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Butter
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Iced  Tea
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Australian Wagyu beef sirloin served wich sautéed brussels sprouts, grenaille potato, black fungus, green pea purée and Pu-Erh 2000 Infused beef jus
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Pan-seared sous vide pork loin accompanied by green peas, bacon, radish and garlic chips, served with Honey Tea infused pork jus.
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Gluten-free plant-based Genmaicha infused mousse filled with apricot mango coulis and rice milk pudding infused with Genmaicha, served with mango confit, apricot, strawberry and caramelized Genmaicha rice crisps
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  Cheese  Cake
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Iced  Tea
Australian Wagyu beef sirloin served wich sautéed brussels sprouts, grenaille potato, black fungus, green pea purée and Pu-Erh 2000 Infused beef jus
Pan-seared sous vide pork loin accompanied by green peas, bacon, radish and garlic chips, served with Honey Tea infused pork jus.
  • Australian Wagyu beef sirloin served wich sautéed brussels sprouts
  • grenaille potato
  • black fungus
  • green pea purée and Pu-Erh 2000 Infused beef jus
  • Pan-seared sous vide pork loin accompanied by green peas
  • bacon
  • radish and garlic chips
  • served with Honey Tea infused pork jus.
  • Australian Wagyu beef sirloin served wich sautéed brussels sprouts
  • grenaille potato
  • black fungus
  • green pea purée and Pu-Erh 2000 Infused beef jus
  • Pan-seared sous vide pork loin accompanied by green peas
  • bacon
  • radish and garlic chips
  • served with Honey Tea infused pork jus.
Level4
343
0
近日去到Tea WG又一城分店festive dinner set✨之前已經去食過次下午茶,都覺得坐得非常舒適,裝修別緻高雅,牆身佈滿品牌嘅茶罐,成個氣氛都好好♥︎.⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ .◽️𝑩𝒓𝒆𝒂𝒅提子餐包烘得軟熟,搽上充滿玄米茶香嘅牛油,真心好好食🥹作為麵包控嘅我真係好滿足!!!.◽️𝑺𝒕𝒂𝒓𝒕𝒆𝒓▪️魚子醬伴幻紅茶日本雪蟹蟹肉配龍蝦椰菜花啫喱面層圓潤飽滿嘅魚子醬味道甘香少咸,可以分半份配toast享用;中間係鮮甜嘅日本雪蟹蟹肉,配上香味濃郁嘅龍蝦啫喱,奢華又美味♪.▪️魚子醬伴日本油甘魚配牛油果醬因為男友對蟹敏感,餐廳好貼心咁改上呢道前菜;魚子醬味道甘香,配以日本油甘魚,油脂濃郁鮮甜,面層有不同嘅調味,男友大讚好食😋.◽️𝑺𝒐𝒖𝒑▪️蘭姆茶粟子忌廉湯有幾片脆卜卜粟子乾作點綴,飲落綿滑,粟子味香濃但唔會蓋過忌廉味,同時飲到蘭姆酒茶中嘅甘蔗味,即使冇蘭姆酒精仍能感受到聖誕氣氛❤️.◽️𝑬𝒏𝒕𝒓é𝒆▪️香烤味噌比目魚經烤過嘅比目魚味道香濃,肉質鮮嫩,而黑胡椒蠔醬醬汁令味道更突出;旁邊係一片經茗茶煙燻過嘅天婦羅脆片,食到淡淡嘅茶香風味,真心正🫶🏻.◽️𝑴𝒂𝒊𝒏 𝑪𝒐𝒖𝒓𝒔𝒆▪️慢煮
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近日去到Tea WG又一城分店festive dinner set✨之前已經去食過次下午茶,都覺得坐得非常舒適,裝修別緻高雅,牆身佈滿品牌嘅茶罐,成個氣氛都好好♥︎
.
⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰
.
◽️𝑩𝒓𝒆𝒂𝒅
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提子餐包烘得軟熟,搽上充滿玄米茶香嘅牛油,真心好好食🥹作為麵包控嘅我真係好滿足!!!
.
◽️𝑺𝒕𝒂𝒓𝒕𝒆𝒓
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▪️魚子醬伴幻紅茶日本雪蟹蟹肉配龍蝦椰菜花啫喱
面層圓潤飽滿嘅魚子醬味道甘香少咸,可以分半份配toast享用;中間係鮮甜嘅日本雪蟹蟹肉,配上香味濃郁嘅龍蝦啫喱,奢華又美味♪
.
▪️魚子醬伴日本油甘魚配牛油果醬
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因為男友對蟹敏感,餐廳好貼心咁改上呢道前菜;魚子醬味道甘香,配以日本油甘魚,油脂濃郁鮮甜,面層有不同嘅調味,男友大讚好食😋
.
◽️𝑺𝒐𝒖𝒑
▪️蘭姆茶粟子忌廉湯
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有幾片脆卜卜粟子乾作點綴,飲落綿滑,粟子味香濃但唔會蓋過忌廉味,同時飲到蘭姆酒茶中嘅甘蔗味,即使冇蘭姆酒精仍能感受到聖誕氣氛❤️
.
◽️𝑬𝒏𝒕𝒓é𝒆
▪️香烤味噌比目魚
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經烤過嘅比目魚味道香濃,肉質鮮嫩,而黑胡椒蠔醬醬汁令味道更突出;旁邊係一片經茗茶煙燻過嘅天婦羅脆片,食到淡淡嘅茶香風味,真心正🫶🏻
.
◽️𝑴𝒂𝒊𝒏 𝑪𝒐𝒖𝒓𝒔𝒆
▪️慢煮鴨肝乳鴿煙肉卷
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煙肉包住經慢煮過嘅鴨肝同乳鴿肉,鴨肝油脂多,入口即溶而帶點騷味💕配上嫩滑嘅乳鴿肉,兩者味道天衣無縫
.
▪️澳州和牛西冷扒
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和牛顏色呈粉紅,食落算多汁嫩滑且香牛味,表面淋上帶有普洱茶香嘅牛肉濃汁,濃郁又帶點清香🥩
.
◽️𝑫𝒓𝒊𝒏𝒌𝒔
▪️Christmas Hot Tea
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由Tea WG茶品師調配嘅熱茶,以綠茶作底茶,混合堅果香味及Tea Wg嘅香料,芳香撲鼻🫖
.
▪️Noel! Noel! Ice Tea
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一杯混合香料嘅白茶和黑茶,味道散發住小柑橘同大溪地香草嘅味道.☕️
.
◽️𝑭𝒆𝒔𝒕𝒊𝒗𝒆 𝑴𝒐𝒄𝒌𝒕𝒂𝒊𝒍
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餐廳為聖誕節特別調配嘅mocktail,夾雜着唔同香料,檸檬水同紅莓汁嘅特飲,味道甜甜地幾好飲☻
.
◽️𝑫𝒆𝒔𝒔𝒆𝒓𝒕
▪️雲尼拿芭菲
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最後以一個芭菲甜品作結尾,甜品面頭有片手指餅,中間就係橙味香濃嘅冰凍香橙雪芭,底部就係雲尼拿芭菲;側邊就有新鮮嘅柑橘、糖漬柑桔同香橙醬🍊
.
⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰ ⋱⋰
.
整體用餐體驗都非常滿意,店員都好細心講解每道菜嘅食材同做法,食物質素亦有水準,值得去食❣️
.
🎄𝑭𝒆𝒔𝒕𝒊𝒗𝒆 𝑺𝒆𝒕 𝑴𝒆𝒏𝒖*
$788/person
另收加一服務費
.
如果鍾意我嘅𝐏𝐨𝐬𝐭 (˶ˊᵕˋ˵)希望你可以𝐅𝐨𝐥𝐥𝐨𝐰我 @fibee3b
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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7
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10月1日,我與家人第一次前往九龍塘又一城TWG食brunch. 環境當然賞心悅目,茶壺亦好搶眼,好啱打卡!食物及茶的擺設都一流!有一本書咁厚的茶葉知識,亦有600+款茶給顧客選擇,分別是原味的茶葉,和TWG自家調配的茶。服務員知我們第一次到訪,好耐心又好客咁介紹食物,甜品及茶類給我們,他的服務態度,好到可以拍廣告!總括來說,全程好驚喜,食物,甜品茶品都好有質素,環境服務都好優質,一定會再去。我和家人當天都非常高興,老人家都好開心。
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10月1日,我與家人第一次前往九龍塘又一城TWG食brunch. 環境當然賞心悅目,茶壺亦好搶眼,好啱打卡!食物及茶的擺設都一流!有一本書咁厚的茶葉知識,亦有600+款茶給顧客選擇,分別是原味的茶葉,和TWG自家調配的茶。服務員知我們第一次到訪,好耐心又好客咁介紹食物,甜品及茶類給我們,他的服務態度,好到可以拍廣告!總括來說,全程好驚喜,食物,甜品茶品都好有質素,環境服務都好優質,一定會再去。我和家人當天都非常高興,老人家都好開心。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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0
2022-09-05 1195 views
今日同媽咪去咗試Tea WG 嘅 lunch, 可能因為係平日嘅關係,12:30 walk in 都有位。餐廳只有十幾張枱,雖然之後陸續都坐滿了,但唔會好嘈吵,係慢慢食嘢傾偈嘅好地方。我哋兩個人都揀咗Full Set Menu ,安格斯西冷要另外加錢($308 + $60)。餐包夠熱對我來講好重要,因為熱嘅麵包先夠軟熟。牛油夠香,加上紫菜絲同脆粒增添口感。媽咪揀咗粟米忌廉湯,都幾幼滑。我揀咗沙律,賣相精緻,醬汁微辣。主菜大家都叫咗安格斯西冷,牛扒準確地烤成medium 的程度,中間仍是嫩紅色,不過因為是西冷部位有少許筋,牛肉濃汁內的普洱味不太突出。青豆好嫩,連平時唔食豆嘅我都可以食晒。甜品可以自選甜點推車中的蛋糕,我揀咗黑森林普洱蛋糕。呢個唔會過甜,質感厚實,幾好食。媽咪要跟餐嘅甜品(柚子慕絲配抹茶雪糕),由於我個人口味不特別喜好抹茶味同柚子的酸味,所以我只比4星,不過媽咪話好食。餐飲我揀咗冰茶,勁大杯,但我覺得略帶少許藥水味….媽咪要熱茶,溫和唔苦澀,飲落好舒服。
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今日同媽咪去咗試Tea WG 嘅 lunch, 可能因為係平日嘅關係,12:30 walk in 都有位。餐廳只有十幾張枱,雖然之後陸續都坐滿了,但唔會好嘈吵,係慢慢食嘢傾偈嘅好地方。


我哋兩個人都揀咗Full Set Menu ,安格斯西冷要另外加錢($308 + $60)。
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餐包夠熱對我來講好重要,因為熱嘅麵包先夠軟熟。牛油夠香,加上紫菜絲同脆粒增添口感。
餐包
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媽咪揀咗粟米忌廉湯,都幾幼滑。
粟米忌廉湯
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我揀咗沙律,賣相精緻,醬汁微辣。
蔬菜沙律配茄子沾醬及番茄果醬,佐檸檬木紅茶特調汁
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主菜大家都叫咗安格斯西冷,牛扒準確地烤成medium 的程度,中間仍是嫩紅色,不過因為是西冷部位有少許筋,牛肉濃汁內的普洱味不太突出。青豆好嫩,連平時唔食豆嘅我都可以食晒。
烤安格斯西冷伴嫩青豆、小洋蔥及嫩青豆蓉,伴以注入普洱的牛肉濃汁
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甜品可以自選甜點推車中的蛋糕,我揀咗黑森林普洱蛋糕。呢個唔會過甜,質感厚實,幾好食。
黑森林蛋糕
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媽咪要跟餐嘅甜品(柚子慕絲配抹茶雪糕),由於我個人口味不特別喜好抹茶味同柚子的酸味,所以我只比4星,不過媽咪話好食。
柚子慕絲伴抹茶茶香雪糕
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餐飲我揀咗冰茶,勁大杯,但我覺得略帶少許藥水味….
冰茶  (1837黑茶)
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媽咪要熱茶,溫和唔苦澀,飲落好舒服。
翠碧江河(緬甸水果+綠茶葉調配茶)
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-09-05
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Recommended Dishes
餐包
粟米忌廉湯
蔬菜沙律配茄子沾醬及番茄果醬,佐檸檬木紅茶特調汁
烤安格斯西冷伴嫩青豆、小洋蔥及嫩青豆蓉,伴以注入普洱的牛肉濃汁
黑森林蛋糕
柚子慕絲伴抹茶茶香雪糕
翠碧江河(緬甸水果+綠茶葉調配茶)
Level4
177
0
向來鍾意飲TEA WG嘅靚茶,不過真係喺餐廳門市度食飯,反倒係第一次呢!🤪​前陣子同朋友喺又一城行街,本想入去Tea WG買茶,發現店家新出咗全新晚市套餐!由前菜、主食、甜品都以Tea WG嘅茗茶入饌,仲可食到澳洲和牛及矜貴海鮮,人均約$500都唔太貴,於是就坐低醫肚!​✦ Tea WG 3道菜晚市套餐配茗茶 HK$448​​\前菜/​✦ 餐包 🍴3.5/5​不得不讚Tea WG嘅餐前包,大大隻,外脆內軟!最正係配咗個海苔脆脆牛油,熱辣辣食,好滿足!​✦ 薄切北海道帶子刺身 🍴4/5​北海道帆立貝厚身鮮甜,加咗店家特調嘅檸檬木紅茶香醋醬,加上三文魚籽、紅蔥、香蔥同埋芫茜,清新又爽口,食完勁開胃!​​\主菜/​✦ 澳洲和牛西冷 🍴4/5​澳洲和牛西冷火候啱啱好,入面仲見到嬌嫩嘅粉紅色!粉嫩軟腍帶焦香!醬汁用咗特濃 2000年普洱,味道清優,更突出牛肉脂香。​​✦ 香煎虎蝦海膽墨汁意大利飯 🍴4.5/5​超豐富嘅墨汁risotto!唔似出面成日食到嘅墨魚汁都係死咸,呢度食嘅版本咸淡得宜,啖啖鮮甜!至於意大利米也煙煙韌韌,不會太硬或太爛。​Risotto上仲有北海道海膽、虎蝦、大蜆及魷魚,新
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向來鍾意飲TEA WG嘅靚茶,不過真係喺餐廳門市度食飯,反倒係第一次呢!🤪​
前陣子同朋友喺又一城行街,本想入去Tea WG買茶,發現店家新出咗全新晚市套餐!由前菜、主食、甜品都以Tea WG嘅茗茶入饌,仲可食到澳洲和牛及矜貴海鮮,人均約$500都唔太貴,於是就坐低醫肚!​
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✦ Tea WG 3道菜晚市套餐配茗茶 HK$448​

\前菜/​
餐包
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✦ 餐包 🍴3.5/5​
不得不讚Tea WG嘅餐前包,大大隻,外脆內軟!最正係配咗個海苔脆脆牛油,熱辣辣食,好滿足!​
薄切北海道帶子刺身
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✦ 薄切北海道帶子刺身 🍴4/5​
北海道帆立貝厚身鮮甜,加咗店家特調嘅檸檬木紅茶香醋醬,加上三文魚籽、紅蔥、香蔥同埋芫茜,清新又爽口,食完勁開胃!​

\主菜/​
澳洲和牛西冷
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✦ 澳洲和牛西冷 🍴4/5​
澳洲和牛西冷火候啱啱好,入面仲見到嬌嫩嘅粉紅色!粉嫩軟腍帶焦香!醬汁用咗特濃 2000年普洱,味道清優,更突出牛肉脂香。​
香煎虎蝦海膽墨汁意大利飯
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✦ 香煎虎蝦海膽墨汁意大利飯 🍴4.5/5​
超豐富嘅墨汁risotto!唔似出面成日食到嘅墨魚汁都係死咸,呢度食嘅版本咸淡得宜,啖啖鮮甜!至於意大利米也煙煙韌韌,不會太硬或太爛。​
Risotto上仲有北海道海膽、虎蝦、大蜆及魷魚,新鮮彈牙,以 伯爵茶日式高湯燉煮好特別!​

\甜品/​
香桃綠茶泡芙
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香桃綠茶泡芙
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✦ 香桃綠茶泡芙 🍴4.5/5​
今次甜品仲試咗新出嘅仲夏甜點「香桃綠茶泡芙」!真心超級推薦!泡芙散愛陣陣茶香及桃香,入面注入咗蝴蝶夫人之茶嘅軟滑忌廉及香桃果肉,甜而不膩,超高質!!​
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✦ 夏日蛋白霜蛋糕配糖漬菠蘿 🍴3.5/5​
蛋白霜用咗品牌Signture嘅皇家婚禮茶及熱情果製成,加芒果啫喱及菠蘿蜜餞,酸酸甜甜,味道正正常常。​

\飲品/​
六安瓜片茶
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✦ 六安瓜片茶(熱) 🍴4/5​
今次我哋揀咗中國十大名茶之一六安瓜茶,好重花香和煙燻香氣,非常獨特!​
✦ 曼吉山谷(熱) 🍴3.5/5​
呢款茶來自喜馬拉雅山海拔1300至1500米嘅緩坡上,帶花香,有點晨露清香,超正!​
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26 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-28
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
餐包
薄切北海道帶子刺身
澳洲和牛西冷
香煎虎蝦海膽墨汁意大利飯
香桃綠茶泡芙
香桃綠茶泡芙
六安瓜片茶
Level4
118
0
2022-08-16 573 views
茶香點心:辣肉腸芝士泡菜炸燉飯,外脆內軟。鴨肝配芒果醬,個人口味關係,覺得有d奇怪,而且太腥。韓式生牛肉配他他醬及松葉蟹肉同樣有口感,但沒有太吃得出有d咩味。茶香甜點: 茶香啫喱,口感有趣。黑糖瑪德蓮,入口充滿香味。士多啤梨撻,撻係有牛油香,一小口,所以係ok。酥點:可選擇英式鬆餅或muffins。非常鬆軟!成個set 比較好味就係佢了本人認為wg 這次問tea set令人失望,如果想食佢問放產品,就吃馬卡龍啦!
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茶香點心:辣肉腸芝士泡菜炸燉飯,外脆內軟。鴨肝配芒果醬,個人口味關係,覺得有d奇怪,而且太腥。韓式生牛肉配他他醬及松葉蟹肉同樣有口感,但沒有太吃得出有d咩味。

茶香甜點: 茶香啫喱,口感有趣。黑糖瑪德蓮,入口充滿香味。士多啤梨撻,撻係有牛油香,一小口,所以係ok。

酥點:可選擇英式鬆餅或muffins。非常鬆軟!成個set 比較好味就係佢了


本人認為wg 這次問tea set令人失望,如果想食佢問放產品,就吃馬卡龍啦!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-30
Dining Method
Dine In