| Restaurant: | The 5B Private Corner |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
最後就係跟餐甜品，分別係紫薯雪糕以及Affogato(唔記得左加$18定係$38)
今次係我第一次食Affogato，雪糕正常，我本身都會有自己沖下咖啡，所以反而覺得咖啡方面唔太夠香，甘苦味比較重左少少，拎黎中和返本身雪糕甜味就OK，但未能夠將個甜品升高一個層次。
total成餐飯都食左2個零鐘，而餐廳方面亦都因為出面有人等緊枱而催我地交枱，唔知係咪因為Happy Friday+黃店關係，全場爆滿晒。
而個漢堡就好正，好多層次，雞扒超大，係一塊炸雞扒皮脆內軟又多汁💦💦加埋菠蘿中和左雞扒嘅油膩感覺👍🏻👍🏻
半碟嘅薯條都好多，而且仲有餐湯添，真係一個豐富的午餐啊😚
3️⃣: 西班牙🇪🇸黑毛豬🐗
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