Urban Bakery Works (Closed)

這個五月, 大家是否為了法國五月很忙碌呢? 一時間, 全城也在Le French May. 至於Urban Bakery Work, 就特別在五月下旬推出全新的產品, 8-Hour Duck Confit & Thai Green Papaya Salad Tortilla. 謝謝公關朋友的邀請, 是日就跟文迪一同前來感受一下這個法式風情.Bon Bon Bone - 8-Hour Duck Confit & Thai Green Papaya Salad Tortilla $60: 8.5分, Urban Bakery Works特別跟Olivia Tsang進行crossover, 拍攝了五張老虎狗照片, 而這次的Le French May Special, 就定名為Bon Bon Bone, 即是開心的骨頭. 大家來到Urban Bakery Works除了吃這客Bon Bon Bone, 還能夠看看這五張老虎狗照片, 在這一刻, 店子就像搖身一變成為藝術館, 一面吃, 一面看藝術品, 雙重享受.我們首先看看廚師去示範製作這客Bon Bon Bone, 先把8小時慢煮的鴨肉去炒,

事不宜遲，馬上看看筆者體驗四幢華廈的美好經歷。首站，我們來到Urban Bakery，一嚐他們為此活動精心設計的牛角三文治。Urban Bakery的牛角酥賣到街知巷聞，今趟更加入了自家調製的他他醬的巴西溫水龍蝦尾、蛋黃搖搖欲墜的半熟蛋和矜貴芳香的魚子醬，這款牛角三文治，單是陣容，已經沒可能會不好吃。香酥鬆化的外層，裡頭啖啖鮮味無窮的龍蝦肉，半熟蛋入口融化，還有魚子醬的咸香，滿足極了。吞下精彩的牛角三文治，大家便要移玉步到我們的下一個目標

置地廣場這個位於中環核心的地標，在過去一個世紀，一直是城中的焦點所在。那裡有不少水準出色的餐廳，對愛吃的我們來講，當然是不能錯過的朝聖地。去年有幸出席置地廣場舉辦的藝術盛宴，一次過品嚐到當中4家餐廳的美饌，至今印象難忘。早前置地廣場推出第二輪的品牌活動，4幢華廈美饌體驗活動，我再次有幸出席，實在要再次謝謝幾位公關朋友的邀請及安排。其實置地廣場的精髓，是可以用以下數字去表達出來：4座地標建築3代承傳9顆米芝蓮星級美饌22位巧手工匠這一次的4幢華廈美饌活動，是由4月1日至30日舉行。置地廣場旗下的食府會推出一系列為4幢華廈這個主題而設計的菜式，糕點及雞尾酒等等。是日的第一站是Urban Bakery Works - 對！Urban Bakery有我最愛吃的招牌牛角酥, 星期日崇拜完了之後，總是心思思想去再吃。這天來到，就見到店方預備的大大盤牛角酥，令人垂涎呢。這天大家就有機會自行製作自家的龍蝦他他牛角三文治，這款Urban Bakery Works為4幢華廈美饌活動推出的期間限定美食，真高興。由於店方已經預備好一切材料了，我只是簡單的把幾款食材砌在一起，就變成美味的牛角三文治了。龍蝦他他牛

還記得去年曾經出席過置地廣場舉辦的藝術盛宴, 實是個相當難得的體驗. 是日就有幸出席第二輪的品牌活動, 4幢華廈美饌體驗活動, 先要再次謝謝幾位公關朋友的邀請及安排.這次的宣傳活動, 是透過一連串數字去表達出置地廣場的精髓:4座地標建築: 置地廣場的4幢華廈分別是置地中庭, 置地歷山, 置地渣打以及置地太子, 一共有208家名店及食府3代承傳: 由1904年開始, 置地廣場已經屹立在中環核心一個世紀了.9顆米芝蓮星級美饌: 置地廣場一共有9顆米芝蓮星星, 分別是3星的L'Atelier de Joel Robuchon, 3星的8 1/2 Otto e Mezzo Bombana, 2星的Amber, 以及1星的翠玉軒.22位巧手工匠: 置地廣場當然有不少名店, 無論是洋服, 皮具, 鞋履等等, 當中一共有22位巧手工匠.是次的4幢華廈美饌活動, 由4月1日至30日舉行, 旗下的食府推出一系列為主題而設計的菜式, 糕點, 以及雞尾酒等等. 就讓我這幾篇博文去為大家介紹其中四家參與的食府吧.我們的第一站就是Urban Bakery Works. 相信大家對這裡的最大印象一定是招牌的牛角酥

This is the third time I visit Landmark's urban bakery and I swear it will also be my last time there - at least for lunch in this shop. The key issue with this place is their salad got way too much dressing, I mean, A LOT. Comparing to places like simply life, Oliver, Mana they all got salad at much better quality - at least less dressing and not dripping at all like urban bakery's. Meanwhile urban bakery ingridients are not as good as it's peers also, tomato has no taste, vegetables is extreme

放假同呀媽周圍去已經係常事去到中環Landmark突然醒起呢間Cafe係Openrice見過好多M&M蛋糕既相但最尾都係揀左我呢排既最愛-RED VELVETRed Velvet Cake份量幾大架Cheese部分乾左d，味道甜中帶微酸，不膩蛋糕體朱古力味輕，感覺乾身仲有點實，冇red velvet既濕潤度:^(Cappuccino泡沬細密綿香，可惜個拉花俾杯蓋一下子破壞左Earl Grey茶香濃，可以解解膩餐具幾特別本身以為係金屬，點知係銀色既膠餐具XDDD環境亦不錯，擺設帶點點時尚感得黎又舒適有sofa、長枱、高枱同細桌，方便唔同人數組合及喜好:^)

毛毛細雨嘅星期六早上，出完中環辦私事後，好想飲杯熱辣辣咖啡暖吓，走到landmark嘅urban，外賣左杯cappucino. Urban出名牛角酥，可惜我唔好食pastry.不過依間urban款式幾多，有用牛角酥做嘅三文治，外型都幾吸引，下次再試。講番杯咖啡，非常夠熱，不過好淡，其實starbucks都叫淡㗎啦，估唔到urban仲淡，我以為我飲緊latte. 佢嘅奶泡亦都唔夠多同滑，不過我明明見佢用明治奶，明治奶出名滑，唔明點解d奶泡唔得。咖啡唔滿足，最後買多支果汁補番數，佢嘅果汁包裝幾型格，味道就正正常常啦。

There's basically nowhere in HK I wouldn't go for a sandwich. And when they're in Central, even better.UBW has a somewhat confusing set-up. There's no indication about this, but you go to the area that cooks X if you want X, then bring the stuff you've gotten to the cashier. My wife already decided on the duck confit sandwich, so I decided to go for something else.I picked the chicken & guacamole sandwich. The real thing looks less exciting than the mock up. It's just guac and chicken, with one

唔駛排隊而且可以舒舒服服咁hea住食鬆脆既牛角包，就應該去置地urban bakery食物慢煮鴨包，本身唔好鴨，但選食物時實在太香，最後買來試，肉香包軟，但乾左少少set lunch，有外皮脆內裡多汁肉嫩既三文魚，仲有3款side，薯仔有啲太硬有啲岩岩好鬆化peach tea，冰未溶時好甜raspeberry danish，最鍾意咁多custard既danish，甜度岩心水macalan 12 ice cream，好香軟滑服務，由於幫人叫錯左americano，拎返去加奶時好親切咁話隻杯好滿，所以比過另一隻杯仔有打起左既熱奶，好warm呢~但有啲員工好唔pro，大聲咁同同事講粗口(個客企正係隔離)，感覺有啲似係街邊茶記多過一間high quality既cafe

I was very excited when I knew that Urban Bakery is opening a proper cafe at Landmark. As I am not based in Hong Kong, I only managed to try it out not too long ago. There is alot of hype about this cafe, thanks to their very effective marketing and portrayal of the Urban Bakery as a very hip and cool one. I must say that Hong Kong is lacking of such bakeries as the current ones just seem abit dated.I arranged to meet Fat Man there for lunch upon touching down. As I was worried that we may not b

Indeed it was my second visit to Urban Bakery Works in Central. However, I had bad experience on both visits. The basic norms of serving food is hot food serve hot and cold food serve cold. However, the confit duck sandwich was not even warm! On the other hand, the ceasar, corn and eggplant salad were terribly salty. The carrot soup is too stick and look like a baby food. I really cannot tell how to prepare those simple food in such a terrible taste. It is not worth for money and taste terrible!

日期：2013年12月15日時間：下午4時30分天氣：寒冷 天陰 有雨地點：紅棉道婚姻登記處當天是我姪兒結婚的大喜日子，雖然天公不作美，但從小到大，我們就是玩伴，感情深厚。我這位姑姐為他覓得人生的至愛而感萬分高興！在見證了兩位新人的結婚儀式後，他們便隨即轉到婚宴會場，而老公和我便到中環 Break 一 Break。 到達 Urban，門口的外籍人士在喝著啤酒，談笑風生，狀甚輕鬆。老公找到單車鏡牆下的沙發座位，自成一角。觀乎其他座位亦不算密集，間距尚好，空間感要比一般的咖啡店良好，舒適度與氣氛均稱心！這片破爛的牆壁是一件藝術品，雖然被座椅擋著，未能一睹全貌，但仍感到這破牆散發出來的獨有味道。之前在銅鑼灣希慎試過 Urban 的牛角包，可是塞滿餡料的牛角包更是吸引。牛角包鬆脆，沒有過份焦黑和過乾，要比上一次在希慎店的體驗為佳。餡料是龍蝦仔配 Curry Emulsion 醬汁，入口不再是單調的龍蝦仔，而是在濕潤帶輕微的咖喱香下，展示龍蝦仔另一番的爽口與鮮味，老公很喜歡這口味！Ham & Cheese 不是我的至愛，但卻喜歡上這餡料。兩款火腿質感均柔軟，底部的味道較溫和，而上層的味道稍濃，帶

第一次買 Urban Bakery 嘅牛角包喺係希慎商場當時覺得幾好味，亦都買過佢哋嘅大條裝麵包，覺得都唔算太貴。 如果公司附近有都好喎，因為我好鐘意食麵包咖，平時都有喺文華同置地三樓嗰間法國餐廳 bakery shop 買麵包，坦白講都幾貴咖。估唔到置地關 Three Sixty 關門大吉後改為三文治店和輕食餐廳，Urban Bakery Workshop 都係其中一間。 置地呢間注要提供各類牛角包、Bagle，蛋糕，沙律，熱食，餐湯和飲料，用餐地方比較casual。 午飯時段好多上班一族尤其外國人光顧，十二點後總要排隊oder同無晒位坐，所以會take away 返公司食。都光顧咗幾次試咗唔同食品，就分享吓其中幾款啦:龍蝦仔牛角包三文治 - 聽都吸引啦，餡料好多啖啖都食倒龍蝦仔肉，個白汁都好match, 不過有D過濕食嗰時成手都喺汁，要快D食如果放太耐牛角包會淋晒。Brulee French Croissant - 牛角包面上面喺法式燉蛋上面嘅焦糖，好香脆配埋鬆化嘅牛角包，好味所以encore買過3次Orange Jam and Almond Ring - 由於orange jam

一家三口對"Playright"所攪的活動一向十分支持，無論她在何處舉行的大型親子遊戲嘉年華，若時間許可的話我們都會儘量參與的....是次的活動是少有的在中環最繁華的畢打街地段舉行，我們當然亦要支持一下。活動於一時左右開始，我們三個人預早一點時候到來，先在附近吃些東西，儲備多點體力來迎接一整天的勞動.....在置地一帶經濟實惠的午餐選擇實在不多，除了提供快餐的"canteen"以外，有質素的地方就只有這新營業了不久的這裡....來得此處開飯，自然就預料會叫至滿檯麵包及沙律一類的輕食。初時以為一定吃得不夠飽的，怎知食至最後卻是飽到不行，實在是始料不及....未坐定定太太已說要吃沙律。既是如此，不如一口氣來個salad combo吧。凱撒沙律加入了兩年熟成的巴馬臣芝士，入口甘香，配上翠綠爽口的羅馬生菜片，十分可口。小弟雖身為一個不折不扣的食肉獸也對這味甚欣賞；西班牙式粟米沙律最引人的當要數到經微烤過的甜脆粟米粒，入口帶焦香又甜的漏糖的令小友食過不停；Tuscan crouton salad以鮮甜多汁的新鮮小蕃茄掛帥，再配上微酸的沙律醋汁是異常讓人開胃....到了最後出現了三人搶食的場面，也

Reason for visiting:This Ferrero lover heard about the cake with a Ferrro on top so she had to come!   Thank you cousin J. Environment :Quite an interesting layout. I went with my sister and cousin and we sat outside, where we got to watch the Christmas display of Landmark. The way that displayed the food was creative. For example, putting the cake in a birdcage.  Service & Hygiene:Service was okay, but a bit confusing. I ordered twice and each time, the cashier asked me if I have informed the f