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| Restaurant: | Wall Is Eat |
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| Offer: |
Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
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Terms & Details:
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Video
2-min walk from Exit C, Yau Ma Tei MTR Station
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Telephone
27106633
94396585
Introduction
This café is located inside a hotel in Yau Ma Tei. It is decorated with wood and greenery to create a relaxing ambiance. It serves European cuisine including salad, pasta and risotto. Special drinks and desserts like DIY Coconut Sorbet and layered drinks are their signature items also.
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Opening Hours
Today
12:00 - 15:00
17:30 - 22:00
Mon - Sun
12:00 - 15:00
17:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
| Restaurant: | Wall Is Eat |
|---|---|
| Offer: | Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
|
Terms & Details:
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慢理牆城位於M1酒店1樓, 好多綠色植物同動物📸打卡位, 預約定隱陣d先會上蝶豆花檸檬水,紫紫藍藍除左吸睛仲好有營養價值, 有豐富青花素，可抗氧化斑馬二人餐 $698 (原價$928）牆城小食拼盤配自家製蛋黃醬(美式甜辣香脆雞翼、德國腸、脆炸薯條、甜蕃薯條、馬蘇里拉芝士條、三角流心芝士)小食拼盤幾用心, 超大碟,有2款炸芝士, 三角個款幾好食, 重cheese 香味有大量香脆蕃薯條同薯條，德國腸同炸雞翼都唔錯慢落豬+$20慢煮西班牙水花酸梅黑毛豬串燒配甜蕃薯條慢煮肉質肉質嫩而juicy, 表層帶焦香配埋個sauce 好惹味下面滿滿粉甜甜蕃薯條明太子蟹肉扁意粉上面大球蟹肉可以自己吉開做滿滿蟹肉明太子sauce 好creamy 濃郁, 略有點膩不過好食西西里的檸檬向日葵酸甜🍋 sorbet 好清新refreshing , 而且成幅畫咁好靚, 好啱食完炸/膩食岩岩好, perfect ending 菠蘿柚子話梅梳打士多啤梨接骨木花乳酸梳打 @walliseat油麻地砵蘭街28號M1酒店1樓
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今晚終於黎左呢間一直bookmark 左好耐的餐廳食飯啦，見到佢個Xmas Menu幾吸引，就一於趁聖誕節前先感受一下聖誕氣氛先。美式甜辣香脆雞翼點了四隻，每隻都大大隻，入口脆卜卜，入面仲keep到好juicy，個汁辣度剛剛好，好惹味🤭🤭青醬帶子扁意粉有三大粒煎香左的帶子，意粉煙韌度做得剛剛好，每條意粉都沾滿左青醬。香煎三文魚配香橙忌廉芝士汁三文魚煎到個皮好香脆，魚肉仲keep到嫩滑，忌廉汁好香濃，帶少少甜味，上面配的香橙仲用焦糖再燒過，好香。薑餅咖啡個拉花拉得幾靚，入口先係咖啡味，再飲真啲會有好香的薑味，冬天飲真係好暖笠笠😍😍烏龍茶慕絲蛋糕配焦糖蘋果粒一上枱就feel到好濃厚的聖誕氣氛，整到好似棵聖誕樹咁，佢個cream超香滑，又唔會過甜，配上好香的食完烏龍茶蛋糕，真係會想食完一啖又一啖，呢個大推呀。👍👍呢度環境好舒服，而且職員非常主動又有禮貌。
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慢煮鴨脾配肉桂紅酒，蘋果有肉桂味、微酸開胃，浸得夠耐所以好淋，係其中一個優點；至於鴨脾，色澤誘人，油脂豐富，肉質結實，份量都好夠兩個人分享。黑松露薯蓉作為伴菜，實在令人驚艷。濃郁的黑松露香氣與綿密的薯蓉口感完美融合。這兩者的搭配簡直係絕配，令人回味無窮。如此精緻的伴菜，提升了整道菜餚的層次，真心推薦大家有機會一定要品嚐看看。菠菜大蝦扁意粉，用料豐，份量十足，煎得恰到好處，鮮嫩多汁唔會乾身，大大隻；幾大碟意粉，有濃稠嘅菠菜醬，味道幾特別。另外嘅烏龍茶慕絲蛋糕好有節日氣氛，外面係一層好厚嘅慕絲，係聖誕樹造型，入面係鬆軟嘅烏龍茶味蛋糕，茶香濃烈，令人驚喜嘅係入面嘅焦糖蘋果粒，甜味出眾，毫不吝嗇焦糖。餐飲試咗杯薑餅咖啡，薑味濃郁，咖啡風味唔錯，欣賞佢送上薑餅，為呢餐飯再添節日氣氛。
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大學聚會嗰陣已經嚟過呢間酒店Cafe，入邊裝修好靚，森林系cafe🌳🌳環境舒服優雅，食物都幾大份同朋友仔過嚟一齊share食就最啱！出咗聖誕餐牌，三文魚超正，一定要試吓！香煎三文魚配香橙忌廉芝士汁 三文魚扒好吸引，超厚身好大件，三文魚皮煎至脆口，忌廉芝士汁食落好香，個汁太出色，基本上配咩食材都會好正，側邊有我最愛嘅澳洲西蘭花👍🏻嗰兩片橙加咗糖，然後用火燒過形成焦糖！全日早餐一定係最豐富，三文魚花花、烤大啡菇，炒蛋勁香滑又大份，多士同薯餅大大份😎多士烘得脆，🧈煙肉會唔會太肥，夾麵包好好食😎仲有沙律菜中和一下。薑餅咖啡 鍾意濃味嘅朋友仔就最啱，姜香料味道香濃，拉花超靚，側邊做嘢好可愛嘅薑餅曲奇😌天氣凍暖暖哋就最岩。烏龍茶慕絲蛋糕配焦糖蘋果粒超靚超靚，上枱嘅時候隔籬枱都忍唔住大叫好靚！粉紅色同白色忌廉色彩斑斕，上面仲有彩色嘅糖果同金箔👍🏻超級有誠意，切開入邊有啲焦糖蘋果粒粒，整體味道好夾，側邊個雪人超可愛用嚟打卡！📍慢理牆城 (油麻地)油麻地砵蘭街28號M1酒店1樓
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