131
25
8
5-min walk from Exit D2, Central MTR Station continue reading
Telephone
23628988
Introduction
Embracing the philosophy that Life is Chai, Chaiwala offers a dramatic backdrop of creativity for lively and vibrant nights out. continue reading
Additional Information
Dining duration: MON - FRI Lunch: 90 mins - Lunch Set Menu Dinner: 120 mins - A La Carte Menu SAT - SUN & PH Brunch: 120 mins - Brunch Set Menu Lunch: 120 mins - Lunch Set Menu
Opening Hours
Today
12:00 - 14:30
18:00 - 00:00
Mon - Fri
12:00 - 14:30
18:00 - 00:00
Sat - Sun
11:30 - 15:00
Public Holiday
11:30 - 15:00
Payment Methods
Visa Master AlipayHK Alipay Octopus AE UnionPay Apple Pay Google Pay WeChat Pay PayMe
Number of Seats
120
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Phone Reservation
Delivery
10% Service Charge
Sustainable Seafood
Vegetarian
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (178)
Level4 2024-09-09
1368 views
本身黎諗住係飲杯野, 冇諗過居然可以去埋隔離既呢間印度菜餐廳試埋, 食物絕對唔會令你失望, 不過cocktail就唔太啱我口味, 但係呢度既happy hour 相當抵飲, 係中環呢邊少有既價錢😌Aloo Tikki Chaat🥔 ($130)💫五香薯餅, 咖哩豌豆, 孟買醬, 羅望子酸辣醬, 甜酸奶呢款前菜好有驚喜, 酸酸辣辣既醬汁配上綿滑得黎又帶有少少口感既薯餅, 成個配搭好出色😍Chapati Paneer Tikka🧀($160)在泥爐中煮熟既芝士磚, 加入濃郁既印度香料醬汁, 口感有啲似豆腐, 配埋個芫茜醬更加好食Pain Puri Puri With Jal-Jeera🍶($90)傳統既 Jal-Jeera 孜然口味搭上薯仔同鱧魚, 外層似炸豬皮既口感, 中間既餡料凍凍地再淋埋個汁鹹鹹甜甜幾特別😌Old Delhi Butter Chicken 🐓($170)烤過既雞肉搭上濃郁既奶油番茄同胡蘆巴醬, 成件事一啲都唔膩帶微微既辣, 雞肉偏瘦, 所以幾有咬口, 就算唔配Naan食都唔會覺得好”漏”🤩Naan🫓 ($45)有唔同口味選擇, 揀左黑松露呢款有原片黑松露係面, 軟綿帶啲煙韌既Naan都搽左啲黑松露醬, 味道溫和唔會太過份, 好好食, 配Butter Chicken簡直係一流🥳Masala Negroni🥃 ($95)💫冷萃咖啡, Beafeater Gin, Sweet Vermouth, Campari Masala Chai呢杯雞尾酒偏苦澀同濃郁酒香, 唔太啱我口味🥲呢度既食物比酒更出色, 餐廳超級大, 裝修超級detail, 完全唔似係香港既感動, 絕對會再同朋友黎過影多啲相🤗 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-10-24
83 views
I recently visited Chaiwala to try their special lunch menu, inspired by "Pirata Treasures," and it was a delightful culinary adventure. The inviting atmosphere set the perfect backdrop for a feast filled with vibrant flavors and comforting dishes.Pani Puri with Jal-Jeera: An Explosion of FlavorsWe started with the pani puri, served with a refreshing jal-jeera. Each puri was a burst of tangy and spicy water, perfectly complemented by the earthy notes of the jal-jeera. It was a fun and interactive way to kick off our meal, setting the tone for the deliciousness to come.Aloo Tikki Chaat: Crunchy and Creamy HarmonyNext up was the aloo tikki chaat, a delightful combination of crispy potato patties topped with yogurt, tangy tamarind chutney, and fresh coriander. The contrast of textures and flavors was fantastic; every bite was a comforting reminder of classic street food.Tandoori Hari Gobi: Smoky and Spiced DelightThe tandoori hari gobi was a standout dish, with cauliflower beautifully marinated in spices and grilled to perfection. The smoky aroma combined with the vibrant green color made it as appealing to the eyes as it was to the palate.Chicken Tikka: Juicy and FlavorfulWe also indulged in the chicken tikka, marinated in a blend of spices and grilled until juicy and tender. Each piece was bursting with flavor, making it a highlight of the appetizer course.Butter Chicken: Creamy Indulgence with Perfect AccompanimentsFor the main course, I ordered the butter chicken, which was rich and creamy, with a subtle sweetness that complemented the spice perfectly. It was served with fluffy naan and fragrant basmati rice, creating a satisfying combination that left me wanting more.Cardamom Panna Cotta: A Sweet and Aromatic FinishTo finish off our meal, we indulged in the cardamom panna cotta. Its silky texture and fragrant cardamom flavor provided a refreshing end to the feast, balancing the richness of the earlier dishes.Chai Tea: A Perfect ConclusionLastly, we savored a cup of chai tea, which was the ideal way to wrap up the meal. Its warm spices and comforting aroma left a lasting impression.ConclusionOverall, my experience at Chaiwala was nothing short of delightful. The special lunch menu for "Pirata Treasures" showcased a wonderful array of flavors that celebrated the essence of Indian cuisine. From the appetizers to the dessert, every dish was thoughtfully prepared and bursting with taste. I left feeling satisfied and eager to return for another culinary adventure. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-10-19
83 views
環境一流分左幾個區域 可以坐bar檯又可以坐一般4人檯(比較嘈)都有2人檯區(比較靜)裝潢唔錯1 Pani puri $90得外皮脆個餡只有口感冇味放汁個個樽開口好大好容易就倒多左汁落去不過汁都係冇咩味的對香港人黎講唔係一個容易接受既味道同口感2 Tendoor Mix Platter $520有三文魚,芝士,辣雞肉同羊架每樣各兩件 配沙律菜芝士唔重味 口感特別羊架唔羶 重香料味 容易切雞肉有啲辣 係會留係嘴到一陣既辣3 Saag Paneer $130波菜同芝士店員話唔辣但其實有啲辣配nann食一流印度咖哩會比較濃稠 多香料 會推薦由唔辣食到超辣4 Fresh lassi $80叫左banana味 但唔覺普通lassi整體來講食物普通 但係中環餐廳(中環價) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
位於中環既Chaiwala係Piraia旗下嘅印度菜餐廳,主打Fine Dining式既印度菜,感覺非常唔錯餐廳裝潢充滿印度風情,色彩繽紛既牆壁同精緻嘅裝飾品,令你一踏入就感受到濃厚既異國情調Chaiwala既Dinner Menu每位$348,性價比相當高,菜色豐富多樣,一齊黎感受下佢地既印度感ChaatsPani Puri with Hal - Jeera清爽可口既小食,脆脆嘅Puri配上酸甜既Pani,令人流晒口水勁開胃Aloo Tikki Chaat炸薯餅配上酸辣嘅醬汁,口感豐富,味道層次分明Bombay Fried Chicken炸雞外脆內嫩,香料味濃郁,餐前小食黎講真係好豐富TandoorsTandoori Hari Gobi呢道烤花椰菜香氣四溢,口感爽脆,上面既忌廉又香又滑,非常唔錯Tandoori Lamb Chops烤羊排肉質鮮嫩,香料滲透入肉,味道濃郁CurriesKerala Fish Curry魚咖喱用左黃咖哩,香濃惹味,魚肉鮮嫩,配上白飯一齊食更加美味Old Delhi Butter Chicken牛油雞咖喱濃郁香滑,雞肉嫩滑,配上印度飛餅就係經典既印度菜啦Dessert & Chai TeaBollywood Style心型既甜品造型精緻,味道甜而不膩,打破我一向印度餐廳甜品都一般既感覺Masala Chai Tea現場手功拉茶,香氣四溢,茶味濃郁,甜味十足,為套餐完美落幕 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
📍 Chaiwala (中環)🌏中環雲咸街43-55號余悅禮行地庫📝 7/10這間位於中環的🇮🇳印度餐廳,隱藏在藍牆紅磚的大門後,讓人倍感神秘。二次到訪時,依然被餐廳精心的裝修所吸引,菜單上有多款經典印度美食。全體員工🤵🏾均為印度人🥻,服務親切熱情,無疑品味印度菜的理想選擇!Pani Puri with Jal-Jeera🌟🌟🌟每次都會點 Pani Puri, 一款非常受歡迎的印度🇮🇳小食,脆皮的puris裏面有薯蓉,鷹嘴豆等等香料,然後淋上酸酸😖辣辣的汁醬,作為一道開胃嘅前菜非常惹味Rara Keema Pav Bombay Bun🌟🌟Rara Keema Pav🥘用到一啲羊肉碎,洋蔥,印度香料煮成,每一口都充滿肉香和層次豐富香料,配上🧈牛油香bun bread 🥖,完美地吸收了肉汁🥩的精華Tandoori Lamb Chops羊扒🐏經過精心醃製配上🌿薄荷酸奶醬,增添清爽的口感,平衡羊肉🐏的濃郁 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)