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G/F, 7 Wo On Lane
Closed Now | Central|Spanish / Western|$201-400
117
9
Earn
$1 per seat
/
15
UG/F, 76 Wellington Street
Closed Now | Central|Japanese / Wonton/Dumpling|$51-100
64
1
Shop A2, G/F, Kam Cheong Building, 53, 55, 61 & 63 Tsuen Nam Road
Closed Now | Tai Wai|Japanese / Ramen|$101-200
20
11
G/F, JPC, PMQ, 35 Aberdeen Street
Closed Now | Central|French / Wine|Above $801|Michelin 2025
119
9
Next Available: This Thur(Aug 7)
Select Other Date
Special Earn
$1 per seat
/
15
Shop B3-01, B3/F, The Kowloon Hotel, 19-21 Nathan Road
Closed Now | Tsim Sha Tsui|Japanese / Robatayaki|$201-400
44
0
Entire Order -10% + 1%
$ Rebate
5/F, Four Seasons Hotel Hong Kong, 8 Finance Street
Closed Now | Central|Italian / Seafood|Above $801|Michelin 2025
38
5
2/F, LKF29, 29 Wyndham Street
Closed Now | Central|International / Wine|$101-200
609
4
Shop B2, B/F, Landmark Alexandra, 16-20 Chater Road
Closed Now | Central|Japanese|$101-200
92
3
1%
$ Rebate
5/F, 18 On Lan Street
Closed Now | Central|International / Fine Dining|Above $801|Michelin 2025
50
5
Next Available: This Sat(Aug 9)
Select Other Date
Earn
$1 per seat
/
15
11/F, Zhongda Building, 38-40 Haiphong Road
Closed Now | Tsim Sha Tsui|Japanese / Sushi/Sashimi|$201-400
生菜豚肉卷 852海膽杯 韭菜芝士豚肉卷 密瓜忌廉雪糕梳打
63
2
Next Available: This Thur(Aug 7)
Select Other Date
Earn
$1 per seat
/
15
10/F, FOCO, 46-48 Cochrane Street
Central|Korean|$101-200
Shop 1, UG/F, H Zentre, 15 Middle Road
Closed Now | Tsim Sha Tsui|Japanese / Sushi/Sashimi|$401-800
傳統江戶前Omakase 日本直送限量特色清酒
455
10
Next Available: This Thur(Aug 7)
Select Other Date
-35% Earn
$1 per seat
/
15
Basement, Yuen Yick Building, 27-29 Wellington Street
Closed Now | Central|Japanese / Ramen|$51-100
515
33
Earn
$1 per seat
/
15
3/F, The Wellington, 198 Wellington Street
Closed Now | Central|Guangdong / Stir-Fry|$401-800|Michelin 2025
十八味雞 無味精中菜 雞油花雕蟹
74
3
Podium 6, Four Seasons Hotel Hong Kong, 8 Finance Street
Closed Now | Central|French / Fine Dining|Above $801|Michelin 2025
Japanese cattle with mushroom Pan Fried Sole Fillet Langoustine Carpaccio, Marinated Cucumber, Wasabi Jelly and Osetra Caviar Warm Duck Foie Gras, Fennel Confit and Strawberries in Sweet Spices Sauce Pan-fried sea bass with garlic
302
21