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今日lunch time同D同事去左新開嘅梨滿園試下,地方唔算大,仲有D局促,最弊係佢地個爐位太大,坐落去隻腳都無地方擺,唔小心仲好易撞到,呢個設計真係失敗跟住order左個白蘿蔔炆牛肋骨,價錢就幾平,份量唔少,牛肋骨都炆得好腍,算唔错到我同事埋單時先係戲肉,原來佢地除左現金cash之外,其他乜都唔收,宜家香港地都應該好難再揾到第二間,攪到我同事要擺低張身份證先可以出去襟錢再返黎埋單,呢单嘢真係經典,我同事仲話以後都請佢都唔再黎
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今日lunch time同D同事去左新開嘅梨滿園試下,地方唔算大,仲有D局促,最弊係佢地個爐位太大,坐落去隻腳都無地方擺,唔小心仲好易撞到,呢個設計真係失敗


跟住order左個白蘿蔔炆牛肋骨,價錢就幾平,份量唔少,牛肋骨都炆得好腍,算唔错


到我同事埋單時先係戲肉,原來佢地除左現金cash之外,其他乜都唔收,宜家香港地都應該好難再揾到第二間,攪到我同事要擺低張身份證先可以出去襟錢再返黎埋單,呢单嘢真係經典,我同事仲話以後都請佢都唔再黎


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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2021-09-22
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2021-09-22 145 浏览
屋企人係科學園返工 今日入去接佢收工嚟咗呢間梨滿園到食韓燒放題 可能係新裝修新開嘅關係 整體嚟講環境都好好坐 而且以韓燒餐廳嚟講 呢度嘅油煙絕對唔大 每個爐上面都有獨立抽油煙機 所以唔會好似好多韓燒餐廳咁黐立立/好煙。平時韓燒放題好多間都係自己出面夾唔同種類嘅肉同熟食 而且肉類大多都有醃料 而呢度就係用紙張落單 呢度嘅A+極級牛類大部分都係冇任何醃料 但正正因為無醃料 加上本身呢度牛肉嘅來貨都算幾好 所以牛肉味濃而油脂分佈平均 唔會太韌太乾 不過因為呢度醬汁選擇唔多 所以叫咗店員畀咗碟鹽 牛肉灑上少少鹽 呢個價錢食到呢種牛肉級數都算高質 呢度肉類選擇唔算特別多 但質數算幾好 D蝦仲好大隻㖭 但最意想不到嘅係呢度嘅炸物係超級好食 我哋叫咗炸魷魚 炸豆腐同炸魚 炸漿味道調味啱啱好 又唔會過厚 食落唔會感覺好吸油且好鬆脆 而魷魚 豆腐 魚 分別仍然保留住彈牙 嫩滑 實在嘅口感 一定要試!至於飲品同雪糕就係自己喺出面自取嘅 飲品大多係汽水 如果有啲冇甜味嘅凍飲就更好了。Overall Experience唔錯。
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屋企人係科學園返工 今日入去接佢收工嚟咗呢間梨滿園到食韓燒放題

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可能係新裝修新開嘅關係 整體嚟講環境都好好坐 而且以韓燒餐廳嚟講 呢度嘅油煙絕對唔大 每個爐上面都有獨立抽油煙機 所以唔會好似好多韓燒餐廳咁黐立立/好煙。

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平時韓燒放題好多間都係自己出面夾唔同種類嘅肉同熟食 而且肉類大多都有醃料 而呢度就係用紙張落單

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呢度嘅A+極級牛類大部分都係冇任何醃料 但正正因為無醃料 加上本身呢度牛肉嘅來貨都算幾好 所以牛肉味濃而油脂分佈平均 唔會太韌太乾 不過因為呢度醬汁選擇唔多 所以叫咗店員畀咗碟鹽 牛肉灑上少少鹽 呢個價錢食到呢種牛肉級數都算高質

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呢度肉類選擇唔算特別多 但質數算幾好 D蝦仲好大隻㖭

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但最意想不到嘅係呢度嘅炸物係超級好食 我哋叫咗炸魷魚 炸豆腐同炸魚 炸漿味道調味啱啱好 又唔會過厚 食落唔會感覺好吸油且好鬆脆 而魷魚 豆腐 魚 分別仍然保留住彈牙 嫩滑 實在嘅口感 一定要試!

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至於飲品同雪糕就係自己喺出面自取嘅 飲品大多係汽水 如果有啲冇甜味嘅凍飲就更好了。Overall Experience唔錯。
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2021-09-16 440 浏览
呢間店啱啱開冇幾耐,係都行過諗住試吓味,一開始行落去門口就有侍應好熱情咁招呼我地,我地係七個人,佢會同我地講需要分兩張枱坐,然後又介紹佢哋啲餐牌,我哋選擇咗放題,食物味道都幾OK喎,不過上菜啲時間有啲慢,我哋問點解,個經理就來同我哋解釋返因為岩開張所以有啲亂,啲服務態度都幾好又會好細心同我哋解釋,但係有啲侍應都要改進耐心D同客解釋,吓吓都要揾經理來同我地解釋,放題係90分鐘,不過上菜時間要改進吓,烤肉好味呢餐廳都好值得去試
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呢間店啱啱開冇幾耐,係都行過諗住試吓味,一開始行落去門口就有侍應好熱情咁招呼我地,我地係七個人,佢會同我地講需要分兩張枱坐,然後又介紹佢哋啲餐牌,我哋選擇咗放題,食物味道都幾OK喎,不過上菜啲時間有啲慢,我哋問點解,個經理就來同我哋解釋返因為岩開張所以有啲亂,啲服務態度都幾好
又會好細心同我哋解釋,但係有啲侍應都要改進耐心D同客解釋,吓吓都要揾經理來同我地解釋,放題係90分鐘,不過上菜時間要改進吓,烤肉好味呢餐廳都好值得去試
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2021-08-29
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15 分钟 (堂食)
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$218 (晚餐)
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Although the dish looks appetizing it has a very bland flavor profile. It seems like the dish did not have any seasonings added and the umami flavor from the prawns were little to none.  The only saving grace for the dish was the tangy sauce provided by the restaurant.  
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Although the dish looks appetizing it has a very bland flavor profile. It seems like the dish did not have any seasonings added and the umami flavor from the prawns were little to none.  The only saving grace for the dish was the tangy sauce provided by the restaurant.  
Lunch Set 5: Stone Pot Rice with Seafood and Mixed Veg
$62
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2021-09-14
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30 分钟 (堂食)
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I have been waiting for this restaurant to open since July. I’m so happy and excited Science Park decided to open a new Korean restaurant with KBBQ. They only accept cash as of now same as Briketenia next door which is an inconvenience as we originally booked for Briketenia but they’re lunch set us way to expensive for cash payment. So we decided to try the much cheaper Korean restaurant next door. The appetizers were decent but not that special. The seasoned spinach is a bit stale and not that
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I have been waiting for this restaurant to open since July. I’m so happy and excited Science Park decided to open a new Korean restaurant with KBBQ.


They only accept cash as of now same as Briketenia next door which is an inconvenience as we originally booked for Briketenia but they’re lunch set us way to expensive for cash payment. So we decided to try the much cheaper Korean restaurant next door.


The appetizers were decent but not that special. The seasoned spinach is a bit stale and not that seasoned, at least it is still crunchy. The kimchi is rather spicy compared to other Korean places I’ve been to, although a bit old and tattered. The seasoned bean sprouts have a strong sesame flavor but could be more crunchy.


The service definitely needs improvement as the staff seems to be very new and untrained, which is expected but I hope they can improve as a waitress accidentally served us with the wrong drink and food twice 😅.


Cold Naengmyeong 水冷麵 $62


The broth is cold and strong. They added ice cubes into the dish which is a definite must and a good detail noted. The broth is refreshing with a wild flavor. Great for drinking and slurping with the noodles.


The toppings included was the customary sliced beef, pickled radish, sliced cucumber, sliced pear and half of a boiled egg.


The beef was extremely tough and firm even though it was sliced very thin. Good thin there was only 3 pieces as it is not that good.


The pickled radish was sliced thickly like authentic naengmyeong 😝. It was not too acidic and fermented with a strong hint of pickled radish, the crunchiness was perfect with the sweet pear and chewy noodles.


The cucumbers and pear was sliced perfectly in between thin and thick so it was easily picked up and soaked well in the broth which made it extra refreshing. Eating it with the noodles gives you a variety of textures from crunchy to chewy and tastes from sweet to sour.


I recommend crushing your egg yolk halfway through eating into the broth and then eating your noodles with that sauce, the thick egg yolk makes it so creamy and balances well with the acidic and refreshing broth.


The noodles don’t have a strong buckwheat aroma so not that authentic but very elastic and chewy. They are also very thin and carries the broth well. It was also a big bundle of noodle which is very generous and filling. You also get to untangle the noodles which is always part of the experience 😆.


The noodles come with a small bowl of vinegar and a dollop of mustard. Adding the vinegar is a must and really highlights the dish, i wanted to add the mustard too but it is not the traditional mustard used for Naengmyeon and just table mustard which is not spicy at all.


Overall, this dish is certainly worth it and it is nice to have a bigger variety to choose from here in Science Park. I am not expected authentic Korean dishes here but I appreciate their effort and attention to details to make it a more authentic Korean experience.


The restaurant also doesn’t have service charge during lunch hours but they do at night when they have the ‘all-you-can-eat’ KBBQ.
前菜
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水冷麵
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水冷麵
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水冷麵
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牛肉石頭鍋飯
$62
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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用餐日期
2021-09-05
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$62 (午餐)
推介美食
水冷麵
$ 62
水冷麵
$ 62
水冷麵
$ 62
牛肉石頭鍋飯
$ 62
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這間的韓國餐廳是新裝修的,聽面及座位都尚算舒適,至於侍應生都是較為年紀大的,但是有禮貌的,後生的侍應生態度就十分惡劣,至於食物上真的嚇人,所有肉是沒有腌製的,沒有味道,醬汁都是沒有味道的,足足等了40分鐘只有一碟幾片的肉出來,之前落單的還未到來,已經給一個很後生的侍應生同我哋講,你們的用餐時間已經到了,我們同枱有一位小朋友要吃生菜哧頂肚,燒熟的肉很乾咬唔開,我們一共是六個人,從沒有試過要食完一餐咁嘅韓燒要即刻要轉場食第二餐,我覺得開喺科學園,真的很中伏,我只能夠形容這間韓燒係食垃圾,我真的很佩服這間的老闆用這麼多錢凋落鹹水海,落肚埋單還要給一個侍應生態度很差的叫我付現金😵‍💫
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這間的韓國餐廳是新裝修的,聽面及座位都尚算舒適,至於侍應生都是較為年紀大的,但是有禮貌的,後生的侍應生態度就十分惡劣,至於食物上真的嚇人,所有肉是沒有腌製的,沒有味道,醬汁都是沒有味道的,足足等了40分鐘只有一碟幾片的肉出來,之前落單的還未到來,已經給一個很後生的侍應生同我哋講,你們的用餐時間已經到了,我們同枱有一位小朋友要吃生菜哧頂肚,燒熟的肉很乾咬唔開,我們一共是六個人,從沒有試過要食完一餐咁嘅韓燒要即刻要轉場食第二餐,我覺得開喺科學園,真的很中伏,我只能夠形容這間韓燒係食垃圾,我真的很佩服這間的老闆用這麼多錢凋落鹹水海,落肚埋單還要給一個侍應生態度很差的叫我付現金😵‍💫
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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2021-08-27
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晚餐
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2021-08-27 275 浏览
今日惊喜的看到这家店终于新开,科学园终于多一个选择,当然要第一时间试下Lunch set 其实选择算多。我们一行两人,点了牛肉石锅饭和猪鸡烤肉餐。包汤和小菜及热饮。石锅饭上桌热辣辣,配菜分量足,饭很香,底有锅巴,只是辣酱味道太淡。烤鸡嫩滑,猪肉也不过肥或过柴。配菜洋葱甜甜的。餐汤稍微咸了点,不过里面的蔬菜鲜甜。热咖啡里面加了奶,没想到非常香浓。作为lunch很满足,价格也很合理。上菜有点慢,服务有点乱,毕竟第一天开业,都理解,希望以后有改善。
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今日惊喜的看到这家店终于新开,科学园终于多一个选择,当然要第一时间试下
Lunch set 其实选择算多。我们一行两人,点了牛肉石锅饭和猪鸡烤肉餐。包汤和小菜及热饮。
石锅饭上桌热辣辣,配菜分量足,饭很香,底有锅巴,只是辣酱味道太淡。
烤鸡嫩滑,猪肉也不过肥或过柴。配菜洋葱甜甜的。
餐汤稍微咸了点,不过里面的蔬菜鲜甜。
热咖啡里面加了奶,没想到非常香浓。
作为lunch很满足,价格也很合理。
上菜有点慢,服务有点乱,毕竟第一天开业,都理解,希望以后有改善。
牛肉石锅饭
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牛肉石锅饭
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