Jashan Celebrating Indian Cuisine

营业中

休息中

平時食buffet多數都係食晚餐時段，今次去開中環，見到呢間印度buffet覺得好特別，所以就入黎食個lunch餐廳環境唔錯，係行現代風，當日被安排到卡位，十分闊落舒適Daily Mega Lunch Buffet（$138）對比其他餐廳，呢道嘅食物種類唔算多，但就集合左印度菜嘅代表有前菜同沙律，開胃一流炸物就有Samosa、Onion bhaji、Chicken tikka & Fish amritsari主菜除左印度長條飯之外，仲有不同類別嘅咖喱，當中最欣賞嘅係Prawn madras同Butter chicken，整體係無正宗嘅印度咖哩咁辣，但就更迎合到港人口味，令我地更易入口Pancake係按照人頭而上，食完亦可提出encore，係即叫即做的，裡面有薯泥同豆，配上蕃茄醬同椰子醬，味道不錯另外有呢隻薄餅，十分似葱油餅，有少少焦變得更香口，值得一試甜品同水果就擺落同一個區當中呢個睇落勁似魚蛋，其實食落係用粉而製，充滿甜味嘅印度甜品，真係第一次試，唔知叫咩名堂呢🧐另包飲品一杯最驚訝係原來印度茶係辣辣地😳，事關有黑椒同薑等等嘅成份，能夠潤喉。同本身幻想同拉茶差唔多味嘅情況大不同，真係長

由中環地鐵揾路都好易揾，大概十分鐘就到啦！上到去職員好主動問我地有冇預約同帶位。第一眼餐廳環境幾好，好乾淨裝修好似真係去印度本土餐廳咁🧐安排坐低後就去拎野食環節啦。呢到最主打嘅咖哩🍛都幾多種類，總共有六種。睇落去都好吸引，有黃色、橙色仲有綠色，令人好奇到底係咩味😛。而餐廳嘅職員好nice，見我地揀緊咖哩就走黎介紹左saag paneer同butter chicken係呢到最岀名同多人揀嘅。食咖哩當然就要配飯🍚，呢到兩種飯揀，pulao rice同basmati rice，望落去比平時食開嘅飯長啲乾身啲。除左咖哩外，呢到仲有沙律同一啲炸物小食。仲有水果同印度甜點添。飲品都有梳打，印度茶etc揀。我地都第一次係香港食印度野，所以就咩都拎少少試下。每款咖哩都唔同味，但都好好味😂。我地最鐘意saag panneer，呢款係綠色嘅，望落去唔似食開嘅咖哩好似唔多好味咁，但比大好大驚喜我地！配埋印度薄餅食👍🏼，食完一塊又一塊🤤。但薄餅有啲煎過燶咗少少。仲有小食，我地試咗chicken tikka同fish amritsart，都好新鮮🤩。炸魚唔同一般食到個種吉列炸法，相對下係冇咁油膩嘅。個雞幾jui

今日放假無咩做就過黎中環行下，順便去花展。中環一向多野食，最有特色就係小小既中環可以食均全世界既美食我地難得黎到當然揀平時好少食嘅印度菜啦！唔好以為係中環食嘢一定好貴，呢間印度餐廳既lunch buffet都只係$138/person，有多款印度咖喱同素食，仲有沙律前菜Lunch buffet 12.30pm開始，由於附近都多人返工，雖然餐廳都夠大，但係未到1pm已經全場滿左，非常受歡迎食物嘅種類有好多，前菜有沙律同薄餅，全部都配印度特色醬汁，包括乳酪同埋酸汁另外小食有炸物，包括炸雞，炸薯餅都非常好味最重要嘅就係印度咖喱啦現場有六款咖哩，包括咖喱雞，咖喱羊，咖喱雜菜等。每款咖喱都有唔同嘅風味，有啲creamy，有啲偏黃，我最鍾意就係咖喱雞一共食咗三碟🙈最重要就係配印度米，如果唔想食飯，可以配薄餅飲品方面，每位自助餐包一杯飲品，你想要啤酒或者餐酒都得，我就揀咗印度最出名嘅芒果沙冰啦其他飲品咩地方都有得試，梗係揀啲特色呀，芒果好甜，一啲都唔酸如果係中環返工嘅你，一定要黎試吓，性價比超高

My girlfriend and I had an overjoyed lunch buffet at Jashan, a modern restaurant near SoHo that offers traditional Indian cuisine. The restaurant gave us a feel of a cozy, tranquil and spacious environment when we entered. The staff welcomed and led us to a table near the window. The tableware was delicately set. Before we headed into the buffet zone, we were first served with the dosa and two special sauce. The staff depicted it as a salty pancake with potato and beans inside. The red sauce i

印度菜一向比人感覺好濃郁重口味, 而且離唔開一個辣字, 不過呢幾年接觸多左唔同餐廳的印度食物, 慢慢覺得好多餐廳都會迎合香港人口味, 將辣味調低又不失風味, Jashan 就係其中之一!早排知道佢地推出左Lunch buffet 只係每位HK$138(另加一服務費), 即刻book位試!成日經過呢邊都唔知樓上有間印度餐廳, 比想像中大和別緻喎!黎到見到有一家大細齊齊黎食buffet, 見到d小朋友都食得津津有味, 而我book左位有卡位坐,  2個人都坐得好闊落。呢幾年食buffet都唔敢一開始就變食肉獸, 都係要食返少少菜同沙津打打底見到前菜部份都幾多選擇喎! 連特式醬汁都好齊, 我就覺得個印度脆餅蘸傳統乳酪最夾!燴鷹嘴豆味道都幾特別, 值得一試。食完少少菜就食主菜喇! 牛油雞咖哩、羊肉咖哩都唔算辣, 好易入口又惹味!!! 芝士燴菠菜味道比較特別, 未必個個鐘意, 但正因為係Buffet 所以可以毫無猶豫咁乜都試下!右下角的 Dal Tadka 係黃豆湯, 好濃郁的豆味, 飲落唔膩好暖胃!呢幾款主菜可以配米飯, 但我就覺得配naan 食就最好, 自從食過一次naan之後驚為天人從此成

以前中學附近有一間印度餐廳叫恆X咖哩屋，我和同學常常光顧，最愛吃咖哩配印度薄餅，蒜蓉味的印度薄餅絕對是賣飛佛！今早和老公去了中環的大館參觀，之後在附近覓食，從通往大館的天橋上一眼就看到Jashan，吃印度菜，平日少吃，馬上想起中學時最愛的印度薄餅，正好一試！餐廳與Subway、Ｍint & Basil(鯉景灣一間越南及泰國菜餐廳，我也常光顧）屬同一集團，已給我信心保證。裝潢帶印度風的華美，但亦令人舒服閒適。燈光柔和，別具異國風情。我特別喜歡這窗口位，一邊看著對面維多利亞式建築風格的大館，一邊在印度餐廳吃著印度菜，加上侍應清一色是印度人，此刻如同身處異地。我們一坐下，侍應問我們要不要先點一杯飲品，我們點了芒果奶昔和青檸梳打。餐廳以自助餐形式經營，當然食物選擇相比港式自助餐少，但印度菜中常見的都有，單是咖喱都有6款，而且味道相當出色。還有沙律吧、炸及烤物，也有廚師即席烤餅。咖哩方面，我最喜歡是butter chicken，雞肉煮得非常入味！配合我最愛的蒜蓉印度烤餅，整籃烤餅幾乎被我吃光！侍應還有奉上這款薄餅，他說是印度人常吃的早餐，裡面包了著子。醬料分兩種，紅色是用蕃茄做的，白色是用椰子做

It’s my first time to try Indian food. It surprised me a lot!👍🏻 First of all, when I arrived the restaurant, their staffs are super friendly, they greeted me politely with a smile😁 And then they come to me and introduce the dishes and explain the ingredients of it. I love the environment here, it is really cozy. Their staffs will firstly serve us with dosa pancakes, I love this pancakes a lot, it is really crunchy there are potatoes inside the pancake, the taste is special with the sauce. It is

I can’t stress how much I love Indian food. It’s the perfect comfort food for me, and I believe, for a lot of people. I used to have a huge bowl of chicken masala with rice for lunch when I was in college because it’s very affordable and yummy. Today, I’m happy to tell you I found a place where they serve amazing all-you-can-eat Indian buffet. Lamb Ragonjosh - our of all the dishes I had, this is by far my favorite. The lamb is super tender, reminiscing a strong sense of Indian spice. Butter chi

對於印度菜相信香港人都比較少聽到，印度菜而且係自助餐大家試過未？如果未食過印度菜或者好鍾意印度菜嘅你都一定要黎試吓，因為價錢只係$138～呢個價錢食到嘅嘢就係以下嘅圖片，有沙律，印度脆片是常識吧。熟食主要有雞，蝦，菠菜同埋雜菜等等～仲有即場整Dosa，熱辣辣，印度Naan同埋印度特色甜品等等。因為餐廳開係中環區，見到主要顧客都係外國人同埋本地人，口味方面就比較遷就香港人，將所有嘢都減辣，特別係見到印度米飯冇乜辣籽，就知道好細心了。前菜配料方面有好多唔同嘅特色香料可以每樣試少少好得意。比較鍾意食嘅係Garlic Naan味唔會太濃但係又有清新嘅香蒜味。基本上啲熟食有特色之餘又唔同味，有一款雞就比較香辣，其他都係正常得來又比平時食開唔同嘅味道。Dosa可以直接喺出面拎，原來係用米漿整成嘅餅，裏面通常夾啲馬鈴薯同豆，香脆得來又好食，配搭嘅兩款醬汁包括番茄醬同椰子醬都係好啱香港人口味，清新得來又香脆，可以不停Encore！印度甜品方面主要係甜味，同平時食嘅可能有啲唔同，想試一試甜味濃郁嘅感覺不妨試吓，個口感都好得意㗎。仲包一杯特飲/酒添！

This is the first time for me to try the Indian Buffet.The price is 168+10%service charge which is quite reasonable in Central.The place is nice and comfortable. It is suitable for having gathering with friends and family.First of all, we order iced lemon tea and mango lassi . Mango Lassi is one of my favourite drink when having Indian Food . Taste like the mango milk shake.Actually very sweet, but I love it.The buffet area have many choices for us to choose. Especially the salad bar provide a f

It was the first time we had the Indian buffet and brought us an unexpected great dining experience. The buffet had different types of Indian famous food for us to try, including chicken takka, butter chicken, lamb ragonjosh, saag paneer and so on. The chicken takka was very juicy and not spicy so we tried this food several times. Also, there were other appetizers to choose.I had to mention about the salad because there were different sources for us to choose. The sources could awaken our stomac

每日返工最麻煩就係諗午飯食乜嘢🙈🙈🙈朋友介紹去呢一間Jashan 到食自助午餐😝平日來講12點半已經開始有附近返工嘅人陸陸續續入嚟食晏，我同朋友早黎可以坐卡位😚，坐位舒適同埋都幾闊落😆😆😆價錢黎講$138嘅自助午餐可以話係物超所值👍🏻👍🏻👍🏻👍🏻👍🏻，食物款式種類多好多，仲有即整ge dosa making, 即整即食熱辣辣真係好好味😋😋😋🥗Salad bar 食物充足同埋好新鮮🥗🥒🌮今日有六款唔同嘅咖喱🥘，我最鍾意Saag Paneer😋😋😋好似一般辣嘅咖喱， 有好香濃嘅口感👍🏻🤗Chicken Tikka 係呀我每次去印度餐廳必食嘅，好香!!!啲雞仲好嫩滑添🐔🐔雖然係buffet, 但係佢哋refill 得勁快😎😎😎，d staff仲好friendly會介紹有啲咩特別好味俾我地👍👍值得一提呢度啲服務態度好好😉，服務員佢哋個個都好有善🤗🤗🤗 當我哋差唔多食完 Naan，好快手又問我地要唔要即刻上熱辣辣嘅naan 俾我哋😘今時今日好嘅服務態度真係會加分☺☺☺另外飲品方面，我同朋友都點咗mango lassi, 甜甜地嘅乳酪最好用嚟配辣嘅咖喱，超好飲😋😋😋

近排開始鍾情於食中東菜，而當中土耳其同印度都係我嘅最愛。今日我決定衝出九龍區，去中環區覓食，好好彩搵到一間食物質素好，服務優質，價錢又親民嘅餐廳，價錢$168/位。一入到餐廳，店員就非常熱情咁招待我哋，好細心咁同我地介紹每款食物。沙律吧有唔同嘅配料同醬汁。當中乳酪醬配蔬菜非常搭配🥬印度既醬料款式多，各有特色。我最愛係Punjabi Butter Chicken，口感非常柔滑，香濃得黎又唔會好有膩感，油份唔會好重，食落口係舒服既，而雞肉肉質軟稔，每一口都係令人回味。而Saag Paneer亦相當出色，配上蒜味烤餅更完美。Kashmiri Saffron Pulao 既米飯口感特別，超級好食，剩係呢個飯同醬已經值得我下次再幫襯！廚師👨🏽‍🍳會親手整各式印度街頭小食。對於印度菜經驗唔多既我黎講，每款食物都足以帶比我新鮮感，為味蕾帶黎衝擊，係一個非常好既體驗！最後食返個甜品，完美！

位於中環soho區 雖然要搭幾轉電梯 行左唔少路先黎到 但絕對無令人失望!!餐廳環境舒服 燈光柔和 服務周到 樣樣野都好食😚係so far食過咁多餐印度餐最好 會再黎😇Butter Chicken個咖哩溝左蕃茄同芝士 好開胃 岩晒唔食得辣野既我😂 甜品黎講 第一次食印度雪糕 一舊舊有咬口 同橙味又幾夾🧐Murgh Makhani Butter Chicken $128 / Homemade Saffron Kulfi(Indian flavored ice cream) $58

The service was greatFood were delicious and felt like it was made very traditionally . We ordered the prawn salad and the dressing was amazing !Then we had the butter chicken curry and it went so well with the plain naan! We will be back......