Tallore

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They had Avgolemono soup that day so I had to try it because I have never tried Avgolemono before.Avgolemono is Greek and made with egg and lemon juice mixed with broth.It has rice, orzo, pastina, or tapioca in the soup which makes it thick like congee.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Avogolemono soup:It tasted like Chinese congee but nicer because there was blended chicken meat it in and it was light but thick in texture.It was wholesome and warming with bits of rice in it and much better than congee because

Went back to Tallore again for dinner because I had a big hunger craving.This time I had the chili con carne with rice, hummous with some baguette slices.★☆★☆★☆★☆★☆★☆★☆★☆chili con carne:The chili con carne at this place is not spicy but they have spices for you to add.It was rich with lots of lean minced beef and diced carrots.When you eat it, you can tell the beef is good because it doesn’t give you chewing troubles because low grade beef has these chewy fatty elastic bits!!Normally they give y

廈門街的好幾間餐廳都要排隊等位，唯獨這間。因為⋯⋯ 它是間外賣店。有3款湯，肉醬意粉和Chilli con carne。店員用心介紹，還打開蓋，用大勺子盛起給我們看。此外，還有三文治和沙律。套餐的肉醬意粉配小沙律另上一整盒芝士，隨意加到意粉中。Caesar salad醬不會過多，不怕太濕又健康。選了兩款，另一個是雞肉粒配飯，帶香草味的飯很好吃，硬硬的，有咬感。肉醬的蕃茄味很清很鮮，加了芝士更香。單點沙律可選3款，選了螺絲粉，藜麥和couscous。份量很大，而且3款都飽肚。螺絲粉配上清清的香草醬和芝士，夠香又不油膩。藜麥較淡。加了紅酒醋的Couscous，紅紅的，色彩鮮豔又開胃。還有南瓜粒、feta cheese和紅菜頭，很豐富。不錯的小店，喜歡它沙律的色彩，醬汁份量控制得宜。店內設有3個座位，堂食也可以。

I have always wanted to try the chicken tortellini soup but the last time it was on the menu, it was sold out at 1:40pm and the guy forgot to save me some even though I ordered it on the phone~!!!!!!This time they had it but it was a scorching hot day to have hot soup.Not the ideal day for soup but tortellini is not always on the menu.While I was sitting there, it was funny how these old local men would stop and look and me then the shop!It seems that they have never noticed this shop before and

地點不太難找，就在麥花臣對面，同一路段還有時常也人頭湧湧的passion by gerard dubois和門口總有人在排隊的神虎拉麵 。店舖設計光鮮簡單，很配合其湯品和素菜。內只有數個吧台位，客人通常外賣為主，我也不例外。其實兩張餐牌也相同$78 = 湯(細) + 沙律(任選3款) / 熱食 / 三文治湯品3款 (右)，店員亦親切打開每款讓我看看pumpkin n sageoven roasted mixed veggiespotatos n leek選了pumpkin n sage，我太愛pumpkin！顏色也相當吸引！pumpkin n sage soup濃濃的香草味，除了sage應該還有rosemary湯沒有加cream，但質感也很厚，證明足料。但很可惜，香草味完全蓋過了南瓜味，南瓜味反而不太濃。南瓜配蕃茄會是更可口的配搭。沙律款式超多！顏色吸睛！款款也很想試！pasta，quinoa n chick peas，mixed veggies，pumpkin n couscous，caesar，tuna n veggiestuna n veggies醋配合濃味的tuna實在適合不

電召外賣或排隊外賣，目的是節省時間完成手頭上的工作。在灣仔區，通常你走過鴻x或喜x，買個三十幾或四十幾蚊叉雞雙拼飯加支可樂了事。無錯，大啖肉味道唔差，價錢平份量合理，但就犧牲健康。再唔係就食南亞外賣，或大大塊pizza，但同樣非常不利健康。Subxxx 三文治做緊$25特賣，但一落mayo 或 mustard sauce就等於搽肥油上件包度。其他茶記的狀況亦不惶多讓，差別只在油量及味精量。即使坐冷氣房，望住一嚿嚿變種肥豬肉，熱氣唔在講，有時都覺得唔開胃。工作已經夠忙，老細已經夠mean，連食個lunch都要算到盡為砌份copy犧牲健康，唔係啩？你老闆出份糧，係買斷你每日8個鐘，唔係買斷你條命。你，值得一個健康又美味的lunch box。但不幸地，你唔係jamie oliver，你老婆或阿媽亦唔係方太，你老豆更加唔係李錦聯，結果去到另一個極端︰隔夜叮飯。其實唔係無選擇。廈門街Tallore，主理人睇唔過香港主流lunch box交行貨，味精西湯紅白紅紅白，於是自立門戶推廣家鄉比利時湯水文化及lunch box。而Tallore在比利時語的意思即係「碗碗碟碟」。menu不算複雜，每日約5款

The soups are made in-house with fresh ingredients, and you can taste this in every bite. The soup comes in three sizes — regular (HK$38), large (HK$48) and XL (HK$58) — which include one free topping of shredded cheese or croutons. So far I have tried:- tomato soup: nice, but pretty standard- beetroot soup: this needs a little extra kick, I added more pepper once I got home to eat it- pumpkin soup: my favourite, it is very tasty!A very good and healthy dinner option, considering the cooks don't

I have been meaning to try the chili con carne but everytime there is a new soup or new salad I have to try~~★☆★☆★☆★☆★☆★☆★☆★☆★☆★chili con carne:The reason I love this Chili con carne so much is that it is made with lean beef which does not have these fatty bits and stringy chewy bits.As well as the beef, the chili con carne sauce was delicious, it is not that spicy but the flavour is there and goes with the fluffy warm rice beneath it.The portion is a bit big though coming from someone with a bi

Not sure what to have for dinner, I decided to try this place out. Their purpose is to make fresh soup every single day.It's a small shop with not much dine in room. Obviously geared for take away. It unfortunately is located on a street where there is a lot of construction going on so a bit dusty.Service was friendly. The staff eagerly explained to me their concept. They make four soups daily. Two soups were their basic soups they make every day. One is tomato and basil. The other is pumpkin. T

Every day there is always a new soup and salad which makes it really difficult to choose!Unfortunately I missed the VEGETARIAN GREEK AVGOLEMONO soup made with leeks, carrots, fresh parsley, mint, oregano, eggs and lemon.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Mixed salad:I ended up having a salad mixture of BABY BOK CHOY which was a mix of jicama and onion topped with sesame seeds.The jicama (Mexican turnip) had a delicious light crunch and the other salads that I choose were refreshing and healthy especially the Qu

這是我第二次光顧。和上次一樣叫了個Lunch set ($78)，包一碗湯及一盒沙律。上次叫了推介的蕃茄湯，今次便選了另一推介: 南瓜湯。另可選麪包粒或芝士碎伴湯。南瓜湯很濃，南瓜味很濃厚，證明材料很充足！另外湯裹加入了香料，令這湯增添了東南亞的風味，與普通的西式南瓜湯與別不同，頗特別！至於沙律方面，這裏提供的五、六款沙律當中，有一半都是粉麫類的，所以不用擔心不飽肚。這次提供的沙律款式與上次的有少許差別，有 antichoke；pasta & blue cheese salad；soba noodle salad; curry chicken & rice salad; chickpea salad；tuna salad.  我選了前三款。- Antichoke salad 加入了vinegar，feta cheese及生菜, 清新十足，味道較酸較開胃。- Pasta & blue cheese salad 中，混合了青醬。blue cheese 味道濃，相反扭紋意粉沒有味道，由於這意粉較厚身，所以這salad味道偏淡。- soba noodle 用了蕎麥麫及綠茶蕎麥麫，另加了紅蘿蔔絲

從前的灣仔，與現在的灣仔，都是一個美食的集中地，雖然稱不上是天堂，但我可以說，風儉由人，再因為灣仔舊區的重建，新的豪宅紛紛地落成，老外及城中的 Yuppie，都開始以灣仔作為新住處，就是因為這一個原因，慢慢把灣仔的所有街頭都西化了，變成了中西文化交會的地方。是日踏足廈門街，街道的外觀變化其實不大，但兩旁的店子就起了不少的變化。一邊的街，己圍起板重建中，另一邊的街，就新舖舊舖，中式、西式地交錯，再者，這以前屬於賣囍貼的其中一條街，已漸漸地被各國的飲食商店攻入，而是日我要介紹的，就是來自《比利時》的《Tallore》。比利時，大家會聯想起朱古力，也會聯想起青口，如果曾在歐洲留過學的你，應該會認識這一位代表比利時的漫畫人物《Tin Tin》，中文譯《丁丁》，雖然，具體《Tin Tin》講乜我就真的沒有去研究，但一看到這一個經常冒險的年青人，就一定會想起比利時，而《Tallore》就擺設了不少他的珍品，這一本《丁丁在舊上海》，可算是一本珍貴的古董。店子，只是一間細小的外賣店，採用了歐洲人喜歡的簡約設計，牆上掛了很多碟子，也感覺到他們的一個特別藝術感。小食店，基本上是一家主力提供外賣的店，方便打

This small shop offered soups, salads and sandwiches and would be a good choice for lunch.  A lunch set ($78) included a soup of regular size (with either cheddar cheese or bread crumbs as topping), and a box of salad with a maximum of three choices.  Five kinds of salad and about five (couldn't remember exactly) kinds of salad were offered.  The choices of salad were quite special and would not be found at those common restaurants. I ordered a lunch set and had the tomato & basil soup.  For the

I come here really often because there will are new salads and soups every two to three days.The food here is healthy and basically staple food for expats and Westerners.Everyday, the menu is updated on Facebook so it becomes a habit to check.Here are all the great salads and soups I have had!!!As I write, a new African soup has just popped up on the menu.★☆★☆★☆★☆★☆★☆★☆★☆★☆★ New Potato Salad with Grilled Cumberland Sausage & Caramelized Onions:The potato salad was a surprise because I found swee

I really wanted to love Tallore.  For some time now I have been ruing the lack of a good soup place in HK and I was very excited about trying this place.So - ethos is great.  Fresh soup, made daily, no bad stuff in it.  Wonderful.  Every day, the menu changes - all good.  We came on a rainy day and the obvious shortcoming is that there is not much space to sit in there.  We opted for take away and ended up finding a sheltered nook to eat our lunch.  Space aside, the other issue (I guess this cha