小包包 (Fashion Walk)

營業中

休息中

Food was ok but service was shit. The guy with ponytail.. don’t know what’s his problem but he’s rude the second we entered the place. Gave us the table next to toilet although 2/3 of the restaurant was vacant and refused to change us to another one. Extremely impatient when we asked questions about the dishes.Go home if you’re not happy about your life.. or change a hairstyle. No one comes here to take that attitude dude...

📍Little Bao • HK• 綠茶雪糕包 · 煉奶• LB新美式牛肉包• 三黃雞包• 紫菜墨魚脆脆• 鹽味雪糕包 · 焦糖醬• Yuzu Maple Soda饅頭漢堡啱晒愛吃饅頭的我🤍「LB新美式牛肉包」安格斯牛肉肉味都幾濃配埋亞洲風味的洋蔥木魚沙律醬和大蔥紫蘇土葉，整體食落又無咩違和感喎🍔「三黃雞包」炸雞外脆內嫩又多汁，頗喜歡帶輕微花椒味的沙律醬，食食下又幾惹味！而「紫菜墨魚脆脆」手打粒粒墨魚丸🦑外層鋪滿紫菜脆脆再沾埋自家製黑蒜醬，熱辣辣咁都幾好味！飯後必點「雪糕包」炸饅頭夾著冰凍的雪糕，兩款都好味！飲品「Yuzu Maple Soda」開頭幾啖有少少似咸檸七，飲落就酸酸甜甜又解渴，喜歡。

Finally visiting Little Bao and could try their amazing creations again! And lucky enough to try their limited edition - 𝘛𝘢𝘪𝘸𝘢𝘯𝘦𝘴𝘦 𝘓𝘶𝘙𝘰𝘶 𝘚𝘤𝘰𝘵𝘤𝘩 𝘌𝘨𝘨 😆This was absolutely clever combo. I love the contrasting texture of crispy crust and molten taiyouran yolk. So innovative and so good😛The 𝘛𝘳𝘶𝘧𝘧𝘭𝘦 𝘍𝘳𝘪𝘦𝘴 had the similar LuRou but with shiitakes. It tasted so alike with the one using pork🤯 This was just a fine-dining level creation of balanced and complex flavour. Definitely not your regular truffle f

Burger就食得多啦，呢種台式包❌中式饅頭包真係無試過，估唔到會咁夾，啱哂香港人口味🤤-包你開心二人餐Happy Bao Meal for 2🍔$269總共包左4️⃣款野：六揀四既前菜小碟、兩款包、兩款飲品、兩款甜品。食完真係超級飽超級滿足👍🏻-1️⃣墨西哥炸雲吞🦐-呢款名聽落以為係中式炸雲吞，一上碟就知原來係Fusion 野既Tacos🌮！雲吞皮炸到超級酥脆，Tacos款咁捲起來🌮，入面有手打既蝦膠🦐，食落有一粒粒蝦肉好彈牙！面頭有川式風味既Fusion菠蘿莎莎醬🍍以及一層薄薄的牛油果醬🥑口感豐富👍🏻2️⃣紫菜墨魚脆脆🦑-兩粒黑色既手打墨魚丸外面沾滿左脆脆既紫菜碎，手打墨魚丸同樣都食到好有咬口既墨魚粒粒🦑，配上呢個自家製黑蒜醬🧄，個醬酸酸甜甜好開胃，更加唔會覺得膩😋3️⃣炒小椰菜🍯-呢個小椰菜真係買少見少，一上碟都大碟都估你唔到，用左蜜糖去炒呢個小椰菜🌱，個醬少少辣辣地🌶️mix埋蝦乾仔🦐、炸蒜🧄、花生🥜，食落勁惹味😆4️⃣慢煮牛肋肉煎餃子🥟-面頭有芹菜沙律先比你沖一沖個口腔，一咬落個牛肋肉餃子🥟，牛肋肉絲一絲一絲🐂，食落勁重牛味🐂超級好味，個牛味超級濃厚😆照燒三黃雞包🐔-呢個包絕對驚喜！一問之下先知到

Little Bao Diner is located inside Fashion Walk in Causeway Bay. For their special menu for 2 you get:𝗛𝗮𝗽𝗽𝘆 𝗕𝗮𝗼 𝗺𝗲𝗮𝗹 𝗳𝗼𝗿 𝟮 ($𝟮𝟲𝟵 𝗽𝗽) 𝟰 𝘀𝘁𝗮𝗿𝘁𝗲𝗿𝘀(Truffle fries, brussel sprouts, shrimp tacos, chicken poppers)𝟮 𝗠𝗮𝗶𝗻𝘀(Pork belly bao, Fried Chicken bao) 𝟮 𝗗𝗲𝘀𝘀𝗲𝗿𝘁𝘀 (Green tea ice cream with condensed milk sauce, Salted ice cream with caramel sauce) 𝟮 𝗗𝗿𝗶𝗻𝗸𝘀 (Yuzu Maple Soda)This set is such a bargain! ✊🏻 Not only was the portion super big, everything was so delicious! Cozy ambience and super friendly

🍽 Lunch Set 💰 HK$269 (lunch, 10% service charge)🍔Pork Belly BaoSlow-braised pork belly, sesame mayo, hoisin ketchup, shiso leek salad🍔Fried Chicken BaoChiangkiang black vinegar glaze, szechuan peppercorn mayo, coleslaw🍔Green Tea Ice Cream with condensed milk sauce🍔Salted Ice Cream with caramel sauceThe bun itself was perfect - airy, soft and fluffy, very satisfying!😝😝

This place serves some unique bao(s) that are surprisingly good.  The signature pork belly bao with the slow-braised pork belly, sesame mayo and shiso leek salad is tasty as usual where as the appetizers such as the shrimp taco and pan-fried dumplings aren't as exceptional yet very tasty.  The hidden gem, ice cream bao was terrifically good and definitely gotta order it during the visit.  All the goodies here come with hefty price tags which is a bit of a turn off.

TGIF! My friend and I ordered a HAPPY BAO MEAL FOR TWO to celebrate the end of a tough week! Love all the Asian fusion baos and dishes of the meal😍🔺Shrimp tacosThe fried wonton was really crunchy! The pineapple salsa and avocado sauce brought some sweetness and freshness to the tacos. What made it special was the slight flavour of Sichuan spice! 🔺Seaweed poppersIt didn’t look good but it tasted fabulous! The chewy juicy cuttlefish ball was wrapped with crispy seaweed. It tasted even better with

Extremely terrible experience at this restaurant today. When we first arrived, the staff at the door was very rude. He directed us like dogs to stand in multiple positions to wait. Eventually when we could go in, another staff took us to terrible seats away from the window even though we had requested it on our booking and there were several free tables by the window. Also noticed he never took other customers to the table he initially took us to. Finally, the food is definitely overpriced and o

呢間嘅創辦人當選為亞洲50最佳餐廳中嘅最佳女廚師🤓專整fushion菜 用中西食材設計好多神奇配搭💫☀︎︎💰本身定價中上 👉🏻想平啲可以食星期一至五嗰lunch set：2人餐$336 有4款小食 2個包 2個炸饅頭👉🏻星期六日有個類似嘅set 2人餐$536 都係有4款小食 2個包 2個炸饅頭 多2杯mocktail☀︎︎————————————————————————🐕 凱撒沙律🥗 🐕（豆豉鯪魚 油麥菜 西生菜 同沙律醬）——————————————————————份量都幾多炸鯪魚碎已經隔走油 比較乾身所以唔會油淋淋就算配左沙律醬都唔太膩~👅豆豉鯪魚嘅咸香同沙律醬幾夾入口似芝士味 再慢慢湧出豆豉香配上脆口既油麥菜同西生菜更添清爽🎐————————————————————————🐕 黑松露薯條🍟 🐕（魯肉醬、黑松露沙律醬及日本大根）——————————————————————好少見魯肉醬同黑松露呢個配搭最欣賞係兩者真係完美融合黑松露醬既松香味同台式魯肉醬既咸味👏🏻魯肉肉碎唔多 冇咩肥肉最正係有啲滷得入味嘅冬菇片🍄薯條即叫即炸 脆卜卜 不過選用幼薯條 所以冇咩薯蓉大根嘅存在令整體冇咁膩———

一向我都係may chow粉絲⋯去完happy paradise, 而家就再去little bao!Little bao係另一種嘅菜式⋯不過兩間野嘅野食都會比較多煎炸野⋯⋯不過無疑佢嘅炸野都幾好食😋⋯⋯今次食晚餐，都係忍唔住要叫佢個set....因為可以試到好多野！四個前菜⋯⋯1）有松露薯條🍟⋯我覺得可以再多啲醬，2）炸餃子🥟，入面好似係啲蝦滑咁⋯3）紫菜炸墨丸，呢個個醬幾特別⋯4）椰菜苗⋯呢個係我好鍾意嘅菜，不過重口味左啲⋯咸左少少⋯主菜當然係包包，我知佢嘅燒汁炸雞好味，我叫左炸雞包⋯真係好juicy 🤤🤤🤤... 老公就食辣嘅炸雞包⋯仲好味😋甜品都係兩個雪糕包⋯一個係海鹽焦糖雪糕包，另一個係玫瑰雪糕包⋯都係海鹽好味啲⋯玫瑰個個有啲怪⋯😅⋯⋯最後好似係6-700$ 埋單😌滿足

･:*+. 𝑙𝑖𝑡𝑡𝑙𝑒 𝑏𝑎𝑜!¡ ______________________________a restaurant i do not regret visiting despite its high price. their regular baos were fine. their soft shell crab was reli big and its seasonal special so grab it while you still can!! i highly recommend their ice cream bao cuz it’s like fried mantou ( so crispy ) + Haagen daz ice cream 😭🤍🤍🤍(swipe to see their sophisticated design for xmas🎄) 軟殼蟹係季節限定所以想試 好去試啦～另外特別推介佢哋嘅ice cream包用炸饅頭夾住Häagen-Dazs雪糕冰火交融 係最高級嘅享受💕😭☃︎ 𝗱𝗿𝘂𝗻𝗸𝗲𝗻 𝘀𝗼𝗳𝘁 𝘀𝗵𝗲𝗹𝗹 𝗰𝗿𝗮𝗯 𝗯𝗮𝗼 ($𝟭𝟮𝟴)

赤口情人節期間沒有預約餐廳，隨意地walk in了其中一間bookmark了很久的餐廳👉🏻位於銅鑼灣的小包包。二人餐每位$269+10%(包含了小食四小碟、每人一款作主菜的包、甜品的雪糕包和無酒精飲品)：小食四小碟：⭐️Shrimp Tacos 墨西哥炸雲吞(炸蝦雲吞，四片菠蘿莎莎，自家製牛油果醬)外皮炸得香脆，餡料像蝦滑般彈牙，配墨西哥醬想不到也很夾🌟Seaweed Poppers 紫菜墨魚脆脆(手打墨魚丸，紫菜，黑蒜醬)沾了黑蒜醬後味道像在吃章魚小丸子，酸酸甜甜的既開胃又好吃⭐️Brussel Sprouts 炒小椰菜(魚露焦糖醬，辣椒，花生，青檸)醬汁很惹味很香，有蝦乾，可惜太鹹了，可能配飯吃會好一點🌟Truffle Fries 黑松露薯條(魯「肉」醬，黑松露沙律醬，醃日本大根）想不倒這個薯條很大份，肉要加引號是因為其實老是魯香菇，不過也很惹味！黑松露很香很突出，如果換成粗薯條又好(個人口味🙊)/無酒精飲品：⭐️Set Guavalada 熱情果大愛這杯充滿夏日風情的熱情果飲品，香甜好喝。不過杯邊的海鹽非常超級鹹，我抹走哂🙈🌟Set Yuzu Maple Soda 柚子楓糖梳打柚子no

我份人好簡單，追求生活節奏唔一定要趕頭趕命，每日一落街就要追巴士。每日返工lunch hour又要睇住時間食飯，排隊等位落單又無左半個鐘，我受夠啦，我有我態度，跟住我腳步。趁新年假期比條生路我行下，黎到「Little · Bao」最新銅鑼灣旗艦店，比我認認真真享受一餐台式burger，okay？Rolling now！👇📌To · Shares - ▪ “OEUF EN POT” Crab Crispy Noodles - $198▫ 適逢新春當然要拎返個好意頭啦，呢個「Crab Crab聲·窩蛋脆脆麵」就夠哂好聽啦。當中用上全蛋炸成既既麵餅，食落相當鬆脆無比；而淋上蟹肉、黃酒、來自日本既大陽蛋、本地豆苗；成件事層次豐富，每條麵條吸收哂醬汁既精華，味道濃香十足，呢個一定要試！▪ Beef Bourguignon Bao - $138▫ 我Meat你又Meat之「搣Meat·面珠墩包包」，一定要試埋佢地既招牌baobao啦。佢地既餡料相當豐富，裡面牛頰肉係經過紅酒燉煮超過十幾個鐘，肉質超級軟腍入味，入口即化；再配上紅蔥、火箭菜、芥末醬；而外層麵包輕輕烘過，帶少少脆香，唔錯。▪ Littl

🇭🇰 Little Bao. A Western-Chinese fusion restaurant mainly selling “Gau bao 刈包” which is a famous Xi’an dish Fried Chicken Bao 三黃雞包 $98One of its signature. Their Baos are really soft and fluffy! The fried chicken slightly oily but juicy and tender. Served with Szechuan peppercorn mayo, black vinegar and colesaw. It has a well balanced flavours- sweet and sour from the vinegar, bit hotness from the mayo and creaminess from colesaw ! P good 😁👌🏼Impossible earth bao $98Similar ingredients as the fri