307
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港鐵深水埗站 B1 出口, 步行約5分鐘
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電話號碼
55890967
開飯介紹
以淺木及白色打造簡約風,空間感大並有多個打卡位。將經典甜品加入新元素創作自家製甜品,並有多款西式料理。
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營業時間
今日營業
11:00 - 21:00
星期一至日
11:00 - 21:00
*最後落單時間: 20:00
以上資料只供參考, 請與餐廳確認詳情
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I saw their Apple dessert on social media and decided to try it but their savory and drink was just as good. I was quite hungry that day but if you have a normal appetite, please do not order dessert and you likely be to full, especially if you drink their yogurt.If you order their set menu, the drinks and desserts have a discount. The Red Dragon Fruit Yogurt came first and already it was amazing. It was nice and thick almost like a smoothie. You need to mix your drink well as the bottom is a bit more tarty.The tacos and soft shell crabs were nice and crispy. The mentaiko sauce gave it just the right amount of seasoning without turning the dish to a soggy mess. Love the potato wedges as well. What I would have loved more would be the tomato sauce to be replaced by the mentaiko sauce as the sauce left me wanting more.The apple puff pastry came and it was really stunning. The bottom part was more like a napoleon they controlled the sweetness really well.It was surprsing they added more fillings inside the apple to give it more additional flavors.Looking forward to trying their other meals and dessersts.
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看短片介紹就嚟試下。首先杯綠茶朱古力有驚喜,唔甜,好香綠茶味。食物有質素,慢煮牛扒好腍,慢煮豬扒都腍既,但係有啲筋,同埋有陣豬嘅味道不過整體嚟講,呢個價錢可以接受。味道是食原味嘅,食得出沒有太多調味。如果對食材無信心,就唔會咁做甜品食左個萍果酥同埋拿破崙,兩個都好出色。萍果配小小薄荷,好清新!酥皮好酥好香!呢個拿破崙好薄,同傳統嘅唔同,跟軟雪糕都幾夾。總體嚟講,食物質素有水準,性價比高。如果服務可以好少少就更好了。
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搬離深水埗一年,已經有半年冇嚟,menu都換左,而且以前應該冇做lunch set。叫左”voka 辣貓耳朵”,辣得幾過癮。但個人都係覺得”牛肝菌溫泉蛋貓耳朵”好食啲。咖啡繼續係麻麻哋,所以一定唔可以叫black coffee。之後甜品係重點,”蘋果酥盒”,真係好好食,酒店級水準,亦都食得出擺咗心機,尤其係個酥盒既層次感,我覺得比上次食”Tiramisu”,再出色d。黎緊下次要試吓佢個拿破崙。依度嘅甜品真係值得encore。
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第2次食都係覺得好好食•Jumbo炸雞煎蛋麻糬窩夫 $106炸雞真係炸得勁脆口,雞肉又滑,卜卜脆窩夫都唔錯,不過我比較鍾意食普通窩夫😝•朋友叫咗個焗芝士龍蝦扁意粉 $146見佢都有半隻龍蝦,都幾多肉朋友話味道都唔錯👍🏼•Baileys 朱古力無乜Baileys味,不過朱古力味都唔錯•因為同朋友慶祝生日問咗店員推介我邊款甜品佢幫我揀咗椰子奶蓋芒果白脆 $80影相又真係幾靚都幾好食,不過後面就越食越甜佢都幾重椰子味,唔錯👍🏼
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