如是者，今次特意搵咗個好鍾意食魚嘅朋友同行
Menu入面好多菜式都好特別
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係一條好巨型版既獅子狗啊😀 紫菜絲份量慷慨，配上沙律醬食，毫無違和感～
係鐵飯腳既encore item🌟 加左蟹籽既明太子醬，口感十足，食唔停口😋
簡簡單單既魚湯浸菜，對於一個半搬出黎而冇時間煮飯既人黎講，係恩物💕 最緊要係平！
之前都食過呢度既湯麵，冇印象魚麵都有選擇，鐵飯腳見到芫茜魚麵就即刻order左🤭 又幾襯淡淡地既木魚湯底👍🏼 卜卜蜆份量真係唔少！
係新品呀，口感大有驚喜🤩 係將魚麵變左做米型，所以變左係幾有咬口既risotto，味道都唔錯～
兩杯飲品都幾清潤可口😗
While we were waiting for a table, I noticed they sell dog treats!
Menu is in English and Chinese. There is no 10% service charge. Ordering is done by scanning a QR code. This is alo in English and Chinese. There are also items that are not found on the physical menu. Standard drinks are included if you order a main. We decided to order things to share.
We started with a Snack Platter ($55). This includeded Fried Fish Shaomai, Fried Fish Cilantro Shaomai, Fish AS Chips, Chicken Cartilage all with a Thai sweet chilli sauce. The best was definitely the Fish AS Chips. These were fish meat sliced to look like fries and fried. Perfectly seasoned, crisp and chewy at the same time. Definitely moorish. The shaomai was quite good but the ones with the cilantro was definitely better.
The Fishdog With Seaweed Seasoning ($28) was basically a fish ball in one long shape and stuck on stick. Definitely interesting and I can see this more of a street snack.
Fish-Chos ($33) are deep fried fish skins served with guacomole and salsa. Much like nachos but with fish skin. One of the most creative ways to eat fish skin.
My friend added a Mentaiko Tamago ($13) when you order a main. The egg was fluffy and very sweet with bits of mentaiko mixed in. Topped with plenty of nori.
One of our mains was the Fishotto ($85). I loved this. It was one of the most creative items using fish I've ever had. Fish noodles cut into tiny pieces in a creamy sauce. Topped with flying fish roe for crunch so it didn't feel like it was all soft and mushy. It really felt like a risotto.
Viet Chicken Wings With Garlic Sauce ($75) was the other main we shared. It was served with a side of fish noodles that was springy and dressed with a bit of sesame oil. The wings were moist and tender, dressed heavily with a garlic sauce.
As it was near Chinese New Year, they had a promo where you will get a slice of Coconut New Year Pudding if you follow their social media page. We did and got ourselves a slice. It was coated lightly in egg an pan fried. A strong coconut taste. The pudding itself was soft and chewy.
魚品專門店，見到好多Foodie介紹過，嚟到附近，當然要試！
影片
