影片
營業時間
今日營業
11:30 - 15:00
18:00 - 20:30
星期一至五
11:30 - 15:00
18:00 - 20:30
星期六
全日休息
星期日
12:30 - 15:00
18:00 - 20:30
以上資料只供參考, 請與餐廳確認詳情
北角嘅純麵舍，係我同同事有返食過一次嘅拉麵店。環境方面佢間舖就係偏細，而且近門口位嘅話會比較熱，如果大家夏天嚟的話。我自己多數會食佢嘅沾麵。佢醬油湯底非常濃帶有一種醬油特有嘅醇厚鹹香，但唔會過鹹。反而有一種淡淡嘅甘甜。每次食完沾麵就加湯飲都幾暖胃同埋飽肚。麵條方面，純麵舍選用粗身麵條，咬口彈牙，非常有嚼勁。尤其係天氣較凍嘅時候，呢碗熱辣辣嘅沾麵真係幾暖胃。叉燒嚟講嘅話唔算話超級高水準。佢嘅叉燒比較瘦，唔會係入口即溶嗰隻。整體嚟講個味道其實唔差，但係呢個水準嚟講貴咗啲。
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一間隱藏係馬路邊嘅拉麵店🍜，堂食只有十個位，全部都係坐係bar枱位，對於一大班朋友一齊食就可能無咁合適。鋪頭只有三款沾麵可以選擇淡麗系豚介沾麵純MAKASE SPECIAL 麵兩款沾麵無論係沾麵湯同麵都係一樣，SPECIAL只係多左一個配菜，今次係牛蒡同胡蘿蔔絲。首先講下個沾麵汁，同一般食沾麵湯汁好唔同，係稀身嘅，可能無一般咁掛汁，但食落好清爽，好啱夏天食，汁裹面會有好多大蔥絲同芝麻，令食嘅時候口感同味，道都有所提升。而麵條經過恰當的烹煮,不但沒有過度軟爛,反而保留了適度的韌性和勁道。成個沾麵嘅份量係十分足夠，價錢黎講，真係算性格比高，比較可惜嘅係位置問題無得同一大班朋友一齊食。
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Randomly came across this restaurant while scrolling through Google Maps. Intrigued, I decided to visit it twice. The first time, I went with my sis, and the second time, I brought my entire family along..Both my sis and I ordered the Spicy Fish Broth Tsukemen with Pork for our first visit. The fish broth had a delightful bonito aroma, its spiciness complemented the tsukemen nicely. The pork portion was generous and it was not fatty at all. Additionally, the egg yolk was runny.For the second visit, we got Grilled Eggplant, Fish Broth Tsukemen with Pork, Makese Special Noodle.The Grilled Eggplant had a savory flavour that was enhanced by the accompanying sauce.The Fish Broth Tsukemen with Pork had a milder taste compared to the spicy version. Nevertheless, the fish broth was still rich, providing a satisfying flavour without feeling too heavy.As for the Makase Special Noodle, it included cucumber, adding a refreshing element to the dish. The broth had a lighter and more refreshing profile compared to the others we tried..The restaurant had a small seating area, limiting the number of available seats. The price of the noodles was quite reasonable..The staff were incredibly kind-hearted and nice. The owner's son actively participated in helping out at the restaurant and talked with us. Despite accidentally breaking some glasses, the owner handled the situation with patience and love, without scolding him. My sis and I truly appreciated their kindness, which created a warm atmosphere.
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有時我都好自私，唔係太想介紹私藏小店！旺咗，人多就難等位🥴！不過我都希望支持出色嘅餐廳😙，今日就向大家介紹位于鰂魚涌嘅---純麵舍🍜。講明先！日元低水，唔少去過日本都會覺得香港拉麵係唔抵食🌝！純麵舍就算係好抵食！佢菜單好簡單，分別有「淡麗系豚魚介沾麵」，「辛辣系豚魚介沾麵」同埋「限定特製菜單」。我今次就試咗「淡麗系豚魚介沾麵」，湯底非常鮮甜，但都保持清爽。😋 湯底有d 蔥絲增加咗唔少風味！麵底係太麵，餸就有豚肉、蛋、紫菜同海帶，面頭就撒咗d香蔥同埋芝麻，好香好好食。🥹置於份量方面，我加咗$18升級特盛，肉同麵都加d, 好足料！絕對夠一個男人食，女士就可以應該唔需要升級。大家都試吓啦！
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對住鰂魚涌地鐵站既純麵舍，每次經過都有小小人龍，今日lunchtime黎到同朋友仔排左一陣隊就入得去嚕。等位個陣，店員姨姨會先俾餐牌人客睇，再仔細咁介紹沾麵款式，入到去就座至到埋單，每個店員都好親切，小店人情味十足！🥢純makase special麵Specical款姐係同普通一樣價錢但會有埋當日蔬菜，我同朋友仔去幫襯個日就係煎翠肉瓜🥰第一啖先試沾麵汁，入口好清甜再品嘗到淡淡既魚介香，有別於一般重口味既醬汁。沾麵汁屬淡麗系，質感比較薄同稀身，掛汁力偏弱，但麵條放入沾麵汁一齊食又幾夾，似清淡魚介湯拉麵，食完無油膩飽滯感。仲有巨量大蔥，芝麻同鰹魚碎，令到湯汁更甜口！麵條係黎自彩aya，粗身爽口，麵身有好多麥粒充滿麥香，而且份量好足！配料亦值得一提，有三大片薄切叉燒，糖芯蛋，紫菜，昆布！餐廳用上本地豬，望落好似好瘦好柴，但入口出奇地嫩滑。所有食材都好輕盈，簡簡單單咁烹調，配合得毫無違和感🫶🏻🍆和式醬汁燒茄子有四大舊茄子而且售價只係十五蚊，係百物騰貴既香港真係買少見少。雖然係咁，但處理得一啲都唔馬虎。鰹魚片同茄子分別都燒過，再配上鹹鹹辣辣既醬汁，都幾開胃！📍純麵舍 鰂魚涌英皇道963-967A號多寶樓地舖
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