701
19
11
Restaurant: Cuisine Culture
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

龍蝦湯
34 Recommended $92
$92
$92
$92
$92
$92
$92
Level4
192
0
中環高質法國菜 性價比好高 😍😍
2024-08-11 293 views
🇫🇷 Cuisine Culture 🇫🇷睇完奧運開幕典禮就好想去法國啦😍但未去到法國住 就唯有食法國菜知道中環有間性價比幾高既法國餐廳我媽媽成日話我老竇唔識帶佢去呢啲地方食飯所以就邀請左媽媽一齊黎食法國餐欣賞店員好有禮貌超耐心咁同我地介紹菜式🦞 龍蝦湯 $92一放低已經聞到好香龍蝦味龍蝦湯既顏色好深 飲落好濃郁 超正應該用左好多時間同料🍞 蘑菇多士 $98嘩 個蘑菇忌廉汁好香濃好Creamy個多士仲要係脆邊點埋個蘑菇忌廉汁 一流呀🥩 慢火煮紅酒和牛面肉配法包 $288媽媽最鍾意食和牛面肉因為肉質有彈性 肉味香濃但又軟嫩入味法包配濃郁嘅紅酒醬一齊食 勁夾🍝 香蒜牛肝菌意粉 $158蒜蓉味及牛肝菌味好襯意粉口感彈牙 岩岩好而且勁掛汁睇落細份 但食落好飽🥧 酥皮蘋果批配雪糕 $88不愧係法國餐 全部擺盤都好精緻係餐桌既藝術 食完心情好好法式酥皮又薄又脆 上面既蘋果幾爽甜配埋果仁雲呢拿雪糕大滿足呀
Read full review
🇫🇷 Cuisine Culture 🇫🇷

睇完奧運開幕典禮就好想去法國啦😍
但未去到法國住 就唯有食法國菜
知道中環有間性價比幾高既法國餐廳
我媽媽成日話我老竇唔識帶佢去呢啲地方食飯
所以就邀請左媽媽一齊黎食法國餐
欣賞店員好有禮貌
超耐心咁同我地介紹菜式

🦞 龍蝦湯 $92
一放低已經聞到好香龍蝦味
龍蝦湯既顏色好深
飲落好濃郁 超正
應該用左好多時間同料
龍蝦湯
15 views
0 likes
0 comments
🍞 蘑菇多士 $98
嘩 個蘑菇忌廉汁好香濃好Creamy
個多士仲要係脆邊
點埋個蘑菇忌廉汁 一流呀
蘑菇多士
$98
3 views
0 likes
0 comments
🥩 慢火煮紅酒和牛面肉配法包 $288
媽媽最鍾意食和牛面肉
因為肉質有彈性 肉味香濃但又軟嫩入味
法包配濃郁嘅紅酒醬一齊食 勁夾
慢火煮紅酒和牛面肉配法包
$288
4 views
0 likes
0 comments
🍝 香蒜牛肝菌意粉 $158
蒜蓉味及牛肝菌味好襯
意粉口感彈牙 岩岩好
而且勁掛汁
睇落細份 但食落好飽
香蒜牛肝菌意粉
17 views
0 likes
0 comments
🥧 酥皮蘋果批配雪糕 $88
不愧係法國餐 全部擺盤都好精緻
係餐桌既藝術 食完心情好好
法式酥皮又薄又脆
上面既蘋果幾爽甜
配埋果仁雲呢拿雪糕
大滿足呀
酥皮蘋果批配雪糕
$88
3 views
0 likes
0 comments
9 views
0 likes
0 comments
25 views
0 likes
0 comments
819 views
0 likes
0 comments
1055 views
2 likes
0 comments
1512 views
0 likes
0 comments
206 views
0 likes
0 comments
132 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
龍蝦湯
蘑菇多士
$ 98
慢火煮紅酒和牛面肉配法包
$ 288
香蒜牛肝菌意粉
酥皮蘋果批配雪糕
$ 88
Level3
68
0
中環隱世法式餐廳🍎必試粉嫩豬鞍架
2024-08-06 237 views
琴晚朋友帶左我去試依間小店～龍蝦湯超濃郁，鮮味十足！多士好香脆～啱晒配湯一齊食焗咸巴約納火腿牛骨髓配法包第一次食牛骨髓，勁邪惡～好有牛脂香味😯加埋咸香既火腿配香脆法包👍🏻香草燒黑毛豬鞍架配焗薯黑毛豬鞍架勁厚切～燒得勁靚👍🏻切開見到係淡粉紅色😯外脆內軟，好正🤤伴菜嘅薯仔都好好食香蒜牛肝菌意粉牛肝菌味勁香濃，意粉彈牙👍🏻牛肝菌比較軟身～酥皮蘋果批配雪糕勁鍾意食呢個蘋果批🍎佢個酥皮勁輕盈👍🏻好薄好香脆～有陣時好怕太重牛油味🧈食多兩啖都會滯😂個雪糕仲有啲nuts❤️加埋好好食🤤
Read full review
琴晚朋友帶左我去試依間小店～

龍蝦湯超濃郁，鮮味十足！
多士好香脆～啱晒配湯一齊食
龍蝦湯
9 views
0 likes
0 comments
焗咸巴約納火腿牛骨髓配法包
第一次食牛骨髓，勁邪惡～好有牛脂香味😯加埋咸香既火腿配香脆法包👍🏻
焗咸巴約納火腿牛骨髓配法包
12 views
0 likes
0 comments
7 views
0 likes
0 comments
 香草燒黑毛豬鞍架配焗薯
黑毛豬鞍架勁厚切～燒得勁靚👍🏻切開見到係淡粉紅色😯外脆內軟，好正🤤伴菜嘅薯仔都好好食
香草燒黑毛豬鞍架配焗薯
0 views
0 likes
0 comments
9 views
0 likes
0 comments
香蒜牛肝菌意粉
牛肝菌味勁香濃，意粉彈牙👍🏻牛肝菌比較軟身～
香蒜牛肝菌意粉
0 views
0 likes
0 comments
酥皮蘋果批配雪糕
勁鍾意食呢個蘋果批🍎佢個酥皮勁輕盈👍🏻好薄好香脆～有陣時好怕太重牛油味🧈食多兩啖都會滯😂
個雪糕仲有啲nuts❤️加埋好好食🤤
酥皮蘋果批配雪糕
5 views
0 likes
0 comments
25 views
0 likes
0 comments
552 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
香草燒黑毛豬鞍架配焗薯
酥皮蘋果批配雪糕
Level4
2.1K
18
Cuisine Culture：中環法國菜之選
2024-07-26 269 views
餐廳：Cuisine Culture地點：中環德己立街蘭桂芳附近菜式：法國菜餐牌：有多款前菜，兩款湯，幾款沙律，多道主菜，幾道意粉，甜品同飲品選擇。紅白酒啤酒汽水買一送一。價錢中環黎講唔貴。焦糖鴨肝醬配法包 $178法包入口size一客9片擺得好美觀，成朵花咁，伴有焦糖鴨肝醬同橙味果醬，加車厘茄配羽衣甘藍解膩。脆口法包配滑溜香濃鴨肝醬同甜甜地既橙味果醬，口感又脆又滑，味覺複雜。龍蝦湯 $92龍蝦湯用左隻大兜裝住，熱辣辣上枱。湯份量好多，味道好唔錯，帶濃濃嘅龍蝦味，上面灑上香草同少量橄欖油。仲伴有每人一塊香脆蒜蓉麵包，送湯正。香草燒黑毛豬鞍架配焗薯 $268香草燒黑毛豬鞍架配焗薯擺盤好靚。連骨黑毛豬鞍架燒得好淋，豬味濃，配燒汁味道好好。伴有七大舊薯仔，整得燶面少脆皮而內淋，加埋燒汁更好味。仲伴有蔬菜，包括椰菜花，羽衣甘藍，波菜苗同車厘茄，色彩配搭有心思。黑松露醬野菌意粉 $158意粉係幼身spaghetti，質感al dente而且好滑溜。野菌份量唔少，質素唔錯。最後灑上香草同放上黑松露醬，仲有少少蒜片。黑松露味道好香，成碟意粉都夠味。是日甜品 $88是日甜品係麵包布丁配雪糕，平時好少食
Read full review
餐廳：Cuisine Culture
地點：中環德己立街蘭桂芳附近
菜式：法國菜
餐牌：有多款前菜，兩款湯，幾款沙律，多道主菜，幾道意粉，甜品同飲品選擇。紅白酒啤酒汽水買一送一。價錢中環黎講唔貴。
180 views
0 likes
0 comments
157 views
0 likes
0 comments
 焦糖鴨肝醬配法包 $178
龍蝦湯
$92
9 views
0 likes
0 comments
 法包入口size一客9片擺得好美觀，成朵花咁，伴有焦糖鴨肝醬同橙味果醬，
焦糖鴨肝醬配法包
$178
1 views
0 likes
0 comments
焦糖鴨肝醬配法包
$178
7 views
0 likes
0 comments
焦糖鴨肝醬配法包
$178
0 views
0 likes
0 comments
 加車厘茄配羽衣甘藍解膩。脆口法包配滑溜香濃鴨肝醬同甜甜地既橙味果醬，口感又脆又滑，味覺複雜。
龍蝦湯
$92
7 views
0 likes
0 comments
 龍蝦湯 $92
焦糖鴨肝醬配法包
$178
9 views
0 likes
0 comments

龍蝦湯用左隻大兜裝住，熱辣辣上枱。湯份量好多，味道好唔錯，帶濃濃嘅龍蝦味，上面灑上香草同少量橄欖油。仲伴有每人一塊香脆蒜蓉麵包，送湯正。
龍蝦湯
$92
7 views
0 likes
0 comments
 香草燒黑毛豬鞍架配焗薯 $268
香草燒黑毛豬鞍架配焗薯
$268
4 views
0 likes
0 comments
 香草燒黑毛豬鞍架配焗薯擺盤好靚。
香草燒黑毛豬鞍架配焗薯
$268
26 views
0 likes
0 comments
香草燒黑毛豬鞍架配焗薯
$268
1 views
0 likes
0 comments
 連骨黑毛豬鞍架燒得好淋，豬味濃，配燒汁味道好好。
香草燒黑毛豬鞍架配焗薯
$268
10 views
0 likes
0 comments
 伴有七大舊薯仔，整得燶面少脆皮而內淋，加埋燒汁更好味。仲伴有蔬菜，包括椰菜花，羽衣甘藍，波菜苗同車厘茄，色彩配搭有心思。
黑松露醬野菌意粉
$158
13 views
0 likes
0 comments
 黑松露醬野菌意粉 $158
意粉係幼身spaghetti，質感al dente而且好滑溜。野菌份量唔少，質素唔錯。最後灑上香草同放上黑松露醬，仲有少少蒜片。黑松露味道好香，成碟意粉都夠味。
是日甜品
$88
3 views
0 likes
0 comments
 是日甜品 $88
是日甜品
$88
2 views
0 likes
0 comments
 是日甜品係麵包布丁配雪糕，平時好少食。首先擺盤好靚。熱辣辣麵包布丁蛋香十足，皮少厚而入面滑滑地，配一球朱古力碎朱古力味雪糕冷熱交融超正！擠有紅同橙兩色果醬同朱古力粉裝飾，有心思。
今餐食物質素保持一貫水準，令人滿意。服務員哥哥親切爽手，上菜快速。實有下次。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-24
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
龍蝦湯
$ 92
焦糖鴨肝醬配法包
$ 178
焦糖鴨肝醬配法包
$ 178
焦糖鴨肝醬配法包
$ 178
龍蝦湯
$ 92
焦糖鴨肝醬配法包
$ 178
龍蝦湯
$ 92
香草燒黑毛豬鞍架配焗薯
$ 268
香草燒黑毛豬鞍架配焗薯
$ 268
香草燒黑毛豬鞍架配焗薯
$ 268
香草燒黑毛豬鞍架配焗薯
$ 268
黑松露醬野菌意粉
$ 158
是日甜品
$ 88
是日甜品
$ 88
Level3
77
0
中環樓上法國餐廳
2024-06-08 54 views
係中環等朋友收工，無意間發現呢間法國餐廳，見價錢唔太貴就上去試試。上到樓上，發覺這裏環境優美，座位很寬闊，氣氛不錯，適合情侶約會和與朋友聚會。龍蝦湯 （$92）龍蝦湯質感唔錯，入口順滑，味道濃郁，可以一試。焗咸巴約納火腿牛骨髓配法包（$168）在牛骨上放上牛骨髓，再配上咸巴約納火腿，加上法包，讓人食落口不會有肥膩感，再者綿滑帶有鹹香。香草燒黑毛豬鞍架配焗薯（$268）肉質好，肉嫩食落唔乾身仲有肉汁，而且黑毛豬非常入味，熟度剛好，再配焗薯粒，非常惹味。黑松露醬野菌意粉（$158）意粉用蒜頭爆香，配上雜菌、黑松露，食落啖啖的松露香味，加上蒜香，更令人想一試再試。心太軟配朱古力雪糕（$88）流心朱古力心太軟，切開蛋糕即流出朱古力溶醬，朱古力醬不太甜，配上朱古力雪糕，非常夾
Read full review
係中環等朋友收工，無意間發現呢間法國餐廳，見價錢唔太貴就上去試試。上到樓上，發覺這裏環境優美，座位很寬闊，氣氛不錯，適合情侶約會和與朋友聚會。
龍蝦湯 （$92）
龍蝦湯質感唔錯，入口順滑，味道濃郁，可以一試。
焗咸巴約納火腿牛骨髓配法包（$168）
在牛骨上放上牛骨髓，再配上咸巴約納火腿，加上法包，讓人食落口不會有肥膩感，再者綿滑帶有鹹香。
香草燒黑毛豬鞍架配焗薯（$268）
肉質好，肉嫩食落唔乾身仲有肉汁，而且黑毛豬非常入味，熟度剛好，再配焗薯粒，非常惹味。
黑松露醬野菌意粉（$158）
意粉用蒜頭爆香，配上雜菌、黑松露，食落啖啖的松露香味，加上蒜香，更令人想一試再試。
心太軟配朱古力雪糕（$88）
流心朱古力心太軟，切開蛋糕即流出朱古力溶醬，朱古力醬不太甜，配上朱古力雪糕，非常夾
龍蝦湯
$92
0 views
0 likes
0 comments
龍蝦湯
0 views
0 likes
0 comments
焗咸巴約納火腿牛骨髓配法包
$168
1 views
0 likes
0 comments
焗咸巴約納火腿牛骨髓配法包
$168
12 views
0 likes
0 comments
香草燒黑毛豬鞍架配薯蓉
$268
3 views
0 likes
0 comments
黑松露野菌意粉
$158
0 views
0 likes
0 comments
心太軟配朱古力雪糕
$88
5 views
0 likes
0 comments
1 views
0 likes
0 comments
9 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
龍蝦湯
$ 92
焗咸巴約納火腿牛骨髓配法包
$ 168
香草燒黑毛豬鞍架配薯蓉
$ 268
黑松露野菌意粉
$ 158
心太軟配朱古力雪糕
$ 88
Level4
300
1
高質上樓法國菜 必食軟淋紅酒燉和牛面頰🤤❤️
2024-03-26 99 views
咁大個女都系第一次食法國菜🤭今次去咗中環一間比較隱蔽嘅法國餐廳佢就唔系好authentic嗰啲大大隻碟細細道菜嘅法國菜🤣似系法式西餐多啲😂雖然location唔系太就腳 但dinner嘅時候都幾多人😳不過唔會話好嘈 所以都系個拍拖嘅好地方🤭👍🏿Lobster Bisque龍蝦湯 $92睇落份量唔系好多 但飲落就知飽😂因為佢個湯非常之濃稠😍啖啖都充滿嘅龍蝦嘅鮮甜海鮮味超濃厚😳美中不足嘅系略為鹹咗少少如果調味輕手啲啲就perfect啦😚另外配咗兩件蒜蓉包烘到輕輕香脆 食落系硬身嘅法包texture蒜蓉牛油味剛剛好👍🏿同個湯好夾🤪有冇人會好似史努比咁將個包點落個湯度食🤭味道: 8/10性價比: 6.5/10👍🏿Baked Escargot with Garlic & Herbs法式焗蝸牛 $108老實講史努比第一次食法式焗蝸牛🤪蝸牛嘅質感好淋好易咬開😆牛油同香草嘅味好出🤣食落好香 味道非常之濃郁不過史努比就覺得佢鹹咗啲啲🤏🏿扣咗少少分 但overall味道系好嘅~底部仲有少少薯蓉好smooth而且帶適量嘅牛油香唔會好滯好膩👍🏿味道: 8/10性價比: 7/10👍🏿Slow Cooked Wa
Read full review
咁大個女都系第一次食法國菜🤭
今次去咗中環一間比較隱蔽嘅法國餐廳
佢就唔系好authentic嗰啲大大隻碟細細道菜嘅法國菜🤣
似系法式西餐多啲😂
雖然location唔系太就腳 但dinner嘅時候都幾多人😳
不過唔會話好嘈 所以都系個拍拖嘅好地方🤭
龍蝦湯
$92
6 views
0 likes
0 comments
👍🏿Lobster Bisque龍蝦湯 $92
睇落份量唔系好多 但飲落就知飽😂
因為佢個湯非常之濃稠😍
啖啖都充滿嘅龍蝦嘅鮮甜
海鮮味超濃厚😳
美中不足嘅系略為鹹咗少少
如果調味輕手啲啲就perfect啦😚
另外配咗兩件蒜蓉包
烘到輕輕香脆 食落系硬身嘅法包texture
蒜蓉牛油味剛剛好👍🏿
同個湯好夾🤪
有冇人會好似史努比咁將個包點落個湯度食🤭
味道: 8/10
性價比: 6.5/10
蒜蓉包
3 views
0 likes
0 comments
👍🏿Baked Escargot with Garlic & Herbs法式焗蝸牛 $108
老實講史努比第一次食法式焗蝸牛🤪
蝸牛嘅質感好淋好易咬開😆
牛油同香草嘅味好出🤣
食落好香 味道非常之濃郁
不過史努比就覺得佢鹹咗啲啲🤏🏿
扣咗少少分 但overall味道系好嘅~
底部仲有少少薯蓉
好smooth而且帶適量嘅牛油香
唔會好滯好膩👍🏿
味道: 8/10
性價比: 7/10
法式焗蝸牛
$108
3 views
0 likes
0 comments
法式焗蝸牛
$108
4 views
0 likes
0 comments
👍🏿Slow Cooked Wagyu Beef Cheek in Red Wine served with Baguette 慢火煮紅酒和牛面肉配法包 $288
呢個item真系必嗌😳🌟
和牛面頰炆得非常之淋
淋得嚟一啲都唔柴亦唔乾👍🏿
基本系入口即溶咁滯🤤
好軟嫩😚
但又唔會好似和牛扒嗰啲咁油膩
中間帶少少筋膜位
炆到好似啫喱狀咁好滑好正🤤
而且牛味超濃郁 食得出系靚嘢😎
配搭紅酒汁嘅調味 甜甜地咁唔會太膩
法包同車厘茄索晒啲sauce充斥住牛嘅精華又系超正🤪
呢樣impress到史努比!!真心推薦
味道: 9/10
性價比: 8/10
慢火煮紅酒和牛面肉配法包
$288
5 views
0 likes
0 comments
慢火煮紅酒和牛面肉配法包
$288
4 views
0 likes
0 comments
👍🏿Spaghetti with Porcini & Garlic香蒜牛肝菌意粉 $158
意粉炒得幾香 亦唔會話太油
但略嫌佢嘅質感未夠Al dente
史努比就鍾意硬身啲嘅🤭
牛肝菌嘅味道好出😳
不過史努比同爸爸👨🏻都好似唔太鍾意🤣
佢好大陣菇草味 甜中帶甘
本身以為牛肝菌同菇冇乜分別
點知原來佢個味咁rich🫣
只可以話not my cup of coffee~
但鍾意牛肝菌嘅人應該好like🤣
味道: 7/10
性價比: 7/10
香蒜牛肝菌意粉
$158
3 views
0 likes
0 comments
👍🏿Daily Dessert是日甜品 $88
是日甜品系焗麵包布甸配雪糕🤪
賣相好靚 擺得好精緻🥰
史努比好少食麵包布甸 都唔知應該點先叫好食
個人就prefer外脆內軟 但都知有人會鍾意比較濕潤嘅
而呢份就系後者~
布甸整得好滑溜 而且啱啱焗起嘅關係非常之熱
甜度稍為偏甜咗啲 但唔系死甜嗰隻
亦都唔覺漏👍🏿
雪糕系chocolate hazelnut
食到香濃嘅榛子味 仲有粒粒朱古力碎🤭
質感幾滑奶底重 唔錯~
配搭麵包布甸冰火交融嘅口感
味蕾同層次感都非常豐富🥰
不過史努比唔鍾意佢入面嘅提子乾😂
同埋麵包脆嘅會更加好食🤪
味道: 7.5/10
性價比: 7/10
是日甜品
$88
12 views
0 likes
0 comments
是日甜品
$88
4 views
0 likes
0 comments
*另設加一服務費*
69 views
0 likes
0 comments
以法國菜嚟講 其實佢價錢都合理嘅~
加上食物有水準 史努比覺得值🥰
店員雖然就唔系好熱情嗰type😂但服務都幾好
做到足嘅 有不時幫我哋加水 換餐具等
史努比覺得絕對值得一試😆🫵🏻
59 views
0 likes
0 comments
整體評分：
味道: 8/10
環境: 7.9/10
服務: 8/10
衛生: 8/10
抵食: 7/10
回頭率: 7/10
71 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
龍蝦湯
$ 92
法式焗蝸牛
$ 108
法式焗蝸牛
$ 108
慢火煮紅酒和牛面肉配法包
$ 288
慢火煮紅酒和牛面肉配法包
$ 288
Level4
320
2
樓上餐廳搵食😋
2024-01-04 129 views
聖誕假期忙於返工，係時候食餐好嘅獎勵自己😄今次同朋友黎到呢間樓上法國西餐廳，叫左法式焗蝸牛($108)、龍蝦湯($92)*2、慢火煮紅酒和牛面肉配法包($288)、香蒜牛肝菌意粉($158)、酥皮蘋果批配雪糕($88)內裡簡約舒適裝飾佈置😊龍蝦湯：外表雖然簡單，但飲落去非常濃郁而唔會過膩😊上菜時會跟配埋餐包，將佢點落D湯黎食幾滋味😋法式焗蝸牛：將香草同蒜蓉等調味放喺蝸牛上面，再用火焗至香濃，蝸牛同埋香草蒜香醬嘅味道好夾，趁熱食就最好味😍慢火煮紅酒和牛面肉配法包：用上新鮮嘅和牛面肉同埋紅酒等材料，慢火煮至入味，再配上法包，賣相非常高貴😍食落又幾美味，和牛面肉肉質幾軟嫩，而且有紅酒嘅香氣同埋酸甜🤤法包則有麵包嘅香脆😊香蒜牛肝菌意粉：用上新鮮嘅牛肝菌同埋香蒜等材料，炒成一碟香氣四溢嘅意粉，賣相非常吸引😍食落又幾香口，牛肝菌有菇嘅香氣同埋鮮甜，香蒜則有蒜嘅辛香同埋清爽😋酥皮蘋果批配雪糕：將新鮮嘅蘋果切片，再放喺酥皮上面，烘焗至金黃色，再配上雪糕，加上顏色作點綴，賣相唔錯😍食落又幾香甜而不膩，蘋果酸甜同埋脆口，酥皮則有麵皮嘅香脆同埋鬆化，而雪糕配埋焦糖脆粒幾好味😊每一道食物都食得出幾用心整，味道
Read full review
聖誕假期忙於返工，係時候食餐好嘅獎勵自己😄今次同朋友黎到呢間樓上法國西餐廳，叫左法式焗蝸牛($108)、龍蝦湯($92)*2、慢火煮紅酒和牛面肉配法包($288)、香蒜牛肝菌意粉($158)、酥皮蘋果批配雪糕($88)
24 views
0 likes
0 comments
33 views
0 likes
0 comments
21 views
0 likes
0 comments
 內裡簡約舒適裝飾佈置😊
龍蝦湯
$92
442 views
0 likes
0 comments
 龍蝦湯：外表雖然簡單，但飲落去非常濃郁而唔會過膩😊上菜時會跟配埋餐包，將佢點落D湯黎食幾滋味😋
法式焗蝸牛
$108
12 views
0 likes
0 comments
法式焗蝸牛
$108
39 views
0 likes
0 comments
法式焗蝸牛
$108
30 views
0 likes
0 comments
 法式焗蝸牛：將香草同蒜蓉等調味放喺蝸牛上面，再用火焗至香濃，蝸牛同埋香草蒜香醬嘅味道好夾，趁熱食就最好味😍
慢火煮紅酒和牛面肉配法包
$288
17 views
0 likes
0 comments
慢火煮紅酒和牛面肉配法包
$288
14 views
0 likes
0 comments
 慢火煮紅酒和牛面肉配法包：用上新鮮嘅和牛面肉同埋紅酒等材料，慢火煮至入味，再配上法包，賣相非常高貴😍食落又幾美味，和牛面肉肉質幾軟嫩，而且有紅酒嘅香氣同埋酸甜🤤法包則有麵包嘅香脆😊
香蒜牛肝菌意粉
$158
10 views
0 likes
0 comments
香蒜牛肝菌意粉
$158
32 views
0 likes
0 comments
 香蒜牛肝菌意粉：用上新鮮嘅牛肝菌同埋香蒜等材料，炒成一碟香氣四溢嘅意粉，賣相非常吸引😍食落又幾香口，牛肝菌有菇嘅香氣同埋鮮甜，香蒜則有蒜嘅辛香同埋清爽😋
酥皮蘋果批配雪糕
$88
9 views
0 likes
0 comments
 酥皮蘋果批配雪糕：將新鮮嘅蘋果切片，再放喺酥皮上面，烘焗至金黃色，再配上雪糕，加上顏色作點綴，賣相唔錯😍食落又幾香甜而不膩，蘋果酸甜同埋脆口，酥皮則有麵皮嘅香脆同埋鬆化，而雪糕配埋焦糖脆粒幾好味😊

每一道食物都食得出幾用心整，味道水準高，同埋職員都幾NICE，主動幫忙REFILL加水，好好放慢享受呢餐法式西餐👍🏻
210 views
0 likes
0 comments
180 views
0 likes
0 comments
122 views
0 likes
0 comments
134 views
0 likes
0 comments
 補MENU
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-02
Dining Method
Dine In
Spending Per Head
$454 (Dinner)
Recommended Dishes
龍蝦湯
$ 92
法式焗蝸牛
$ 108
法式焗蝸牛
$ 108
法式焗蝸牛
$ 108
慢火煮紅酒和牛面肉配法包
$ 288
慢火煮紅酒和牛面肉配法包
$ 288
香蒜牛肝菌意粉
$ 158
香蒜牛肝菌意粉
$ 158
酥皮蘋果批配雪糕
$ 88
Level4
142
0
慢煮牛面肉好淋👍👍
2023-10-31 106 views
Cuisine culture好近地鐵，行幾分鐘就到 龍蝦湯: 🦞龍蝦味好重，口感濃郁滑順，調味岩岩好，突出左龍蝦既鮮美 法式焗田螺：田螺肉質鮮嫩多汁，同奶油、大蒜同香草完美融合。田螺痴住薯蓉痴得好實，直接係薯蓉上面夾出黎就得，勁方便 紅洒慢煮牛面肉：🐂肉質極軟嫩，入口即溶~紅洒同牛肉好夾，每一淡除左有牛肉既濃郁肉汁，仲有紅洒既香味。加埋少少蔬菜，更加提升層次感(*๓´╰╯`๓)♡ 黑松露醬野菌意粉：🍝意粉煮到口感彈牙，同黑松露醬既香味相得益彰 蘋果批果仁雪糕🍦熱熱地既蘋果批加埋果仁雪糕，口感好豐富個批好酥脆，加埋半溶化既雪糕，連埋脆卜卜既杏仁同夏威夷果仁，好好食ヾ(@^▽^@)ノ 值得一讚呢度既服務超好，會不斷幫手換碟
Read full review
Cuisine culture好近地鐵，行幾分鐘就到

龍蝦湯: 🦞
龍蝦味好重，口感濃郁滑順，調味岩岩好，突出左龍蝦既鮮美

法式焗田螺：
田螺肉質鮮嫩多汁，同奶油、大蒜同香草完美融合。田螺痴住薯蓉痴得好實，直接係薯蓉上面夾出黎就得，勁方便

紅洒慢煮牛面肉：🐂
肉質極軟嫩，入口即溶~紅洒同牛肉好夾，每一淡除左有牛肉既濃郁肉汁，仲有紅洒既香味。加埋少少蔬菜，更加提升層次感(*๓´╰╯`๓)♡

黑松露醬野菌意粉：🍝
意粉煮到口感彈牙，同黑松露醬既香味相得益彰

蘋果批果仁雪糕🍦
熱熱地既蘋果批加埋果仁雪糕，口感好豐富
個批好酥脆，加埋半溶化既雪糕，連埋脆卜卜既杏仁同夏威夷果仁，好好食ヾ(@^▽^@)ノ

值得一讚呢度既服務超好，會不斷幫手換碟
紅洒慢煮牛面肉
4 views
0 likes
0 comments
黑松露醬野菌意粉
10 views
0 likes
0 comments
龍蝦湯
13 views
0 likes
0 comments
法式焗田螺
8 views
0 likes
0 comments
蘋果批雪糕
7 views
0 likes
0 comments
22 views
0 likes
0 comments
133 views
0 likes
0 comments
179 views
0 likes
0 comments
234 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
紅洒慢煮牛面肉
黑松露醬野菌意粉
龍蝦湯
法式焗田螺
蘋果批雪糕
Level2
10
0
中環CP值高的餐廳
2023-08-27 81 views
因為中午去南丫島關係，諗住搭船返中環慶祝老公生日，於是book了這間餐廳，預訂時並order了店員為甜品寫上老公名，店員說要加$10，我都覺得合理價錢，可以接受😊入到餐廳都真的有點像觀塘工廈感覺，我們點了龍蝦湯，安格斯牛扒，黑松露野菌意粉，全部都好味😋 牛扒燒得剛剛好，意粉都al dente彈性👍甜品點蘋果酥配雪糕，寫上了老公名，侍應都好醒目為我們影相，服務很好！餐廳雖然只得一位侍應，但他真的很快手和服務很好👍最後用了openrice訂座折扣有75折，真的很抵食👍
Read full review
因為中午去南丫島關係，諗住搭船返中環慶祝老公生日，於是book了這間餐廳，預訂時並order了店員為甜品寫上老公名，店員說要加$10，我都覺得合理價錢，可以接受😊
入到餐廳都真的有點像觀塘工廈感覺，我們點了龍蝦湯，安格斯牛扒，黑松露野菌意粉，全部都好味😋 牛扒燒得剛剛好，意粉都al dente彈性👍
甜品點蘋果酥配雪糕，寫上了老公名，侍應都好醒目為我們影相，服務很好！餐廳雖然只得一位侍應，但他真的很快手和服務很好👍
最後用了openrice訂座折扣有75折，真的很抵食👍
龍蝦湯
10 views
0 likes
0 comments
安格斯牛扒配焗薯
13 views
0 likes
0 comments
黑松露野菌意粉
11 views
0 likes
0 comments
4 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
龍蝦湯
安格斯牛扒配焗薯
黑松露野菌意粉
Level4
2.1K
18
中環之溫暖法式餐館：Cuisine Culture
2023-08-14 147 views
餐廳：Cuisine Culture地點：中環德己立街，位置就腳菜式：法國菜餐牌：多款前菜，湯，沙律，主菜，意粉，甜品同飲品選擇。中環黎講價錢唔貴，唔覺有加價。紅白酒啤酒買一送一。龍蝦湯 $88先黎每人一碗湯。龍蝦湯用左隻大兜裝住，熱辣辣上枱。湯份量好多，味道好唔錯，帶濃濃嘅龍蝦味，上面灑上香草同少量橄欖油。仲伴有每人一塊香脆蒜蓉麵包，送湯正。法式焗蝸牛 $98法式焗蝸牛一客六件，連殼用薯蓉固定係隻長碟度，面頭加上橄欖油。蝸牛隻殼入面放滿pesto醬同橄欖油，非常濕潤，蝸牛質感好淋。pesto醬撈薯蓉都好食。燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔 $239黑毛豬豚肉已經切好有五大塊，方便食用，豚肉半肥半瘦，好邪惡，食落脆脆地，口感唔錯，外皮整得少少燶。個汁非常特別，帶香甜蜜糖同檸檬味，清新醒胃。伴有六大舊薯仔，都係燶面，食落爽爽地。仲有少少羽衣甘藍，波菜苗同一橙一紅車厘茄。呢份主菜份量唔少。黑松露醬野菌意粉 $138意粉係幼身spaghetti，質感al dente而且好滑溜。野菌份量唔少，質素唔錯。最後灑上香草同放上黑松露醬，仲有少少蒜片。黑松露味道好香，成碟意粉都夠味。酥皮蘋果批配雪
Read full review
餐廳：Cuisine Culture
地點：中環德己立街，位置就腳
菜式：法國菜
餐牌：多款前菜，湯，沙律，主菜，意粉，甜品同飲品選擇。中環黎講價錢唔貴，唔覺有加價。紅白酒啤酒買一送一。
202 views
0 likes
0 comments
龍蝦湯 $88
龍蝦湯
$88
24 views
0 likes
0 comments

先黎每人一碗湯。龍蝦湯用左隻大兜裝住，熱辣辣上枱。湯份量好多，味道好唔錯，帶濃濃嘅龍蝦味，上面灑上香草同少量橄欖油。仲伴有每人一塊香脆蒜蓉麵包，送湯正。
龍蝦湯
$88
18 views
0 likes
0 comments
法式焗蝸牛 $98
法式焗蝸牛
$98
11 views
0 likes
0 comments

法式焗蝸牛一客六件，連殼用薯蓉固定係隻長碟度，面頭加上橄欖油。蝸牛隻殼入面放滿pesto醬同橄欖油，非常濕潤，蝸牛質感好淋。pesto醬撈薯蓉都好食。
法式焗蝸牛
$98
18 views
0 likes
0 comments
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔 $239
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$239
8 views
0 likes
0 comments

黑毛豬豚肉已經切好有五大塊，方便食用，豚肉半肥半瘦，好邪惡，食落脆脆地，口感唔錯，外皮整得少少燶。個汁非常特別，帶香甜蜜糖同檸檬味，清新醒胃。伴有六大舊薯仔，都係燶面，食落爽爽地。仲有少少羽衣甘藍，波菜苗同一橙一紅車厘茄。呢份主菜份量唔少。
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$239
15 views
0 likes
0 comments
黑松露醬野菌意粉 $138
黑松露醬野菌意粉
$138
15 views
0 likes
0 comments

意粉係幼身spaghetti，質感al dente而且好滑溜。野菌份量唔少，質素唔錯。最後灑上香草同放上黑松露醬，仲有少少蒜片。黑松露味道好香，成碟意粉都夠味。
黑松露醬野菌意粉
$138
10 views
0 likes
0 comments
酥皮蘋果批配雪糕 $78
酥皮蘋果批配雪糕
$78
4 views
0 likes
0 comments

未食先聞到酥皮蘋果批既酥皮香味。廚師用紅黃兩色果醬裝飾隻碟，再加上花瓣碎。酥皮蘋果批質素好好，酥皮勁酥脆所以切落去都聽到酥脆酥皮聲，批上面有幾片蘋果，上面灑上糖霜，溫度微暖。伴有一球雲呢拿雪糕，好似加左白色朱古力粒。呢份甜品集冷熱脆融於一身，好後悔無每人叫一份。
酥皮蘋果批配雪糕
$78
3 views
0 likes
0 comments

星期一收工食返餐法國菜做晚飯真係爽，又唔洗食成幾個鐘。食物質素保持一貫水準。服務員親切爽手，呢餐飯食得好舒服。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-08-14
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
龍蝦湯
$ 88
龍蝦湯
$ 88
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$ 239
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$ 239
黑松露醬野菌意粉
$ 138
黑松露醬野菌意粉
$ 138
酥皮蘋果批配雪糕
$ 78
酥皮蘋果批配雪糕
$ 78
Level4
123
0
親民高質素法國菜
2023-08-10 89 views
Cuisine Culture喺係中環嘅法國菜餐廳。雖然比較隱蔽但絕對高質素！法式焗鍋牛我都係第一次食蝸牛！感覺同食螺差唔多，不過蝸牛嘅口感再軟身啲，配埋薯泥一齊食好鮮甜好驚喜！龍蝦湯這碗湯的湯底濃郁鮮美，每一啖都飲到好濃郁嘅味道，而且口感淳滑，好推薦飲呢款湯！日本鮮帶子檸檬汁初榨橄欖油意粉這款意粉用新鮮嘅帶子作為主要配料，再搭配檸檬汁同初榨橄欖油，味道清新怡人。帶子嘅鮮甜同檸檬嘅酸爽相互融合，加上意粉的彈牙口感，俾人一種獨特嘅享受。燒蜜糖檸檬芥末籽黑毛豬肉配香蒜薯仔這道菜以黑毛豬肉為主角，豬肉經過燒烤後，表面呈現出金黃色的香脆外皮，內部保持住肉汁豐富嘅口感。蜜糖嘅甜味和檸檬嘅酸度相互平衡，芥末籽嘅微辣為呢道菜增添咗一絲風味。酥皮蘋果批雪糕酥皮蘋果批外脆內軟，蘋果酸甜可口，配上一球香滑嘅雪糕，俾人一種絕妙的口感體驗。呢款甜品唔會過甜，恰到好處，係完美嘅結尾！
Read full review
Cuisine Culture喺係中環嘅法國菜餐廳。雖然比較隱蔽但絕對高質素！

法式焗鍋牛
我都係第一次食蝸牛！感覺同食螺差唔多，不過蝸牛嘅口感再軟身啲，配埋薯泥一齊食好鮮甜好驚喜！
法式焗蝸牛
10 views
0 likes
0 comments
 龍蝦湯
這碗湯的湯底濃郁鮮美，每一啖都飲到好濃郁嘅味道，而且口感淳滑，好推薦飲呢款湯！
龍蝦湯
3 views
0 likes
0 comments
日本鮮帶子檸檬汁初榨橄欖油意粉
這款意粉用新鮮嘅帶子作為主要配料，再搭配檸檬汁同初榨橄欖油，味道清新怡人。帶子嘅鮮甜同檸檬嘅酸爽相互融合，加上意粉的彈牙口感，俾人一種獨特嘅享受。
日本鮮帶子檸檬汁初榨橄欖油意粉
12 views
0 likes
0 comments
12 views
0 likes
0 comments
燒蜜糖檸檬芥末籽黑毛豬肉配香蒜薯仔
這道菜以黑毛豬肉為主角，豬肉經過燒烤後，表面呈現出金黃色的香脆外皮，內部保持住肉汁豐富嘅口感。蜜糖嘅甜味和檸檬嘅酸度相互平衡，芥末籽嘅微辣為呢道菜增添咗一絲風味。
燒蜜糖檸檬芥末籽黑毛豬肉配香蒜薯仔
7 views
0 likes
0 comments
酥皮蘋果批雪糕
酥皮蘋果批外脆內軟，蘋果酸甜可口，配上一球香滑嘅雪糕，俾人一種絕妙的口感體驗。呢款甜品唔會過甜，恰到好處，係完美嘅結尾！
酥皮蘋果批雪糕
7 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
法式焗蝸牛
龍蝦湯
日本鮮帶子檸檬汁初榨橄欖油意粉
燒蜜糖檸檬芥末籽黑毛豬肉配香蒜薯仔
酥皮蘋果批雪糕
Level3
79
0
🇭🇰成功克服蝸牛恐懼症嘅契機🥹🐚
2023-07-02 231 views
📍Cuisine Culture 中環話說我有少少雙重標準 - 夠膽食海螺但唔敢食蝸牛😂 原因其實不明，因為明明蝸牛同海螺都係差唔多外型(我估主要係蝸牛有埋觸鬚核突少少)😅 基本上我平時同蝸牛嘅關係都係迴避居多㗎喇，只係呢次咁啱要正面突破啫......咁呢日同蘇格蘭老友就去咗呢間中環嘅法式旋轉餐廳食飯🍚然後佢決定叫呢個餸...... 人哋咁遠水路返嚟大曬㗎嘛，唔通唔俾人哋叫咩😅跟住蝸牛BB就出場喇🙃我不得不承認，人哋一上檯嗰陣牛油香都係幾吸引嘅🥳 但係撩出嚟嗰嚿本體真係好恐怖🥺最後我鼓起生平差唔多最大嘅勇氣(所需勇氣可能多過玩鬼屋👹)，一啖食咗🤯好啦其實除咗個樣少恐怖口感wise同味道wise都真係好好食嘅，配埋個滑溜薯蓉係優勝嘅✨所以話友誼嘅力量幾咁偉大呢😂做兄弟，真係要上刀山食蝸牛㗎🐚#成功克服蝸牛恐懼症嘅契機 #中環美食 #中環#cuisineculture #法式焗蝸牛 #法式地道鴨腿配鴨油煎薯仔 #龍蝦湯 #香蒜牛肝菌意粉 #蘋果批 #ohhejfoodie
Read full review
📍Cuisine Culture 中環
話說我有少少雙重標準 - 夠膽食海螺但唔敢食蝸牛😂
原因其實不明，因為明明蝸牛同海螺都係差唔多外型(我估主要係蝸牛有埋觸鬚核突少少)😅
基本上我平時同蝸牛嘅關係都係迴避居多㗎喇，只係呢次咁啱要正面突破啫......

咁呢日同蘇格蘭老友就去咗呢間中環嘅法式旋轉餐廳食飯🍚
然後佢決定叫呢個餸......
人哋咁遠水路返嚟大曬㗎嘛，唔通唔俾人哋叫咩😅
跟住蝸牛BB就出場喇🙃

我不得不承認，人哋一上檯嗰陣牛油香都係幾吸引嘅🥳
但係撩出嚟嗰嚿本體真係好恐怖🥺
最後我鼓起生平差唔多最大嘅勇氣(所需勇氣可能多過玩鬼屋👹)，一啖食咗🤯
好啦其實除咗個樣少恐怖口感wise同味道wise都真係好好食嘅，配埋個滑溜薯蓉係優勝嘅✨

所以話友誼嘅力量幾咁偉大呢😂
做兄弟，真係要上刀山食蝸牛㗎🐚

#成功克服蝸牛恐懼症嘅契機 #中環美食 #中環
#cuisineculture #法式焗蝸牛 #法式地道鴨腿配鴨油煎薯仔 #龍蝦湯 #香蒜牛肝菌意粉 #蘋果批 #ohhejfoodie

法式焗蝸牛
12 views
0 likes
0 comments
法式地道鴨腿配鴨油煎薯仔
19 views
0 likes
0 comments
蘋果批
20 views
0 likes
0 comments
香蒜牛肝菌意粉
14 views
0 likes
0 comments
龍蝦湯
4 views
0 likes
0 comments
8 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
306
3
🌟隱世文藝抵食法國菜🇫🇷😍🌟
2023-05-14 735 views
近蘭桂坊一帶一向餐廳🍴林立，見呢間野幾出名又想食下法國菜🇫🇷就黎試下，呢到既牆壁上掛滿左唔少畫，裝修簡潔悠閒，燈光柔和，長期播住輕鬆既jazz音樂🎵，令人感覺舒服😌 同fd坐耐啲傾計都無問題～ 野食方面幾有驚喜，除左賣相幾靚🤩，味道都掂👍🏻 值得翻兜😜(5 😍 係滿分，🤩係半分）燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔 🍯🍋🐷🧄🥔 - $238 (好味指數：😍😍😍😍🤩)由於大多數既黑毛豬🐷係以圈養既方式飼養，喺唔同季節會被餵食唔同既飼料，例如春草、榛子🌰、谷物、橡果等昂貴的飼料，所以肉質會帶有一種獨特既榛子芳香🌰～ 加上切左薄片，唔洗自己點切，肉味濃郁，口感柔嫩，肥而不膩，感覺幾juicy~ 而芥末醬一般分為英式🇬🇧同法式🇫🇷，英式🇬🇧既辛辣味比較重，而法式🇫🇷既會比較溫和，有少少刺激感又酸甜，配埋馥郁甘甜既蜜糖🍯同清新酸爽既檸檬味🍋，小編真係幾鍾意呢個汁，感覺特別過平時既蜜糖芥末醬🍯～ 令到豚肉🐷食起清爽唔油膩，酸酸地更加惹味開胃，可以中和左肉類🐷既油膩同埋更加鮮味，層次更加豐富～法式焗蝸牛 🇫🇷🐌 - $98 (好味指數：😍😍😍😍🤩)平時賣相會比較普通，下面一大堆薯蓉咁🥔，但今次既擺
Read full review
近蘭桂坊一帶一向餐廳🍴林立，見呢間野幾出名又想食下法國菜🇫🇷就黎試下，呢到既牆壁上掛滿左唔少畫，裝修簡潔悠閒，燈光柔和，長期播住輕鬆既jazz音樂🎵，令人感覺舒服😌 同fd坐耐啲傾計都無問題～ 野食方面幾有驚喜，除左賣相幾靚🤩，味道都掂👍🏻 值得翻兜😜

(5 😍 係滿分，🤩係半分）
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$238
49 views
0 likes
0 comments

燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔 🍯🍋🐷🧄🥔 - $238 (好味指數：😍😍😍😍🤩)
由於大多數既黑毛豬🐷係以圈養既方式飼養，喺唔同季節會被餵食唔同既飼料，例如春草、榛子🌰、谷物、橡果等昂貴的飼料，所以肉質會帶有一種獨特既榛子芳香🌰～ 加上切左薄片，唔洗自己點切，肉味濃郁，口感柔嫩，肥而不膩，感覺幾juicy~ 而芥末醬一般分為英式🇬🇧同法式🇫🇷，英式🇬🇧既辛辣味比較重，而法式🇫🇷既會比較溫和，有少少刺激感又酸甜，配埋馥郁甘甜既蜜糖🍯同清新酸爽既檸檬味🍋，小編真係幾鍾意呢個汁，感覺特別過平時既蜜糖芥末醬🍯～ 令到豚肉🐷食起清爽唔油膩，酸酸地更加惹味開胃，可以中和左肉類🐷既油膩同埋更加鮮味，層次更加豐富～
法式焗蝸牛
$98
37 views
0 likes
0 comments
法式焗蝸牛 🇫🇷🐌 - $98 (好味指數：😍😍😍😍🤩)
平時賣相會比較普通，下面一大堆薯蓉咁🥔，但今次既擺盤幾有feel🤩 而且蝸牛🐌食起黎口感比田螺更加柔軟嫩滑，一樣鮮味，肉質緊實唔會腍到無咬口，配埋蒜蓉🧄、牛油🧈同埋羅勒🌿去焗，食落夠晒香口惹味，焗既時候鮮味留落去下面軟滑既薯蓉🥔到，整體配埋幾好食😋
龍蝦湯
$88
10 views
0 likes
0 comments

龍蝦湯 🦞🥣 - $88
入面用左法式料理🇫🇷常用既增稠技巧 – 炒麵糊，質感濃稠，口感creamy順滑，啖啖都充滿龍蝦🦞同蝦膏🦐鮮味，有鹹香又惹味，唔會一味靠鹹黎掩飾落得少龍蝦🦞既事實，另外有埋白蘭地調出香味同鮮味，今次飲完真係會齒頰留香，夠晒真材實料～ 配埋金黃香脆既蒜蓉牛油包🧄🧈🍞，點埋湯🥣食幾好～
黑松露醬野菌意粉
$138
41 views
0 likes
0 comments
黑松露醬野菌意粉 ⚫️🍄🍝 - $138 (好味指數：😍😍😍😍)
個醬既黑松露⚫️味道香濃，有芳香既菇菌🍄香味，個醬質感creamy，杰度啱啱好，鮮香獨特，就算放耐左都唔會水汪汪，個意粉🍝煮得幾乾爽，煙煙韌韌，夠al dente，亦都索晒個汁既味😋 另外仲有啲爽口既蘑菇🍄同埋香甜既洋蔥🧅，口感就更加豐富啲～
酥皮蘋果批配雪糕
$78
28 views
0 likes
0 comments
酥皮蘋果批配雪糕 🍎🥧🍦- $78 (好味指數：😍😍😍😍)
蘋果批🍎🥧焗到金黃色，有幾香既牛油🧈香味，入口先酥脆鬆化後煙韌，味道酸酸甜甜，夠晒開胃，有清新既蘋果🍎香味同埋內斂既肉桂香，係經典既組合，蘋果肉🍎軟腍帶啲咬口，感覺唔錯，味道清爽唔會有甜膩既感覺，如果整體再濕潤啲就更加好～ 熱辣辣既蘋果批🍎🥧配埋凍冰冰又軟滑既雲呢拿雪糕🍦，冰火兩重天既感覺幾正🤤
47 views
0 likes
0 comments
24 views
0 likes
0 comments
21 views
0 likes
0 comments
24 views
0 likes
0 comments
好味指數：😍😍😍😍🤩
推介指數：😍😍😍😍🤩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$ 238
法式焗蝸牛
$ 98
龍蝦湯
$ 88
黑松露醬野菌意粉
$ 138
酥皮蘋果批配雪糕
$ 78
Level3
42
0
中環又美味又抵食的法式料理
2023-05-10 119 views
用OPENRICE 訂位找到中環有間高評分的法式料理私房菜有75折 便馬上即日訂位食飯我們2人用餐 由18:30 坐到22:30老闆娘都服務很好及說反正星期二不爆滿說不介意我和澳洲回來的朋友一直傾計餐廳氣份很適合二人及家庭輕鬆聚餐我們點了洋蔥湯, 龍蝦湯, 法式焗蝸牛, 法式鴨腿, 檸檬帶子意粉,蘋果批及心太軟所有味道都很好吃 味道恰到好處 個人認為有2個亮點有洋蔥湯及法式鴨腿洋蔥湯很香 一點都不膩
Read full review
用OPENRICE 訂位找到中環有間高評分的法式料理私房菜有75折 便馬上即日訂位食飯
我們2人用餐 由18:30 坐到22:30
老闆娘都服務很好及說反正星期二不爆滿說不介意我和澳洲回來的朋友一直傾計
餐廳氣份很適合二人及家庭輕鬆聚餐
我們點了洋蔥湯, 龍蝦湯, 法式焗蝸牛, 法式鴨腿, 檸檬帶子意粉,蘋果批及心太軟
所有味道都很好吃 味道恰到好處 
個人認為有2個亮點有洋蔥湯及法式鴨腿
洋蔥湯很香 一點都不膩
洋蒽湯
4 views
0 likes
0 comments
法式鴨腿
4 views
0 likes
0 comments
龍蝦湯
7 views
0 likes
0 comments
法式焗蝸牛
9 views
0 likes
0 comments
檸檬帶子意粉
7 views
0 likes
0 comments
心太軟
10 views
0 likes
0 comments
蘋果批
9 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-05-09
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
洋蒽湯
法式鴨腿
龍蝦湯
法式焗蝸牛
檸檬帶子意粉
心太軟
蘋果批
  • 洋蔥湯及法式鴨腿
Level4
2K
0
👨🏻‍🍳中環隱世法國菜👨🏻‍🍳
2023-03-31 811 views
👨🏻‍🍳中環隱世法國菜👨🏻‍🍳-中上環又係一個只要識路就可以發掘到隱世美食嘅一個地方🕵🏻 早排就約咗喺附近返工嘅朋友去食呢間都幾隱蔽但係人氣又好高嘅餐廳😜 就算平日夜晚都幾full😉-🐌法式焗蝸牛 $98餐廳焗嘅時候加咗好多蒜蓉同牛油 所以味道好香濃😋 而且肉質都好爽口 有少少食螺肉😝 佢個底仲有啲薯蓉 吸哂啲汁好好味😏-🦞龍蝦湯 $88佢嘅湯底濃稠度適中 唔會太厚或者太稀 飲得出佢用咗唔少蝦膏煮成 所以令味道更加濃郁😚 佢仲有喺上菜時加咗少少olive oil 所以更加香😗-🥩慢火煮紅酒和牛面肉 $268呢個係我同朋友一致讚好嘅主食😋 和牛牛面肉煮得好軟嫩 而肉味都好香濃🐮 紅酒汁加上蘑菇同洋蔥 甜甜地香味十足😎 佢仲配咗多士畀我地點啲汁食 正呀🤩-🍝香蒜牛肝菌意粉 $138可能之前嘅菜色都係濃味啲 所以佢就相對會淡少少 香蒜加牛肝菌都幾爽口 如果再落多少少調味同少啲油就更加好😚 不過因此我地unlock咗個隱藏食法 用咗之前嘅紅酒汁 真係好正😛-🍨朱古力心太軟配雪糕 $78最後甜品係心太軟 焗得唔錯 外脆入面有流心 佢嘅朱古力係成人向嘅香濃甘口路線 配上雪糕雙重享受👍🏻-📍#Cui
Read full review
👨🏻‍🍳中環隱世法國菜👨🏻‍🍳
-
中上環又係一個只要識路就可以發掘到隱世美食嘅一個地方🕵🏻 早排就約咗喺附近返工嘅朋友去食呢間都幾隱蔽但係人氣又好高嘅餐廳😜 就算平日夜晚都幾full😉
-
🐌法式焗蝸牛 $98
餐廳焗嘅時候加咗好多蒜蓉同牛油 所以味道好香濃😋 而且肉質都好爽口 有少少食螺肉😝 佢個底仲有啲薯蓉 吸哂啲汁好好味😏
法式焗蝸牛
40 views
0 likes
0 comments
法式焗蝸牛
33 views
0 likes
0 comments
-
🦞龍蝦湯 $88
佢嘅湯底濃稠度適中 唔會太厚或者太稀 飲得出佢用咗唔少蝦膏煮成 所以令味道更加濃郁😚 佢仲有喺上菜時加咗少少olive oil 所以更加香😗
龍蝦湯
38 views
0 likes
0 comments
-
🥩慢火煮紅酒和牛面肉 $268
呢個係我同朋友一致讚好嘅主食😋 和牛牛面肉煮得好軟嫩 而肉味都好香濃🐮 紅酒汁加上蘑菇同洋蔥 甜甜地香味十足😎 佢仲配咗多士畀我地點啲汁食 正呀🤩
慢火煮紅酒和牛面肉
39 views
0 likes
0 comments
慢火煮紅酒和牛面肉
35 views
0 likes
0 comments
慢火煮紅酒和牛面肉
36 views
0 likes
0 comments
-
🍝香蒜牛肝菌意粉 $138
可能之前嘅菜色都係濃味啲 所以佢就相對會淡少少 香蒜加牛肝菌都幾爽口 如果再落多少少調味同少啲油就更加好😚 不過因此我地unlock咗個隱藏食法 用咗之前嘅紅酒汁 真係好正😛
香蒜牛肝菌意粉
22 views
0 likes
0 comments
-
🍨朱古力心太軟配雪糕 $78
最後甜品係心太軟 焗得唔錯 外脆入面有流心 佢嘅朱古力係成人向嘅香濃甘口路線 配上雪糕雙重享受👍🏻
朱古力心太軟配雪糕
29 views
0 likes
0 comments
-
📍#CuisineCulture
中環德己立街12號業豐大廈2樓203號舖
29 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
法式焗蝸牛
法式焗蝸牛
龍蝦湯
慢火煮紅酒和牛面肉
慢火煮紅酒和牛面肉
慢火煮紅酒和牛面肉
香蒜牛肝菌意粉
朱古力心太軟配雪糕
Level4
171
0
樓上舖法國🇫🇷菜小店😋
2023-03-22 132 views
前排有朋友推薦呢間食法國菜既餐廳，見價錢都唔貴，就去試一試龍蝦🦞湯龍蝦味道幾香幾濃鮮味仲幾重，幾yummy~法式焗蝸牛 🐌法式經典開胃菜，餐廳有提供專門用來挖取蝸牛肉既工具，食用時好方便，蝸牛肉質香嫩，底部用左薯蓉作固定，薯蓉味道都幾入味🤤🤤法式地道鴨腿配鴨油煎薯仔鴨腿外皮好脆，鴨 肉 入 口 嫩 滑 多 汁 不 黐 牙，另外，薯仔煎到好香好脆，夾雜 滿滿鴨油香味！黑松露醬野菌意粉意粉份量都幾多，材料都好足，每口食落都充滿黑松露野菌香味～酥皮蘋果批配雪糕酥皮都幾酥脆，甜度剛好。整體來講，呢間餐廳值得回頭！
Read full review
前排有朋友推薦呢間食法國菜既餐廳，見價錢都唔貴，就去試一試


龍蝦🦞湯
龍蝦味道幾香幾濃鮮味仲幾重，幾yummy~
龍蝦湯
14 views
0 likes
0 comments
法式焗蝸牛 🐌
法式經典開胃菜，餐廳有提供專門用來挖取蝸牛肉既工具，食用時好方便，蝸牛肉質香嫩，底部用左薯蓉作固定，薯蓉味道都幾入味🤤🤤

法式地道鴨腿配鴨油煎薯仔
19 views
0 likes
0 comments
 法式地道鴨腿配鴨油煎薯仔
鴨腿外皮好脆，鴨 肉 入 口 嫩 滑 多 汁 不 黐 牙，另外，薯仔煎到好香好脆，夾雜 滿滿鴨油香味！

黑松露醬野菌意粉
14 views
0 likes
0 comments
 黑松露醬野菌意粉
意粉份量都幾多，材料都好足，每口食落都充滿黑松露野菌香味～

酥皮蘋果批配雪糕
14 views
0 likes
0 comments
 酥皮蘋果批配雪糕
酥皮都幾酥脆，甜度剛好。

整體來講，呢間餐廳值得回頭！
法式焗蝸牛
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-21
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
龍蝦湯
法式地道鴨腿配鴨油煎薯仔
黑松露醬野菌意粉
酥皮蘋果批配雪糕
法式焗蝸牛