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Restaurant: 杣‧YASHIMA
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Address
G/F, 2-4 Kau U Fong, Central
中環九如坊2-4號地舖
5-min walk from Exit A2, Sheung Wan MTR Station continue reading
Telephone
23288089 (WhatsApp)
Introduction
A popular Japanese omakase in Sheung Wan that design with around 10 seats, allowing the chef to give each guest personal attention. From appetizers to sashimi, sushi and desserts, you can taste the freshness of the ingredients and the chef's dedication. It's perfect for celebrating birthdays and anniversaries. continue reading
Opening Hours
Today
12:00 - 15:00
18:00 - 23:00
Mon - Sun
12:00 - 15:00
18:00 - 23:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay OpenRice Pay
Number of Seats
12
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Parking
Phone Reservation
Delivery
10% Service Charge
Spot payment
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Restaurant: 杣‧YASHIMA
Offer: Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Dine and earn miles at this Cathay partner restaurant !
Video
Photos
Menu
+3.7K
+89
Recommended Dishes
Review (282)
必試高質Omakase
Level4 2024-08-14
1518 views
餐廳以禪味京都庭園為主題，氣氛舒適。食物及服務非常高質，如果想食Omakase，呢間日本餐廳必須推薦大家。✨先付✨賣相精緻，猶如一朵蓮花開在金色湖中。在碧綠色的荷葉上盛着金黃色醋啫喱，食時將其倒進杯內，與蜜桃、無花果等一起進食，酸酸甜甜，超級開胃。✨掦物✨以青綠色的鮑魚肝醬鋪底，炸成金黃色北海道元貝在上，並鋪滿滿滿的白色羊奶芝士，非常吸引。入口仍然鮮嫩多汁，搭配濃味的鮑魚肝醬及鹹香味重的羊奶芝士，味道達到超好的平衡，層次豐富。✨煮物✨白甘筍湯盛載着湯葉及北海道海膽，白甘筍湯味道特別，湯葉是豆腐最上的一層，豆味濃郁，非常嫩滑，搭配海膽，的確鮮甜可口。✨刺身✨🔸左口魚肉質細嫩、爽口，油脂肥美甘香，搭配蒜子豉油，鮮味十足。🔸沙甸魚卷像極了一朵美麗的花，忍唔住手機食先😍。以紫菜包裏着鮮嫩粉紅色的沙甸魚，中央是黃蘿蔔及青綠色的芽葱，色彩繽紛。醃蘿蔔的爽口感及芽葱的微甜味，整體非常清新。🔸煙燻鏗魚 有陣陣稻草味，味道濃郁，令人難忘。✨煮物慢煮安鮟魚肝，煮得非常入味，口感柔軟如豆腐，非常滑嫩，味道濃郁但帶絲絲甜味，好正😍。✨珍物炸伊勢海老球，以龍蝦膏點綴於面❤️龍蝦球非常酥脆，彈牙香鮮，好想一食再食😍😍。✨漬物最難忘的是苦瓜漬物，爽口回甘👍🏻👍🏻✨壽司🔸西班牙紅蝦壽司爽口彈牙🔸黑北寄壽司，比北寄貝更加彈牙鮮甜🔸島根県Donchichi，富含超高油脂，肥美鮮香🙌🏻🔸北海道海膽手卷，入口即溶，超爆creamy🔸中拖羅鮮粉紅色，灑上鹽粒，甘香肥美✨燒物地金目鯛香氣十足，以芽葱點綴，甘香鮮嫩✨煮物味噌湯濃淡相宜，暖笠笠好舒服。✨甜品內有香印提子、鮮奶油、車厘子醬及車厘子，非常清甜，畫上完美嘅句號。想睇更多介紹，馬上Follow我啦😁。#big_big_foodie #big_big_foodie食勻中環#big_big_foodie食勻香港 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    中環Omakase~環境優美舒適
    Level4 2024-08-09
    1722 views
    店內設計以京都像徵性的色彩和裝飾，好似小庭園咁非常舒服，在忙碌的工作後，嚟到咁舒服的環境用餐，感到好放鬆。席前師傅用心製作每道菜式，並展現出完美的刀工，睇到小妹讚不絕口！而店員則會作專業介紹同食法🫶🏻 杣夕食有兩個價錢分別是1980及2680(有海鮮料理)，小妹揀咗Dinner 夕食1980:先付 Sakizuke:醋啫喱、蓮葉、番茄、提子、蒟蒻（好香紫蘇葉味道)：酸酸甜甜、非常開胃前菜 Appetizer:先食~富山白蝦配脆多士：蝦肉鹹香、及口感香濃後食~北海道粟米凍湯配黑松露：超好味，似食緊牛奶布甸揚物 Agemono:上層：羊奶芝士(騷、香濃)中層：炸帆立貝(外脆內軟)底層：鮑魚肝醬(墨綠色、唔腥)お造り Sashimi櫻鯛配咸蒜：爽口，有種特別香味秋刀魚黃蘿蔔芽蔥卷：豐富口感，有層次，魚肉鮮甜、黃蘿蔔爽口、芽蔥襯色【均配新鮮即磨芥末（一啲都唔攻鼻）】鰹魚配蔥：新鮮香滑青森縣慢煮鮟康魚肝：滑過豆腐，入口唔洗用牙咬❤煮物碗 Owen頂層：北海道海膽內層：湯葉（京都知名特產）及海苔獻汁整個配搭超鮮甜好味寿司三貫 3 pieces of sushi伊勢海老、龍蝦膏黑北寄貝：好鮮甜，軟熟北海道直排北海道直排海膽手卷：好新鮮及creamy 珍味 Chinmi長芋製成的素麵、茄子（京都野菜）、黑邊鮑魚、珍珠茄超甜配酸醋汁寿司二貫 2 pieces of sushi熟成七日吞拿魚並灑上醋鹽：油脂豐腴、入口即化(經過熟成的魚肉因安基酸流失，會比新鮮魚肉的魚味再濃)Donchichi 竹莢魚：個名好可愛，魚肉彈牙厚身鮮甜燒物 Yakimono（太好食 唔記得影相）燒金鯛，皮脆肉嫩汁物 Miso shiru 赤味噌：暖暖胃デザートDessert晴王提子吉士撻（師傅話一啖食，點知唔記得影相就咬咗🤭）晴王提子切得超薄，整體不算太甜總結共十八道菜，每一道細味品嚐，十分滿足。 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    中環隱世高質Omakase
    Level4 2024-11-19
    0 views
    最近聽朋友講話中上環九如坊有間水準極高嘅日本餐廳「杣 ‧YASHIMA 」。今日剛巧經過上環，便走去碰碰運氣，看看有冇位置給我試菜，果然皇天不負有心人，餐廳可以給我一個位置。餐廳嘅裝修頗有日本庭園感覺，餐廳只提供板前座位，而晚餐則有兩款選擇，而我當然選擇了較平宜的一款$1980。➰ 蒓菜、黑無花果配北海道帆立貝 食落感受到蒓菜嘅清新、黑無花果嘅清甜和帆立貝嘅鮮甜，再配上秋葵和山藥磨成嘅綠色醬汁，呢個配搭夠曬特別。➰ 黃金武士真蠔配金橘啫喱滑嫩嘅真蠔配上金橘啫喱嘅酸甜味，口感非常清新。➰ 慢煮八爪魚配蘿蔔慢煮過嘅蘿蔔索晒啲醬汁味，而八爪魚更煮到夠軟身，呢道菜真係好好味。➰ 石垣鯛配蔥芽/愛知縣象拔蚌 / 醬油漬筋子配蘿蔔蓉* 石垣鯛嘅清爽配搭埋蔥芽嘅微辛香，更能凸顯魚肉嘅鮮美。* 愛知縣象拔蚌夠鮮甜爽脆。* 醬油漬筋子口感Q彈，帶有濃郁嘅醬油香氣，配上口感細膩嘅蘿蔔蓉，能中和筋子嘅咸鮮味，增添更豐富嘅口感。➰ 八爪魚 / 鮟鱇魚干八爪魚夠新鮮爽脆，而鮟鱇鱼干嘅咸鲜味中又带點淡淡嘅甜味。➰ 北海道磯粒貝磯粒貝肉質飽滿，口感彈牙，配埋醬油和酒嘅烹調，增加咗咸鮮味，令到磯粒貝嘅味道更突出。➰ 吉列太刀魚配白松露太刀魚外皮炸到夠酥脆，而肉質仍鮮嫩多汁，入口即化，配上矜貴嘅白松露，立刻增添咗奢華感和豐富咗口感層次。➰ 野山平目魚壽司野山平目魚壽司口感夠細膩，有入口即化嘅感覺。➰ 春子鯛壽司春子鯛魚肉粉嫩細膩，油脂較少，口感非常柔嫩。➰ 烏魚子昆布燒白子烏魚子嘅咸香和脆爽嘅昆布配合埋白子嘅嫩滑，能帶嚟多重美味嘅體驗。➰ 九州芝麻鯖魚壽司芝麻鯖魚嘅肉質夠曬細膩，口感非常柔嫩。➰ 喜知次壽司喜知次嘅魚脂香氣非常濃郁。➰ 大拖羅魚腩壽大拖羅油脂分佈似雪花，非常甘香，入口即溶。➰ 北海道海膽手卷北海道海膽夠甘香，配埋日本米飯嘅清香和紫菜嘅香脆，口感勁豐富。➰ 麵豉湯 可能相比其他菜品太過精彩嘅關係，呢個麵豉湯相對有點兒比下去，但個湯都煮到好濃郁。➰ 甜品 ～ 柿子雪葩配柿餅柿子雪葩嘅口感非常清爽，細膩滑順，帶有柿子特有嘅清甜。而雪葩底嘅柿餅帶著濃郁嘅香甜味，令人回味無窮。 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    中環貴價廚師發辦
    Level4 2024-11-17
    0 views
    中環九如坊有間omakse，裝潢有啲似京都庭院，簡單整潔～dinner有兩款套餐選擇： $1980、$2680，第一次去就試咗$1980套餐先～❥先付北海道帶子+雙色小番茄+梅酒+水雲味道酸酸甜甜，作為第一道菜好適合😝❥前菜北海道栗米布丁+醬油漬三文魚籽+柚子皮栗米布丁細膩順滑，三文魚籽清甜爆汁，柚子皮增香🥰❥煮物慢煮八爪魚配柚子胡椒+蘿蔔觸鬚口感Q但，好入味最後食件蘿蔔清下個口👅牛油焗磯粒貝，蒜蓉牛油味好香濃👍🏻❥刺身🔶水八爪魚觸鬚煙韌，吸盤脆，石垣鯛爽身🔶鯖魚卷配黃蘿蔔硬蔥，呢個好食😚🔶黑鯥魚配柚子醋蘿蔔蓉+姜芽❥揚物炸烏魚籽白子白子口感綿密順滑，有啲似豆腐🤣❥壽司🔶左口魚+魚邊，左口魚係野生嘅，所以肉質嫩啲🔶池魚配蔥蓉🔶網燒北寄貝，有炙燒香氣🔶中托羅，半肥瘦🔶馬糞海膽，味道清甜❥甜品燒吉士蕃薯栗米雪糕 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    隱世日本omakase
    Level4 2024-10-29
    225 views
    位於九如坊，地方比較偏僻，但入到店入又係另一個世界，木系簡約日本風味，感覺很特別的omakase。隱世大廚先附上靜岡縣小番茄🍅等我地開下胃先😉，再有比較名貴的伊勢海老 + 海老頭內的膏配岩鹽，嘩！係正🫰🏻食到舔舔脷😋。下一道菜是日本生蠔🦪赤穗，size不算大，但好新鮮好甜😍。鰹魚配生洋蔥🧅，魚比較重味，口感又幾特別👍🏻。黎緊的一道菜又係未試過，魚喜 ，將條魚千切（切到魚骨都都唔見，食左骨都無問題） 配試梅汁，又真係幾好食🤤。壽司方面：日本賴尿蝦壽司🍣，賴尿蝦本身外殼都比較難拆，而家師父可以完整一舊上枱，係勁。日本北寄貝壽司🍣，食前師傅拍打一下，睇到都知新鮮👍🏻。伊豆金目鯛壽司🍣油份多，但不油膩，飽滿口感😋。中拖羅壽司🍣入口溶化，我致愛😋。赤陸壽司🍣好彈牙油份 豐富口感。海膽手卷🤓好甜好鮮好好味，好想再食多份🤤。整體嚟講，都係無得輸，期待下一次😉😉😉 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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