167
23
4
4-min walk from Exit A, To Kwa Wan Station continue reading
Telephone
25151500
25151200
53381859 (whatsapp)
Introduction
Modern food stall locates in To Kwa Wan. They mix some newly and traditional ingredients together and create modern dai-pai-dong dishes, like fried truffle squid fish cake. continue reading
Additional Information
達500元方可簽卡
Opening Hours
Mon - Sun
17:00 - 00:00
Public Holiday
17:00 - 00:00
Public Holiday Eve
17:00 - 00:00
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay
Number of Seats
40
Other Info
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Phone Reservation
Delivery
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (229)
Level2 2023-04-04
2523 views
黑椒薯仔牛柳粒 : 薯仔先炸過再用蜜糖炒,做了焦糖脆面,咬落鬆軟又帶點甜味。牛柳粒炒得剛剛好熟,又軟嫩,加入黑椒醬汁搭配薯仔,口感微辣帶甜。整道菜的味道非常豐富,酥脆的薯仔包裹著醬汁,蜜糖甜味恰到好處,直接化解了黑椒牛肉汁的鹹辣感。支竹豆腐火腩煲: 豆腐外脆內腍,嚼起來口感極佳。蠔油和老抽的味道是完美的搭配,令整道菜更加美味。燒肉的脆皮是這道菜的另一大特色,脆卜卜的口感讓人欲罷不能。而且,豬肉火腩的肥瘦比例非常均衡,不會過於油膩或咸口。支竹更是這道菜的點睛之筆,吸收了湯汁和火腩的精華,更加香。西檸雞:  味道酸酸甜甜,嫩滑的雞肉被晶瑩剔透的檸檬汁包裹,讓人食慾大開,倍感開胃。每一口都能感受到雞肉的鮮嫩,肉質細膩柔軟,配上檸檬汁的酸甜味道,讓人回味無窮。這道菜的雞肉近乎無骨,非常易於食用,是大排檔抵食夾大件的絕佳選擇。椒鹽粟米:  這道菜的香味非常濃郁,粟米被炸透後,每一粒都分明可見,加上惹味的椒鹽調味,讓人無法抗拒。這道菜中還加入了蒜味,口感豐富,為整道菜增添了一份濃郁的香氣,不可錯過。椒鹽九肚魚 :  椒鹽九肚魚 肉質滑嫩,嫩如豆腐,很有魚香味道,入口即化,炸出來熱辣辣同時又夠香口。椒鹽味非常濃郁, continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2022-07-31
3152 views
網站列明每日下午五點開始營業,來到門口就話五點半先開,十幾個客睇到ig等五點開前來,卻不得其門而入,三十五度高温,有人頂吾順即走,店方則啋你有味,玩到你團團轉,完全不負責任,希望能有所改善。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-06-06
4841 views
男士們還是比較喜歡大排檔,喜歡大排檔的鑊氣,楚撚記大排檔比較適合我們,因為有冷氣,有服務,又質素,有衞生,食得安全又放心。既有大排檔風味,又有合理的價格,真心推薦。香煎黑松露手打蓮藕墨魚餅 $108基本上是必點的菜,一上枱就散發陣陣黑松露味,薄薄的蓮藕片增加了墨魚餅的口感,入口香脆,墨魚餅爽口彈牙,非常香口,大愛!楚撚記小炒王 $99蝦乾醃製夠味,韭菜花新鮮,腰果香口,XO醬味濃,叉燒入味,銀魚仔卜卜脆,整碟小炒王鑊氣夠,簡直色香味俱全,我們邊食邊讚不絕口!黃金椒鹽粟米 $69粟米本身就很甜又有營養價值,但配合咸蛋就吃到完全不一樣的味道,咬落去微鹹發沙,粟米都被咸蛋滿滿的包裹着,所以鹹中又帶點粟米的甜,味蕾都精神起來了蕃薯糖水老闆送的蕃薯糖水,薑汁濃,驅寒暖身,味道辛辣,蕃薯多又軟腍,去油膩感不錯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-06-06
2982 views
有香港風味嘅大排檔實在買少見少。但都比我係土瓜灣搵到一間撚手小菜同鑊氣小炒都好受歡迎嘅楚撚記,佢嘅室內用餐環境舒適,約埋親友晚飯宵夜直落啤一啤,一樂也!菠蘿拔絲咕嚕肉,呢味餸每枱客人都會叫,受歡迎程度極高,上檯見到份量都好多,加上拔絲賣相極精緻,用梅頭肉做肉質特別香腍軟滑,醬汁味道酸甜極滋味!枝竹火腩豆腐煲,熱辣辣香噴噴上檯,火腩炆得稔香,枝竹、豆腐、冬菇吸盡醬汁和火腩的精華,非常惹味!鮑汁海皇福建炒飯,份量十足兼且非常足料,炒飯香噴噴,軟硬適中又有鑊氣,配料爽口,獻汁加有鮑汁,啖啖都充滿鮮甜味。番薯糖水喺店家奉送,糖水甜度剛好,薑味香濃,番薯林甜! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-05-25
2548 views
食過就明點解成日見人排隊等位😋😋港式風味嘅餸菜煮得夠火喉!味道高質之餘又價錢合理!下次決定帶家中長輩去再回訪🥢. ✨菠蘿拔絲咕嚕肉(梅頭) $99雖然我哋最後食哂都諗唔透…點解嚿用嚟拔絲嘅糖膠要放旁邊…而唔係咕嚕肉嘅上/下面 (因為放旁邊對拉絲係毫無幫助嘅😅)但真係整得好有水準嘅!每嚿都包圍住醬汁嘅梅頭肉肥瘦相宜!咬落啖啖肉且酸酸甜甜!勁開胃好送飯!. ✨欖菜肉崧四季豆 $68看似平平無奇卻實在好惹味!豆冇煮得過腍…保持到適當嘅口感!加埋咸香嘅欖菜肉崧係會令人一條接一條四季豆咁啪入口🤭🤭.✨啫啫滑雞煲 $92一開蓋香氣四溢!香到隔離枱即刻跟風叫咗個😂😂件件雞件嫩滑又入味!而且吸收哂醬汁精華嘅配料(豬潤, 蒜粒, 洋蔥, 香菇) 都唔好錯過要食哂呀!大推薦!.✨瑤柱蝦粒帶子蛋白炒飯 $88好夠鑊氣嘅炒飯👍🏻👍🏻海鮮粒鮮味彈牙!飯又炒得夠乾身!味道好而且份量勁足!Be食吓食吓添咗兩次飯😝.✨熱蕃薯糖水 $0飯後送懷舊嘅經典港式糖水🧡蕃薯夠哂腍又甜美!且帶有啖啖薑味滲出!正!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)