Video
Exit B1/ N5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
23155566
Introduction
With a glass and silver interior, COCO Cafe Patisserie serves a large variety of petite, creative desserts. This cafe features a series of homemade chocolates, freshly baked cakes and adorably adorned cupcakes.
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Opening Hours
Today
10:00 - 18:00
Mon - Sun
10:00 - 18:00
Above information is for reference only. Please check details with the restaurant.
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➤ 鮑魚撻~柔軟鮑魚下面是菇菌𝐭𝐚𝐫𝐭𝐥𝐞𝐭，超精緻🍄➤ 迷你叉燒菠蘿包~𝐦𝐢𝐧𝐢菠蘿包好可愛😚夾雜𝐣𝐮𝐢𝐜𝐲菠蘿片➤ 黑松露鵝肝雞蛋仔~一串兩粒味道鹹香濃郁。➤ 鹹魚芋角點心~超酥脆！綿密芋頭餡料包裹住鹹香餡料➤ 和牛面頰雞蛋三文治~烘烤過的𝐭𝐨𝐚𝐬𝐭夾雜碎蛋以及牛肉碎✤ 甜點➤ 鐵觀音蕎麥芝士~造型優雅知性，可惜芝士味較淡➤ 茉莉花茶慕絲蛋糕~可愛花朵造型🌼柑橘🍊+𝐣𝐚𝐬𝐦𝐢𝐧𝐞茶香飄香➤ 柚子桂花夏日雪山蛋糕~柚子+桂花配搭酸甜無比，絲毫不油膩。➤ 白蓮子鹽味焦糖泡芙~鹹中帶甜挺特別➤ 芝麻花生軟餅~濃郁芝麻花生果仁香集一身🥜𝐓𝐞𝐚 𝐒𝐞𝐭當然少不了自家製鬆餅及果醬，分別有𝐜𝐥𝐚𝐬𝐬𝐢𝐜 𝐬𝐜𝐨𝐧𝐞以及鹹蛋黃味。金黃酥脆的外皮，軟滑帶濕潤感的內餡‼️抹醬方面有黑芝麻淡奶果醬(濃郁綿密!)、手工製香草莓枸杞果醬(超特別跟普通𝐣𝐚𝐦不同)以及𝐜𝐥𝐨𝐭𝐭𝐞𝐝 𝐜𝐫𝐞𝐚𝐦(奶香無比超𝐜𝐫𝐞𝐚𝐦𝐲)
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本身對非傳統的英式下午茶份外有興趣，若有亞洲東方fusion風的主題下午茶更加情有獨鍾，所以一見到這set下午茶的presentation同menu便要約姊妹一齊試試～環境：其實有點不似高級酒店餐廳，沒有自然光線下比較昏暗，不過坐到有半月梳化的檯非常舒適同relaxing😌食物：以三層食物籠放置，鹹點包括鹹魚芋角點心、和牛面頰雞蛋三文治、迷你叉燒菠蘿包、鮑魚雜菌撻、黑松露鵝肝雞蛋仔。鹹點樣樣出色，特別係迷你叉燒菠蘿內有清甜菠蘿解膩😋甜點包括茉莉花茶慕絲蛋糕、柚子桂花夏日雪山蛋糕、白蓮子鹽味焦糖泡芙、花生黑芝麻軟曲奇等。還有原味同鹹蛋黃味scone 配上特色花生黑芝麻醬、士多啤梨杞子果醬同傳統的clotted cream。每件各有特色，不過過於甜膩。不過餐飲叫Matcha latte就較遜色，不濃茶味而且比較甜。
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CRÈME DE LA CRÈME Oriental Afternoon Tea at COCO, The Mira 🫖🥢SEASONAL SAVOURIES🦪Braised Abalone in Puff Pastry: Abalone has nice flavours. Would be better if the puff pastry could have a bit more flakey texture🐷Mini Pineapple Bun with Barbecue Pork: A nice treat but would be better if it was warmer🧇Black Truffle and Foie Gras Egg Waffle: The black truffle aroma really stood out. The egg waffle could be a bit crispier 🐟Deep-fried Wu Gok with Salted Fish: Nice it did not have that fishy salted fish aroma 🥪Salty Wagyu Beef Cheek and Egg Sando: Good it was not too salty. Again, would be better if it could be warmer and the toast could be crispier 🍬ORIENTAL PASTRIES BY CHEF MANDY SIU🍰Tie Guan Yin Buckwheat Cheesecake: Loved the tea aroma in the cheesecake 🧁Asian Citrus & Jasmine Tea Mousse Cake: A good balance of the tangy flavours and the tea 🍋Yuzu Osmanthus Summer Mont Blanc: Loved the nice yuzu flavours. Would be nicer if the osmanthus aroma could stand out a bit more🍮White Lotus Seed Salted Caramel Choux: This was a bit too sweet in my opinion🍪Sesame & Peanut Duo Soft Cookie: The sesame flavours were very strong👩🏻🍳BAKERY & HOMEMADE PRESERVES 🍴Classic Scone & Salted Egg Yolk Scone Served with:🥛 Yin Yang Sesame & Milk Jam🍰French Strawberry & Goji Jam 🧈Devonshire Clotted CreamScones were alright. The sesame and milk jam were very creative. The texture of the French Strawberry & Goji jam could be a bit thicker.💭OVERALL THOUGHTS👍🏻A very creative afternoon tea set blending in oriental elements 🤩The afternoon tea set was beautifully presented with a Chinese inspired basket🥢Would be better if the savoury treats can be warmer and the crispy treats can have more crisp🍭The sweet treats were nice that made good use of different tea elements
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平日都滿座職員話平時都多人，做埋優惠之後更加多人refill 食物 速度都幾快座位寬敞羊架：有羊肉味，肉質軟腍牛扒：ok 冇乜驚喜三文魚腩壽司：三文魚腩充滿魚油脂，入口軟滑三文魚刺身：ok 冇乜驚喜生蠔：有些海水味，入口軟滑，唔肥美，但唔瘦龍蝦鉗：肉質正常蜆：肉質正常，有少少鮮味蝦：肉質正常青口：肉質正常，有少少鮮味燒帶子：肉質較乾蠔仔煎蛋餅：煎得幾惹味，入口香魚露味焗南瓜：口感較乾牛展、和牛 走麵：職員好 nice 主動建議加芽菜，牛展 同和牛 肉質都正，入口軟腍海南雞：肉質軟滑，味道正常北京填鴨：肉質同味道都正常，唔錯甜品：麻麻地，好一般西瓜、士多啤梨：甜，fresh and juicy
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