301
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Restaurant: Crab Fairy
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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海鮮愛好者不容錯過🥰
2023-02-27 54 views
已經去尖沙咀及九龍城分店食過好幾次，今次又到銅鑼灣分店，一共有三層餐廳老闆係經驗豐富的本地海鮮入口批發商，主打蒸氣火鍋，多款套餐選擇，而海鮮種類都特別多尊貴海鮮套餐✨奄仔蟹太平洋饅頭蟹澳洲青年龍蝦🦞台灣九孔鮑魚日本野生大赤蝦大西洋野生青口翡翠螺日本大元貝韓國釜山珍珠蠔有機蔬菜籃一共十款，有來自不同國家的海產，有幾款仲係第一次食到😍最搶眼係澳洲青年龍蝦，肉多厚身，入口非常鮮甜彈牙，龍蝦膏亦好多爆膏💥奄仔蟹，橙黃色的蟹膏，濃郁甘香，蟹肉柔軟鮮味饅頭蟹圓圓的，可愛到唔捨得食😂其他還有大隻爽彈日本赤蝦及台灣鮑魚，同樣食得滋味。 最後還有鍋底粥，吸收海鮮精華，加入肉排、粟米🌽、香蔥等，好味到食左兩大碗🤭店員還不定時送前菜小食，而用現金付款，仲會送甜品椰汁雪燕，燕窩份量勁多
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已經去尖沙咀及九龍城分店食過好幾次，今次又到銅鑼灣分店，一共有三層

餐廳老闆係經驗豐富的本地海鮮入口批發商，主打蒸氣火鍋，多款套餐選擇，而海鮮種類都特別多

尊貴海鮮套餐✨
奄仔蟹
太平洋饅頭蟹
澳洲青年龍蝦🦞
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台灣九孔鮑魚
日本野生大赤蝦
大西洋野生青口
翡翠螺
日本大元貝
韓國釜山珍珠蠔
有機蔬菜籃
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一共十款，有來自不同國家的海產，有幾款仲係第一次食到😍
最搶眼係澳洲青年龍蝦，肉多厚身，入口非常鮮甜彈牙，龍蝦膏亦好多
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爆膏💥奄仔蟹，橙黃色的蟹膏，濃郁甘香，蟹肉柔軟鮮味
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饅頭蟹圓圓的，可愛到唔捨得食😂
其他還有大隻爽彈日本赤蝦及台灣鮑魚，同樣食得滋味。
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最後還有鍋底粥，吸收海鮮精華，加入肉排、粟米🌽、香蔥等，好味到食左兩大碗🤭
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店員還不定時送前菜小食，而用現金付款，仲會送甜品椰汁雪燕，燕窩份量勁多
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蒸海鮮粥底火鍋😃
2023-02-20 79 views
今次同朋友嚟咗銅鑼灣食蒸海鮮 叫咗尊貴海鮮套餐 有9款海鮮 日本深海石斑一夜干 鹹香味比較重 有少少似食緊鹹魚咁 不過就啖啖肉日木野生大赤蝦 蝦肉好彈牙鮮甜台灣九孔鮑魚 韓國珍珠蠔 大元貝 刀貝 呢幾樣貝類一啖就食完 意猶未盡 不過每款都好新鮮 完全唔洗點任何醬汁 食佢原汁原味澳洲青年龍蝦 超大啖肉好滿足 仲有啲龍蝦膏 罕有藻食綠膏蟹 平時啲蟹膏咪紅色嘅 今次呢隻500隻入面先有1隻嘅蟹膏係綠色ga 即係呢隻蟹係食海藻 蟹膏嘅味道會好甘 唔係個個鍾意 有d似食人參個種感覺跟住仲有個蔬菜拼盤 最尾就係個吸收所有海鮮精華嘅粥底 個粥真係勁好味 食咗幾碗原來用現金比錢仲可以有糖水送㗎 椰汁雪燕 一大匙都係燕窩 糖水都咁有誠意
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今次同朋友嚟咗銅鑼灣食蒸海鮮 叫咗尊貴海鮮套餐 有9款海鮮

日本深海石斑一夜干 鹹香味比較重 有少少似食緊鹹魚咁 不過就啖啖肉
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日木野生大赤蝦 蝦肉好彈牙鮮甜
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台灣九孔鮑魚 韓國珍珠蠔 大元貝 刀貝 呢幾樣貝類一啖就食完 意猶未盡 不過每款都好新鮮 完全唔洗點任何醬汁 食佢原汁原味
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澳洲青年龍蝦 超大啖肉好滿足 仲有啲龍蝦膏
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罕有藻食綠膏蟹 平時啲蟹膏咪紅色嘅 今次呢隻500隻入面先有1隻嘅蟹膏係綠色ga 即係呢隻蟹係食海藻 蟹膏嘅味道會好甘 唔係個個鍾意 有d似食人參個種感覺
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跟住仲有個蔬菜拼盤 最尾就係個吸收所有海鮮精華嘅粥底 個粥真係勁好味 食咗幾碗

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原來用現金比錢仲可以有糖水送㗎 椰汁雪燕 一大匙都係燕窩 糖水都咁有誠意
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新鮮好味海鮮，好滿足
2023-02-18 48 views
我同朋友都好鍾意食海鮮， 今次就同朋友一齊嚟咗銅鑼灣呢間專食蒸海鮮嘅鋪頭， 我哋揀咗專貴海鮮套餐，一坐低就有專人幫手蒸海鮮同計時，我哋淨係負責食就得啦日本深海石斑一夜乾冇骨啖啖肉， 一夜乾做法令到唔使點豉油已經好夠鹹香味日本野生大赤蝦Size好大隻，蝦頭有好多膏，啜埋啲膏一齊食味道一流台灣九孔鮑魚計咗時蒸得啱啱好，彈牙唔會韌， 點少少豉油食可以提鮮釜山珍珠蠔冇沙，食落鮮甜冇腥味日本深海刀貝好重鮮甜味呀，唔使點豉油食已經好夠味大西洋青口好大隻好厚肉，一樣係好鮮甜，唔使點豉油就食得日本大元貝好大隻好新鮮呀，蒸完都完全冇縮水，好厚肉又嫩滑唔會韌澳洲青年龍蝦啲肉好易就拆到出嚟，肉質鮮嫩，連埋啲龍蝦膏一齊食好香口罕有藻食綠膏蟹綠色膏嘅蟹真係第一次見，師傅特別推介話好罕有，因為隻蟹係素食，淨係食海草，所以啲膏係翡翠綠色，蒸完之後啲膏食落好重甘香味，我覺得幾特別，朋友就覺得麻麻，雖然係膏蟹但係佢都好多肉㗎最後蒸埋菜食完之後就可以食充滿海鮮精華嘅粥底， 蔥同菜甫係必須加，加咗真係香好多，每一啖都係海鮮嘅鮮甜味，食完真係好滿足呀最最後，用現金俾錢仲有甜品送添，今日個甜品係椰汁雪燕，真係好足料又滋潤，食埋
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我同朋友都好鍾意食海鮮， 今次就同朋友一齊嚟咗銅鑼灣呢間專食蒸海鮮嘅鋪頭， 我哋揀咗專貴海鮮套餐，一坐低就有專人幫手蒸海鮮同計時，我哋淨係負責食就得啦

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日本深海石斑一夜乾
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冇骨啖啖肉， 一夜乾做法令到唔使點豉油已經好夠鹹香味

日本野生大赤蝦
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Size好大隻，蝦頭有好多膏，啜埋啲膏一齊食味道一流

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台灣九孔鮑魚
計咗時蒸得啱啱好，彈牙唔會韌， 點少少豉油食可以提鮮

釜山珍珠蠔
冇沙，食落鮮甜冇腥味

日本深海刀貝
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好重鮮甜味呀，唔使點豉油食已經好夠味

大西洋青口
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好大隻好厚肉，一樣係好鮮甜，唔使點豉油就食得

日本大元貝
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好大隻好新鮮呀，蒸完都完全冇縮水，好厚肉又嫩滑唔會韌

澳洲青年龍蝦
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啲肉好易就拆到出嚟，肉質鮮嫩，連埋啲龍蝦膏一齊食好香口

罕有藻食綠膏蟹
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綠色膏嘅蟹真係第一次見，師傅特別推介話好罕有，因為隻蟹係素食，淨係食海草，所以啲膏係翡翠綠色，蒸完之後啲膏食落好重甘香味，我覺得幾特別，朋友就覺得麻麻，雖然係膏蟹但係佢都好多肉㗎

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最後蒸埋菜食完之後就可以食充滿海鮮精華嘅粥底， 蔥同菜甫係必須加，加咗真係香好多，每一啖都係海鮮嘅鮮甜味，食完真係好滿足呀

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最最後，用現金俾錢仲有甜品送添，今日個甜品係椰汁雪燕，真係好足料又滋潤，食埋真係好飽好滿足呀

#foodie #銅鑼灣美食 #海鮮 #打卡 #拍拖好去處 #hkig #hkfoodieblogger #hongkonger #foodblogger
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新鮮海鮮
2023-02-10 69 views
今日同朋友係銅鑼灣行完街諗住一齊食埋飯番屋企，見到尼間餐廳係主打海鮮蒸氣石鍋，岩曬鍾意食海鮮既我😆職員好快安排好座位再簡單介紹下餐牌內既套餐，我地揀左尊貴海鮮套餐，套餐包括有野生膏仔蟹、日整深海石斑一夜干、澳洲青年龍蝦、台灣九孔鮑魚、大西洋野生青口、野生日本深海白刀貝、日本大元貝、韓國斧山珍珠蠔、有機蔬菜籃職員係我地面前用蒸氣消毒餐具，每種海鮮都係職員幫我地夾入去蒸氣鍋入面蒸，蒸好職員會夾到我地隻碟上面，吾需要自己計時，吾需要擔未熟或者過熟，海鮮好新鮮，蟹同龍蝦好多膏好正，食完所有海鮮可以食粥，吸收曬所有海鮮精華，超濃海鮮味，最後職員送左碗椰汁燉雪燕好好味😋
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今日同朋友係銅鑼灣行完街諗住一齊食埋飯番屋企，見到尼間餐廳係主打海鮮蒸氣石鍋，岩曬鍾意食海鮮既我😆
職員好快安排好座位再簡單介紹下餐牌內既套餐，我地揀左尊貴海鮮套餐，套餐包括有野生膏仔蟹、日整深海石斑一夜干、澳洲青年龍蝦、台灣九孔鮑魚、大西洋野生青口、野生日本深海白刀貝、日本大元貝、韓國斧山珍珠蠔、有機蔬菜籃
職員係我地面前用蒸氣消毒餐具，每種海鮮都係職員幫我地夾入去蒸氣鍋入面蒸，蒸好職員會夾到我地隻碟上面，吾需要自己計時，吾需要擔未熟或者過熟，海鮮好新鮮，蟹同龍蝦好多膏好正，食完所有海鮮可以食粥，吸收曬所有海鮮精華，超濃海鮮味，最後職員送左碗椰汁燉雪燕好好味😋
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天天新鮮海鮮
2023-01-10 126 views
終於等到通關，等到有內地朋友仔黎香港搵我食飯，終是我帶左佢去銅鑼灣食蟹仙，香港啲海鮮比起內地新鮮太多了，價錢又平，種類又多。今日係平日，銅鑼灣條街都係人，有返疫情前既感覺。我地揀左個尊貴海鮮套餐，每位係$449，有9款海鮮再加個菜，性價比爆燈。第一款上既係日本深海石斑一夜干，個名好特別所以記住左，我以為係普通平時食開既蒸魚，但食落咸咸地，而且有種魚干既口感。之後無論啲貝殼類海鮮，都非常鮮甜，完全唔使沾醬油食，食到既係原汁原味。
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終於等到通關，等到有內地朋友仔黎香港搵我食飯，終是我帶左佢去銅鑼灣食蟹仙，香港啲海鮮比起內地新鮮太多了，價錢又平，種類又多。今日係平日，銅鑼灣條街都係人，有返疫情前既感覺。
我地揀左個尊貴海鮮套餐，每位係$449，有9款海鮮再加個菜，性價比爆燈。第一款上既係日本深海石斑一夜干，個名好特別所以記住左，我以為係普通平時食開既蒸魚，但食落咸咸地，而且有種魚干既口感。之後無論啲貝殼類海鮮，都非常鮮甜，完全唔使沾醬油食，食到既係原汁原味。

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    原汁原味海鮮餐
    2023-01-10 103 views
    鍾意食海鮮既我，特別鍾意蒸海鮮，因為食到原來既鮮味，特別係靚嘅海鮮唔需要配搭任何醬料，已經食到好濃既海鮮味。蟹仙專門店正正係我食過好多間蒸海鮮，唯有一間用料新鮮，而且服務員一定會提你唔好點豉油食，因為味道已經夠咸，豉油會破壞咗佢嘅味道。食完一輪貝殼類海鮮，就到重頭戲龍蝦同奄仔蟹。龍蝦啲肉非常飽滿，啖啖肉表示好滿足。另外，隻奄仔蟹好多膏，而且味道極度鮮甜，如果可以食足一隻就好。食到最後食埋碗粥同甜品，好完美。
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    鍾意食海鮮既我，特別鍾意蒸海鮮，因為食到原來既鮮味，特別係靚嘅海鮮唔需要配搭任何醬料，已經食到好濃既海鮮味。蟹仙專門店正正係我食過好多間蒸海鮮，唯有一間用料新鮮，而且服務員一定會提你唔好點豉油食，因為味道已經夠咸，豉油會破壞咗佢嘅味道。
    食完一輪貝殼類海鮮，就到重頭戲龍蝦同奄仔蟹。龍蝦啲肉非常飽滿，啖啖肉表示好滿足。另外，隻奄仔蟹好多膏，而且味道極度鮮甜，如果可以食足一隻就好。食到最後食埋碗粥同甜品，好完美。
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    220 views
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    34 views
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    17 views
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    17 views
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    10 views
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    9 views
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    9 views
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    8 views
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    7 views
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    7 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    聖誕假最深刻既一餐
    2022-12-31 85 views
    連續幾日放假，如果你問這幾日假期邊餐最深刻，一定係今餐。食了幾日西餐聖誕餐，今日食一餐海鮮餐，真係相當之正。佢餐牌上有幾個餐2人餐4人餐，不同價錢不同海鮮，當然亦可以加錢升級個別海鮮。大赤蝦，鮑魚，蚌，珍珠蠔，大元貝，白刀貝刀背蚌，白刀貝- 店員千叮萬囑無需點醬油，的確兩款海鮮都好正，有海水味加貝類鮮甜。大元貝-扇貝個鮮味， 平日食開蒜蓉蒸粉絲，今日清蒸，好鮮味。珍珠蠔-鮮味有餘，好鐘意店員既貼心服務，吾會只係比個timer 及指引你，叫你自己蒸，而是幫你蒸，基本上等食就可以。另外十分欣賞佢既蟹 蝦蟹一齊上一隻開了兩邊，膏仔蟹，十分多膏，真係幾足料，而且隻蟹夠新鮮，實肉，仲相當鮮甜。最後仲有個蔬菜盤，如果食海鮮吾夠食埋菜就差不多。最後仲有粥底，將海鮮既精華都留曬落去，寶物沈底。今日仲叫左個水蜜桃茶，甜甜地，又吾太重味，配蒸海鮮吾錯
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    連續幾日放假，如果你問這幾日假期邊餐最深刻，一定係今餐。食了幾日西餐聖誕餐，今日食一餐海鮮餐，真係相當之正。

    佢餐牌上有幾個餐2人餐4人餐，不同價錢不同海鮮，當然亦可以加錢升級個別海鮮。

    大赤蝦，鮑魚，蚌，珍珠蠔，大元貝，白刀貝
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    刀背蚌，白刀貝- 店員千叮萬囑無需點醬油，的確兩款海鮮都好正，有海水味加貝類鮮甜。
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    10 views
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    大元貝-扇貝個鮮味， 平日食開蒜蓉蒸粉絲，今日清蒸，好鮮味。
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    日本大元貝
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    珍珠蠔-鮮味有餘，好鐘意店員既貼心服務，吾會只係比個timer 及指引你，叫你自己蒸，而是幫你蒸，基本上等食就可以。
    韓國珍珠蠔
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    另外十分欣賞佢既蟹
    蝦蟹一齊上
    一隻開了兩邊，
    膏仔蟹，十分多膏，
    真係幾足料，而且隻蟹夠新鮮，實肉，仲相當鮮甜。
    19 views
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    膏仔蟹
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    膏仔蟹
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    最後仲有個蔬菜盤，如果食海鮮吾夠食埋菜就差不多。最後仲有粥底，將海鮮既精華都留曬落去，寶物沈底。
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    粥底
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    今日仲叫左個水蜜桃茶，甜甜地，又吾太重味，配蒸海鮮吾錯
    水蜜桃茶
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    日本大元貝
    韓國珍珠蠔
    膏仔蟹
    膏仔蟹
    粥底
    水蜜桃茶
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    「蒸」食到曬海鮮原味
    2022-12-30 55 views
    今日十分開心 帶埋兩老一齊食蒸海鮮，好好孝敬下父母。蒸海鮮就是有個好處，不會油膩。蒸一蒸，直接食海鮮原味道，就是咁，海鮮質量需要更高，更加新鮮。叫到魚缸裡面既海鮮游來游去，哈哈，好快就有新鮮海鮮餐食。加上父母不喜歡食西餐，蒸海鮮就係一個好選擇。今日叫既尊貴海鮮套餐每位$449 一共有10款之多10款會分開上，然後由店員協助分批蒸。首先就係：深海石斑一夜干魚肉鮮味之極少量薑蔥再蒸，魚肉相當之滑。因為本身吾係好識食多骨既魚，所以就岩岩好。 吾需要太擔心。第一批既海鮮拼盤1）日本野生大赤蝦2）台灣鮑魚3）紐西蘭刀背蚌4）韓國珍珠蠔5）日本大元貝基本上每一款都無需沾醬油大赤蝦- 這款大赤蝦，蝦頭的蝦膏真係好正，超多膏，鮮味。而蝦肉也相當彈牙。台灣鮑魚- 基本上煮熟之後即使縮左少少水都勁大隻。 因為個蒸既時間岩岩好，完全食到新鮮鮑魚既爽滑。彈牙之後上既係蟹同龍蝦野生龍蝦一隻龍蝦開兩邊。充滿膏， 超級滿足。 最後係一個粥底， 由頭到尾既海鮮精華滴入個粥底，食得十分滿足。
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    今日十分開心 帶埋兩老一齊食蒸海鮮，好好孝敬下父母。

    蒸海鮮就是有個好處，不會油膩。
    蒸一蒸，直接食海鮮原味道，就是咁，海鮮質量需要更高，更加新鮮。叫到魚缸裡面既海鮮游來游去，哈哈，好快就有新鮮海鮮餐食。
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    加上父母不喜歡食西餐，蒸海鮮就係一個好選擇。

    今日叫既尊貴海鮮套餐
    每位$449 一共有10款之多
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    10款會分開上，然後由店員協助分批蒸。首先就係：
    深海石斑一夜干
    魚肉鮮味之極
    少量薑蔥再蒸，魚肉相當之滑。因為本身吾係好識食多骨既魚，所以就岩岩好。 吾需要太擔心。
    深海石斑一夜干
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    深海石斑一夜干
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    第一批既海鮮拼盤
    1）日本野生大赤蝦
    2）台灣鮑魚
    3）紐西蘭刀背蚌
    4）韓國珍珠蠔
    5）日本大元貝
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    基本上每一款都無需沾醬油

    大赤蝦- 這款大赤蝦，蝦頭的蝦膏真係好正，超多膏，鮮味。而蝦肉也相當彈牙。
    日本野生大赤蝦
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    日本野生大赤蝦
    8 views
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    台灣鮑魚- 基本上煮熟之後即使縮左少少水都勁大隻。 因為個蒸既時間岩岩好，完全食到新鮮鮑魚既爽滑。彈牙
    台灣鮑魚
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    之後上既係蟹同龍蝦
    野生龍蝦
    一隻龍蝦開兩邊。充滿膏， 超級滿足。
    野生龍蝦
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    野生龍蝦
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    最後係一個粥底， 由頭到尾既海鮮精華滴入個粥底，食得十分滿足。
    粥底
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2022-12-28
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    $500 (Dinner)
    Recommended Dishes
    深海石斑一夜干
    深海石斑一夜干
    日本野生大赤蝦
    日本野生大赤蝦
    台灣鮑魚
    野生龍蝦
    野生龍蝦
    Level4
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    特色點心海鮮午市套餐
    2022-12-25 42 views
    某日諗唔到食乜，係度苦惱緊點算既時候，朋友見到呢間海鮮蒸鍋專門店既午市套餐好似幾得意，就入左去試下👀🦀蟹仙精緻套餐($128+10%)呢個套餐包左自選海鮮、自選點心同埋蟹皇飯，咁我就揀左：※※海鮮※※🦐北海道赤蝦：menu話係越南大虎蝦，但店員話係北海道赤蝦，咁我信店員既🤣店員話呢種蝦主要係食蝦頭，又真係非常多膏好甘香😳蝦肉新鮮又夠厚肉，但可惜冇挑蝦腸🦪刀貝蚌：鮮味好出，新鮮又冇沙※※點心※※🥟野生瀨尿蝦濃湯蟹肉灌湯餃：超級大隻餃！餡料好足料好彈牙，食得出加左好多海鮮，好有鮮味，皮薄餡靚👍🏻個湯要拮開左隻餃等入面既湯汁撈埋入去先會好飲，如果唔係會太淡味，成個餐最好味係呢樣💕🤍蟹粉醬饅頭：中規中矩，唔太食到蟹粉味🐥蟲草花雞蒸蟹皇飯：雞肉幾嫰滑，蟹皇飯聞落幾香但味道偏淡🥥椰汁燉越南雪燕：用現金付款就會送呢個甜品，椰汁味幾濃，雪燕份量都多，雪到好冰凍好消暑整體嚟講呢個套餐都幾豐富，海鮮點心主食冷泡茶都有，仲送甜品，味道都唔錯，所以都會有興趣試下佢地晚市套餐既
    Read full review
    某日諗唔到食乜，係度苦惱緊點算既時候，朋友見到呢間海鮮蒸鍋專門店既午市套餐好似幾得意，就入左去試下👀

    🦀蟹仙精緻套餐($128+10%)
    呢個套餐包左自選海鮮、自選點心同埋蟹皇飯，咁我就揀左：
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    ※※海鮮※※
    🦐北海道赤蝦：menu話係越南大虎蝦，但店員話係北海道赤蝦，咁我信店員既🤣店員話呢種蝦主要係食蝦頭，又真係非常多膏好甘香😳蝦肉新鮮又夠厚肉，但可惜冇挑蝦腸
    🦪刀貝蚌：鮮味好出，新鮮又冇沙
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    1 views
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    ※※點心※※
    🥟野生瀨尿蝦濃湯蟹肉灌湯餃：超級大隻餃！餡料好足料好彈牙，食得出加左好多海鮮，好有鮮味，皮薄餡靚👍🏻個湯要拮開左隻餃等入面既湯汁撈埋入去先會好飲，如果唔係會太淡味，成個餐最好味係呢樣💕
    🤍蟹粉醬饅頭：中規中矩，唔太食到蟹粉味
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    🐥蟲草花雞蒸蟹皇飯：雞肉幾嫰滑，蟹皇飯聞落幾香但味道偏淡
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    🥥椰汁燉越南雪燕：用現金付款就會送呢個甜品，椰汁味幾濃，雪燕份量都多，雪到好冰凍好消暑

    整體嚟講呢個套餐都幾豐富，海鮮點心主食冷泡茶都有，仲送甜品，味道都唔錯，所以都會有興趣試下佢地晚市套餐既
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2022-10-25
    Dining Method
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    Type of Meal
    Lunch
    Level4
    173
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    健康美味海鮮盛宴
    2022-12-15 74 views
    在香港吃海鮮是最開心的事，各式各樣的海味讓人食欲大增。今次老友推荐來銅鑼灣食蒸氣海鮮！聽聞都係空運到港十分期待！餐廳的裝修簡單大方，寬敞舒適，我們要的HKD449尊貴海鮮套餐，滿滿一大碟的各類海鮮食料好吸睛哦！青口清鮮香醇，鮮嫩彈牙；臺灣九孔鮑魚，個大肉厚，鮮美可口～韓國慶南珍珠蠔，飽滿圓潤，入口即溶；紐西蘭刀貝蜆，肉質肥美，鮮而嫩滑；紐西蘭月亮貝，鮮味濃郁，軟嫩鮮香；澳洲青年龍蝦，肉厚爽口，鮮甜無比～沒想到最後的海鮮粥讓人也是回味無窮，用豬骨、粟米粒和芋頭熬製的海鮮粥，營養豐富，鮮味十足，健康又養生！熱飲亦都做緊買－送－，同friend一起share吓最好在緊張工作之余能吃上一頓滿意的海鮮大餐，最貼心的是餐廳全程有專人服務並很熱心的介紹，非常享受！
    Read full review
    在香港吃海鮮是最開心的事，各式各樣的海味讓人食欲大增。今次老友推荐來銅鑼灣食蒸氣海鮮！聽聞都係空運到港十分期待！
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    餐廳的裝修簡單大方，寬敞舒適，我們要的HKD449尊貴海鮮套餐，滿滿一大碟的各類海鮮食料好吸睛哦！
    278 views
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    245 views
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     青口清鮮香醇，鮮嫩彈牙；臺灣九孔鮑魚，個大肉厚，鮮美可口～
    20 views
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    韓國慶南珍珠蠔，飽滿圓潤，入口即溶；紐西蘭刀貝蜆，肉質肥美，鮮而嫩滑；紐西蘭月亮貝，鮮味濃郁，軟嫩鮮香；澳洲青年龍蝦，肉厚爽口，鮮甜無比～
    10 views
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    5 views
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    4 views
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     沒想到最後的海鮮粥讓人也是回味無窮，用豬骨、粟米粒和芋頭熬製的海鮮粥，營養豐富，鮮味十足，健康又養生！熱飲亦都做緊買－送－，同friend一起share吓最好

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    2 views
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     在緊張工作之余能吃上一頓滿意的海鮮大餐，最貼心的是餐廳全程有專人服務並很熱心的介紹，非常享受！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    53
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    滿足海鮮餐
    2022-12-10 79 views
    冬天想食海鮮，就要去蟹仙🦞。餐廳開業四十多年年，係近半世紀嘅老店。老闆十分著重海鮮嘅質量，堅持從外地各種地方進口最優質嘅海鮮食材（「飛機貨」）🇯🇵🇹🇼🇳🇿🇰🇷🇵🇭🇻🇳。而今次我同友人就叫左個「尊貴海鮮套餐」（每位$449），而套餐內容（包括10款食物）如下：❤️含有藻食綠蟹膏❤️太平洋饅頭蟹（出產於菲律賓） 或 日本深海石斑一夜千 （其中一款）❤️野生琵琶龍蝦 或 澳洲青年龍蝦 （其中一款）❤️台灣九孔鮑魚❤️日本野生大赤蝦🦐❤️大西洋野生請口 或 紐西蘭刀貝 或 野生日本深海白刀貝 （其中兩款）❤️紐西蘭月亮貝 或 日本大元貝 （其中一款） ❤️韓國斧山珍珠蠔🦪❤️有機蔬菜籃🥬*可以加$15升級粥底🥣 我自己特別鍾意食蟹/蝦膏（大愛）！！特別值得一提嘅係，海鮮係每日新鮮到港，以當日時令海鮮作準。在整個蒸煮過程，都會由店員協助，所以唔需要擔心海鮮蒸煮嘅先後次序。每一款食材亦都有特定嘅蒸煮倒數時間（爐會有計時器），確保唔會蒸過龍。如果選擇使用現金或者轉數快FPS付款，會再附送椰汁越南雪燕一碗🥥，好抵食。
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    冬天想食海鮮，就要去蟹仙🦞。餐廳開業四十多年年，係近半世紀嘅老店。老闆十分著重海鮮嘅質量，堅持從外地各種地方進口最優質嘅海鮮食材（「飛機貨」）🇯🇵🇹🇼🇳🇿🇰🇷🇵🇭🇻🇳。而今次我同友人就叫左個「尊貴海鮮套餐」（每位$449），而套餐內容（包括10款食物）如下：

    ❤️含有藻食綠蟹膏
    ❤️太平洋饅頭蟹（出產於菲律賓） 或 日本深海石斑一夜千 （其中一款）
    ❤️野生琵琶龍蝦 或 澳洲青年龍蝦 （其中一款）
    ❤️台灣九孔鮑魚
    ❤️日本野生大赤蝦🦐
    ❤️大西洋野生請口 或 紐西蘭刀貝 或 野生日本深海白刀貝 （其中兩款）
    ❤️紐西蘭月亮貝 或 日本大元貝 （其中一款）
    ❤️韓國斧山珍珠蠔🦪
    ❤️有機蔬菜籃🥬
    *可以加$15升級粥底🥣

    我自己特別鍾意食蟹/蝦膏（大愛）！！特別值得一提嘅係，海鮮係每日新鮮到港，以當日時令海鮮作準。在整個蒸煮過程，都會由店員協助，所以唔需要擔心海鮮蒸煮嘅先後次序。每一款食材亦都有特定嘅蒸煮倒數時間（爐會有計時器），確保唔會蒸過龍。

    如果選擇使用現金或者轉數快FPS付款，會再附送椰汁越南雪燕一碗🥥，好抵食。
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    超值午市海鮮點心套餐
    2022-12-04 88 views
    一直想搵間抵食既海鮮蒸鍋，今日就去到銅鑼灣既蟹仙試一試個午市海鮮點心套餐。午市有兩個套餐可以選擇，價錢分別係$128 / $198，而$198個套餐可以叫多一兩款點心同試勻哂Menu上既四款海鮮。 🎈 日本野生大赤蝦赤蝦既Size好大隻，一蒸熟就已經聞到好香既蝦味。揭開蝦頭見到有滿滿既蝦膏，蝦膏味道甘香鮮甜，蝦肉雖然唔算好彈牙，不過都食得出赤蝦既甜味。🎈 大西洋野生青口青口夠哂大隻，食落啖啖肉，配埋上面鋪到滿滿既一層蟹皇，味道十分之夾！🎈 紐西蘭刀貝蚌刀貝蚌既肉好鮮甜，咬落去會爆汁，證明夠哂新鮮。🎈 韓國珍珠蠔珍珠蠔既蠔肉雖然唔算大，不過勝在蠔味濃郁，而且一啲都唔腥，所有既精華都集中哂係蠔肉入面，鐘意食蠔既朋友不容錯過！🎈 蟲草花雞蒸蟹皇飯套餐附送既一碗飯用料一啲都唔馬虎，因為有蟲草花、雞同蟹皇，米飯吸收哂幾種材料既香味，食落好香但又唔會覺得油膩，值得一讚！🎈 野生瀨尿蝦濃湯蟹肉灌湯餃一拎上黎真係嚇親，因為隻灌湯餃真係好大隻！唔單夠足料，連個湯底都好清甜，真係回味無窮😋🎈 點心 (1.蟹粉燒賣 2.蟹粉蝦餃 3.羽衣甘藍菠菜粉果)三款點心都各有特色，賣相精緻，味道亦都唔錯
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    一直想搵間抵食既海鮮蒸鍋，今日就去到銅鑼灣既蟹仙試一試個午市海鮮點心套餐。午市有兩個套餐可以選擇，價錢分別係$128 / $198，而$198個套餐可以叫多一兩款點心同試勻哂Menu上既四款海鮮。
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    🎈 日本野生大赤蝦
    赤蝦既Size好大隻，一蒸熟就已經聞到好香既蝦味。揭開蝦頭見到有滿滿既蝦膏，蝦膏味道甘香鮮甜，蝦肉雖然唔算好彈牙，不過都食得出赤蝦既甜味。
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    🎈 大西洋野生青口
    青口夠哂大隻，食落啖啖肉，配埋上面鋪到滿滿既一層蟹皇，味道十分之夾！

    🎈 紐西蘭刀貝蚌
    刀貝蚌既肉好鮮甜，咬落去會爆汁，證明夠哂新鮮。

    🎈 韓國珍珠蠔
    珍珠蠔既蠔肉雖然唔算大，不過勝在蠔味濃郁，而且一啲都唔腥，所有既精華都集中哂係蠔肉入面，鐘意食蠔既朋友不容錯過！
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    🎈 蟲草花雞蒸蟹皇飯
    套餐附送既一碗飯用料一啲都唔馬虎，因為有蟲草花、雞同蟹皇，米飯吸收哂幾種材料既香味，食落好香但又唔會覺得油膩，值得一讚！
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    🎈 野生瀨尿蝦濃湯蟹肉灌湯餃
    一拎上黎真係嚇親，因為隻灌湯餃真係好大隻！唔單夠足料，連個湯底都好清甜，真係回味無窮😋

    🎈 點心 (1.蟹粉燒賣 2.蟹粉蝦餃 3.羽衣甘藍菠菜粉果)
    三款點心都各有特色，賣相精緻，味道亦都唔錯。
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    刀貝好鮮甜
    2022-12-03 48 views
    呢兩日想食海鮮，就揀左銅鑼灣呢間蒸汽海鮮-蟹仙試一試🙏🏻 諗住會健康d同可以食到海鮮既鮮味。人均大約$500左右，包括左9款海鮮，加一個海鮮精華粥底，再加上菜譜同埋蔥花食，幾正的。坐低之後自己調配料，但其實海鮮本身好新鮮，所以我都無點用配料，會浪費左個海鮮。海鮮分別有蝦/魚/鮑魚/帶子/刀貝/小龍蝦同埋膏蟹。個人好欣賞刀貝，因為真係好鮮甜，帶有海水既咸香味道🤣 膏蟹都多膏，食落新鮮，聽說係A grade 蟹，最好既貨都係哂呢到。龍蝦就幾多肉，鐘意海鮮既人一定要食，可以試哂咁又多款，仲有專人蒸埋比你食，完全唔洗自己落手。
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    呢兩日想食海鮮，就揀左銅鑼灣呢間蒸汽海鮮-蟹仙試一試🙏🏻 諗住會健康d同可以食到海鮮既鮮味。
    人均大約$500左右，包括左9款海鮮，加一個海鮮精華粥底，再加上菜譜同埋蔥花食，幾正的。

    坐低之後自己調配料，但其實海鮮本身好新鮮，所以我都無點用配料，會浪費左個海鮮。海鮮分別有蝦/魚/鮑魚/帶子/刀貝/小龍蝦同埋膏蟹。

    個人好欣賞刀貝，因為真係好鮮甜，帶有海水既咸香味道🤣 膏蟹都多膏，食落新鮮，聽說係A grade 蟹，最好既貨都係哂呢到。
    龍蝦就幾多肉，鐘意海鮮既人一定要食，可以試哂咁又多款，仲有專人蒸埋比你食，完全唔洗自己落手。

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    嘥錢
    2022-11-26 113 views
    食咗1099兩人餐，所謂可以3揀1嘅海鮮，基本上係無得揀，店員會同你講無貨或者其餘兩款無咁好。我地果抬叫咗3個餐，同隔離抬（都係我地班friend)2個餐嘅前菜份量一樣，我地同佢講，佢話係我地個份大啲，最後同佢講咗一輪先補比我地。啲貝殼類海鮮全部都咸到爆完全食唔到鮮味，條魚有陣怪味唔新鮮，除咗個龍蝦係好食之外，其他海鮮都好一般，完全唔值600一位。啲熱飲勁唔抵，成40，50蚊一杯但有啲係茶包。我地一班人去食，勁掃興，一定唔會要幫襯。
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    食咗1099兩人餐，所謂可以3揀1嘅海鮮，基本上係無得揀，店員會同你講無貨或者其餘兩款無咁好。我地果抬叫咗3個餐，同隔離抬（都係我地班friend)2個餐嘅前菜份量一樣，我地同佢講，佢話係我地個份大啲，最後同佢講咗一輪先補比我地。啲貝殼類海鮮全部都咸到爆完全食唔到鮮味，條魚有陣怪味唔新鮮，除咗個龍蝦係好食之外，其他海鮮都好一般，完全唔值600一位。啲熱飲勁唔抵，成40，50蚊一杯但有啲係茶包。我地一班人去食，勁掃興，一定唔會要幫襯。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      鮮味貝類
      2022-11-22 1651 views
      朋友嘅生日飯，講到明想食海鮮，所以同佢哋銅鑼灣嘅蟹仙食下啲搭飛機嚟香港嘅海鮮。我哋叫咗一個最普通嘅套餐，包咗九款海鮮。一開始我哋就食咗隻日本野生赤蝦，佢呢個蝦嘅蝦膏真係好香，不過個蝦身就冇咁彈牙。然後就到嗰個龍躉片，大大塊啖啖肉，完全冇骨，食落真係好滿足。之後仲有台灣九孔鮑魚同埋日本珍珠蠔，雖然呢兩種都會縮水，但係味道真係好鮮味。然後就係刀貝，職員介紹嘅時候都同我哋講佢哋呢度嘅貝類全部都唔需要點豉油，因為全部都會有海水味。最明顯嘅就係呢個月亮貝，職員更加係千叮萬囑唔可以點豉油，因為其實你就咁睇都睇到佢表面上嘅鹽花，真係滿滿嘅海水味同埋鮮味。另外佢呢度嘅青口都好唔同，好多時食到嘅青口都係雪藏冇晒味，但係佢呢度嘅青口真係好鮮甜。食完晒啲方便嘅嘢之後就開始食啲要落手嘅嘢，首先係呢個澳洲青年龍蝦，佢啲肉都幾彈牙。不過我最鍾意嘅都係菲律賓奄蟹，因為佢啲膏真係好香好滑。然後佢啲蟹肉又帶有淡淡嘅海水味，同樣都係好鮮甜。食完晒啲海鮮之後就食埋個粥底，佢呢度嘅粥底係加咗排骨同埋芋頭粒，職員話因為佢哋嘅粥底係冇落味精，所以味道比較淡，建議我哋可以加啲菜舖落去調味。食完晒之後，仲有個椰汁燉雪燕做甜品。另外，
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      朋友嘅生日飯，講到明想食海鮮，所以同佢哋銅鑼灣嘅蟹仙食下啲搭飛機嚟香港嘅海鮮。
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      我哋叫咗一個最普通嘅套餐，包咗九款海鮮。一開始我哋就食咗隻日本野生赤蝦，佢呢個蝦嘅蝦膏真係好香，不過個蝦身就冇咁彈牙。
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      然後就到嗰個龍躉片，大大塊啖啖肉，完全冇骨，食落真係好滿足。
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      之後仲有台灣九孔鮑魚同埋日本珍珠蠔，雖然呢兩種都會縮水，但係味道真係好鮮味。
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      然後就係刀貝，職員介紹嘅時候都同我哋講佢哋呢度嘅貝類全部都唔需要點豉油，因為全部都會有海水味。
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      最明顯嘅就係呢個月亮貝，職員更加係千叮萬囑唔可以點豉油，因為其實你就咁睇都睇到佢表面上嘅鹽花，真係滿滿嘅海水味同埋鮮味。
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      另外佢呢度嘅青口都好唔同，好多時食到嘅青口都係雪藏冇晒味，但係佢呢度嘅青口真係好鮮甜。
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      食完晒啲方便嘅嘢之後就開始食啲要落手嘅嘢，首先係呢個澳洲青年龍蝦，佢啲肉都幾彈牙。
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      不過我最鍾意嘅都係菲律賓奄蟹，因為佢啲膏真係好香好滑。然後佢啲蟹肉又帶有淡淡嘅海水味，同樣都係好鮮甜。
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      食完晒啲海鮮之後就食埋個粥底，佢呢度嘅粥底係加咗排骨同埋芋頭粒，職員話因為佢哋嘅粥底係冇落味精，所以味道比較淡，建議我哋可以加啲菜舖落去調味。
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      食完晒之後，仲有個椰汁燉雪燕做甜品。
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      另外，我哋仲叫咗一喳蜜桃汁，佢呢個蜜桃汁唔會太甜，顏色都同我哋平時飲嘅唔一樣，不過都幾好飲。
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        2022-11-21
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