TAPAGRIA (Closed)

Other Info. : The Bill BCN (Barcelona) (Full Jar $480, Half Jar $280) Mixed Seafood and Meat Paella, with Red Prawn – $158 Homemade bread accompanied with fresh tomato and garlic DIYLS Style "Do It Yourself Like Spanish!" $65 Hand crafted 48 months Joselito Iberico Ham $255 Chicken Croquettes – $16 “Silver Glass” Crispy toast with roasted vegetables and anchovies $75 Andalusian style deep fried baby squid $195 Slow cooked crispy Suckling Pig with caramelized apple and honey mustard sauce $95 Scramble egg with black pudding meat and potato straws $65 Clams in seafood sauce $145 "Mango brick” Mango mousse cake with fresh mango cubes and blueberry sauce $65 Chocolate mousse with banana and passion fruit duo (sorbet & jelly) $80 10% Service Charge

Other Info. : 生日無優惠, 切餅費$120, 室外位先到先得, 最好不時自行爭取.

Other Info. : * 今餐所揀既 6 樣主菜中有 4 款 tapas 需每碟另加 $10, 所以埋單 $414 * 今次黎食 set lunch 比之前夜晚黎時多食咗兩個 tapas & 多咗兩杯餐飲而且 portion 同散叫時既份量差唔多, 但埋單仍然比上次餐晚飯平接近 $300, 黎食晏真係抵好多呢!!

Other Info. : - 依度既食物全以西班牙 tapas 形式上枱所以 portion 比較細份大多都係一人份量; 因為晏晝食完 buffet 仍然好飽所以今晚既食物係足夠架, 但若然換轉平日應該要食多幾份至飽 - 不過今晚唔餓埋單二人都要 $685, 如果餓既時候當正常晚餐咁叫我諗份量要 x 2 以上先夠, 咁樣唔係慶祝而普通食一餐飯超過 $1500 就貴咗啲喇 - 以依度個環境我覺得適合飲野多過食飯, 而 tapas 就可以當做送酒既小吃 (但可惜同老公都唔好酒 : P)