| Restaurant: | Vegelink Vegetarian Cuisine |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
蝦餃口感ok，有啲爽口，但味道就一般，因為比較清淡。
呢個好好味，𥚃面超多菇，松露味又夠出夠香濃。
好多蘿蔔好足料，仲有粗條口感，好味。
春卷都好足料，食落外脆內爽，都唔錯。
呢個麻麻地，雖然腸粉算滑唔厚身，但我覺得餡料有啲少。
呢個一定要訂，限量供應，叉燒口感好似，再加上好味嘅叉燒醬，還原度好高。
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