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2-min walk from Exit J, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
36860610
Introduction
VELO means hidden and veiled in Italian. It provides authentic Italian cuisine and mix the food and art together.
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Opening Hours
Today
11:30 - 22:30
Mon - Sun
11:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
𝑹𝒆𝒔𝒕𝒂𝒖𝒓𝒂𝒏𝒕 𝑵𝒂𝒎𝒆 🍽️: 𝑽𝒆𝒍𝒐𝐿𝑜𝑐𝑎𝑡𝑖𝑜𝑛📍: 𝐾𝟷𝟷 𝑀𝑈𝑆𝐸𝐴, 𝐻𝑜𝑛𝑔 𝐾𝑜𝑛𝑔𝐶𝑢𝑖𝑠𝑖𝑛𝑒 🥂: 𝐼𝑡𝑎𝑙𝑖𝑎𝑛 𝐶𝑢𝑖𝑠𝑖𝑛𝑒🇮🇹(𝑆𝑒𝑚𝑖-𝐵𝑢𝑓𝑓𝑒𝑡)𝐷𝑖𝑠ℎ𝑒𝑠 📸：💫𝐈𝐭𝐚𝐥𝐢𝐚𝐧 𝐀𝐧𝐭𝐢𝐩𝐚𝐬𝐭𝐢 𝐒𝐞𝐦𝐢-𝐁𝐮𝐟𝐟𝐞𝐭意式海鮮半自助餐𝐼𝑛𝑐𝑙𝑢𝑑𝑒𝑠 𝐻𝑒𝑎𝑙𝑡ℎ𝑦 𝑆𝑎𝑙𝑎𝑑 𝐵𝑎𝑟 🥗 𝐹𝑟𝑒𝑠ℎ 𝑆𝑒𝑎𝑓𝑜𝑜𝑑𝑠 🦀𝑅𝑜𝑎𝑠𝑡 𝑀𝑒𝑎𝑡𝑠 🐏𝑎𝑛𝑑 𝐷𝑒𝑠𝑠𝑒𝑟𝑡𝑠🍰𝑴𝒂𝒊𝒏 (𝑶𝒏𝒆 𝑪𝒉𝒐𝒊𝒄𝒆):💫𝗪𝗮𝗴𝘆𝘂 𝗥𝗶𝗯 𝗘𝘆𝗲 𝗦𝘁𝗲𝗮𝗸 (𝟮𝟬𝟬𝗴) 🥩(+$𝟴𝟴)香煎澳洲𝑀𝟼和牛肉眼扒🐮𝐺𝑟𝑖𝑙𝑙𝑒𝑑 𝐴𝑢𝑠 𝑀𝟼 𝑊𝑎𝑔𝑦𝑢 𝑅𝑖𝑏 𝑒𝑦𝑒 𝑠𝑡𝑒𝑎𝑘 𝑤𝑖𝑡ℎ 𝐹𝑟𝑖𝑒𝑠 𝑎𝑛𝑑 𝐺𝑟𝑎𝑣𝑦💫 𝗟𝗼𝗯𝘀𝘁𝗲𝗿 𝗟𝗶𝗻𝗴𝘂𝗶𝗻𝗲 𝘄𝗶𝘁𝗵 𝗦𝗲𝗮 𝗨𝗿𝗰𝗵𝗶𝗻 🍝(+$𝟳𝟴）波士頓龍蝦海臉扁意粉🦞𝐵𝑜𝑠𝑡𝑜𝑛 𝐿𝑜𝑏𝑠𝑡𝑒𝑟, 𝑆𝑒𝑎 𝑈𝑟𝑐ℎ𝑖𝑛, 𝑏𝑎𝑠𝑖𝑙, 𝐶ℎ𝑒𝑟𝑟𝑦 𝑡𝑜𝑚𝑎𝑡𝑜, 𝐿𝑜𝑏𝑠𝑡𝑒𝑟 𝑠𝑎𝑢𝑐𝑒🍽️𝑫𝒊𝒏𝒏𝒊𝒏𝒈 𝑪𝒊𝒕𝒚 𝑴𝒆𝒏𝒖📖🌟𝐶𝑜𝑛𝑠𝑢𝑚𝑝𝑡𝑖𝑜𝑛 𝑝𝑒𝑟 𝑝𝑒𝑟𝑠𝑜𝑛：$400 ⚜️𝑽𝒆𝒍𝒐🇮🇹𝑮𝒂𝒊𝒂集團旗下餐廳「𝑽𝒆𝒍𝒐」低調棲身於𝐾𝟷𝟷 𝑀𝑈𝑆𝐸𝐴 🪩 以意大利語「隱藏」為名✨主打正宗意大利料理🇮🇹 主廚深諳「少即是多」哲學📖📚搜羅當季食材極簡烹調🍳還原拿坡里海岸既傳統佳餚🌊🏬餐廳主打意式「𝑆𝑒𝑚𝑖-𝐵𝑢𝑓𝑓𝑒𝑡半自助盛宴」🇮🇹 演繹意式飲食哲學📚頭盤方面🍴餐廳提供各種意大利傳統小食包括各種時令水產🦀各種芝士🧀沙律火腿等等🥓小編推薦大家一定要食蟹腳🤌海水味十足👍啖啖肉好滿足😎水牛芝士🧀配蕃茄都好好食🍅雖然好簡單🤣但食材真係好新鮮🌟車厘茄爽甜😆🍽️主菜方面🍴餐廳包攬傳統意大利主食🇮🇹提供手工意粉🍝 窯烤披薩 🍕M6和牛🥩經典意大利飯🌾大家可以選其一✨小編今次試左「波士頓龍蝦海膽扁意粉」🦞同「澳洲M6和牛肋眼」🐮前者龍蝦蝦肉彈牙✨海膽味濃郁🤌意粉掛汁🍝後者牛扒粉嫩👍肉汁豐富🤌油脂如雪花均勻❄️🧁甜品方面就中規中矩🥹種類唔多🫠勝在款色特別😎有巴斯克蛋糕🍰可麗露等等🌟小編試左佢地既𝑇𝑟𝑖𝑎𝑚𝑢𝑠𝑢 🍰質感好𝐶𝑟𝑒𝑎𝑚𝑦順滑✨甜度適中唔係太甜👍
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今次嚟到 VELO Italian Bar & Grill 試佢哋嘅 晚市 Semi-Buffet，環境幾靚，帶住典型 意式餐廳嘅高級感，氣氛適合約會或者朋友聚餐！✨🍷Buffet 選擇相當多，前菜、冷盤、沙律、芝士拼盤同意式小食 應有盡有，特別鍾意佢哋嘅 意式風乾火腿 🥩 同 芝士拼盤 🧀，火腿鹹香濃郁，配埋 Parmesan 或 Brie 芝士，口感層次豐富！沙律方面選擇多，有傳統 Caesar Salad 🥗 亦有自選配料款式，可以自己 mix & match，幾有誠意！主菜方面揀咗 牛扒🥩，煎至 medium-rare，外層帶微微焦香，內裡仍然 保持粉嫩多汁，牛味濃郁，口感柔嫩，配埋 紅酒醬 更加提升風味！側邊仲有 烤蔬菜同薯蓉，味道整體平衡得幾好。甜品方面都有唔少選擇，特別係 Tiramisu 🍰，層次分明，Mascarpone 忌廉滑到唔行，配埋咖啡香氣十足嘅手指餅，甜度適中，完美作結！整體嚟講，VELO Italian Bar & Grill 嘅 semi-buffet 選擇多，主菜高質，價錢以 TST 呢區嚟講算合理，鐘意意大利菜或者想 邊食邊享受氣氛 嘅話，呢度絕對係一個不錯嘅選擇！💯🍷
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本人與友人於11月18日中午12時到達餐廳，由門口帶位之外藉女侍應安排二人座及進行點餐，我們用優惠券買一送一之半自助午餐套餐，再另外每人各加$128點了牛扒，之後便開始到自助區取食物。本人最先留意，一位老年人於取用南瓜濃湯時可能出現問題，餐廳一中年男侍應（可能是經理）見狀即上前協助，反應快及禮貌甚佳。到本人取南瓜湯時，因心急連取2碗，結果一不小心將部分倒瀉於南瓜盛器之餐枱布上，該男經理又馬上上前協助，本人深感抱歉，但男經理十分誠懇有禮頻稱沒有關係，並即清理枱布上湯漬，以免影響其他食客。到本人將南瓜湯取到座位時，男經理即遞上湯匙，原來可能是本人遺忘取用，所以該男經理之專業服務值得嘉許。本人嘗了多款冷盤，到已接近7成飽時便停下，稍為休息肚皮，擔心主食隨時送上。此時朋友為意餐廳有侍應似是通知廚房安排我枱主食，結果約5-8分鐘後，兩份牛扒送上餐枱，牛扒質素比期望好，但我們更加認為，餐廳職員對每枱食客之進食進度留意有加，主食安排時間非常到位。另外女侍應又每當本人飲完杯內暖和飲用水後，又會即時添加同樣溫度之飲用水，令本人十分喜出望外，因為好多意大利餐廳都不會免費提供飲用水，需另行付費購買那些名牌礦泉水產品！時刻留意客戶所需，亦是此間意大利餐廳之職員專業服務表現！本人其後取了多款蛋糕，味道尚算不錯，但留意到某一盤蛋糕被取用後，到本人離開時仍未添加，不知是否因場內客戶不多，所以未有全部蛋糕都同時補充。這是本人首次幫襯此間意大利餐廳，食物種類以半自助餐來說，十分充足，食物質素都啱哂本人，所以今次體驗，十分滿意。希望香港餐飲業服務能多作大幅改善，才會令更多港人留港消費。
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I would like to share my disappointment with our last dining semi buffet experience, which makes me hesitant to return.We had a reservation for five, but we were seated at a cramped table near the entrance, despite the restaurant not being full. This arrangement made it difficult to enjoy the meal, given the large buffet plates, drinks, and main courses. The constant foot traffic added to the discomfort.Additionally, we accidentally spilled a drink, and despite the staff noticing, they did not come to help us in a timely manner. We had to clean the table and seats ourselves using the few napkins and tissues we had, while the staff ignored us. By the time they eventually came, it was only to clean the floor, long after we had already dealt with most of the mess ourselves. Their lack of attentiveness and slow response were unacceptable.The service throughout the meal was slow, including delays in clearing plates and providing the bread that was supposed to come as part of our meal.The food quality was also disappointing. The oysters at the buffet were not fresh, and the main courses were served with significant delays, with one dish arriving almost 40 minutes after the others.Considering the price we paid, the overall experience was far below what we expected. I hope you take this feedback seriously to improve both the service and the food quality. At this time, I do not feel comfortable making another reservation based on this experience.
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幾年前食過一次晚市semi buffer , 最近再去呢間餐廳再食多次，真係好失望。之前book咗5個位，首先安排我哋坐喺入口第一張枱，得兩張台拍埋，五個人setting , 食自助餐碟其實好大，又每人有杯野飲再加主菜；真係好容易會倒瀉野。另外，經常有人出出入入，但留意左成個鐘個場並不是full table. 一開始既arrangement 已經覺得做得唔好。再者，我地係唔小心倒瀉咗杯飲品，成地同坐位濕晒，侍應見到都無理，什至拎幾張紙巾都無。我哋要催咗幾次先有人黎幫手抹地。其實個場真係唔係咁爆，已經係self serve 拎野食，收碟又慢。仲有，本來個set 係跟餐包，但要走去問待應，但係等咗好耐最後都係冇上到。同埋自助bar 海鮮質素真係一般，雖然無要求要好食，但至少要新鮮，啲未處理既生蠔就咁放係桶，都無用冰粒坐底保鮮，食落口真係唔新鮮。到主食上菜速度真係好慢，五個主菜速度相差得好遠，最後有碟主菜幾乎40分鐘先上。總括，成餐飯個customer experience 真係好差，呢個quality 真係唔值得呢個價錢。希望貴公司加強服務培訓，同埋食物質素。
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