40
8
1
Restaurant: Yuen Hing Lung Noodles
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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真心製作，出品超棒
2018-08-08 504 views
數十年的風雨也無阻這一家人對美食的堅持，中學畢業後舊地重遊，當然是到最熟悉的地方品嚐最美味的東西啦。一碗簡單的淨水餃就已經讓我滿足了良久。湯頭還是大地魚熬煮的，那種鮮香要細細慢嚥才行，水餃個頭夠大當然餡料也滿滿的，哪一抹蔥花更是畫龍點睛。感謝堅持優良出品。
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數十年的風雨也無阻這一家人對美食的堅持，中學畢業後舊地重遊，當然是到最熟悉的地方品嚐最美味的東西啦。

一碗簡單的淨水餃就已經讓我滿足了良久。
湯頭還是大地魚熬煮的，那種鮮香要細細慢嚥才行，水餃個頭夠大當然餡料也滿滿的，哪一抹蔥花更是畫龍點睛。

感謝堅持優良出品。
淨水餃
$28
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淨水餃
$ 28
Level3
52
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爽脆墨魚頭
2018-03-14 908 views
有一日夜晚，肚餓經過呢度，比佢門面同餐牌吸引住，上網一搵，原來呢度係發哥都黎既面店，而最出名就係墨鬚頭，咁我當然唔會放過啦，叫左碗墨魚鬚頭面、剩水餃加炸醬面返屋企慢慢享受，份量黎講係正常，墨魚鬚頭真係好好味，又爽又脆，食得出好新鮮，我諗堂食應該會更好味，而炸醬面就味道好足夠，夠晒送成碗面，反而水餃就顯得失色左少少，總括黎講，真係物超所值，作為宵夜真係冇得頂，一定會再幫襯最值得讚既係樓面哥哥亦都十分好禮貌
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有一日夜晚，肚餓經過呢度，比佢門面同餐牌吸引住，上網一搵，原來呢度係
發哥都黎既面店，而最出名就係墨鬚頭
，咁我當然唔會放過啦，叫左碗墨魚鬚頭面、剩水餃加炸醬面返屋企慢慢享受，份量黎講係正常，墨魚鬚頭真係好好味，又爽又脆，食得出好新鮮，我諗堂食應該會更好味，而炸醬面就味道好足夠，夠晒送成碗面，反而水餃就顯得失色左少少，總括黎講，真係物超所值，作為宵夜真係冇得頂，一定會再幫襯最值得讚既係樓面哥哥亦都十分好禮貌

餐牌
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墨魚鬚頭面、剩水餃、炸醬麵
76 views
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    餐牌
    墨魚鬚頭面、剩水餃、炸醬麵
    Level1
    2
    0
    進步了
    2017-12-07 759 views
    身為老街坊的我，在西環肚餓要食宵夜，一定就是來這店。曾有一段時間，這裡退步了，不過這半年，進步了不少。不得不讚下現在的河粉，比以前滑了好多，好味好多。牛腩也比以前更好味! 老闆加油! 能feel到你有心經營此店!今晚見到你努力地用英文招呼2位以色列外國人，好感動!
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    身為老街坊的我，在西環肚餓要食宵夜，一定就是來這店。曾有一段時間，這裡退步了，不過這半年，進步了不少。
    不得不讚下現在的河粉，比以前滑了好多，好味好多。牛腩也比以前更好味!
    老闆加油! 能feel到你有心經營此店!
    今晚見到你努力地用英文招呼2位以色列外國人，好感動!
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    好有人情味既食店
    2017-10-22 796 views
    《純分享生活點滴篇》 尋晚行到去石塘咀搵野食，無意中行行下見到呢間個餐牌唔錯，價錢又算平民，諗左陣就入左去食。本身都冇咩expectation, 諗住應該都係平時嗰啲咩牛筋腩麵專家啲friend咁啦。 見到難得有伊麵，於是我就叫左碟我未試過食嘅「墨魚鬚頭撈伊麵」，而🐐就叫左碗「雲吞牛腩伊麵」。 然後，個老闆👨(應該係掛🤔)問我要咩汁撈，就答：「蠔油啦。」👨：「定係要...腩汁？」嘩！腩汁正呀😍 之後👨就細細聲話：「識揀喎，最好就係腩汁😉」佢落單之後返嚟：「我話你知點解呀，你叫嗰碟墨魚撈麵嘅味道比較上你清淡，所以當落腩汁嘅時候，嗱~味道嘅層次就會提升喇！所以話，食呢個，最好就係配腩汁。」（聽完佢講，我覺得我self-esteem都提升左😂） 講開，我先知原來出面食腩汁要加錢架😱聽完👨咁講，令到我好期待食😋~但佢望住我地呢，又有啲壓力喎，因為其實我唔係好識點樣食撈麵架咋🙈 隔左一陣，👨無啦啦喺廚房拎左碗野出嚟，問：「你食唔食南乳架？」 嘩嘩嘩！！！我即刻雙眼發哂光😍呆左2秒 (因為我冇諗過會有
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    《純分享生活點滴篇》
    尋晚行到去石塘咀搵野食，無意中行行下見到呢間個餐牌唔錯，價錢又算平民，諗左陣就入左去食。本身都冇咩expectation, 諗住應該都係平時嗰啲咩牛筋腩麵專家啲friend咁啦。
    見到難得有伊麵，於是我就叫左碟我未試過食嘅「墨魚鬚頭撈伊麵」，而🐐就叫左碗「雲吞牛腩伊麵」。
    然後，個老闆👨(應該係掛🤔)問我要咩汁撈，就答：「蠔油啦。」👨：「定係要...腩汁？」嘩！腩汁正呀😍
    之後👨就細細聲話：「識揀喎，最好就係腩汁😉」佢落單之後返嚟：「我話你知點解呀，你叫嗰碟墨魚撈麵嘅味道比較上你清淡，所以當落腩汁嘅時候，嗱~味道嘅層次就會提升喇！所以話，食呢個，最好就係配腩汁。」（聽完佢講，我覺得我self-esteem都提升左😂）
    講開，我先知原來出面食腩汁要加錢架😱聽完👨咁講，令到我好期待食😋~但佢望住我地呢，又有啲壓力喎，因為其實我唔係好識點樣食撈麵架咋🙈
    隔左一陣，👨無啦啦喺廚房拎左碗野出嚟，問：「你食唔食南乳架？」
    嘩嘩嘩！！！我即刻雙眼發哂光😍呆左2秒 (因為我冇諗過會有，平時都冇見過有得食) 答：「我食架😍😍😍」食左啖：「嘩真係香好多喎」👨：「係呢，我地啲客好多時就係為左食我地啲汁」🐠：「係囉，我都冇喺出面見過撈麵有南乳汁😍」
    點知，佢又喺廚房拎左碗野出嚟：「你地食唔食貢丸架？我地呢度最出名貢丸！」🐐：「食呀！」我心諗：「下...我唔鍾意食貢丸架喎，成世人都未試過食過一粒好食嘅，不過老闆請到仲要話係呢度最出名就試下啦...」
    🐐：「嘩，好好食，好彈牙！」👨：「係架，我地啲貢丸嚟自台灣架！而且仲食唔食得出好香...」🐠：「好香菇味！真係好好食😍我真係未食過咁好食嘅貢丸🙈」
    *連我呢個被稱為世界上最揀飲擇食嘅🐠，都鍾意食，大家都知應該唔會錯架喇😂*
    之後👨問起我地住邊頭，發現原來🐐同👨讀嗰間中學喺附近，就喺度分享返佢嘅中學出活趣事😂（我地發現佢啲英文都唔差🙈）跟住又講起西營盤高街變哂做西餐廳，而家想搵啲平民啲嘅野食都難喇...

    總結：
    1）其實點解西營盤唔可以保留呢啲鋪頭呢，雖然我唔係上一代嘅人，但我真係好鍾意呢啲鋪頭，係好有人情味嘅食店。
    2）老闆真係好nice，腩汁唔洗加錢，送多碗南乳汁之後仲要送多粒貢丸😍最重要嘅係，可以一路食一路傾計都唔會覺得尷尬😃呢餐好滿足🙈

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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2017-10-21
    Waiting Time
    1 Minutes (Dine In)
    Spending Per Head
    $40 (Dinner)
    Level4
    231
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    食老・麵
    2017-07-05 1791 views
    承前文 (https://s.openrice.com/QrbT0VzOKW0)，西環的麵食，就是臥虎藏龍。若您仍在等我揭盅 (前提是：事隔多月了，您還記得，還要向我追數！)，這裡就有答案。對我而言，這答案一直都在，但就是沒有發現。這多年歷史 (店主說四十多年，媒體報導的更誇張) 的塘西大街小店，我已路過了千百遍，真正「發現」(不是她的問題，是我發雞盲) 卻要等到去年。相逢恨晚，嚐過一碗，才知過往肚子餓而隨便找碗麵充飢的日子，竟完全是浪費！更甚者，我倆都不知吃過幾遍了，不是為了做 longitudinal study，而是懶，遲遲沒有共諸同好。從第一回幫襯，至今接近一年、前後不下六七回，經得起味蕾刁鑽考驗的，才在此端出。真的，若您已有心水的麵家，請先到這兒，點您喜歡的、想試的、或隨便「篤」一款吃吃看，再決定是否要易位。對我而言，每款都好！         然而近月再度造訪，發覺出品水平有所不穩。且看這些：         雜誌訪問中說，店家取麵的店就在附近；我問男掌櫃，麵是攞的嗎？他說是；我把對麵的意見提供了，他看似有點尷尬，心想他自己也知問題所在，只有希望來貨商改善品質，保住各自的
    Read full review
    承前文 (https://s.openrice.com/QrbT0VzOKW0)，西環的麵食，就是臥虎藏龍。若您仍在等我揭盅 (前提是：事隔多月了，您還記得，還要向我追數！
    )，這裡就有答案。

    對我而言，這答案一直都在，但就是沒有發現。這多年歷史 (店主說四十多年，媒體報導的更誇張) 的塘西大街小店，我已路過了千百遍，真正「發現」
    (不是她的問題，是我發雞盲
    ) 卻要等到去年。相逢恨晚，嚐過一碗，才知過往肚子餓而隨便找碗麵充飢的日子，竟完全是浪費！


    更甚者，我倆都不知吃過幾遍了，不是為了做 longitudinal study，而是懶，遲遲沒有共諸同好。從第一回幫襯，至今接近一年、前後不下六七回，經得起味蕾刁鑽考驗的，才在此端出。


    真的，若您已有心水的麵家，請先到這兒，點您喜歡的、想試的、或隨便「篤」一款吃吃看，再決定是否要易位。

    對我而言，每款都好！


    墨魚鬚頭麵
    $30
    95 views
    1 likes
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    京都炸醬麵
    $30
    233 views
    1 likes
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    柱候牛腩麵
    $30
    146 views
    1 likes
    0 comments
    三寶魚麵
    $35
    98 views
    0 likes
    0 comments
      
    三寶丸麵
    $30
    94 views
    0 likes
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    鮮牛肉麵
    $30
    130 views
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    腩汁菜薳
    $14
    61 views
    0 likes
    0 comments
    然而近月再度造訪，發覺出品水平有所不穩
    。且看這些：

    京都炸醬麵
    $30
    44 views
    1 likes
    0 comments
      
    墨魚鬚頭麵
    $30
    50 views
    0 likes
    0 comments
      
    腐乳通菜
    $14
    63 views
    0 likes
    0 comments
      
    柱候牛腩麵
    $30
    71 views
    0 likes
    0 comments
      
    墨魚鬚頭麵
    $30
    77 views
    0 likes
    0 comments
    雜誌訪問中說，店家取麵的店就在附近；我問男掌櫃，麵是攞的嗎？他說是；我把對麵的意見提供了，他看似有點尷尬
    ，心想他自己也知問題所在，只有希望來貨商改善品質，保住各自的招牌！


    媒體又報導，店子從檔口做到如今，已超過一甲子；現場詢問掌櫃的另一位女士，店齡也已過四十。瞥見收銀枱面的撥輪 (pulse dialing) 電話，大喜
    ，還想撥看看；掌櫃女士遞那只有電線頭的另一端給我看
    ，說已打不到了。那倒是，脈衝式撥號早被淘汰了；也許我的書寫風格也該汰舊換新了！

    87 views
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    570 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2017-06-17
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      Spending Per Head
      $42 (Lunch)
      Recommended Dishes
      墨魚鬚頭麵
      $ 30
      京都炸醬麵
      $ 30
      柱候牛腩麵
      $ 30
      三寶魚麵
      $ 35
      三寶丸麵
      $ 30
      鮮牛肉麵
      $ 30
      Level1
      1
      0
      服務差差差, 無回頭
      2017-02-27 954 views
      之前已經食過幾次, 印象一般, 但今日去食晏, 見枱面未執嘢咪等佢執囉, 到佢執時, 我稍為將個身移開小小, 個伙計用唔友善口吻問 : "你好驚咩 ?", 我話 : "張枱有水漬, 我怕潑過來", 跟住佢再用唔友善口吻話 : "咁你坐第二張囉", 我話 : "其他枱頭先有人坐架", 大佬, 我只係想嚟食嘢, 唔係嚟受氣嘅. 啲伙計態度愈來愈差, 唔想再嚟.
      Read full review
      之前已經食過幾次, 印象一般, 但今日去食晏, 見枱面未執嘢咪等佢執囉, 到佢執時, 我稍為將個身移開小小, 個伙計用唔友善口吻問 : "你好驚咩 ?", 我話 : "張枱有水漬, 我怕潑過來", 跟住佢再用唔友善口吻話 : "咁你坐第二張囉", 我話 : "其他枱頭先有人坐架", 大佬, 我只係想嚟食嘢, 唔係嚟受氣嘅. 啲伙計態度愈來愈差, 唔想再嚟.
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      2017-02-27
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      15 Minutes (Dine In)
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      $30 (Lunch)
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      老字號麵舖服務勁差, 以後絶不再來
      2017-01-19 815 views
      中午去試呢間老字號粉麵舖，落單後問人要兩杯水，個老闆竟然問我地要來做乜, 我答: 飲囉。 佢竟然對個客說"飲就俾, 洗筷子就吾俾" 😠之後見我一食完碗粉, 問都冇問我就收左我杯水，我問佢做乜收左我杯水, 但佢一句道歉都冇還答我「你食飽走啦，」😡,  話係老字號啫, 但甘o既服務態度, 黑口黑面, 趕客啦.
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      中午去試呢間老字號粉麵舖，落單後問人要兩杯水，個老闆竟然問我地要來做乜, 我答: 飲囉。 佢竟然對個客說"飲就俾, 洗筷子就吾俾" 😠之後見我一食完碗粉, 問都冇問我就收左我杯水，我問佢做乜收左我杯水, 但佢一句道歉都冇還答我「你食飽走啦，」😡,  話係老字號啫, 但甘o既服務態度, 黑口黑面, 趕客啦.
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2017-01-19
      Dining Method
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      Spending Per Head
      $50 (Lunch)
      Level4
      1.4K
      1
      乎復何求
      2016-11-22 859 views
      物價高漲，現在的粉麵動輒都要六七元一碗。源興隆可謂反其道而行，由墨魚丸、魚皮餃及魚扎合成的三寶魚粗麵才$33。墨丸紮實彈牙，魚皮餃有肉味，魚扎則是啖啖魚肉。粗麵有口感，就是平平實實的一碗靚麵，好好味呀~~要吃到又平又靚的雲吞粉麵嘛……乎復何求！
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      物價高漲，現在的粉麵動輒都要六七元一碗。

      源興隆可謂反其道而行，由墨魚丸、魚皮餃及魚扎合成的三寶魚粗麵才$33。墨丸紮實彈牙，魚皮餃有肉味，魚扎則是啖啖魚肉。粗麵有口感，就是平平實實的一碗靚麵，好好味呀~~
      三寶魚粗麵
      59 views
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       要吃到又平又靚的雲吞粉麵嘛……乎復何求！
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      三寶魚粗麵
      Level4
      742
      1
      向仲會做手打魚蛋嘅地方致敬
      2016-02-28 1900 views
      環境：好typical嘅麵店，充滿人情味嗰種！紫菜魚蛋粉($32)：湯底用大地魚加蝦殼熬成，有淡淡鮮味，不過對我嚟講就淡咗啲，要加少少豉油。魚蛋冇出面果啲咁彈牙，反而係軟綿綿咁，柔軟度獨特而且有豆腐咁嘅口感，呢啲先叫做手打魚蛋架嘛！食得出係有魚味嘅， 而且唔鹹，但可惜有少少腥，可惜...炸魚皮($7)：金黃色鬆化酥脆，一啲油味都無，仲有淡淡嘅魚味！一浸落湯即刻沙沙聲... 好惹味！魚蛋粉比想像中遜色，但我好欣賞而家仲會做手打魚蛋嘅地方！無論如何點都同出面啲所謂魚蛋冇得比！
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      環境：好typical嘅麵店，充滿人情味嗰種！

      紫菜魚蛋粉($32)：湯底用大地魚加蝦殼熬成，有淡淡鮮味，不過對我嚟講就淡咗啲，要加少少豉油。魚蛋冇出面果啲咁彈牙，反而係軟綿綿咁，柔軟度獨特而且有豆腐咁嘅口感，呢啲先叫做手打魚蛋架嘛！食得出係有魚味嘅， 而且唔鹹，但可惜有少少腥，可惜...

      炸魚皮($7)：金黃色鬆化酥脆，一啲油味都無，仲有淡淡嘅魚味！一浸落湯即刻沙沙聲... 好惹味！
      $39
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       魚蛋粉比想像中遜色，但我好欣賞而家仲會做手打魚蛋嘅地方！無論如何點都同出面啲所謂魚蛋冇得比！
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        2016-02-16
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        5 Minutes (Dine In)
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        $39 (Lunch)
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        • 炸魚皮
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        以為關門大吉
        2015-11-11 1596 views
        由細食到大的麵店，兩個月前看到門口貼著「休息」，沒想到一停就停了近兩個月！希望店主一家平安健康。重開之後立即叫個外賣「魚片頭河」和招牌菜「墨魚頭鬚」，水準依然，墨魚頭非常爽脆。
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        由細食到大的麵店，兩個月前看到門口貼著「休息」，沒想到一停就停了近兩個月！希望店主一家平安健康。

        重開之後立即叫個外賣「魚片頭河」和招牌菜「墨魚頭鬚」，水準依然，墨魚頭非常爽脆。
        魚片頭河
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        墨魚頭鬚放在西洋菜上
        117 views
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          魚片頭河
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          墨魚鬚頭鮮爽脆
          2015-08-03 1382 views
          港島工作，到了西環有四十年歷史的源興隆食麵。麵不是重點，這兒最出名的是牛腩及墨魚鬚頭。牛腩炆得腍軟香甜。墨魚鬚頭爽脆鮮味，彈牙有嚼勁，配上這兒自家調配的辣椒油，爽啊！提提這兒的牛筋也炆得入味，入口即溶似的，那種骨膠原的口感，正！墨丸好彈牙，都不錯呢﹗
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          港島工作，到了西環有四十年歷史的源興隆食麵。
          麵不是重點，這兒最出名的是牛腩及墨魚鬚頭。
          牛腩炆得腍軟香甜。
          墨魚鬚頭爽脆鮮味，彈牙有嚼勁，配上這兒自家調配的辣椒油，爽啊！
          提提這兒的牛筋也炆得入味，入口即溶似的，那種骨膠原的口感，正！
          墨丸好彈牙，都不錯呢﹗
          236 views
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          152 views
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          116 views
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          180 views
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          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            令人回味再回味的粉面
            2013-01-23 811 views
            我在剛來西環返工, 同事介紹我來源興隆一試, 一入去就知是傳統面鋪, 細細間, 冇咩特別裝修, 但你看員工, 就知道佢地好有人情味的老鋪. 雲吞好吃, 魚皮餃, 墨魚鬚頭, 炸魚皮得好出色, 湯底又清又好味. 仲有油菜係係外面好少吃到的西洋菜, 好爽又不會吃到"渣", 推介. 墨魚鬚頭- 新鮮, 彈牙, 又大粒魚皮餃 - 個皮好煙"UN"牛丸 - 又好新鮮, 唔似雪藏貨以$21/碗的價錢, 很值得推介我呢期同同事, 一星期都去幫襯幾次呢
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            我在剛來西環返工, 同事介紹我來源興隆一試, 一入去就知是傳統面鋪, 細細間, 冇咩特別裝修, 但你看員工, 就知道佢地好有人情味的老鋪.

            雲吞好吃, 魚皮餃, 墨魚鬚頭, 炸魚皮得好出色, 湯底又清又好味. 仲有油菜係係外面好少吃到的西洋菜, 好爽又不會吃到"渣", 推介.

            墨魚鬚頭- 新鮮, 彈牙, 又大粒
            魚皮餃 - 個皮好煙"UN"
            牛丸 - 又好新鮮, 唔似雪藏貨

            以$21/碗的價錢, 很值得推介

            我呢期同同事, 一星期都去幫襯幾次呢
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            173 views
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            149 views
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            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Date of Visit
              2013-01-23
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              $30 (Lunch)
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              • 魚皮餃
              • 墨魚鬚頭
              • 炸魚皮
              • 西洋菜
              Level3
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              情迷墨魚鬚頭河
              2012-08-13 614 views
              今次第二次食﹐再回味墨魚鬚頭河($19)﹐不過今次有新收獲上次人多﹐在收銀邊那張檯搭檯﹐加魚露及辣椒油﹐已經好正今次無乜人﹐見到檯面有瓶已加辣椒的魚露﹐發現原來全場不足10張檯﹐只有兩檯有呢瓶野雖然鹹味較淨魚露淡口﹐但墨魚鬚頭既鮮味絕對唔會被辣椒油蓋過﹐正~﹗之不過上次阿媽食既丸三寶米($19)同今次食既魚三寶麵($19)﹐雖然每款有兩粒咁多﹐但質素只屬一般就好似今次既魚三寶麵﹐廚師從收銀旁雪櫃取一盒發泡膠盒裝的魚皮餃﹐就算唔係物流貨由人哋交貨﹐都肯定係“整定”架啦
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              今次第二次食﹐再回味墨魚鬚頭河($19)﹐不過今次有新收獲


              上次人多﹐在收銀邊那張檯搭檯﹐加魚露及辣椒油﹐已經好正
              今次無乜人﹐見到檯面有瓶已加辣椒的魚露﹐發現原來全場不足10張檯﹐只有兩檯有呢瓶野

              雖然鹹味較淨魚露淡口﹐但墨魚鬚頭既鮮味絕對唔會被辣椒油蓋過﹐正~﹗

              之不過上次阿媽食既丸三寶米($19)同今次食既魚三寶麵($19)﹐雖然每款有兩粒咁多﹐但質素只屬一般
              就好似今次既魚三寶麵﹐廚師從收銀旁雪櫃取一盒發泡膠盒裝的魚皮餃﹐就算唔係物流貨由人哋交貨﹐都肯定係“整定”架啦
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              2012-08-11
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              $31 (Lunch)
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              好麵!!!
              2010-03-23 538 views
              在西環工作，久久仍未一嚐大獲好評的源興隆麵家今天心情有點納悶…便往外走走選定了目標．吃一碗麵要了一個水餃麵水餃一般湯底和麵底很正！！！湯底真係用魚、蝦米等材料煮成，完全零味精．完全鮮味好飲！～麵底又是很好，沒有半點梘水味，煮得剛好！爽！吃了好吃的．心情好返少少希望下次再來的時候不是心情差的時候
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              在西環工作，久久仍未一嚐大獲好評的源興隆麵家
              今天心情有點納悶…便往外走走

              選定了目標．吃一碗麵

              要了一個水餃麵
              水餃一般

              湯底和麵底很正！！！
              湯底真係用魚、蝦米等材料煮成，完全零味精．完全鮮味好飲！～
              麵底又是很好，沒有半點梘水味，煮得剛好！爽！

              吃了好吃的．心情好返少少
              希望下次再來的時候不是心情差的時候
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              麵食ok
              2009-12-12 546 views
              經過源興隆麵家好幾次了，但因通常已吃飽才沒有光顧‧今天我忽然想起此店，於是老公便帶着我去品嚐一下其食物‧我們叫了牛筋河，雲吞伊麵和西洋菜‧ 牛筋河： 牛筋不算太淋，味道ok，河粉夠滑‧雲吞伊麵： 有'地仔'湯底，雲吞有五粒，味道正宗，只是伊麵本身味較淡‧西洋菜： 味道普普通通‧
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              經過源興隆麵家好幾次了，但因通常已吃飽才沒有光顧‧今天我忽然想起此店，於是老公便帶着我去品嚐一下其食物
              ‧我們叫了牛筋河，雲吞伊麵和西洋菜‧

              牛筋河： 牛筋不算太淋，味道ok，河粉夠滑‧
              雲吞伊麵： 有'地仔'湯底，雲吞有五粒，味道正宗，只是伊麵本身味較淡‧
              西洋菜： 味道普普通通‧
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              319 views
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              104 views
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              96 views
              1 likes
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              64 views
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              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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