152
34
7
3-min walk from Exit B2, Sung Wong Toi Station continue reading
All Branches (5)
Telephone
27180964
Introduction
泰發是一間泰北地道菜館,距離首都曼谷約7小時車程,菜色較為特別正宗。。泰發老闆娘以及全餐廳職員都是泰國人,師父更特別由泰國邀請到港,每一位職員都懂廣東話。所有菜式醬料都由人手親自調製。因為泰國人一向能接受辣味,所以不能受辣的朋友緊記有落單前提醒,師父亦會因著客人口味調出可口美食。 continue reading
Opening Hours
Today
15:00 - 02:00
Mon - Fri
15:00 - 02:00
Sat - Sun
12:00 - 02:00
Public Holiday
12:00 - 02:00
Payment Methods
AlipayHK Alipay Cash
Number of Seats
40
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting
Phone Reservation
10% Service Charge
TV Broadcast
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (215)
去完泰國返黎對泰菜念念不忘, 咁就係好出名食泰菜既九龍城再食過啦~~今次黎既泰發泰國餐廳真係好地道, 係100%泰國人主理既泰菜餐廳小店裝修簡約, 地方唔大但都算坐得舒適唔會好迫~~雖然係小店, 但菜式選擇非常多!!講得出既泰國菜呢道都差唔多有齊, 超豐富呢原個西瓜汁 $43原個小西瓜好可愛西瓜好新鮮, 瓜肉鮮紅色, 汁水充盈~~清甜可口, 解渴消暑串燒豬 $15/串燒得剛好, 肉質鮮嫩, 帶有微微煙燻味, 配埋沙嗲醬食更添美味串燒雞 $15/串雞肉肉質鮮嫩幼滑燒墨魚鬚 $20/串墨魚鬚彈牙脆韌有咬口鐵板蠔仔炒蛋 $88超大碟好抵食!!! 鐵板上熱辣辣~~蠔仔非常肥美, 仲要係大大粒, 絕對係非一般既蠔仔蠔肉新鮮, 肥厚多汁, 同蛋香完美融合~~ 而且仲有好多芽菜墊底呢, 芽菜控朋友表示好高興泰式炒通菜 $63通菜新鮮翠綠, 爽脆多汁~~搭配紅椒、蒜頭等配料炒夠晒惹味泰式炒金邊粉 $63有唔少配料, 例如大蝦, 肉粒等~~~麵條Q彈, 同泰式辣椒酸甜醬汁好夾, 口感豐富多層次芒果糯米飯 $43好靚又吸睛既4色糯米飯, 每款都有唔同味道~糯米飯暖暖的入口軟腍煙韌~ 配埋椰汁食味道又豐富芒果清甜多汁~~ 一啖芒果一啖糯米飯真係超正 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-21
0 views
在泰發泰國餐廳,我們品嚐了幾道令人難以忘懷的泰國美食,每道菜都展現泰國料理的獨特風味和層次感。從香氣四溢的蒜蓉牛油燒珍寶大頭蝦,到口感豐富的香葉煎蛋辣椒肉碎炒飯,每一道菜都讓人驚喜。看見鄰座的大頭蝦碩大,不得不點蒜蓉牛油燒珍寶大頭蝦。新鮮的珍寶大頭蝦搭配濃郁的蒜蓉和牛油,蝦肉吸收香氣,口感鮮美。烹調的火候掌握得宜,蝦肉嫩滑,帶有微微的焦香味,十分開胃。主食我們要了香葉煎蛋辣椒肉碎炒飯,最大亮點在於它的層次感。煎至金黃的蛋白外脆內嫩,搭配上微微流心的蛋黃,每一口都能感受到香葉與辣椒的清新與肉碎的鮮美,這種搭配使炒飯口感更加豐富。炒飯的米粒分明,經過高溫翻炒後,吸收了蛋汁、肉汁和調味料的香氣,讓人忍不住多吃幾口。而泰式冬蔭湯米,湯底味道豐富,酸辣適中,搭配米粉的滑順口感,讓人一試難忘。湯底加入新鮮的海鮮和香菜,提升整體層次。對於喜愛泰式辛辣味的人來說,是絕對不可錯過的選擇。至於招牌檸檬燒牛肉,以檸檬的清新酸味為主,燒牛肉的搭配使其更具風味。牛肉烹調至恰到好處,保持肉質的嫩滑,並且吸收了檸檬香氣。整體口感清爽,不會讓人感到油膩。來到泰式餐廳,不得不吃芒果糯米飯。此菜式共有五種味道,包含班蘭、柴糯米等等,然後配以香甜的芒果和椰漿製成,口感柔滑且充滿熱帶風情,每一口都感受到幸福。泰發泰國餐廳 (九龍城)地址:九龍城城南道8號東昇閣地舖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-11-17
427 views
朋友說很久沒吃過泰國菜,我們異口同聲地說,不如去九龍城吃吧!以前說到泰國菜定會想到九龍城,於是上網搜尋後決定選這間泰發泰國餐廳吃晚飯。冬蔭功湯(中),要了小辣,口味剛好,入面的大蝦比想像中大隻,份量都幾多,有7-8碗,我們兩個人下次叫小的份量應該就夠了。再來就是泰式生菜包,有少少辣,豬肉炒得好香,味道適中。泰國青芒軟殼蟹沙律,落了酸辣汁,酸酸辣辣的,軟殼蟹份量都不少,炸得剛好。泰式炒金邊粉,味道濃,入面的蝦很彈牙,不錯!飲品方面我點了芒果沙冰,很濃的芒果味😋珍多冰,椰汁味濃好飲。這家餐廳份量比想像中多,味道不錯,兩個人點多了吃得很飽。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
炒飯極咸 超難食$68 有豬頸肉 臘腸 三色豆…真係好泰式👍🏻👍🏻味道似超咸嘅西炒飯 明明成間舖都係泰國人 真係唔明叫佢再炒過 黎到冇分別 都係好撚咸 店員十問9唔應😡😡😡叫杯水都唔應人隔離幾張枱都一直有催單2019年果陣食覺得性價比好高 都幾好食依加完全唔惦 十分失望埋單$100 好彩跌左依$100,以後都唔會再黎九龍城食依啲地舖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-07-23
2875 views
木瓜沙律🥗大量既木瓜絲配沙律菜同車厘茄 味道正常偏淡 鍾意清淡既朋友仔可以一試😊 肉碎生菜包🥬生菜新鮮爽脆 肉碎份量暴多 包晒所有生菜都有餘 可以伴飯繼續食😆呢間係我食過咁多間既生菜包最唔辣既一間 食得好舒服 岩晒我😋蝦醬炒飯🦐好鍾意呢碟蝦醬炒飯 唔吝嗇嘅肉鬆同泰式臘腸佈滿整個蝦醬炒飯😍😍😍而且蝦醬味都夠濃 一次過食左三碗✌🏻黃咖哩炒大蜆食咖哩點可以冇薄餅 個咖哩醬係有椰香味~點埋一齊食係好夾👍🏼蜆肉都肥美 價錢係絕對性價比高💯椰青椰青大大個 清甜新鮮 夏天熱辣辣同食辣野必選☀️泰發泰國餐廳 (九龍城)九龍城城南道8號東昇閣地舖#香港#香港美食#打邊爐#自助餐#中菜#西餐#日本菜#食物打卡#相機食先#食好西系列#好食#好好食#鍾意食#打卡餐廳 #打卡美食#食評#foodie#yummy#yummyfood#hongkongfood#hkfoodie continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)