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| Restaurant: | Super Star Chinese Cuisine (MOKO) |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Exit B2, Prince Edward MTR Station/ Exit B3, Mong Kok MTR Station/ Exit D, Mong Kok East MTR Station
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Telephone
26280890
Opening Hours
Today
07:00 - 16:00
17:30 - 23:00
Mon - Sun
07:00 - 16:00
17:30 - 23:00
Public Holiday
07:00 - 16:00
17:30 - 23:00
*Takeaway till 22:30
Above information is for reference only. Please check details with the restaurant.
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Online Booking Service Not Available
Offers
滿心期待的四人的大閘蟹餐、兩王一后！ 公的大閘蟹、可以話冇一隻有大閘蟹味、其中一隻甚至係臭嘅，之後換咗比較正常嘅蟹，終於係一隻比較好嘅大閘蟹、換來一隻係有大閘蟹味、其他的都係下等貨色！ 即係代表佢哋係有好嘅大閘蟹，但係招呼我哋嘅俾啲下等貨色。至於其他嘅餸菜款式、四人餐菜嘅份量，只係得一人份量！ 只係普通菜都比咁少，難怪鴻星只剩下一間、實在大不如前、想去嘅朋友絕對不要考慮！ 唔想有人好似同我一樣嘥晒啲錢、同埋樓面嘅招呼實在太差
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呢排秋風起就係我期待已久食大閘蟹🦀嘅時候, 鴻星及東海原來係第一間引入正宗江蘇大閘蟹做季節食品嘅中式酒樓大閘蟹兩皇一后食晒唔同口味都係源於鴻星同埋東海.呢度嘅蟹粉小籠包每日手造，兩隻小籠包就要用一隻蟹🦀仲有蟹粉蒜蓉包必試招牌小菜,highly recommend呀！蟹公重 5.5 兩，母蟹3.5 兩左右• 煙鴨胸拼青瓜🦆🥒開胃• 鮮拆蟹粉小籠包（1件）🦀啲湯汁非常之鮮味• 蟹粉蒜蓉包🦀🥖拍案叫絕• 花膠雞絲羹（1位）🥣食蟹點可以唔飲下湯• 清蒸大閘蟹（2皇1后共3隻 , 公每隻約5兩 、姆每隻約3兩）真係肥美多膏• 黑松露炒蝦球🦐爽口彈牙• 鮮鳳梨黑豚肉🥘開胃好食• 鮮茄菌皇浸時蔬🍲健康好味• 薑茶湯丸（1位）🍡溫暖甜品奉送橙汁或汽水（1杯）🥂仲要最正係咩？每人四百零蚊就可以食齊上面嘅嘢,真係好過自己整！
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今次是本人第一次團購及食大閘蟹餐，很好體驗，服務很好，時常有關注食完要上另一碟餸菜時間，唔會一次過擺晒上枱面，大閘蟹分兩開兩次上唔會食到最尾凍晒 ...貼心🥰，食到最後飲番個熱辣辣薑茶湯丸真係完美😋
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間中都會同朋友黎飲早茶都幫襯左三四年地點夠曬方便同埋星期一至五有特價點心今日就係一人一隻珍珠雞炒銀針粉應該係新野又炒得幾唔錯炸物係做得幾出色三個人食到飽都係人均$80唯一缺點坐得入有啲焗
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百幾蚊碟野 份量少到可憐 之前嚟食都無咁少 同經理講 經理話上次比多咗我 無心做就算啦下次唔會再嚟囉 抵佢得返一間 香港餐廳真係好幫診得落手 傳菜姐姐服務幾好 係呢碟野要用刀叉分嚟食條氣有啲唔順
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