山頭火 (iSQUARE國際廣場)

营业中

休息中

小女子在很久之前在CWB的拉麵街食過一碗超正的拉麵可惜後來都係執左與友人來到 看到這間的碗和拉麵街那間的一樣,所以進去一試分別叫了麵豉和豉油湯底同要淋D的麵D麵淋得來不會爛掉而湯底是十分濃 愛食清淡便不適合而糖心蛋就很香很滑 超讚!!!!!服務也不錯,,常加水 也有禮貌! 但坐位很迫

當晚同友人唔係太肚餓, 唔想食套餐, 於是各自叫了拉麵.麵豉味拉麵 - 友人叫我, 話味道都OK, 但湯底就略咸 ($58)鹽味拉麵 - 呢個係我的, 想食原味豬骨湯底, 湯底味道好濃, 但就好油. 而叉燒麻麻,好'嘞', 拉麵就好好食, 好爽同彈牙, 正 ($58)燒餃子 - 呢個不錯, 新鮮熱辣辣 ($38)

Sorry, 感覺太差,連相都唔想影啦...雖然真係唔明白點解有人話好味,可能佢地覺得好正宗?叫左個辣味豬頸肉叉燒拉麵...真係不知所謂....辣味豬頸肉叉燒拉麵--------一D都無辣味...我要狂加:"七味粉" 先吊到下引......叉燒唔洗講...衰過街市個D蜜汁叉燒同CITY SUPER買既急凍叉燒-_-辣味餃子拉麵------真係除左D餃子算係OK之外,真係唔知可以講咩...個餃子汁好唔掂....餃子入面無乜肉汁....乾乾乾...埋單要兩舊幾水...下次請我都唔黎....呢間野,仲差過味千拉麵....講開又講..好耐無走去食下味千-.-....囧 請都唔再黎...好唔掂...又貴......D飯都唔香........ 禮貌又無乜..... 聽到人搭Lift個陣講,未試過呢間野.應該幾好味個陣..真係好想話佢知....食完真係會X...T^T大家小心小心....D分數真係比唔落手...唉..T^T...比1個3...好了..

朋友竟然說沒有去過I Square，不是吧！於是今次的午膳地點，先約左這商埸等，到時再決定吃哪一間餐廳。由於對方晚上要吃西餐，中午也不想吃太類似的東西，咁不如去食拉麵了。店子小小的山頭火，大概就只有三、四十個座位，以兩人散座為主，門口則有張小圓檯。中午兩點幾的時間，仍有不少客人在門外等侯，可算是一間旺場的小店。先來一隻半熟蛋，請店方代勞把蛋劏開。看蛋黃，流心效果是有的，但個人認為可以再生些少，至於味道，是清甜又帶有溏心，好吃的。這隻蛋雖未到滿分，但合格有餘。選了店方推介的豬頸肉拉麵麵豉湯底，喝一口湯，湯底味道是濃厚，麵條粗身，咬落是爽口又彈牙，是不錯的麵底。豬頸肉分開上，先講配角的筍，因是我喜愛的東西，可惜這裡的就不夠爽脆；說回豬頸肉，份量不少的，是瘦，不過肉質相當的嫩口，美味，難怪價錢會比其他拉麵貴一點。淨點了一客小的牛油粟米，牛油混合粒粒金黃色的粟米，香滑爽口，就咁食和伴冷麵食，均是不錯。我還喜歡把牛油放入拉麵，更加香，更加好味。涼麵都不放過，撈勻蛋絲、火腿、青瓜絲、海苔等配料，味道怎樣也不會差得去邊，而兩片叉燒肥瘦有致，鬆化可口。再者，呢度既冷麵亦夠凍，幾好，最怕遇見那些不冷不熱

Was told by a Japanese friend that this same restuarant in Jusco Quarry Bay has the best ramen in town. We checked it out once but the line was so long, they had a row of chairs for people waiting which could not be a good sign. Found out that they opened another one in isquare so we went for lunch. We arrived around 12:45 and did not have to wait in line, service was attentive. The sets weren't that appealing compared to ordering a simple bowl of ramen and 2/3 sides. I had "pork bone" base soup

Stumbled upon this place and was presently surprised. During a peak time the wait was only a few minutes and the service is quite attentive.My arteries definitely feel a little more taut this morning but I'm not complaining. The ramen soup was a nice consistency; fairly thick but not over the top. Ordered a Hokkaido style miso based soup with a spicy kick to it. The lard content was quite average too so not overly rich. Deceivingly small bowl sizes actually give a nice portion for the diner who

i square一開, 呢間餐廳食評都算處於高位,所以決心一試。鹽味湯叉燒拉麵定食(6x~8x)其實得4個味揀, 最後揀左鹽味,黎到個look好似好油咁,不過試一口, 個湯底係入味, 真係咸得黎好濃烈,不過算是細份.. 女仔黎講 都係得幾啖個餐跟咖哩飯(細)反而我中2呢個飯日式咖哩 - 唔太spicy 唔太甜,吃一口會再好想吃多口,嫌個飯太少tim牙 !d飯係日本珍珠米 , 好彈牙 入味其實 80蚊左右一個午餐 , 一個人真係算貴兩樣野都唔算多, 食到一半又唔夠既感覺都係一試可以啦.. 如果想大大啖拉麵...呢到唔太岩。

今日下午行開尖咀, 記得有間開了不久的拉麵店, 於是上去試下 到達後, 環境唔錯, 坐得舒服 , 店員服務都幾好, 會好快幫我倒水 !打開 Menu 的第一頁發現是店鋪告訴客人, 可隨自己心水要求拉麵的軟硬, 多油定小油, 落唔落葱等提示 , 這是因每個客人的口味各有不同 , Good ! 之後發現 Menu 上表示客人如想正常的拉麵加大碗D就加 $10 元 , 細碗D 就減 $10元, 夠彈性, 好 我地叫了一碗鹽味湯义燒拉麵, 午餐來說size 算ok , 鹽味湯較清淡, 拉麵咬落夠彈牙, 都幾OK ! 另外叫了一set 炸雞配飯加麵豉湯义燒拉麵, 炸雞夠脆, 內裏夠多汁, 可惜雞味不夠 ! 麵豉湯夠濃夠味, 好味, 爭D飲清碗湯, 拉麵一樣夠水準 ! 都係個句, 如果可以話比客人知, 食物的來源就更好, 如: 用的是什麼雞 ! 什麼豚肉等等 !整體來說都可以一試 !

尖沙咀新開咁多新商場, 上個月行開I-square,可能哩度舖頭未開哂,人流唔見好旺,但食肆算唔少人,見趕趕地時間,就來到山頭火,食左個fast dinner~地方其實都幾.....逼,因為行出行入條路可以窄到撞到人地檯面嘅野,又可以完全地望到人地order左咩....咁樣真係又逼.....講番野食,一人一個拉麵,加左個咩微溫嘅雜菜~~我o個個係最普通個隻麵豉拉麵,我怕其他好會咸,個waiter就叫我點原味個隻,朋友想食左辣,點左個辣味麵豉拉麵.....麵嘅份量真係少....女仔嚟講只屬剛剛夠,男仔就一定唔夠飽囉....我個普通麵豉拉麵,拉麵算幾彈牙,但個湯底仍然好咸,好多味精,飲完好渴....其實好普通,無咩可取之處,非吃不可,而朋友的辣味麵豉拉麵,朋友話一D都唔辣喎.....至於個微溫嘅雜菜,千其唔好order,$10上嚟一碟勁少嘅雜菜,幾條菜毛,兩下就食哂...真係好呃錢!!!!!!!!

听說火山頭在老尖開了新店 即時約了女朋友用膳叫了麵豉味拉麵加燒的餃子溫疏菜拉麵的確好吃個一碟溫的溫疏菜真的令人噴飯菜煮了好淋未味道最好係老人家吃本來拉麵+菜係一體拉麵想係可以但係只此一次

果日個胃唔舒服,想食d熱野.就選擇好要食拉麵了.見附近有拉麵食, 又要排隊喎. 應該唔錯吧.入到去叫了兩個套餐. 我叫的那個有牛油帶子, 所以我發現d飯好油, 所以我當佢係牛油.不過, 另一個人食的飯,根本唔係牛油帶子. 而且都係好多油. 重同我講添. 我睇到佢個碗又真係好多油....唔通d油唔駛錢...食完個飯就去食拉麵啦.......點知......好咸......呢晚大家都食得好辛苦......

Ramen Santouka has invaded TST with its newest outlet at iSquare. 2 things I look for in a good bowl of ramen. The soup and the noodles. I consider everything else a distraction. Sure it's nice to have soft cha siu and nicely-done liquid-centred eggs, but these are secondary if the basics are not done right. Santouka comes pretty close to a good bowl of ramen. The secondaries were very mediocre - eggs were overcooked and the cha siu pretty ordinary.I ordered the original "shio" or salt fla

山頭火係日本過江龍，當然無可能做到同旭川本店 100% 1 樣，但眼見 1 店向鰂魚涌吉豬島多人多到爆，食評又唔差，呢期尖咀開左分店簡直 eating friendly，試新野梗係同細佬 la!!!•半熟醬焗雞蛋 $8 ~ 嘩鞋 ... 拮穿左乜都流哂出黎，有 . 唔捨得食呀，隻蛋好 '令'，阿黃好 '黃' 呀 ... 我直頭俾佢冧爆•微溫菜 $10 ~ 灼菜，無過林，椰菜 '索' '索' 聲，全全無油，good for me•辣味豬頸肉叉燒拉麵 $99 ~ 分開上，等自己放落湯，7 片豬頸肉叉燒，辣味湯底其實係辣油（不太中意，下次試另 1 湯底），將配料放哂落個拉麵度都好吸引，超多 '正' 蔥，豬頸肉叉燒好林好柔軟好豬肪，拉麵 D 鹼水味又唔係好覺，可能 D 辣油 2 strong 蓋過左，麵質係我中意嘅粗度同煙韌度又彈牙，美味感覺唔識講 ... 自己去試下 •カレー 定食 $78 ~ 有半只蛋 + 1 碟小小地嘅日式 カレー 飯（唔辣）+ 自選湯底拉麵，brother 揀左辣味湯底（跟我 1 樣），拉麵有 1 片 5 花腩，カレー 飯 1 般，而蛋當然唔係溏心 la，細佬話樣樣都好

成日都排長龍, BOOK極都BOOK唔到台....估唔到LUNCH都真係幾出色BOR! 炸雞拉麺定食 (D炸雞好多肉汁呀!!)不過, 可能客人太多店員不足, 想ORDER時真係要比D耐性, 尤其是追加ORDER!