Bayfare Social

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今日去開Rosewood，於是就試下聽過好多人讚嘅Bayfare Social。我地book左8:15，一入去，真係好熱鬧，熱鬧到我同老婆面對面坐，都聽唔到對方講野。我地首先叫左個Seafood Paellas ($350)，有蝦，蜆同魷魚，普普通通，但蜆有沙，冇洗乾淨。跟住叫左個Steak Frites ($348)，牛肉唔係靚野，薯條正正常常，舊牛油撈左香草，個味有d怪。最後叫左個Churros ($135)，好食嘅，唔係周圍食到。至於服務，唔夠細心。我地食完main，收走晒d餐具，碟同紙巾，但仲有甜品未食，要到我地食完主動問先畀紙巾我地。總括黎講，呢間唔係高級餐廳，我相信呢個水平嘅食物同服務可以喺旺角尖沙咀用六折嘅價錢搵到。

還以為這間酒店內的西餐廳只是普通的Lounge and Restaurant模式, 提供基本的佐酒小食, 但是一看餐單, 見到提供的菜式都是西班牙菜, 再加上主理人Chef Jorge在香港的La Paloma及Fofo by el Willy也當過二把手及大廚的各式, 對他主理的西班牙菜, 無論在味道和正宗程度也有所期待.包點的Tortilla及flatbread, 前者也就是西班牙煎蛋餅, 處理得相當不錯. 蛋餅煎得外脆內軟, 內裡的薯仔絲一條一條的口感, 比起完全溶化的更有口感, 蛋香夠, 鋪在上面的西班牙火腿除了令味道更豐富外, 其油香溶入蛋餅中, 更令本身的味道活潑起來. Flatbread口感鬆軟, 加上蘑菇粒及半溶拉絲芝士, 口感同樣調和.肉類點了頭盤的魷魚和主菜的烤乳豬, 前幾者肉質清爽, 後者外皮香脆而肉汁豐富, 同樣以西班牙青椒仔作配菜, 但表達方法各有不同, 前者融合在醬料當中, 後者則和薯仔一樣是Side Dishes, 味道清甜不辣, 但微微煙熏味令主角鮮味更有層次. 為一覺得有點可惜的是Seafood Paella, 份量和海鮮用料也不錯, 飯也夠吸汁, 如

Rosewood CP值極高海景西班牙餐廳🔻Tuna Tartare 💰195 ➡️7/10幾傳統嘅Tuna tartare，啖啖都有檸檬香🍋吞拿魚入面夾雜蔥花同番茄碎，係幾清爽嘅開胃菜😋🔻Baby Squid💰120 ➡️8/10有西班牙迷你青辣椒，唔太辣🌶️魷魚Q爽彈牙，係幾有西班牙風味嘅tapas🔻Seafood Paellas 💰300 ➡️7.5/10份西班牙海鮮飯同我起西班牙食嘅都冇太大分別，口味都幾正宗，飯粒可以品嚐到到海蝦味🦐🔻Mac & Cheese 💰120 ➡️7/10睇得出真係落左好重料，都係芝士同培根，好濃郁嘅芝士味，仲可以拉絲拉得好長😍不過食得多就有d滯，要2-3個人share🔻Steak Frites 💰280 ➡️7/10熟度揀左五成熟，不過都有小小太韌同鹹🤔牛肉本身冇咩油脂，需要加上牛油先有d滋味🔻Churros 💰85 ➡️7.5/10即叫即整，外層酥脆，內層鬆軟，表面灑上少少肉桂粉及糖霜😍朱古力醬都好食 相當推薦❤️🔻Apple Crumbles 💰85 ➡️8.5/10我覺得係全晚最佳😋d蘋果酸酸甜甜，超級fresh，熱辣辣嘅apple crumble，再加上va

📍 Bayfare Social——————————————————🐙｜Pulpo A LA Gallega💰195——————————————————生日同男朋友嘅生日飯 八爪魚上面係芝士有少少拉絲 下面有橄欖油 八爪魚幾新鮮——————————————————🥚｜ TORTILLA DE PATATAS💰150——————————————————呢個要叫！上面嘅火腿好有鹹香下面係芝士薯仔蛋餅 加埋一齊食層次豐富 鹹鹹淡香嘅感覺——————————————————🍚｜ Seafood Paella💰350——————————————————飯粒唔會太硬 青口有少少沙 蝦爽口彈牙點埋上面飯粒嘅醬 好味 ——————————————————🐣性價比： 6/10🫨回頭率： 6/10👅味道： 7/10——————————————————地址：尖沙咀梳士巴利道18號香港瑰麗酒店5樓

食左個weekend set lunch食物🥘1. 海鮮拼盤並不新鮮虎蝦冰凍後質感過硬龍蝦就中規中矩生蠔開得差，洗得唔乾淨，上碟時有蠔殼係入面，結果翻去痾到傻2. 最出名嘅西班牙海鮮飯 所有味道都係分開，檸檬味、沙律味、飯味、海鮮味，同樣海鮮唔夠新鮮。3. 唯一好食應該係肉桂條同埋自己係屋企整到嘅baby squid❌呢個價錢、呢個地方唔應該係呢個質素❌服務🧑🏻‍💼👨🏻‍💼職員整體有禮貌，會自動斟水，但回應較慢，請職員介紹menu時只籠統地講話個menu係餐廳入面最好嘅食物，整體黎講不過不失

上星期日同屋企人去Bayfare 慶生，唔駛諗一於試吓佢哋嘅Weekend Lunch Menu，頭盤有Seafood platter同Scallop Crudo 、三個Tapas 、兩個Main courses 同甜品，$598一位係Rosewood 真係唔算貴了先上嘅Seafood Platter 先聲奪人，望落已經好開心生蠔好新鮮蝦亦鮮甜龍蝦則細咗啲。Scallop Crudo 嘅汁太多，不太食到帶子嘅味道三個Tapas 還可以，令人期待嘅係Main Dishes，西班牙海鮮飯ok嘅但海鮮只係配給每人一隻真係有啲唔夠喉最精彩係Roasted Spanish Suckling Pig 勁脆嘅皮加勁juicy 嘅肉一定要趁熱食呀！甜品普普通通，可惜嘅係飲品另計，一杯Iced tea $80絕對是酒店價錢，不過想坐吓傾吓計飲品是必須吧哈哈

Txipirones: The subtle smokiness from the grill added a depth of flavor that complemented the natural sweetness of the seafood. The dish was elevated by the accompanying garlic and herb-infused olive oil, which added a burst of Mediterranean flavors. A sprinkle of fresh herbs on top provided a lovely visual appeal. It was a delectable introduction that set the bar high for the rest of the meal.Raspberry Tart:The buttery, flaky crust provided a perfect contrast to the burst of tartness from the r

Bayfare Social is always a popular restaurant when diners think of places to have lunch or dinner in Tsim Sha Tsui. Bayfare is located in the Rosewood Hotel, arguably my favourite hotel in Hong Kong. You can see the logo of Bayfare Social when you walk straight out of the elevator in Rosewood and the lovely bistro would be in your sight. It is a great place yet there are still points notable for improvement. Here you go and let’s start with the food first.  Food: For starters, we have selected P

🍽生日飯☺️☺️仲要book到有海景嘅靚位🥰🐙 Octopus Tapas每隻章魚都煮得好淋好入味😋底部有薯仔🥔 索哂汁，同樣好淋好好入味🥩Steak Frites 五成熟，剛剛好🤌🏻 中間係粉粉嫩嫩好吸引幼身薯條好岀色，脆卜卜，又香口🍚 Seafood Paella M size 心心念念嘅海鮮飯🫶🏻 海鮮包括蛤蜊，大大隻嘅虎蝦同埋魷魚，兩個人建議M份量就啱啱好啦😋✈️西班牙旅行餐廳建議：Mesón del Champiñón馬德里排名前100名餐廳之一👍👍接近60年的老店，都幾岀名嘅Tapas Bar，餐廳超好feel🥖Churros對比起喺西班牙食過一間百年老店嘅Churros，呢到嘅Churros好傳統👍 炸至金黃色，賣相吸引，仲有灑上糖粉👍口感酥脆，外皮香脆，內裡柔軟，沾上熱朱古力😍😍 瞬間去返西班牙🇪🇸臨走嘅時候，見到廚房仲炸緊新鮮嘅Churros，好吸引。✈️西班牙旅行餐廳建議： Chocolatería一百二十多年歷史嘅Churros名店，去馬德里一定要試😍🍷Sangria雖然我唔太好紅酒，但係Sangria就一定要配紅酒🍷 酒味同果味混合，相得益彰，飲落非常舒服❤️——————

Bayfare 是一家非常值得一試的 happy hour 好去處。這家店的魷魚小食非常好吃，讓人回味無窮魷魚小食的口感酥脆，魷魚肉質鮮嫩，非常入味。在這裡。每一款小食都有獨特的風味，非常值得一試。除了美食，這家餐廳的氛圍也非常好。店內的裝潢非常時尚，音樂也很舒適，讓人感到非常輕鬆。服務人員非常友好，讓人感到非常舒適。最後，這家餐廳的價格也非常合理，非常實惠。如果你想品嚐美味的魷魚小食，並且享受一個輕鬆愉快的氛圍，那麼Bayfare Happy Hour是一個不錯的選擇。

I was escorted to my table by the waitress at the Rosewood hotel, which is located by the stunning Victoria Harbour, around 8 pm on a Saturday evening. The spacious arrangement of tables provided a comfortable and relaxed atmosphere.As a starter, I ordered a mix board (small) and steak tartare, along with a bottle of sparkling wine. The food and drink were served within 15 minutes, and the steak tartare was fresh and soft, complementing the dish were the toasts being served on the side. The mix

一年一度姐姐生日去瑰麗酒店度慶祝🪅今次揀左位於瑰麗酒店同K11 Musea 5樓-Bayfare Social位置十分方便 係K11 商場搭電梯轉右就到因為預先book左 但撞正打風 所以都好靜早左比檯我地入去坐低 但就無得出露台因為怕太大風會吹跌入面嘅野坐得幾舒服嘅 但檯設計就比較差 如果比較多人 叫野食就自然多 擺得唔多野 又容易撞跌Bayfare Social 主打西班牙菜 因為行政總廚Jorge 會烹調他最擅長同揉合嶄新概念的傳統西班牙小吃, 帶來家鄉西班牙最正宗的味道。SANGRIA 西班牙果酒 $500 Carafe Grand Marnier, Cinnamon, Red Wine首先有別於係外面餐廳飲 通常都係將水果放入酒裏面直接倒 但依度係預先將水果平均放入酒杯 再倒酒 不過咁樣會令到一開頭嚐唔到有水果味 要等耐少少先出到果味 所以我個人就鍾意水果同酒放一齊倒落杯 咁樣味道會balance 啲PULPO A LA GALLEGA 西班牙烤章魚 $195依道頭盤選用加利西亞章魚 加上煙熏辣椒粉同橄欖油 章魚底下有薯蓉 薯蓉充分吸收汁醬章魚份量多 同埋每隻都煮得好腍好入

【Rosewood- Bayfare Social】打卡慶祝拍拖之選🫡 一如既往，記得幾多寫幾多🤭😂⭐️Seafood Paella本身小編好鍾意食西班牙燉飯，奈何喺香港地好多到一般，佢嘅調味冇乜特別，但係勝在夠多海鮮，啲蝦好彈牙。兩個人食啱啱好，如果嗌大size可能會有啲滯。⭐️Sangria正正常常，都係襯返個氣氛飲番杯酒⭐️薯仔沙律同埋青口其實都好食，但係小編唔記得咗叫咩名，喺Menu見到可以嗌😂⭐️Hazelnut 甜品反而有驚喜！好好食，啲榛子餡唔會甜到漏，酥皮夠脆，一啖接一啖，個人覺得喺全晚最好食嘅嘢。同埋餐廳都幾貼心會準備埋牌因為本身係對打卡餐廳完全冇任何expectation ，所以反而有啲驚喜，食物質素整體都唔錯，好啱節日去食，當日都見到好多人慶生。

📍Bayfare Social First time at Bayfare Social for their weekend brunch menu. Similar to Holt’s Cafe, it started with a seafood platter. It consisted of Boston lobster, tiger prawns and oysters. The half of a Boston lobster is a bit too little to share. The oysters’ quality is top notch! Then we have the Scallop Tiradito, the Escabeche Dressing and Avocado were all a bit overpowering on the scallop. The tapas were iberico ham croquetas, peppers with sea salt and chorizo braised in cider. They were

今日跟朋友慶生，點了一個set lunch ，另外叫了tunatartare, 好好味大快朵頤。然後叫了burning cheese cake to celebrate my friend’s bday,芝士蛋糕都好好味。環境靚，waitress亦十分專業和有禮貌，本來用餐時間只是兩小時，但因人不多，所以就讓我們坐至離開，我和朋友就可傾個夠，很盡興。Bayfare Social給了她一個難忘的生日, thank you so much💙🩵💜🩷🧡❤️