Chaiwala

營業中

休息中

耐唔耐都會有食印度咖哩癮有次係instagram見朋友食左呢間係中環既印度菜趁朋友生日 即刻諗起黎試試門口係有d難發現 亦唔似食印度野入左去先經過間bar 餐廳環境偏黑 但都幾有feel多人可以試下book餐廳中間呢張long table影相出黎應該幾靚Cocktail 意外驚喜好鍾意阿拉丁 見到個神燈已經心心眼好instagram-able食物方面(因為比較暗影出黎好似全部差唔多)呢個係Appetizer印度蝦 Dakshini Prawns好多herbs 偏咸 even夾住roti食都係咸朋友好鍾意既Samosa因為新鮮炸野其實唔會伏Waiter個人推介既印度炸雞 Bombay Fried Chicken皮脆肉juicy 可惜冇咩特別marinated或者sauce但又係新鮮炸 所以熱辣辣好味道我個人最鍾意既印度菜色 - 菠菜芝士好可惜 完全唔合格 得個咸字冇菠菜味 冇herbs味 芝士亦冇芝士味比我之前搭飛機食既差50分Chicken Tikka其實係睇相先記得自己食左呢個Chocolate cake做個完結另外一早安排左生日甜品比個朋友成晚最加分既位出現就係佢除左會一班staf

I would regard this as one of the few fine Indian foods in Hong Kong, along with Punjab Club. I personally like this restaurant a bit better as the food here are more well presented and I'd say probably more sophisticated. Also I think the way Chaiwala has presented their tasting menu is also quite Interesting.  I ordered their tasting menu which I thought was reasonably priced and it did give a quite well rounded presentation on the concept of their food. Entrance of the restaurant. Decoration

Really enjoy the place, one of the few of its kind with an open kitchen, was chatting with the pastry chefs while they were working, really friendly. Food is quite nice; I believe its one of the only places on HK island with their own tandor. Its spacious and the staff is outstanding.

本想訂同一條街另一間印度餐館。但誤訂了chaiwala 但錯有錯著。享受了一頓喜出望外的晚餐服務員提供適時的服務 用餐時没有多餘或過多的關注 當我們很在意印度菜很重味道及油膩。chaiwala 提供的菜式也相對輕宜已嘗菜式- Bhelpui (推薦- 清新沙律 作前菜很開胃）- Bala’s Madras Vada - Paneer Lasagna Makhni-classic chicken tandoor - naan - coconut and saffron (這個naan 充滿了椰子蓉。味道十足非常飽肚 ）

We got a tasting course for dinner.There were 8 dishes including 3 starters, 1 main(tanduri chickens, lamb, salmon) and 1 meal (butter chicken curry with rice, truffle nan and some vegetables) and dessert & chai tea!It was really nice and i think it's reasonable compared to each dishe's price.I recommend the tasting course if someone want to try the representitive menus.

I have a monthly dinner date thing with my cousin, in which we do a bit of food hunting to try out new (and hopefully good) restaurants, while catching up with each other, even though we text every day. This time, we decided to try out Chaiwala, after so many expat colleagues of mine have spoken so highly of it and introduced it to me. Also, my cousin has never tried any Indian cuisine before, so Chaiwala seems to be a good start for her.We really love the vibrant ambiance of the restaurant and

It's a hidden gem in the partying streets of Central. As soon as you enter, the lighting and the music takes you to a different place altogether. Bar area is as hip and happening as you would expect in the party central. Try the cocktails even if you are a strictly single malt guy(gal)...you might fall in love with them!Choose your appetizers and main course carefully as per your palate. The Chai wala hosts and hostesses will make sure you have selected the right ones.Some of the items are indee

There’s a rhythm to Chaiwala, the contemporary Indian restaurant from Pirata Group. It has vibrant colour, a wry sense of humour and, above all, real swagger.  It’s located in a large basement on Wyndham Street previously frequented by Zafran. But unlike the evicted tapas bar, Chaiwala knows how to fill the space, making a virtue of its convoluted layout. A Chai Bar, Kitchen and Dining Hall each possess their own unique design but all possess the same pulsing atmosphere for which Pirata prides i

Palak Patta, Shakarkandi Chaat – A take on Indian street food with spinach leaves coated in a chickpea flour batter, fried along with sweet potato crisps, spiced yoghurt dressing & house chutneys. The presentation on this was ace and the chutneys and yogurt dressing all came together harmoniously on both taste and looks, but the palak patta, fried had a thick coating + became quite chewy by the time we got to it. I recently had palak patta chaat cooked by the local chefs of Calcutta. And it was

Had my birthday dinner there, love this place! Food was great, cocktails were pretty special and tasty, service was amazing! They don’t put service charge on their bill, but the service and everything is so good, you will be willing to pay more than 10%! Definitely recommend and definitely going back!

位於中環，第一次來的話位置不太好找，其實它隱藏在Hugger Mugger lounge裡面。Moilee mussels，Irish mussels、mustard、lime、garlic、cherry tomatos in a creamy coconut sauce. 貝，肉質不是很肥美，質感更精瘦，但湯汁味道非常棒！最後用naan把湯汁沾完了。Kerala fish curry, sea bass, simmered in a coconut and ginger sauce, raw mangoes, curry leaves. 魚肉咖喱，肉質有些柴，咖喱很稀，味道很談，我不是特別喜歡。Rara kheema pau 「numbat bun」, rough minced lamb served with hot butter buns. 我最愛的印度街頭小吃，非常棒。但是實話實說，比起new punjap的kheema pau還是有差距，無論從包的質感，還是從羊肉碎的味道都略微差了一些。不過價格好過new punjapLobster龍蝦肉配炒煩，味道非常好吃，點的時候不

It really shows when a business is founded with passion. Chaiwala is one such place.It is a fairly new entry to a street full of restaurants.The entry is into a saloon themed bar called Hugger Mugger, the decor is full of rustic Indian elements and matches some of the finest restaurants of India.The place is a must visit of you want to try authentic north Indian cuisine.The dishes remain true to the balanced Indian flavours.We visited with a large group and were served with lots of courtesy and

恭喜Pirata Group第10間餐廳正式開張 🎊印度fusion菜 - CHAIWALA意想不到的好好食 啱香港人口味間餐廳裝修超靚 😍 勁多影相位係雲咸街佔地超過4000呎一入去落地牢係英式酒吧 Hugger Mugger再行入去係 餐廳廚房吧檯 再行入去先係主廳正中有一張10米嘅長枱 🤩 可以容納18人 長枱正上高一串串印度風吊飾 係成間餐廳嘅焦點 同我一樣係彩色控民族控嘅朋友一定唔好錯過 Congratulations to Pirata Group! Opening our tenth restaurant right in the heart of LKF on Wyndham Street! A super special restaurant serving Indian cuisine with uniquely stylish decor, a buzzing ambience and truly amazing food! Impressive!

service 殷勤、主動。女服務員還會與客人們講笑。環境算氣氛不錯，還有bar. 味道亦惹味，印度香料配合，覺感開心、愉快、滿足。不過 dishes 一般較肥， 之後要做運動。