La Rambla

營業中

休息中

🇭🇰La Rambla·佢成間餐廳都望到海景既 不過唔知點解佢無安排任何客人坐窗邊🤔😂不過都係一個慶祝既好選擇 佢氣氛好好 而且佢D staff會同你唱生日歌 仲有個煙花蠟燭添 超有feel 🥳🥳·seafood paella $450佢呢度個paella真係超有西班牙食個個感覺 佢個飯煮到岩岩好 調味都好好 而且佢超有誠意 所有海鮮都超級新鮮😍尤其係佢個西班牙紅蝦超大隻 勁彈牙 而且好濃蝦味🤤🤤之後佢地既staff會幫你將D蝦膏擠埋出黎撈落個飯度 成個飯超鮮超惹味🦐😋 ·avocado lobster $210 l truffle bikini $120呢兩個都好好食 尤其係第一個 佢係一個凍盤黎既 中間真係全部都係龍蝦肉 而且佢D龍蝦肉又係超級新鮮彈牙既 配埋個牛油果同埋面頭既三文魚籽成個口感好好🦞🤤之後個三文治都唔錯 佢個麵包烘到好脆 中間黑松露味好濃 而且中間有拉絲芝士 超鹹香🧀·churro sundae $90 l sangria de cava $128甜品我地就叫左個churro雪糕 佢呢度個churro係配焦糖醬既 估唔到都幾夾 而且唔會太甜 個雪糕就係普通雲尼拿雪糕

Been there for lunch and dinner, definitely recommend lunch! The options on the menu can be different between the two. Some dishes are a hit and miss. The red prawn squid ink pallela is definitely worth trying. The steak tartare with brioche wasn’t upto par at all sadly- expected a lot more given the quality of their other dishes. Overall, still a very enjoyable meal, enough varieties and well presented. Worth a visit and revisit too!!

自問西班牙都去過幾次，西班牙菜餐廳食唔少，呢間係最貴加最唔好食，同獲第一。要差到點樣先令到我寫200字食評？就係樣樣都差。Menu選擇唔算多，但waiter完全無唸過介紹，直至落單都無理過我地。Appertizer幾分鐘就上枱，但其餘勁耐，最後食左三個鐘，好差既安排。西班牙海鮮飯係人生中既最難食一次，煮到有大量汁係底，呢d叫Risotto；仲要咸到爆，魷魚唔新鮮，兜野好似$880，我地食左一半都無。Waiter見食唔哂問有咩問題，我地答太咸，佢聽完就算，完全無反應。一渣cocktail收$550，菠蘿汁加橙汁加酒。4人食，只有兩個main，埋單$3600，呢度只適宜食景會開心既人。

Located in an expansive terrace facing the entire harbour, La Rambla serves one of the most authentic Spanish cuisine in HK. Totally in love with the welcoming atmosphere and the lively ambience of the restaurant! A perfect spot for a romantic date 🤍—Lobster Paella 🌟One of my favourite dish in this meal 🥰 Very rich in lobster flavour while the lobster meat was tender and juicy. Paella rice was cooked perfectly with a slight bit of burntness on the sides of the pan. Truffle BikiniA rather normal

母親節屋企人話要試新野，唔知點解嚟呢間，反正父母老婆無反對而我唔係主角無謂咁多意見。入到去有個中國女部長帶我地出露台位，風境優美，望到黃昏的青馬大橋同摩天輪兼有一陣陣海風吹過係十分舒適，好過坐冷氣房。招呼尚算合格但啲侍應係唔識中文呢樣要扣分第一度餸係parma ham，脂肪和肉比例啱啱好， 厚薄適中，越食越多。佢令一碟啲味又有一啲唔同，肉係打斜切，更加有口感如果舖啲ham上塊麵包到會更加好，中和啲鹹味牛油果龍蝦卷比較軟身，兩樣食物出奇地夾，唯獨係啲魚籽畫蛇添足羊架有驚喜，羊肉有香草味和嫰滑但無乜鹹味，淋啲肉排汁就啱啱好之後上的吞拿魚沙律就差，薯仔油有大量薯片的膉味，一定係用唔新鮮的油，食一啖立即記得之前有人批評過呢間餐廳的食物唔夠新鮮，想必是用了唔好的油所致。薯仔又硬又鹹，都好難食下一碟薯仔臘肉係十極難食! 雖然今次啲薯仔無油膉味但啲臘肉得個死鹹完全唔好食，啲蛋漿係凍同啲熱的臘肉格格不入，又切到一粒粒好似小朋友的食物， 食咗幾啖都無乜人吼做乜事忽然啲餸的質素好似奧運花式跳水咁急速插水，呢啲八爪魚又唔彈牙，腥味十足，聞到都唔想食，食咗一啖有啲想吐出來。我唔知西班牙餐係咪鍾意用半生蛋作調味

A restaurant worth revisiting again and again! Second time visiting this restaurant, it has already became my favourite Spanish restaurant in Hong Kong. Their Spanish food even taste better then what I ate in Spain. Really enjoy my time in this atmospheric restaurant, totally in love with the friendly dinning environment.They features a wide range of traditional yet modern, multi-regional tapas dishes. It is definitely the best place for a Spanish tapas feast.Other then the pretty looking tapas

The 6 course lunch is a must try. You can enjoy the terrace overlooking Victoria Harbour while being spoilt with delicious tapas. Staff are very attentive and knowledgable in each dish. A little pricey but you get a lot of food. Highly recommended

人生第一次食到d禁難食既野，d食材已經變壞曬唔放得入口，重出菜比客人食🙃，良心過意得去？真係食到講曬粗口。去呢間餐廳食之前睇左好多食評，見到都有幾多好評，所以就揀左呢間，見人地推介呢間餐廳既野食，話好好食必試既我地都叫左，但估唔到全部都好🤮難食，食完全餐飯只係諗到d好評應該都係。。。🙃👆🏻10個有10個都推介既牛油果龍蝦沙律卷🤢$210第一眼見到d三文魚子全部都偏曬已經知伏左，放左唔知幾耐，卷野真係好夠凍又夠實淨，應該包左係雪櫃好耐🥶，食落口完全唔知食緊咩😵😵食唔到有龍蝦，牛油果味都比佢個d超咸既汁冚晒，總之就係一pat嘢係個口入面，重食到d好似沙既粒粒野，好難食！👆🏻咸到阿媽都唔認得嘅燒蠔🦪🙊$85@1個汁超級無敵咸，蠔冇蠔味，唔知食緊咩👎🏻👎🏻👎🏻係一個失敗的料理。👆🏻食過最難食嘅八爪魚🐙😥$200先講個汁係ok既，不過條八爪魚就唉～用支叉一吉落去就知佢唔好食，超級淋，完全唔彈牙，食到有d反胃🤮，見到d人話佢d八爪魚夠淋唔似香口膠好好食，我想講佢只係唔新鮮同梅左，新鮮嘅八爪魚係好彈牙有口感的。👆🏻Seafood paella 🥘🤢🤢🤢🤢🤢$450食完前面d野之後已經失望到冇嘢好講，

Following the Catalunya tradition, La Rambla’s menu includes a selection of traditional tapas and mains, together with modern interpretations of Spanish dishes🥂.With unrivalled views of the iconic Victoria Harbour, the outdoor terrace is a destination for idle afternoons, sunset cocktails, and even small bites. It is a definitely a nice place for gatherings or business meetings💆🏻‍♀️

The food was just ok but we saw at least 3 of their chefs are not wearing their marks and keep chatting with each other in the kitchen. This is horrible! The food looks great but not all of them taste good. Seafood risotto is not nice at all that is very disappointed.Their receptionist and the waitress are very nice though!

最近晚餐黎食，因為疫情所以入座率唔高，感覺好private 👍🏻仲正！其實本身檯與檯之間都有好多空位，無壓逼感。仲可以對住維港景色，真係一絕！Tapas 叫咗尼個 pasta包住steak，嗰醬汁好味，但係份量可以多啲🤏🏻尼個tapas超好味！有幼幼嘅薯片，熱辣辣、好香口。我一向都好鍾意食薯條，尼款好特別，同feel到係新鮮炸起！鋪住下面係有好多粒chorizo，最底層有蛋白！成件事好match，好開胃，食到停唔到😻😋😋最後一定要大讚尼個西班牙飯！😋😋😍😍👍🏻👍🏻👍🏻🧑🏻‍🍳 我地揀咗蝦配豬肉！味道超濃郁！食過番尋味😻😻😻😻 $450 係2-3人份量，加多$100就5-6人份量。我地3個人食，但食到一半已經後悔無加$100要大份！因為實在太好味😋決定要再返黎食！食完之後嗰幾晚都仲掛住嗰仲味🥘🥘服務好好！外國侍應妹妹好俾心機serve我地，又好有禮貌介紹甜品churros俾我哋😋

IFC內名店立，西餐廳更是各式其色，和至愛慶生的一頓晚餐，今次選了La Ramble，原因是自己試過午餐的質素，對其dinner menu 就有了好奇心想品嚐一下，是精緻的地方但又不是令人太拘謹！訂枱時有提出靠窗的位置，心知未必一定可以最終能坐近窗，但抵步時，在大門口招待的經理已跟我們confirm了window seat的位置，食之有味一定要配合環境和外邊的境緻，我們點了最signature 的菜式就是海鮮飯，確實是色、香、味俱全！在切小蛋糕的高潮一刻，更來一個突如其來的煙火效果！超令至愛又驚又喜！

又一個朋友要移民，約了在中環食farewell lunch。Set lunch 每位$450，部份主菜要再加錢，就算以中環的標準也屬高價類，但也絕對有高質的服務。先來的是頭盤：芝士、cold cut併盤加蕃茄麵包，感覺正宗，回想在西班牙旅行時，每間餐廳也提供番茄麵包作頭盤，當然這裏提供的較為精緻。再來的是自選頭盤，每人可選兩款，我選了西班牙火腿Artichoke沙律和牛肉他他。沙醬屬於濃味的一種，而牛肉他他味道偏鹹，變相一定要用麵包來佐食。主菜我點魚，而朋友點了蔬菜版的paella，另一個朋友點了和牛。吃完頭盤半飽的我們決定share食，食物的味道和質量也都可以說是值回票價。最後送上的是甜品和咖啡。甜品是churro，在玻璃瓶內放了焦糖醬，也是一個精緻版本的甜品。為午餐畫上完美的句號。

Here is the Spinach restaurant with lovely seaview outsides area, if you come for a drink, you no need to make a reservation haaa, we arrived early and got a good sea, luckily not that cold tonight haaaOrdered a cocktail with strawberry and some vodka, which is more fruity and suit my taste. I found white wine here is good, cause we didn't eat seafood tonight and thus I dont wanna finish all though the good taste and quality For the view, nothing to blame with haa next time can come to try their

They offer set lunch for $450 per person including starters (cheese, salami, prosciutto, cheese etc platter), choice of two tapas, main course, dessert and coffee. I had beef tartare and lobster avocado as tapas and scallops as main. For dessert they have the traditional Spanish churros. Cappuccino was excellent. Not too heavy but enough and good value. Good service.