影片
港鐵灣仔站 B2 出口, 步行約4分鐘
繼續閱讀
電話號碼
56974477 (WhatsApp)
附加資料
Trattoria Felino, a casual and modern Neapolitan trattoria with high quality food and wines. A place to have fun while eating and drinking!
營業時間
今日營業
18:00 - 23:00
星期一
全日休息
星期二至四
18:00 - 23:00
星期五至日
12:00 - 14:00
18:00 - 23:00
*Lunch: Friday, Saturday & Sunday
Dinner: Tuesday to Sunday
Lunch: 12:00 - 14:00
Dinner: 18:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
-
網上訂座服務暫停
#pb食在灣仔 #pb西餐系列 灣仔人氣意大利餐廳🇮🇹呢間意大利餐廳一開業就已經好受歡迎 之前聽人講要提早兩個月book位🤪 依家就冇咁誇張 Lunch間唔中都有位放出黎 大家得閒可以上去個網睇吓👍🏻 佢位於灣仔囍帖街附近 店外裝修以綠色為主 望落去唔太搶鏡🥰 店內環境唔太大 但座位都幾多 不過座位之間就有少少逼🥹 .食物選擇都幾多 前菜價錢$38-$158不等 主菜價錢$178-$498不等🤪 甜品方面會有Tiramisu、Panna Cotta、Mille Foglie、Gelato等😋🔹Carbonara Egg🥚外型好特別😍 將傳統嘅Carbonara變成泡沫 將佢放落雞蛋入面👍🏻 食落真係好似食緊Carbonara咁 舖面有少少煙肉粒😋 不過作為Starter就略嫌重味咗少少🤪🔹Hokkaido Scallop Tartare🦪推介❤️ 北海道帶子配上牛油果醬、芒果醬汁 味道好清新 做Starte幾好👍🏻 帶子厚身 切成一粒粒 口感更加豐富😋🔹Tubetti🐟粗管麵切成一小段 份量好多👍🏻 墨魚、魷魚等配菜都好爽口、彈牙😋 不過蕃茄醬味道偏鹹、偏濃味 食到一半開始頂唔順🥲🔹Tagliatelle🍝推介❤️ 呢款牛肉闊條麵味道較適中 唔會過鹹👍🏻 闊條麵口感好彈牙 牛肉好淋😋🔹Tiramisu🍫佢嘅Tiramisu雞蛋味較重 咖啡味、朱古力味唔太突出😋 Cream口感軟滑但偏厚身 食一半已經覺得好飽肚🤪🔹Mille Foglie🍫推介❤️ 鍾意食朱古力嘅朋友仔一定要試下🥰 佢嘅朱古力味好濃 但唔會太甜😋 酥皮好薄、好酥脆👍🏻 頂層仲有Hazelnut雪糕 味道、口感都好豐富😍 .整體✨ 呢間位於灣仔船街嘅意大利餐廳人氣十足 無論Lunch定Dinner都好難book位🤪 食物質素幾高 特別係甜品 而且價錢唔太貴👍🏻 有機會都會想再去試埋其他野食 希望之後冇咁難book啦😋 Trattoria Felino (灣仔)灣仔船街1-7號寶業大廈地下3-4號舖
繼續閱讀
As a Michelin Guide restaurant, it's become quite difficult to secure a reservation lately, but fortunately, we managed to get a table for dinner. However, the experience didn’t quite live up to the hype, especially given the restaurant's popularity. Several dishes were over-sauced, and the flavors didn’t blend well with the ingredients.🥂 Carbonara Egg $38 eachWe started with the signature Carbonara Egg. The yolk cream, combined with pecorino and guanciale, was overly salty for my taste.🥂Hokkaido Scallop Tartare $168The dish was refreshing, and the scallops were fresh, complemented by a mango dressing. However, the avocado flavor was very mild.🥂 Frittatine $98This dish had an interesting texture, with fried Bucatini pasta rolls wrapped in béchamel, cooked ham, and beef ragout.🥂 Tagliatelle $188The signature Tagliatelle with saffron, beef ragout, and Parmesan was, unfortunately, too soggy and salty for my liking.🥂 Half Yellow Chicken $288Braised in a clay pot with vegetables and rich chicken jus, the chicken thigh was tender, but the sauce was again overpoweringly salty. Aside from the thigh, the dish didn’t stand out.🥂 Tiramisu $98We finished with a tiramisu in panna cotta style, served with poached pears, yogurt, and a hint of limoncello and lime zest to conclude the meal.Overall, the experience was underwhelming given its popularity. While the prices were reasonable, it’s not a place I’d be eager to revisit.Overall rating: 6/10
繼續閱讀
📍灣仔祝大家聖誕快樂，新年進步🎉聖誕節食西餐當然最好feel; Trattoria Felino一直喺我意大利菜wishlist三甲之內, 今日終於食到😋店內裝修簡樸，感覺cozy, 但座位又不至太逼；店員服務態度親切，彷彿想話俾你聽佢哋係用食物味道嚟決勝因為第一次光顧，所以好穩陣咁點哂佢哋嘅signature dish先😂Grandma Ida’s Meatballs - 肉丸加上蕃茄醬，味道正常，不過不失，唔算可以衝擊到味蕾嘅感覺Carbonara Egg - 呢個係用蛋黃醬加上pecorino cheese同風乾豬頰肉脆，然後放喺雞蛋殼入面作為容器，玩味十足；味道就真係好似食緊carbonara咁, 有軟有脆有咬口, 好有特色👍至於主菜就係pasta - Tubetti, 短卷意粉配以墨魚粒, 魷魚粒同羅勒，帶微辣好香口, 可以秒殺😋最後當然要叫返個Tiramisu去roundup整個meal; 用餐體驗非常唔錯，期待下一次再光顧
繼續閱讀
I recently dined at Trattoria Felino, and after quite a bit of effort, we finally secured a reservation—and it was absolutely worth it! The moment we walked in, we were captivated by the charming design and warm ambiance of the restaurant. It creates a delightful atmosphere that makes you feel right at home.The service was outstanding; the staff was attentive and friendly, ensuring we had everything we needed throughout our meal. We couldn't wait to try their signature dishes, and they certainly lived up to the hype. The classic carbonara was a standout, rich and creamy with the perfect balance of flavors. However, the uni carbonara was the real star of the show—a must-try that added a unique twist to the traditional dish.Overall, I highly recommend Trattoria Felino for anyone looking to enjoy exceptional Italian cuisine in a beautifully designed setting. It’s a dining experience you won’t want to miss!
繼續閱讀
最近去咗Trattoria Felino，聽講佢哋嘅菜色幾出名，但實際上食完都有啲失望。依家同大家分享埋我嘅食評！✨Carbonara Egg $38 🍳首先試咗呢個卡邦尼風味嘅雞蛋小食，真係一個新奇嘅體驗！用咗煮卡邦尼意粉嘅芝士，再加上蛋白cream，底層係蛋黃醬。味道似乎好似食緊卡邦尼意粉嘅汁，唔錯！但以$38一隻嚟講，真係有啲貴呀。😅Yellow Chicken $288（半隻）🍗接住試咗呢道餐廳明菜，黃雞。食完之後有啲失望，因為雞肉實在太細隻。雖然雞油香味夠濃，雞肉都算嫩滑，但皮煎得唔夠脆，感覺唔夠新鮮，味道唔夠突出。$300半隻雞，真心覺得唔值呀！😓Tortelli（星期二/三特別菜）$178 🍝呢道雲吞真係唔值，$178得5舊，餡料雖然有豬肉同芝士，但偏咸。雲吞皮硬得過火，成35蚊一粒，根本唔太欣賞。😩Tiramisu $98 🍰最後嚟咗個Tiramisu慶祝生日，雖然店員冇唱生日歌，連個字都係用蠟寫，但Tiramisu真係好味！濕潤得啱啱好，Mascarpone同蛋黃比例剛好，手指餅恰好滲透咖啡，咖啡味突出，整體唔錯，係餐飯中最滿意嘅一部分！🎉總體而言，Trattoria Felino的菜色有啲過譽，特別係價格方面，實在唔太值得。希望未來可以改善，唔好再令食客失望！💔
繼續閱讀
您可能會有興趣的...