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Restaurant: Butao Ramen (V Point)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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永沒失望的豚王拉麵
2023-06-25 39 views
*黑王（$98）弟弟點的黑王加入秘製香味油，很香的墨魚汁味。*限定王-海老王（$102）同樣都是同豚骨湯底，加入海老油及櫻花蝦搖身一變成海老王；中間的是微辣的肉碎，又辣又香。肉片可以選擇肩肉或腩肉，可以一人點一樣就兩樣都可以試到；肩肉瘦一點，腩肉雖然肥，但滑一點。拉麵底不用多講，麵條有彈性，又煮到要求的偏硬的口感。*豚王餃子王（$48）餃子煎得外脆內軟，而且皮是薄的，肉汁多到爆出。*秘製燒叉燒（$38）秘製叉燒是燒的，燒得焦焦的，所以香口很多。*富士山柚子汽水（$30）唔會太甜，又帶點酸酸甜甜和柚子香，口味幾清新。
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*黑王（$98）
弟弟點的黑王加入秘製香味油，很香的墨魚汁味。

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*限定王-海老王（$102）
同樣都是同豚骨湯底，加入海老油及櫻花蝦搖身一變成海老王；
中間的是微辣的肉碎，又辣又香。
肉片可以選擇肩肉或腩肉，可以一人點一樣就兩樣都可以試到；
肩肉瘦一點，腩肉雖然肥，但滑一點。
拉麵底不用多講，麵條有彈性，又煮到要求的偏硬的口感。
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*豚王餃子王（$48）
餃子煎得外脆內軟，而且皮是薄的，肉汁多到爆出。

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*秘製燒叉燒（$38）
秘製叉燒是燒的，燒得焦焦的，所以香口很多。
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*富士山柚子汽水（$30）
唔會太甜，又帶點酸酸甜甜和柚子香，口味幾清新。

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拉麵之王名不虛傳
2023-06-14 101 views
今日約了朋友到銅鑼灣晚餐，他說想食拉麵，我就在網上看到這間豚王極具人氣，就決定跟朋友前往試試。可能時間尚早，肯好還沒有太多人排隊，餐具裝潢也跟日本風格很相似，給我一種回到日本的感覺。餐牌拉麵款式不多，應該是重質不重量，有5款拉麵，店員都很耐心講解每一款拉麵的特式，非常細心、專業。我最後選了極力推介的豚王拉麵，個人口味也點了廚師推薦，店員都細心地提示廚師推薦會有一點點的辣，來到後湯底非常之熱，拉麵汁也相當濃厚，薄薄的油脂加上木耳、蔥花 絕配，湯底也不會太咸，叉燒厚度適中，不錯！我朋友點了赤王，辣油也覆蓋了整個麵碗，極度適合我朋友，因為他非常可以吃辣，拉麵軟硬度適中，下次來我一定會點這碗。最後還點了豚王餃子王，餃子的特點是皮薄餡嫩，味道鮮美。溏心蛋軟滑的蛋白，咬下去半熟的蛋黃流出，非常誘人。
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今日約了朋友到銅鑼灣晚餐，他說想食拉麵，我就在網上看到這間豚王極具人氣，就決定跟朋友前往試試。

可能時間尚早，肯好還沒有太多人排隊，餐具裝潢也跟日本風格很相似，給我一種回到日本的感覺。
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餐牌拉麵款式不多，應該是重質不重量，有5款拉麵，店員都很耐心講解每一款拉麵的特式，非常細心、專業。
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我最後選了極力推介的豚王拉麵，個人口味也點了廚師推薦，店員都細心地提示廚師推薦會有一點點的辣，來到後湯底非常之熱，拉麵汁也相當濃厚，薄薄的油脂加上木耳、蔥花 絕配，湯底也不會太咸，叉燒厚度適中，不錯！
豚王
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我朋友點了赤王，辣油也覆蓋了整個麵碗，極度適合我朋友，因為他非常可以吃辣，拉麵軟硬度適中，下次來我一定會點這碗。
赤王
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最後還點了豚王餃子王，餃子的特點是皮薄餡嫩，味道鮮美。
餃子王
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溏心蛋軟滑的蛋白，咬下去半熟的蛋黃流出，非常誘人。
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2023-06-11
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豚王
赤王
餃子王
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⚫️烏卒卒黑王🍜
2023-06-04 76 views
自從沙田豚王無左之後，想食豚王就要去遠啲。按照日常出入嘅地方，不外乎都係中環或者銅鑼灣，今次就黎到銅鑼灣，裝修完之後開揚左好多。登龍街都有好幾家拉麵，豚王穩佔一席位係有啲原因嘅。 基本身全部口味都食過，經典原味豚王、可以辣上加辣嘅赤王、蔬菜加芝士嘅翠王、純黑襯黑嘅墨汁黑王，有段時間仲好鍾意試限定王。 以前鍾意食赤王，因為本身鍾意食辣，但係食得多就無乜衝擊。翠王加左芝士令到成碗麵比較「杰」身又唔係我杯茶。得出嘅結果係近排鍾意食黑王，香濃嘅墨魚汁再加少少辣，層次豐富。以下係拉麵嘅選項： ⚫️黑王🍜秘製醬油：普通（我覺得本身已經夠濃味）香味油：普通（同上）蒜蓉：多叉燒肉：腩肉（油脂感比較重，會香啲）豚王唐辛醬：3辛（1-10都試過，視乎個人味啦，建議3-5會比較辣得黎又平衡）麵：太麵軟硬度：硬（其實普通都可以，但係「硬」會比較爽口）
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自從沙田豚王無左之後，想食豚王就要去遠啲。按照日常出入嘅地方，不外乎都係中環或者銅鑼灣，今次就黎到銅鑼灣，裝修完之後開揚左好多。登龍街都有好幾家拉麵，豚王穩佔一席位係有啲原因嘅。

基本身全部口味都食過，經典原味豚王、可以辣上加辣嘅赤王、蔬菜加芝士嘅翠王、純黑襯黑嘅墨汁黑王，有段時間仲好鍾意試限定王。

以前鍾意食赤王，因為本身鍾意食辣，但係食得多就無乜衝擊。翠王加左芝士令到成碗麵比較「杰」身又唔係我杯茶。得出嘅結果係近排鍾意食黑王，香濃嘅墨魚汁再加少少辣，層次豐富。以下係拉麵嘅選項：

⚫️黑王🍜
秘製醬油：普通（我覺得本身已經夠濃味）
香味油：普通（同上）
蒜蓉：多
叉燒肉：腩肉（油脂感比較重，會香啲）
豚王唐辛醬：3辛（1-10都試過，視乎個人味啦，建議3-5會比較辣得黎又平衡）
麵：太麵
軟硬度：硬（其實普通都可以，但係「硬」會比較爽口）
黑王
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秘製叉燒超出色
2023-05-28 44 views
幾個月前黎食過赤王同翠王，今次再食多次赤王同試試都非常有名嘅黑王。另外仲試到晚上供應嘅豚王秘製燒叉燒。豚王秘製燒叉燒豚肉外脆內軟，食落起嫩滑。燒過嘅叉燒味道超香，加上少許微酸嘅汁料，平衡到叉燒本身嘅油脂。赤王 (扁平麵)一如以往嘅香辣，湯底有濃郁豬肉風味與蒜頭香味，我覺得喝起來唔會有肉腥味，搭配的麵條稍粗，好掛湯汁。黑王 (幼麵)黑王比其他湯底更濃味，加入了日本傳統黑醬，味道芬芳馥郁，湯底都幾𠍇身，所以每啖拉麵都有掛湯嘅效果，伸有蔥油嘅香味。個人比較喜歡吃肩肉多過腩肉，因為冇咁肥膩，而且肩肉本身都好嫩滑。
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幾個月前黎食過赤王同翠王，今次再食多次赤王同試試都非常有名嘅黑王。另外仲試到晚上供應嘅豚王秘製燒叉燒。

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豚王秘製燒叉燒
豚肉外脆內軟，食落起嫩滑。燒過嘅叉燒味道超香，加上少許微酸嘅汁料，平衡到叉燒本身嘅油脂。

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赤王 (扁平麵)
一如以往嘅香辣，湯底有濃郁豬肉風味與蒜頭香味，我覺得喝起來唔會有肉腥味，搭配的麵條稍粗，好掛湯汁。

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黑王 (幼麵)
黑王比其他湯底更濃味，加入了日本傳統黑醬，味道芬芳馥郁，湯底都幾𠍇身，所以每啖拉麵都有掛湯嘅效果，伸有蔥油嘅香味。個人比較喜歡吃肩肉多過腩肉，因為冇咁肥膩，而且肩肉本身都好嫩滑。
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比正常拉麵 好一點點🤏
2023-05-25 34 views
銅鑼灣都有好多拉麵鋪，上網睇左呢間都幾高好評。所以來試試個拉麵，見佢啲餐牌都幾仔細，有曬硬度可以揀個啲，睇個樣都幾專業下。以上相片就是我點既拉麵。樣子一般般，比較多油，可能真正既日本拉麵係咁多油的。肉量很小，很有透明感覺的肉肉呀。食落味道有一點點過咸，但整體來講算係好食的，比一般正常拉麵，好食一點點。
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銅鑼灣都有好多拉麵鋪，上網睇左呢間都幾高好評。所以來試試個拉麵，見佢啲餐牌都幾仔細，有曬硬度可以揀個啲，睇個樣都幾專業下。
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以上相片就是我點既拉麵。樣子一般般，比較多油，可能真正既日本拉麵係咁多油的。肉量很小，很有透明感覺的肉肉呀。食落味道有一點點過咸，但整體來講算係好食的，比一般正常拉麵，好食一點點。
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食拉麵竟然有西餐廳般的服務
2023-05-04 114 views
👍🏻麵可以客製化，肩肉/腩肉、細麵 (幼麵)/太麵(扁平麵)、麵軟硬程度、秘製醬油、香味油、蒜蓉，可以揀落多落少，如果唔食葱可以揀椰菜。我哋揀咗3碗唔同味的拉麵：👩🏻限定王: 5月的限定王是「黑醋王」，豚骨湯內加入黑醋，秘製蕃茄醬及乳脂酪，有少少酸味，吃時有點清新，日式得來又帶點意式風情👨🏻豚王: 原味豬骨湯底，湯底是日日新鮮煮熬十多小時，湯頭濃味，唔知係咪因為 Chill媽食完清新的限定王，所以食這個時覺得太咸（醬油選了普通）👦🏻赤王: 在豬骨湯底上加上香辣醬油，點了少辣，吃時不覺得辣，一停下來就會發現辣味的後勁！肉係薄嘅肉，但都幾大塊，份量ok！肩肉雖瘦，但軟滑，腩肉亦唔會有油膩感。溏心蛋同紫菜係另外點的！阿仔食一啖，大叫：好好食呀！個蛋黃好橙紅色喎！枱面有樽辣芽菜，配拉麵都幾相襯，記得要試吓👍🏻服務方面真係估唔到，店員會確認拉麵喺由誰點，好似食西餐咁，記低上菜位置👍🏻店員對於小朋友點赤王表示驚訝🤪
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👍🏻麵可以客製化，肩肉/腩肉、細麵 (幼麵)/太麵(扁平麵)、麵軟硬程度、秘製醬油、香味油、蒜蓉，可以揀落多落少，如果唔食葱可以揀椰菜。

我哋揀咗3碗唔同味的拉麵：

👩🏻限定王: 5月的限定王是「黑醋王」，豚骨湯內加入黑醋，秘製蕃茄醬及乳脂酪，有少少酸味，吃時有點清新，日式得來又帶點意式風情

👨🏻豚王: 原味豬骨湯底，湯底是日日新鮮煮熬十多小時，湯頭濃味，唔知係咪因為 Chill媽食完清新的限定王，所以食這個時覺得太咸（醬油選了普通）

👦🏻赤王: 在豬骨湯底上加上香辣醬油，點了少辣，吃時不覺得辣，一停下來就會發現辣味的後勁！

肉係薄嘅肉，但都幾大塊，份量ok！肩肉雖瘦，但軟滑，腩肉亦唔會有油膩感。

溏心蛋同紫菜係另外點的！
阿仔食一啖，大叫：好好食呀！
個蛋黃好橙紅色喎！

枱面有樽辣芽菜，配拉麵都幾相襯，記得要試吓👍🏻

服務方面真係估唔到，店員會確認拉麵喺由誰點，好似食西餐咁，記低上菜位置👍🏻

店員對於小朋友點赤王表示驚訝🤪
5月限定黑醋王
$98
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豚王
$92
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赤王
$98
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紫菜，溏心蛋
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溏心蛋
$19
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5月限定黑醋王
$ 98
豚王
$ 92
赤王
$ 98
紫菜，溏心蛋
溏心蛋
$ 19
Level2
24
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登龍街豚王拉麵舖——不過不失的一碗拉麵
2023-03-30 85 views
平時食開隔離不過多人嘅拉麵鋪，見小人就轉咗過黎位於銅鑼灣登龍街的豚王拉麵舖，是近年來新開張（新搬）的一家日式拉麵店。當天我點了最熱賣的黑豚拉麵和赤豚拉麵，加上半熟蛋。首先來說說湯頭，黑豚王拉麵的湯頭口感濃郁，帶有豬肉的香味，但並不會太油膩，亦有濃濃嘅黑蒜油。赤豚拉麵則是以辣味為主，湯頭中加入了辣椒油，讓人吃起來有種微微的辣味和奶香味道。接下來是配料部分，兩碗拉麵都有配上煮得剛好的半熟蛋、海苔和竹筍等食材。其中赤豚拉麵還加上了辣油。整個配料搭配起來很協調，讓人吃起來非常過癮。最後是麵條部分，這裡使用的是幼面條，口感比較彈牙有咬勁。但個人覺得稍嫌硬了一些。總結來說，登龍街豚王拉麵舖算是一家不過不失的日式拉麵店。價格稍貴但可接受，在這裡可以品嘗到美味可口的日式拉麵。如果你想要吃一碗好吃又不會太貴的日式拉麵，那就可以考慮到這家店試試看囉！|
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平時食開隔離不過多人嘅拉麵鋪，見小人就轉咗過黎位於銅鑼灣登龍街的豚王拉麵舖，是近年來新開張（新搬）的一家日式拉麵店。當天我點了最熱賣的黑豚拉麵和赤豚拉麵，加上半熟蛋。

首先來說說湯頭，黑豚王拉麵的湯頭口感濃郁，帶有豬肉的香味，但並不會太油膩，亦有濃濃嘅黑蒜油。赤豚拉麵則是以辣味為主，湯頭中加入了辣椒油，讓人吃起來有種微微的辣味和奶香味道。

接下來是配料部分，兩碗拉麵都有配上煮得剛好的半熟蛋、海苔和竹筍等食材。其中赤豚拉麵還加上了辣油。整個配料搭配起來很協調，讓人吃起來非常過癮。

最後是麵條部分，這裡使用的是幼面條，口感比較彈牙有咬勁。但個人覺得稍嫌硬了一些。

總結來說，登龍街豚王拉麵舖算是一家不過不失的日式拉麵店。價格稍貴但可接受，在這裡可以品嘗到美味可口的日式拉麵。如果你想要吃一碗好吃又不會太貴的日式拉麵，那就可以考慮到這家店試試看囉！
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  • 黑王
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拉麵的晚上
2023-03-25 140 views
星期六和老公去銅鑼灣豚王吃拉麵。我們點了兩碗不同的拉麵，再加溏心日本蛋、豚王餃子王和惠比壽全麥啤酒。黑王湯底是由墨魚汁和黑蒜油做成的，比較稠身，叉燒可以選腩肉或者肩肉，我選了肩肉，儘管比較瘦，但依然是很嫩的，另外選了椰菜和硬的幼麵。赤王這碗拉麵是辣的，選了葱和軟的太麵，辣得很香，湯底濃稠，腩肉的叉燒也好吃，很軟腍。溏心日本蛋 溏心蛋是分開上的，切開來有流心，不錯。豚王餃子王 熱騰騰的，包的是菜和豬肉，充滿肉汁，很讚。惠比壽全麥啤酒杯子是冰的，很貼心，而且是很好入口的啤酒，真好喝。
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星期六和老公去銅鑼灣豚王吃拉麵。
我們點了兩碗不同的拉麵，再加溏心日本蛋、豚王餃子王和惠比壽全麥啤酒。
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黑王
黑王
$98
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湯底是由墨魚汁和黑蒜油做成的，比較稠身，叉燒可以選腩肉或者肩肉，我選了肩肉，儘管比較瘦，但依然是很嫩的，另外選了椰菜和硬的幼麵。
黑王
$98
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赤王
赤王
$98
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這碗拉麵是辣的，選了葱和軟的太麵，辣得很香，湯底濃稠，腩肉的叉燒也好吃，很軟腍。
赤王
$98
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溏心日本蛋 
溏心日本蛋
$19
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 溏心蛋是分開上的，切開來有流心，不錯。
溏心日本蛋
$19
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 豚王餃子王 
熱騰騰的，包的是菜和豬肉，充滿肉汁，很讚。
豚王餃子王
$42
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惠比壽全麥啤酒
杯子是冰的，很貼心，而且是很好入口的啤酒，真好喝。
惠比壽全麥啤酒
$38
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2023-03-25
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    限定王 - 鰹魚王🐟
    2023-03-22 566 views
    每個月都總有幾日去食拉麵🤩，豚王都係我會成日食嘅其中一間，個人比較重口味😆，所以每次都會揀超濃超多醬油香味油湯頭🤘🏻，仲有一定要食超多蒜!! 如果你口味清淡啲，可以揀返淡啲嘅個人口味，而辛度🌶️、麵種類同軟硬度都可以隨個人喜好更改選擇㗎~·🥓豚王 HKD$92豚骨湯底嘅豚王🍜係招牌之選，湯頭係好濃厚嘅豚骨鮮香味🐖，每日新鮮熬製十多小時，唔好味就假喇🤩！個人喜歡腩肉叉燒🥓，帶點肥肉好軟嫩；拉麵揀咗細麵，口感更軟身細膩，好掛湯👍🏻！·🐟限定王 - 鰹魚王 HKD$98呢個係3月香港店期間限定😻，梗係要試下!! 鰹魚油🐟混合白酒醬油，加入豚骨湯令湯底味道即時提升；鰹魚湯味道好清澈✨，完全唔會有平時食拉麵嘅膩感！真心覺得好值得試下😋~*鰹魚王每日分兩個時段供應（首時段為中午12時，次時段為傍晚6時）**各時段供應量有限，售完即止。·🥟豚王餃子王 HKD$42餃子外皮煎得香脆，咬開即刻爆哂肉汁💦。·☕️金之麥茶 HKD$20茶味清新🌿，麥茶具解渴解膩感。·📍豚王銅鑼灣登龍街18號V Point地下4號鋪
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    每個月都總有幾日去食拉麵🤩，豚王都係我會成日食嘅其中一間，
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     個人比較重口味😆，所以每次都會揀超濃超多醬油香味油湯頭🤘🏻，仲有一定要食超多蒜!!
    168 views
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     如果你口味清淡啲，可以揀返淡啲嘅個人口味，而辛度🌶️、麵種類同軟硬度都可以隨個人喜好更改選擇㗎~
    ·
    🥓豚王 HKD$92
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    豚骨湯底嘅豚王🍜係招牌之選，湯頭係好濃厚嘅豚骨鮮香味🐖，每日新鮮熬製十多小時，唔好味就假喇🤩！
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     個人喜歡腩肉叉燒🥓，帶點肥肉好軟嫩；
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     拉麵揀咗細麵，口感更軟身細膩，好掛湯👍🏻！
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    🐟限定王 - 鰹魚王 HKD$98
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     呢個係3月香港店期間限定😻，梗係要試下!! 鰹魚油🐟混合白酒醬油，加入豚骨湯令湯底味道即時提升；
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     鰹魚湯味道好清澈✨，完全唔會有平時食拉麵嘅膩感！真心覺得好值得試下😋~
    *鰹魚王每日分兩個時段供應（首時段為中午12時，次時段為傍晚6時）
    **各時段供應量有限，售完即止。
    ·
    🥟豚王餃子王 HKD$42
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    餃子外皮煎得香脆，咬開即刻爆哂肉汁💦。
    ·
    ☕️金之麥茶 HKD$20
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    茶味清新🌿，麥茶具解渴解膩感。
    ·
    📍豚王
    銅鑼灣登龍街18號V Point地下4號鋪
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      拉麵止旅行癮
      2023-03-20 71 views
      岩岩係日本旅行返嚟，超掛住日本嘅拉麵！🇯🇵🍜網上睇呢間的拉麵貼近日本拉麵風味，立即衝去試試💨Menu有幾款拉麵口味選擇，豚王(原味）、黑王(墨魚汁🦑）、赤王(辣味🌶）、翠王（羅勒芝士🧀）、仲有期間限定款‼️今次有蕃茄口味🍅(比較少見拉麵會有蕃茄湯底✨)。⚫️黑王 $98比較少在市面上見到的墨魚汁口味拉麵🦑一上檯非常香！湯底充滿黑色光澤✨採用店家秘傳的日本傳統黑醬，再混以當日新鮮本地蔬菜配合而成🙌🏻湯底濃稠，拉麵軟硬度可根據個人喜好選擇，質地亦十分彈牙🥹叉燒肉也可以選擇腩肉或肩肉！怕腩肉肥可選擇後者，肩肉肉質嫩滑，肥瘦適中🥰未試過的朋友建議一試‼️　。🔴赤王 $98喜歡吃辣所以就選來試試🌶加入麻油、香辣醬油 亦可選擇辣度，迎來滿滿的刺激感🔥另外追加溏心蛋🥚(+$20)，溏心效果好靚，醬油調味恰到好處，配合拉麵更加perfect !。🥟豚王餃子王 $42想配點小食就點了餃子🥟即叫即整，需要等15-20分鐘，但其實都好快上檯🙌🏻外皮煎得香脆，內裏依然保留肉汁，配搭拉麵一齊食就更正💕。🥤富士山柚子汽水 $30這個有驚喜！味道幾fresh，特別配拉麵食可一解油膩💧
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      岩岩係日本旅行返嚟，超掛住日本嘅拉麵！🇯🇵🍜網上睇呢間的拉麵貼近日本拉麵風味，立即衝去試試💨Menu有幾款拉麵口味選擇，豚王(原味）、黑王(墨魚汁🦑）、赤王(辣味🌶）、翠王（羅勒芝士🧀）、仲有期間限定款‼️今次有蕃茄口味🍅(比較少見拉麵會有蕃茄湯底✨)
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      。
      ⚫️黑王 $98
      比較少在市面上見到的墨魚汁口味拉麵🦑一上檯非常香！湯底充滿黑色光澤✨採用店家秘傳的日本傳統黑醬，再混以當日新鮮本地蔬菜配合而成🙌🏻湯底濃稠，拉麵軟硬度可根據個人喜好選擇，質地亦十分彈牙🥹叉燒肉也可以選擇腩肉或肩肉！怕腩肉肥可選擇後者，肩肉肉質嫩滑，肥瘦適中🥰未試過的朋友建議一試‼️　
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      。
      🔴赤王 $98
      喜歡吃辣所以就選來試試🌶加入麻油、香辣醬油 亦可選擇辣度，迎來滿滿的刺激感🔥
      9 views
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       另外追加溏心蛋🥚(+$20)，溏心效果好靚，醬油調味恰到好處，配合拉麵更加perfect !
      5 views
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      。
      🥟豚王餃子王 $42
      想配點小食就點了餃子🥟即叫即整，需要等15-20分鐘，但其實都好快上檯🙌🏻外皮煎得香脆，內裏依然保留肉汁，配搭拉麵一齊食就更正💕
      。
      🥤富士山柚子汽水 $30
      這個有驚喜！味道幾fresh，特別配拉麵食可一解油膩💧
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      11 views
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      行完街可以食的拉麵
      2023-03-16 66 views
      豚王拉麵是一家總部位於日本的拉麵連鎖店，可以在全球各地都找到它們的分店。我這次去品嚐了他們的兩道招牌菜，分別是鰹魚湯拉麵和辣的豚肉拉麵。首先要說的是鰹魚湯拉麵，由於使用了藍鰹魚和高湯等材料，讓湯頭非常鮮美，帶有濃郁的味道和香氣，令人回味無窮。拉麵本身也很棒，口感細緻柔滑，煮得恰到好處。加上使用的配料如叉燒、海苔、綠蔥等，整道菜色呈現出完美的平衡感，非常美味！而另一道辣的豚肉拉麵則是非常適合喜愛辛辣口味的人。豚肉肥瘦相間、入口即化，配合上濃郁辣味的湯頭，讓人垂涎三尺。此外，拉麵還附送了一個半熟的味玉蛋、油炸洋蔥等配料，味道非常豐富，讓人難以忘記!
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      豚王拉麵是一家總部位於日本的拉麵連鎖店，可以在全球各地都找到它們的分店。我這次去品嚐了他們的兩道招牌菜，分別是鰹魚湯拉麵和辣的豚肉拉麵。
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      121 views
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      92 views
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      首先要說的是鰹魚湯拉麵，由於使用了藍鰹魚和高湯等材料，讓湯頭非常鮮美，帶有濃郁的味道和香氣，令人回味無窮。拉麵本身也很棒，口感細緻柔滑，煮得恰到好處。加上使用的配料如叉燒、海苔、綠蔥等，整道菜色呈現出完美的平衡感，非常美味！
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      而另一道辣的豚肉拉麵則是非常適合喜愛辛辣口味的人。豚肉肥瘦相間、入口即化，配合上濃郁辣味的湯頭，讓人垂涎三尺。此外，拉麵還附送了一個半熟的味玉蛋、油炸洋蔥等配料，味道非常豐富，讓人難以忘記!
      5 views
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      豚王中至愛黑王
      2023-03-16 38 views
      豚王係最常食既拉麵店，事因好鐘意黑王，哈哈！豚王餃子王 $42皮薄爆汁，少少估唔到。以為細細隻係會乾身啲，白菜豬肉清清地🐒黑王 $98墨魚汁湯底，好鮮嫁！比淨豬骨湯🌝 最鐘意係有得揀麵既軟硬度 - 一定揀硬！唔多拉麵店比人揀軟硬度！我揀咗椰菜覺得吸湯少少，比起蔥花！墨魚汁肉碎，正！鮮、香，再有炸蒜加香！如果覺得太濃咸，可以加少少辣芽菜~叉燒都有得揀腩肉或者肩肉，後者瘦啲同口感實些少。但油脂分布都係有，juicy啲！+糖心日本蛋 $19依加乜蛋都貴，外面食糖心蛋就覺得抵😆 蛋白滑滑，蛋黃流心唔會醬油太多over過咗蛋黃香味！+$30 富士山柚子汽水一股柚子味道，甜中帶氣會清新gur啲🤪限定王 - 鰹魚王 $98洋蔥同筍係面提香，中和鰹魚咸，剛好。呢個優惠係限定嘅關係，湯底醬油都已經set好，只可以選豬肉同麵既野~因為佢無木耳嘅關係，所以+ 黑木耳 $12~
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       豚王係最常食既拉麵店，事因好鐘意黑王，哈哈！

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       豚王餃子王 $42

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       皮薄爆汁，少少估唔到。以為細細隻係會乾身啲，白菜豬肉清清地🐒

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       黑王 $98

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       墨魚汁湯底，好鮮嫁！比淨豬骨湯🌝 最鐘意係有得揀麵既軟硬度 - 一定揀硬！唔多拉麵店比人揀軟硬度！我揀咗椰菜覺得吸湯少少，比起蔥花！

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       墨魚汁肉碎，正！鮮、香，再有炸蒜加香！

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       如果覺得太濃咸，可以加少少辣芽菜~

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       叉燒都有得揀腩肉或者肩肉，後者瘦啲同口感實些少。但油脂分布都係有，juicy啲！

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       +糖心日本蛋 $19
      依加乜蛋都貴，外面食糖心蛋就覺得抵😆 蛋白滑滑，蛋黃流心唔會醬油太多over過咗蛋黃香味！

      +$30 富士山柚子汽水
      一股柚子味道，甜中帶氣會清新gur啲🤪

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       限定王 - 鰹魚王 $98

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       洋蔥同筍係面提香，中和鰹魚咸，剛好。呢個優惠係限定嘅關係，湯底醬油都已經set好，只可以選豬肉同麵既野~

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       因為佢無木耳嘅關係，所以+ 黑木耳 $12~
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        • 黑王
        Level4
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        自選完美湯底比例
        2023-03-14 51 views
        今晚想食拉麵，我同朋友都不約而同諗起呢間位於銅鑼灣V point 嘅豚王。同樣係果幾款拉麵，唔同喜好可以自選湯底中，醬油，香味油同蒜蓉嘅比例，辣度，仲有麵底同硬度，自由度極高。赤王 湯底混合麻油、香辣油、熟成味噌，一上檯麻油香氣四溢，揀左1度少辣，辣度剛好帶點刺激感又唔會太重，太麵麵質富有彈性，叉燒肉嫩美味，加返隻溏心蛋，prefect!黑王 湯底用上日本傳統墨魚黑醬，風味十足，湯汁掛麵，一啖湯一啖麵，加上爽口配菜，真係食到停唔到口。餃子熱到十足，煎得好香脆！
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        今晚想食拉麵，我同朋友都不約而同諗起呢間位於銅鑼灣V point 嘅豚王。

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        同樣係果幾款拉麵，唔同喜好可以自選湯底中，醬油，香味油同蒜蓉嘅比例，辣度，仲有麵底同硬度，自由度極高。

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        赤王 湯底混合麻油、香辣油、熟成味噌，一上檯麻油香氣四溢，揀左1度少辣，辣度剛好帶點刺激感又唔會太重，太麵麵質富有彈性，叉燒肉嫩美味，加返隻溏心蛋，prefect!

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        黑王 湯底用上日本傳統墨魚黑醬，風味十足，湯汁掛麵，一啖湯一啖麵，加上爽口配菜，真係食到停唔到口。餃子熱到十足，煎得好香脆！
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Butilicious
        2023-03-12 59 views
        I remember the days when there was a long winding queue to get a bowl of Raman on Wellington Street. As I recall, there was a limit of 300 bowls a day. Glad to share that the the quality of ramen has been maintained. There was no queue at the CWB store with a constant flow of customers. The menu is in English, Chinese and Japanese. It is easy to order with a selection of Original, Red and Black King. The ordering form is easy to understand giving you a selection of soup base, richness of flavou
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        I remember the days when there was a long winding queue to get a bowl of Raman on Wellington Street. As I recall, there was a limit of 300 bowls a day. Glad to share that the the quality of ramen has been maintained. There was no queue at the CWB store with a constant flow of customers. The menu is in English, Chinese and Japanese. It is easy to order with a selection of Original, Red and Black King. The ordering form is easy to understand giving you a selection of soup base, richness of flavours, cut of pork (pork belly / butt), firmness of noodles etc.
        I ordered the Red King. it was served in exactly the same way I remembered it when they first opened. The soup broth is rich and flavorful, the noodles (I ordered hard firmness) were chewy and perfect. I like to add seaweed and egg. The egg was cooked perfectly with a soft centred egg yolk that was creamy and rich.
        The staff were helpful, friendly and polite, yet efficient.
        What I most appreciate is that they have NOT increased their prices in an exorbitant way (Unlike some other ramen shops). This means it's a no- brainer to come for a quick bite!
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        2023-03-12
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        • Red King
        Level3
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        值得一去👍
        2023-03-01 67 views
        豚王好耐無食過lu，上次體驗都唔錯，今日再試試佢！ 今次叫咗 豚王 同 赤王 ，一粒溏心日本蛋，一份餃子同 富士山柚子汽水🤩😍😋🤪豚王，名副其實嘅豬骨湯底，鮮甜濃郁，咁多年都冇變，讚👍🏻赤王， 辛辣之餘亦遮唔到佢嘅鮮甜湯底，恰到好處😋😋😋溏心日本蛋，經過醬汁浸泡，蛋白甜中帶咸，蛋黃溏化之餘亦帶有比蛋白更有層次既味道👏🏻👍😋餃子，皮薄肉厚，底部煎得香脆，不似一些坊間舖頭，肉餡不足影響感👍😋😋😋富士山柚子汽水，好好飲🤤攪到我都要睇一睇背面資料，原來水係富士山天然水源，柚子係富士川山町出產既柚子👏🏻👍
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        豚王好耐無食過lu，上次體驗都唔錯，今日再試試佢！ 今次叫咗 豚王 同 赤王 ，一粒溏心日本蛋，一份餃子同 富士山柚子汽水🤩😍😋🤪

        豚王，名副其實嘅豬骨湯底，鮮甜濃郁，咁多年都冇變，讚👍🏻

        赤王， 辛辣之餘亦遮唔到佢嘅鮮甜湯底，恰到好處😋😋😋

        溏心日本蛋，經過醬汁浸泡，蛋白甜中帶咸，蛋黃溏化之餘亦帶有比蛋白更有層次既味道👏🏻👍😋

        餃子，皮薄肉厚，底部煎得香脆，不似一些坊間舖頭，肉餡不足影響感👍😋😋😋

        富士山柚子汽水，好好飲🤤攪到我都要睇一睇背面資料，原來水係富士山天然水源，柚子係富士川山町出產既柚子👏🏻👍
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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