253
48
18
3-min walk from Exit B, Causeway Bay MTR Station continue reading
Introduction
Kamameshi is a Japanese restaurant in Causeway Bay that is known for their crab set menu. To create the crab dish, the chefs use all parts of the crab including the white meat, brown meat and crab roe. continue reading
Opening Hours
Mon - Sun
12:00 - 15:00
18:00 - 22:30
Public Holiday
12:00 - 15:00
18:00 - 22:30
Public Holiday Eve
12:00 - 15:00
18:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay
Number of Seats
40
Other Info
Cake-cutting
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (362)
Level3 2019-11-02
766 views
美好的星期五, 當然要好好咁獎勵自己同男朋友放工去左銅鑼灣食飯就揀左呢間奈良上釜之前係九龍灣試過一間好難食的釜飯其實心裡係有啲怕怕但今日呢餐完全冇令我失望!!! 個飯跟左個前菜, 超豐富!!!每一碟都勁好食, 特別係中間個茶碗蒸 ~勁滑, 入面又好足料, 我仲食埋男朋友果個TIM 至於個飯就唔記得影相我叫果個係鰻魚飯, 份量都幾多每粒飯都好JUICY, 好多汁包住而且鰻魚質地有咬口, 雖然冇日本果D咁好味, 但都絕對值得一試呀^_^(不過D位坐得有啲逼) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-10-14
278 views
d like 信唔過,可能而家d質素差左好多。 今日專登睇推介,想試d新野,點知完全失望,不會回頭或推介給任何人。我叫左一個午市優惠餐,都要108蚊,選擇少,而且冇特色,唯一個鰻魚飯會多人揀。而我就要左個免治雞飯,非常普通話都算啦,鹹到根本食唔落... 店員冇任何解釋,想加d飯溝淡少少都唔得,最後個飯我只喺食左一碗仔。服務態度差,有待改善。完全唔明白呢個價錢點可以提供咁嘅食物。性價比非常低。大家千其唔好試呢間餐廳... continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
第一次食,睇食評都不錯,就咁就去試下了!環境一般比較舊,地方比較細,當天晚市人不太多,所以都夠坐!三個人點了三個飯,分別有蜆肉、雪魚同蟹肉,分享咁食都好足夠,三個飯當中,最好食係蟹飯!前菜個蒸蛋都好足料,又有其他配料,食完都好滿足!如果再食,女仔三個叫兩個飯,再叫小食都可以,又可以食得無咁齋,唔洗係咁食飯食飯同食飯囉,不用一人一個飯,留個胃食甜品好似合理啲雪魚飯比較乾身,食到都覺得頂住喉嚨,蜆肉就一般! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-09-26
215 views
山葵昆布柱貝釜 💲168鰻魚釜 💲168野菜天婦羅盛盒 💲88以上釜飯均配六味前菜🍱🤩指定時段用Eatxxx訂座,可享高達50% off💁🏻‍♀✅ 六味前菜賣相精緻🌈 朋友尤其鍾意中間既茶碗蒸🥚✅ 柱貝雖然比餐牌圖片份量小同較細粒 但都已經堆到一座小山丘🗻 半生熟既感覺好過癮👅❔ 本身想試雲丹釜但當日12點去到店員話未返貨😭 下次有機會再試👅Taste:3.5/5💰CP值:3.5/5🙋🏻‍♂️Service:3.5/5👁‍🗨Stylishness:3.25/5 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-09-14
203 views
奈良上釜喺銅鑼灣燈籠街開咗好幾年 一直都唔見有傳媒雜誌大肆宣傳不場捧場客亦有增無減 👏🏻👏🏻👍🏻所謂釜飯其實係日本一種傳統鍋飯🎎🏮大概好似日本人嘅煲仔飯咁樣 一般造法會將米、高湯用慢火燉煮最後放入主菜用大火煮熟🔥 味道主要在於吸收高湯嘅鮮味 感覺健康又好味☺️真係食過一次翻尋味啊!我至愛就係呢客鮭魚釜飯三文魚碎非常健康 配咗甜蛋粒同三文魚子口味同味道都更加豐富我懷孕嘅朋友都好鍾意食三文魚好好營養 不過緊記要拎開啲三文魚子呀 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)