Video
5-min walk from Exit B2, Wan Chai MTR Station
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Additional Information
Event Catering & Junk Catering Menu available on website
Opening Hours
Mon
12:00 - 15:00
Tue - Fri
12:00 - 15:00
17:00 - 23:00
Sat
12:00 - 15:00
Sun
10:00 - 16:30
Above information is for reference only. Please check details with the restaurant.
Menu 只有十幾款食物，大部份係salad/ side dishes like fries... 完全同open rice post 個d唔同，話停咗個d menu好耐😓😓食物普通，但總點係冇嘢食！😨😵 夜晚8:30想encore食蓮藕片（因為冇嘢食），都竟然已經賣晒😰😥😰😥 如果諗住嚟食嘢，最好打去問吓有返嘢食未*ps: Book 枱前話唔收corkage,嚟到只係free一支，我哋自己開多一支，收$150明白生意難做，但都要諗下食客難得約到朋友出嚟食嘢，中伏後係好ruin the night 😑
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Worst restaurant EVER. Menu is limited and they don’t even have most of the things available on the menu so me and my friends had to discuss quite awhile of what to order or should we just get snacks then get a full meal elsewhere (we’ve already ordered 3 beers and a bottle of red) then the restaurant owner came in the middle of our conversation and shouted “what’s the problem here” - like seriously? You are the problem! The food was also just average. If you want to pay $188 for cheungfun with some cream on top, this is the perfect place. 11/10 would NEVER recommend.
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今次restaurant week 第二擊就試呢個網絡好評既餐廳，特別想試佢地既叉燒egg Benedict😋Lunch menu 有3款前菜、7款主菜同只有一款甜品 （之前本有2款甜品，其中一款係Chinese churros，諗緊會唔會係油炸鬼，點知冇咗😓），$148+10%。我地前菜點了多人點的蓮藕片，同蕃茄薯條，冇特別加$10點Lennon fries, 我望隔離枱好似大板燒薯條咁。蓮藕片係脆卜卜，配咗我話係腐乳醬，但我男友話係南乳醬，點都好，幾野味！至於個蕃茄薯條，薯條硬咗少少，一般，但味道好似嗰罐蕃茄薯片咁。主菜當然點咗叉燒egg Benedict同牛腩wich，要加$10。2款主菜上碟都係用嗰d萬壽無疆碟。首先叉燒egg Benedict將平時火腿或三文魚變咗用叉燒，第一啖食完全冇違和感，叉燒用上豬頸肉，雖然唔算香口，加埋個 hollandaise，好好味😋而個牛腩wich，係用上18小時慢煮牛腩加柱候醬，好入味！漏就少不免，不過有少少酸蘿蔔襯，中和咗。試完每樣半份主菜，超滿足滿腹！甜品係糖蔥餅概念，加幾片凍菠蘿，唔好食，唔食冇損失。可能呢間餐廳之前本身都係食三文治為主，所以整体2款麵包主菜都不錯！現在既食物果然做得中西合璧呢！
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今日朋友介紹黎依間午餐，出名牛腩三文治，聽個名幾吸引，不防一試。鬼佬式快餐店，自己去櫃檯柯打付款，搵咗位，服務員送餐過來。一看餐牌原來選擇也不少，又可以揀小食同飲品做combo。最後揀了一個魔鬼一個天使，兩個人shared：1. 魔鬼係牛腩三文治，牛腩超軟，啖啖半肥瘦牛腩，麵包就外脆內軟，加上蘿蔔同醬汁，好好味的清湯腩麵包!2. 天使係露荀牛油果溫泉蛋紅米飯，配上洋蔥提子乾，又美味又健康，吃完魔鬼再吃天使，罪惡感全消，不過飯的份量有點大，食唔晒，現今的女孩子都是雞仔胃呢～3. 還叫了兩個小食，一個田園沙律，醬汁酸酸甜甜很開胃，但滿懷希望的炸蓮藕片有點失望，因為醬汁太厚太甜，脆片亦唔夠脆。總括都是一餐很滿意的美味午餐，下次試埋其他!
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叉燒牛油果班尼迪蛋Char Siu Eggs Benedict (HK$138)叉燒椰菜花米煲Char Siu Cauliflower Rice Bowl (HK$138)Rating: 3/5 ⭐本身專程黎想試佢個避風塘芝士蟹腸粉，點知LUNCH係無架 ... 雖然LUNCH選擇好少，但叫左呢兩樣都算幾唔錯。叉燒質地鬆軟，個蛋夠流心，同埋D伴菜整得好有HEART，個炸蓮藕炸得好脆調味亦出色，有D驚喜。個椰菜花"飯"都有驚喜，個"飯"有落特製香料，另外配上叉燒同牛油果，特別得黎亦好味，係健康美味之選。但價錢偏貴，裝修唔算特別，我只會比3分。I wanted to try out the special cheese crab rice rolls but they were not serving it over lunch ... Although the lunch selection is small, but both of the dishes we ordered weren't bad at all. The pork was tender and the soft boiled eggs were cooked pretty well in the egg benedict dish, the sides were also well prepared too, the deep fried lotus root pieces were crispy and seasoned well. The broccoli flower "rice" was also a nice surprise, it was seasoned with some special spices, paired with tender barbecued pork and avocado, it is a healthy and delicious choice. But in general its quite overpriced, so I am just going to give a 3, average.
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