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Restaurant: With Your Mind
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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鰂魚涌-隨心
2024-02-21 478 views
終於有間價錢合理又好味嘅星加坡菜係鰂魚涌✨ 少海南雞飯 85雖然無哂油飯，白飯都可以。真係要讚下隻雞！好滑，你望下個皮下係有層jelly晶瑩通透，係海南雞嘅精華所在！✨ 海南雞喇沙 88隨心用佢地滑嫩既海南雞, 配上椰汁味香濃既喇沙湯, 做成佢地呢一份海南雞喇沙佢地既喇沙椰汁味好夠, 香香辣辣, 層次分明麵條用左米線以及米粉, 混合而成, 口感豐富而且好掛湯汁架海南雞滑嫩就當然啦, 點上佢地既三色汁都好好食特別在佢地唔用有蔥既蔥姜蓉, 而係直接用上純薑絲既薑蓉, 感覺更加夾海南雞呀
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終於有間價錢合理又好味嘅星加坡菜係鰂魚涌
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✨ 少海南雞飯 85
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雖然無哂油飯，白飯都可以。
真係要讚下隻雞！好滑，你望下個皮下係有層jelly晶瑩通透，係海南雞嘅精華所在！
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✨ 海南雞喇沙 88
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隨心用佢地滑嫩既海南雞, 配上椰汁味香濃既喇沙湯, 做成佢地呢一份海南雞喇沙
佢地既喇沙椰汁味好夠, 香香辣辣, 層次分明
麵條用左米線以及米粉, 混合而成, 口感豐富而且好掛湯汁架
海南雞滑嫩就當然啦, 點上佢地既三色汁都好好食
特別在佢地唔用有蔥既蔥姜蓉, 而係直接用上純薑絲既薑蓉, 感覺更加夾海南雞呀
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鰂魚涌隨心之選
2024-02-19 363 views
今日漫無目的咁喺鰂魚涌閒逛，見到間叫隨心嘅餐廳，就隨心咁入咗去食餐飯😂叫咗三樣嘢：魚蛋魚片頭喇沙、無骨海南雞飯、沙嗲雞串燒由於今日晏晝已經食咗好多海鮮，所以冇叫海鮮喇沙，魚蛋魚片頭喇沙好多料，而且喇沙湯底濃郁，辣度適中，加上爽滑嘅米粉，飽肚之餘熱辣辣，好啱冬天食至於海南雞飯嘅雞肉去咗骨，食得好方便，而且雞肉份量慷慨，非常嫩滑，令人食落好滿足雞肉串燒有六大串，燒得香口之餘又保留咗雞肉嘅嫩滑感，好抵食呢間餐廳位於鰂魚涌海光街，地點方便，而且性價比高，好啱上班一族食#隨心
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今日漫無目的咁喺鰂魚涌閒逛，見到間叫隨心嘅餐廳，就隨心咁入咗去食餐飯😂

叫咗三樣嘢：魚蛋魚片頭喇沙、無骨海南雞飯、沙嗲雞串燒

由於今日晏晝已經食咗好多海鮮，所以冇叫海鮮喇沙，魚蛋魚片頭喇沙好多料，而且喇沙湯底濃郁，辣度適中，加上爽滑嘅米粉，飽肚之餘熱辣辣，好啱冬天食

至於海南雞飯嘅雞肉去咗骨，食得好方便，而且雞肉份量慷慨，非常嫩滑，令人食落好滿足

雞肉串燒有六大串，燒得香口之餘又保留咗雞肉嘅嫩滑感，好抵食

呢間餐廳位於鰂魚涌海光街，地點方便，而且性價比高，好啱上班一族食

#隨心
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Date of Visit
2024-02-19
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$130 (Dinner)
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Tasting Event
Recommended Dishes
  • 隨心海南雞飯
  • 新加坡炒貴刁
  • 熱檸檬薏米水
  • 馬來西亞肉骨茶
  • 海南雞
  • 黑蘿蔔糕
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821
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東南亞小店
2024-01-26 405 views
星期五放工之後同老公去屋企附近既隨心食晚飯。食物唔錯之外，服務態度亦唔錯。海鮮喇沙粉底係米粉同瀨粉兩溝，可以同時間食到唔同既口感，喇沙湯底幾好味，有椰香，又唔會好辣，配料都好足，有蝦、帆立貝、魚片、蟹柳、蛋、豆卜、芽菜，好豐富。檳城海鮮炒飯上碟熱辣辣，連隻碟都係熱架。炒飯夠乾身，唔會痴埋一舊，海鮮切到細細舊，令到你每啖都食到唔同既配料。飲品叫左熱桂花紅茶同凍雪梨茶(少冰)。桂花紅茶茶味好濃，雪梨茶夠清甜。
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星期五放工之後同老公去屋企附近既隨心食晚飯。食物唔錯之外，服務態度亦唔錯。
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168 views
1 likes
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210 views
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285 views
2 likes
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307 views
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103 views
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海鮮喇沙
海鮮喇沙
$88
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粉底係米粉同瀨粉兩溝，可以同時間食到唔同既口感，喇沙湯底幾好味，有椰香，又唔會好辣，配料都好足，有蝦、帆立貝、魚片、蟹柳、蛋、豆卜、芽菜，好豐富。
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檳城海鮮炒飯
上碟熱辣辣，連隻碟都係熱架。炒飯夠乾身，唔會痴埋一舊，海鮮切到細細舊，令到你每啖都食到唔同既配料。
檳城海鮮炒飯
$89
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飲品叫左熱桂花紅茶同凍雪梨茶(少冰)。桂花紅茶茶味好濃，雪梨茶夠清甜。
熱桂花紅茶
$28
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凍雪梨茶
$22
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Date of Visit
2024-01-26
Dining Method
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$125 (Dinner)
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找回
2024-01-16 374 views
剛剛聖誕節假期去了馬來西亞旅行，吃了很多美食，最難忘是當地人帶了我去一間小店吃喇沙，美味得很，回港也一定念念不忘。回港後決定要找回美味。店子地方闊落，設有多張四人枱、寬敞卡座、長梳化座配二至四人枱，還有一排面牆的單人位，整齊企理，感覺舒適。店子最吸引我是這張獅頭魚尾像畫，噴出水泉好有動感。選擇不少，有小食、主菜、湯、主食、喇沙、蔬菜、甜品和飲品等。******************************我第一時間點了碗慢煮牛肉嗽沙 Sous Vide Beef in Red Curry Laksa ($80)，香氣四散，加上放滿食材，滿滿一大碗，非常吸引。湯身濃厚，香辣味中帶點椰香，一點也不嗆喉，香濃美味！麵料相當豐富，有手打魚片，彈牙鮮味；豆卜吸了湯汁很入味；半隻熟蛋有蛋香；芽菜爽身。當然不少得三大件牛肋條，肉質相當腍嫩，夾雜了少許筋和肥膏，牛香油潤，好正！麵底 「摻摻麵」是選用了米粉和瀨粉，又滑又彈，而且沒有油麵那麼油膩，加上很掛湯，啖啖香濃，滋味!******************************另叫自選時菜 Optional Vegetables ($68)： 杞
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剛剛聖誕節假期去了馬來西亞旅行，吃了很多美食，最難忘是當地人帶了我去一間小店吃喇沙，美味得很，回港也一定念念不忘。
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 回港後決定要找回美味。店子地方闊落，設有多張四人枱、寬敞卡座、長梳化座配二至四人枱，還有一排面牆的單人位，整齊企理，感覺舒適。店子最吸引我是這張獅頭魚尾像畫，噴出水泉好有動感。
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 選擇不少，有小食、主菜、湯、主食、喇沙、蔬菜、甜品和飲品等。
******************************
慢煮牛肉嗽沙
$80
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慢煮牛肉嗽沙
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 我第一時間點了碗慢煮牛肉嗽沙 Sous Vide Beef in Red Curry Laksa ($80)，香氣四散，加上放滿食材，滿滿一大碗，非常吸引。湯身濃厚，香辣味中帶點椰香，一點也不嗆喉，香濃美味！
慢煮牛肉嗽沙
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慢煮牛肉嗽沙
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 麵料相當豐富，有手打魚片，彈牙鮮味；豆卜吸了湯汁很入味；半隻熟蛋有蛋香；芽菜爽身。當然不少得三大件牛肋條，肉質相當腍嫩，夾雜了少許筋和肥膏，牛香油潤，好正！
慢煮牛肉嗽沙
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 麵底 「摻摻麵」是選用了米粉和瀨粉，又滑又彈，而且沒有油麵那麼油膩，加上很掛湯，啖啖香濃，滋味!
******************************
自選時菜
$68
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自選時菜
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 另叫自選時菜 Optional Vegetables ($68)： 杞子上湯通菜，清爽翠綠，除杞子外，還有雜菌和蟲草花，好豐富。
------------------------------
店子的喇沙味道讓我重拾找回馬來西亞的美味，回味無窮！
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    Date of Visit
    2024-01-08
    Dining Method
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    Spending Per Head
    $146 (Dinner)
    Recommended Dishes
    慢煮牛肉嗽沙
    $ 80
    Level4
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    少味精之選❤️
    2024-01-10 296 views
    經過見到有間新加坡菜，價錢又非常親民，好耐冇食星加坡嘅海南雞，所以就同friend 去食。 海南雞飯 推介佢呢度嘅海南雞冇骨之餘好大份，雞味比較重，而且肉係非常嫩滑。 油飯唔會好油，有少少香茅味。 最特別嘅係佢會包一碗雞湯，雞湯食落去冇味精嘅。臨走先見到出邊門口寫住原來本店用嘅嘢都係冇味精。 難怪個雞湯淡淡嘅雞香味，但係飲完又唔口渴。 魚蛋魚片喇沙 改雞湯呢度嘅湯粉有個小特位，佢用檬粉同瀨粉兩溝。 可能我好少食過呢一類，覺得好特別 。食落去每一啖嘅口感都有兩款，檬粉就好幼好滑。瀨粉就多咬口啲啲。雞湯都係偏清，但係又唔會好寡。 魚蛋非常Q彈，多魚味。凍檸檬薏米水見到佢寫住低糖，我又多手吉個檸檬。所以整體就酸酸地少甜，非常多薏米。冰粉未食過新加坡嘅冰粉，所以就好奇。 佢上面有啲花生，益力多味嘅爆爆珠，仲有兩款提子乾。 食落去佢冇落好多中式冰粉嘅糖漿，所以佢嘅甜味來自於提子乾，感覺比較健康幾鍾意間餐廳主要嘅食物都健康為主，啱晒我呢啲又想食，但係又怕出邊嘢食多味精嘅人。價錢又比較親民，係平民嘅新加坡菜❤️
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    經過見到有間新加坡菜，價錢又非常親民，好耐冇食星加坡嘅海南雞，所以就同friend 去食。
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    海南雞飯 推介
    佢呢度嘅海南雞冇骨之餘好大份，雞味比較重，而且肉係非常嫩滑。 油飯唔會好油，有少少香茅味。 最特別嘅係佢會包一碗雞湯，雞湯食落去冇味精嘅。臨走先見到出邊門口寫住原來本店用嘅嘢都係冇味精。 難怪個雞湯淡淡嘅雞香味，但係飲完又唔口渴。
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    魚蛋魚片喇沙 改雞湯
    呢度嘅湯粉有個小特位，佢用檬粉同瀨粉兩溝。 可能我好少食過呢一類，覺得好特別 。食落去每一啖嘅口感都有兩款，檬粉就好幼好滑。瀨粉就多咬口啲啲。雞湯都係偏清，但係又唔會好寡。 魚蛋非常Q彈，多魚味。
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    17 views
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    凍檸檬薏米水
    見到佢寫住低糖，我又多手吉個檸檬。所以整體就酸酸地少甜，非常多薏米。
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    冰粉
    未食過新加坡嘅冰粉，所以就好奇。 佢上面有啲花生，益力多味嘅爆爆珠，仲有兩款提子乾。 食落去佢冇落好多中式冰粉嘅糖漿，所以佢嘅甜味來自於提子乾，感覺比較健康
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    幾鍾意間餐廳主要嘅食物都健康為主，啱晒我呢啲又想食，但係又怕出邊嘢食多味精嘅人。價錢又比較親民，係平民嘅新加坡菜❤️
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    174 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2024-01-07
    Dining Method
    Dine In
    Spending Per Head
    $150 (Dinner)
    Level3
    90
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    正宗無添加味精星馬菜
    2024-01-09 227 views
    今晚約咗響鰂魚涌返工嘅朋友食飯，帶我去佢平日嘅飯堂，一間主打「無添加味精」的星馬菜餐廳，的確係好介紹。新加坡炒貴刁上枱已經感受到一份誠意，超有鑊氣，又沒有過火。河粉中夾雜麵條，增添多一種口感，餸料亦不吝嗇，芽菜、臘腸、魚片和大蝦，味道十足，完全感受到東南亞風味。隨心海南雞飯（冇骨）份量十足，海南雞計埋有十幾件，海南鷄香滑度拿捏得剛好，飯不只是雞油飯，是椰汁味十足的雞油飯，飯量足兩碗，配合醬料，超好味。食星馬菜，檸檬飲薏米水當然不能少。朋友叫了一杯冰雪梨茶亦令人回味。總括來說餐廳好味非常正宗，食物份量十足，加上無添加味精，真心值得推介。
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    今晚約咗響鰂魚涌返工嘅朋友食飯，帶我去佢平日嘅飯堂，一間主打「無添加味精」的星馬菜餐廳，的確係好介紹。

    新加坡炒貴刁
    上枱已經感受到一份誠意，超有鑊氣，又沒有過火。河粉中夾雜麵條，增添多一種口感，餸料亦不吝嗇，芽菜、臘腸、魚片和大蝦，味道十足，完全感受到東南亞風味。

    新加坡炒貴刁
    $89
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    隨心海南雞飯（冇骨）
    份量十足，海南雞計埋有十幾件，海南鷄香滑度拿捏得剛好，飯不只是雞油飯，是椰汁味十足的雞油飯，飯量足兩碗，配合醬料，超好味。

    隨心海南雞飯
    $85
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    隨心海南雞飯
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    食星馬菜，檸檬飲薏米水當然不能少。朋友叫了一杯冰雪梨茶亦令人回味。

    熱檸檬薏米水
    $28
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    總括來說餐廳好味非常正宗，食物份量十足，加上無添加味精，真心值得推介。
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2024-01-09
    Dining Method
    Dine In
    Spending Per Head
    $120 (Dinner)
    Recommended Dishes
    新加坡炒貴刁
    $ 89
    隨心海南雞飯
    $ 85
    隨心海南雞飯
    熱檸檬薏米水
    $ 28
    Level3
    63
    0
    值得推介🤝
    2024-01-03 157 views
    今日係鰂魚涌放工，係海光街見到一間叫做「隨心」既餐廳，好奇心入去望望餐牌，就發現係一間主打喇沙同埋海南雞既新加坡餐廳，於是就入左去試一試，價錢方面係商業區黎講尚可接受，而店舖闊落，有兩邊間隔，食客亦都絡繹不絕；於是就叫左帆立貝喇沙同埋新加坡炒貴叼，而飲品方面就叫左冰雪梨茶同埋柚子茶；剛剛落完單唔夠5分鐘，食物同飲品已經陸續送上，最初以為食物咁快手送到，就會唔夠入味，不過食落就完全唔同感覺，十分地道既新加坡喇沙味道，而貴叼亦都十分入味，帆立貝同蝦亦都大大隻，十分滿足，值得再次幫襯。
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    今日係鰂魚涌放工，係海光街見到一間叫做「隨心」既餐廳，好奇心入去望望餐牌，就發現係一間主打喇沙同埋海南雞既新加坡餐廳，於是就入左去試一試，價錢方面係商業區黎講尚可接受，而店舖闊落，有兩邊間隔，食客亦都絡繹不絕；於是就叫左帆立貝喇沙同埋新加坡炒貴叼，而飲品方面就叫左冰雪梨茶同埋柚子茶；剛剛落完單唔夠5分鐘，食物同飲品已經陸續送上，最初以為食物咁快手送到，就會唔夠入味，不過食落就完全唔同感覺，十分地道既新加坡喇沙味道，而貴叼亦都十分入味，帆立貝同蝦亦都大大隻，十分滿足，值得再次幫襯。
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    鰂魚涌嘅小店
    2024-01-03 102 views
    本來以為鰂魚涌冇咩好食，原來都幾多餐廳，特別係本地嘅小店，冇咩連鎖餐廳。所以我哋就揀咗間小店係食新加坡菜嘅。一入到去地方好大，應該可以坐到三四十人，枱同枱之間嘅距離都好闊，坐得好舒服。👍👍侍應都好友善，而且當我哋有問題佢都即刻解答，我哋本來想叫個火山排骨，在加其他，但係佢即刻提醒，餐廳嘅火山排骨份量好大，叫我哋食完先至加其他餸。好彩我哋聽佢講，當排骨一上到嚟之後，好震撼。數數埋埋起碼有12支骨，而且亦都有菇類作為配菜，排骨浸氣泰式酸辣湯入邊，食得好開胃。而且，起上菜嘅時候更加落咗酒，表演咗一次火燒排骨🤤🤤食完之後基本上就八成飽，但係始終都想食少少澱粉質，所以我哋另外要咗個新加坡炒貴刁，炒得好有鑊氣，而且配料都好足，起碼有四五隻大蝦🦐🦐🦐
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    本來以為鰂魚涌冇咩好食，原來都幾多餐廳，特別係本地嘅小店，冇咩連鎖餐廳。所以我哋就揀咗間小店係食新加坡菜嘅。

    一入到去地方好大，應該可以坐到三四十人，枱同枱之間嘅距離都好闊，坐得好舒服。👍👍

    侍應都好友善，而且當我哋有問題佢都即刻解答，我哋本來想叫個火山排骨，在加其他，但係佢即刻提醒，餐廳嘅火山排骨份量好大，叫我哋食完先至加其他餸。

    好彩我哋聽佢講，當排骨一上到嚟之後，好震撼。數數埋埋起碼有12支骨，而且亦都有菇類作為配菜，排骨浸氣泰式酸辣湯入邊，食得好開胃。而且，起上菜嘅時候更加落咗酒，表演咗一次火燒排骨🤤🤤

    食完之後基本上就八成飽，但係始終都想食少少澱粉質，所以我哋另外要咗個新加坡炒貴刁，炒得好有鑊氣，而且配料都好足，起碼有四五隻大蝦🦐🦐🦐
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    街坊星馬菜
    2023-12-28 118 views
    朋友想吃星馬菜，去了鰂魚涌海光街12號地舖～隨心，港鐵鰂魚涌站A出口，步行約3至4分鐘。店內裝飾簡約，面積頗大，座位寬敞，整齊清潔，環境舒適雅致。菜譜豐富，星馬佳餚美食齊全，價格合理，任客人自由配搭。1. 燒椒醬皮蛋$38糖心皮蛋，晶瑩剔透，軟糯剛好，混入燒椒醬汁，更覺惹味。2. 墨魚餅喇沙$75食星馬菜必點喇沙，湯汁滲出陣陣椰香味，夾雜兩種粉條，有粗有幼，還有些芽菜，更覺爽口，墨魚餅新鮮彈牙，還有3片脆口魚片、半隻烚蛋和兩件豆卜，美味又豐富。3. 檳城海鮮炒飯$89份量十足，材料豐富，有瑤柱絲、魚片粒、蝦仁粒、菜粒和蛋絲，飯粒分明夠乾身又爽口，調味剛好，吃了一碗又一碗，滿足又飽足。4. 生羗茶$18香濃生羗味，甜度適中，入口順喉，加添暖意又解渴。
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    朋友想吃星馬菜，去了鰂魚涌海光街12號地舖～隨心，
    港鐵鰂魚涌站A出口，步行約3至4分鐘。
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    店內裝飾簡約，面積頗大，座位寬敞，整齊清潔，環境舒適雅致。
    8 views
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    菜譜豐富，星馬佳餚美食齊全，價格合理，任客人自由配搭。
    31 views
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    1. 燒椒醬皮蛋$38
    糖心皮蛋，晶瑩剔透，軟糯剛好，混入燒椒醬汁，更覺惹味。
    10 views
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    2. 墨魚餅喇沙$75
    食星馬菜必點喇沙，湯汁滲出陣陣椰香味，
    夾雜兩種粉條，有粗有幼，還有些芽菜，更覺爽口，墨魚餅新鮮彈牙，
    還有3片脆口魚片、半隻烚蛋和兩件豆卜，美味又豐富。
    3 views
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    3. 檳城海鮮炒飯$89
    份量十足，材料豐富，有瑤柱絲、魚片粒、蝦仁粒、菜粒和蛋絲，
    飯粒分明夠乾身又爽口，調味剛好，吃了一碗又一碗，滿足又飽足。
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    4. 生羗茶$18
    香濃生羗味，甜度適中，入口順喉，加添暖意又解渴。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2023-12-07
    Dining Method
    Dine In
    Spending Per Head
    $120 (Dinner)
    Recommended Dishes
    • 燒椒醬皮蛋
    • 墨魚餅喇沙
    • 檳城海鮮炒飯
    • 生羗茶
    Level4
    895
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    抵食大件惹味火山骨
    2023-12-24 115 views
    鰂魚涌有間好抵食東南亞菜，$138就可以食到泰國🇹🇭人氣🫶🏻菜式火山骨😋，一共有四條大骨，仲砌到成座山咁🏔️，再加上灑酒火焰🔥🔥 份量多又有視覺享受！火山骨每條都好巨型，要用手撕（餐廳有貼心提供手套🧤），好容易撕開，中間熱到出煙😌，肉質好軟腍，亦帶軟骨及肉脂😋 。醬汁青綠色，清香惹味唔太辣！ 東南亞菜唔少得（無骨）海南雞飯，雞皮薄而爽口，下面有一層晶凝通透嘅膠質，雞肉好嫩滑但唔肥膩。 雞油飯好香唔會太黏，仲伴有湯及小食。 另外再點左一碟炒蘿蔔糕，賣相唔太靚，但每一粒切到bite size ， 香口帶微甜，都幾好味😋
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    鰂魚涌有間好抵食東南亞菜，$138就可以食到泰國🇹🇭人氣🫶🏻菜式火山骨😋，一共有四條大骨，仲砌到成座山咁🏔️，再加上灑酒火焰🔥🔥 份量多又有視覺享受！

    火山骨每條都好巨型，要用手撕（餐廳有貼心提供手套🧤），好容易撕開，中間熱到出煙😌，肉質好軟腍，亦帶軟骨及肉脂😋 。醬汁青綠色，清香惹味唔太辣！
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    東南亞菜唔少得（無骨）海南雞飯，雞皮薄而爽口，下面有一層晶凝通透嘅膠質，雞肉好嫩滑但唔肥膩。 雞油飯好香唔會太黏，仲伴有湯及小食。
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    另外再點左一碟炒蘿蔔糕，賣相唔太靚，但每一粒切到bite size ， 香口帶微甜，都幾好味😋
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    • 隨心海南雞飯
    • 火山骨
    • 新加坡炒蘿蔔糕
    Level4
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    惹味
    2023-12-23 81 views
    隨心係一間食新加坡菜/馬來西亞菜的餐廳，位於鰂魚涌海光街，交通非常方便，地方寛闊，坐位𨥤適😄慢煮牛肉喇沙係採用咗牛肋條，勁淋而且入味，仲配有彈牙的魚片，蛋、豆卜和芽菜，賣相吸引，濃濃的椰漿帶少許辣，香氣撲鼻😋小食拼盤小食會不定時更改當日提供的有肉質嫩滑的雞串和豬串，沙嗲醬汁又唔會太辣，啖啖肉，好滿足😌外皮薄而脆，內𥚃軟硬適中，充滿奶香又不會太甜的炸鮮奶👍黃金香口又彈牙，魚味濃郁的炸魚餅😋
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    隨心係一間食新加坡菜/馬來西亞菜的餐廳，位於鰂魚涌海光街，交通非常方便，地方寛闊，坐位𨥤適😄


    慢煮牛肉喇沙
    係採用咗牛肋條，勁淋而且入味，仲配有彈牙的魚片，蛋、豆卜和芽菜，賣相吸引，濃濃的椰漿帶少許辣，香氣撲鼻😋


    小食拼盤
    小食會不定時更改
    當日提供的有肉質嫩滑的雞串和豬串，沙嗲醬汁又唔會太辣，啖啖肉，好滿足😌
    外皮薄而脆，內𥚃軟硬適中，充滿奶香又不會太甜的炸鮮奶👍
    黃金香口又彈牙，魚味濃郁的炸魚餅😋
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    2023-12-21
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    19
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    就是好吃😋
    2023-12-21 73 views
    東西非常好吃美味東南亞風味的烤串、Laksa、海南雞 讓人立刻勾起旅遊感，店家安靜舒適，十分適合約會前來享受美食老闆的服務態度非常好跟友善！座落在地鐵站旁邊，步行過去很方便，冷冷的天 走到店裡面 喝下湯的那一刻😍酸菜魚也非常好吃 大量蔬菜 不重口味相對低負擔的大菜👍👍身為Taiwanese 我必須說This is one of the best southeast Asian or Singaporean restaurants I have ever tried!
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    東西非常好吃美味
    東南亞風味的烤串、Laksa、海南雞 讓人立刻勾起旅遊感，店家安靜舒適，十分適合約會前來享受美食
    老闆的服務態度非常好跟友善！

    座落在地鐵站旁邊，步行過去很方便，冷冷的天 走到店裡面 喝下湯的那一刻😍

    酸菜魚也非常好吃 大量蔬菜 不重口味相對低負擔的大菜👍👍

    身為Taiwanese 我必須說
    This is one of the best southeast Asian or Singaporean restaurants I have ever tried!
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    隨心所欲
    2023-12-15 118 views
    位於海光街十二號地舖的這間名叫「隨心」馬拉菜餐廳。餐廳位置交通方便，地方寬闊，擁有多張餐檯坐位舒適，装修也别具風格。海南雞飯海南雞雞肉香滑，蘸上餐廳自製的三款醬汁，更令海南雞的口感鲜明，海南雞飯也香味濃郁。隨餐還奉上少許開胃前菜，少許酸甜的感覺。肉骨茶香味撲鼻的肉骨茶，聞到濃濃的香味，湯汁喝起來感覺甘香，肉排淋滑，配上香脆的油條吃起來更好吃，喝下去感覺全身暖暖的，好有滋補養生的感覺。慢煮牛肉喇沙熱氣騰騰的，慢煮牛肉喇沙，賣相討好，香味俱全好，只看賣相已令人食指大動！牛肉淋而且很入味，魚片也好有口感，濃濃的椰漿香味湯底帶有少許辣味，吃起來更加開胃，再吃上爽脆的芽菜，更令這碗滲滲喇沙加分！
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    位於海光街十二號地舖的這間名叫「隨心」馬拉菜餐廳。
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    餐廳位置交通方便，地方寬闊，擁有多張餐檯坐位舒適，装修也别具風格。
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    海南雞飯海南雞雞肉香滑，蘸上餐廳自製的三款醬汁，更令海南雞的口感鲜明，海南雞飯也香味濃郁。隨餐還奉上少許開胃前菜，少許酸甜的感覺。
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    肉骨茶香味撲鼻的肉骨茶，聞到濃濃的香味，湯汁喝起來感覺甘香，肉排淋滑，配上香脆的油條吃起來更好吃，喝下去感覺全身暖暖的，好有滋補養生的感覺。
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    慢煮牛肉喇沙熱氣騰騰的，慢煮牛肉喇沙，賣相討好，香味俱全好，只看賣相已令人食指大動！
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    牛肉淋而且很入味，魚片也好有口感，濃濃的椰漿香味湯底帶有少許辣味，吃起來更加開胃，再吃上爽脆的芽菜，更令這碗滲滲喇沙加分！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 隨心海南雞飯
    • 馬來西亞肉骨茶
    • 熱檸檬薏米水
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    馬來味道小店😬
    2023-12-13 86 views
    店名: 隨心地址: 鰂魚涌海光街12號地舖鰂魚涌地鐵站A出口，行3分鐘環境: 4/5價錢：4/5味道：4.5/5餐廳主打馬來、新加坡菜色，同時亦見有些許川菜。環境舒適闊落，牆上都有啲特色壁畫同燈飾，好適合二至四人朋友/家人小聚！多人聚都可以連檯坐 🤓新加坡炒貴刁❤️❤️❤️❤️❤️$89有蝦、魚片、臘腸等配料，河粉亦相比港式河粉幼啲，都有油麵，配上特色醬汁炒，好有鑊氣，味道剛剛好，唔會太鹹，一啖緊接一啖超好食，越食越過癮！😆海鮮喇沙❤️❤️❤️❤️$88喇沙有不少選擇，海鮮喇沙就可以試到蝦、帆立貝、魚片同蟹柳，配上椰香撲鼻嘅喇沙湯底，美味升級！🤤新加坡炒蘿蔔糕❤️❤️❤️❤️❤️$58作為新加坡地道小食之一，梗係要試啦！蘿蔔糕切成一口大小，表面焦香，仲有蛋絲，內裏口感軟糯，十分惹味！😋
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    店名: 隨心

    地址: 鰂魚涌海光街12號地舖
    鰂魚涌地鐵站A出口，行3分鐘

    環境: 4/5
    價錢：4/5
    味道：4.5/5

    餐廳主打馬來、新加坡菜色，同時亦見有些許川菜。環境舒適闊落，牆上都有啲特色壁畫同燈飾，好適合二至四人朋友/家人小聚！多人聚都可以連檯坐 🤓

    新加坡炒貴刁❤️❤️❤️❤️❤️
    $89
    有蝦、魚片、臘腸等配料，河粉亦相比港式河粉幼啲，都有油麵，配上特色醬汁炒，好有鑊氣，味道剛剛好，唔會太鹹，一啖緊接一啖超好食，越食越過癮！😆

    海鮮喇沙❤️❤️❤️❤️
    $88
    喇沙有不少選擇，海鮮喇沙就可以試到蝦、帆立貝、魚片同蟹柳，配上椰香撲鼻嘅喇沙湯底，美味升級！🤤

    新加坡炒蘿蔔糕❤️❤️❤️❤️❤️
    $58
    作為新加坡地道小食之一，梗係要試啦！蘿蔔糕切成一口大小，表面焦香，仲有蛋絲，內裏口感軟糯，十分惹味！😋
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    鰂魚涌新加坡菜
    2023-12-10 91 views
    啱啱踏入「隨心」，見到有手打墨魚餅就忍唔住叫咗四件黎試下。啲餅煎得啱啱好，外脆內軟，唔會太油膩。墨魚香味濃郁，厚實嘅魚漿充滿咗口腔，仲有啲微微嘅甜味。一啖咬落，墨魚嘅彈牙感同魚漿嘅鮮味迸發，真係驚艷！😋海鮮喇沙話說真係唔錯，湯底唔單止辣味層次分明，而且啲椰香味亦都唔馬虎。喇沙湯底唔單止係湯嘅基底，更係每一口都係味蕾的饗宴。大蝦、帆立貝、蟹柳等海鮮組合得宜，新鮮度一流。湯底彷彿嘴巴喺香港仔泳大賽，一跳入去就係一個無窮無盡嘅滋味探險。😍海南雞飯雖然「隨心」係以新加坡菜為主打，所以佢嘅海南雞飯真係驚豔。啲雞肉鮮嫩多汁，啲飯粒粒分明，每一口都帶有濃厚嘅雞油香，伴隨住香咸的醬汁，味道層次分明。特製的辣椒醬刺激咗啲味蕾，讓整體味道更加豐富。呢個係一碟令人回味無窮嘅經典。�整體黎講，「隨心」真係唔錯，食物新鮮好味，環境舒適。手打墨魚餅香脆美味，海鮮喇沙湯底豐富濃郁，海南雞飯更是一絕。餐廳位置方便，環境宜人，唔使出遠就可以食到咁出色嘅新加坡菜。下次再黎搵食啦！😊
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    啱啱踏入「隨心」，見到有手打墨魚餅就忍唔住叫咗四件黎試下。啲餅煎得啱啱好，外脆內軟，唔會太油膩。墨魚香味濃郁，厚實嘅魚漿充滿咗口腔，仲有啲微微嘅甜味。一啖咬落，墨魚嘅彈牙感同魚漿嘅鮮味迸發，真係驚艷！😋

    海鮮喇沙
    話說真係唔錯，湯底唔單止辣味層次分明，而且啲椰香味亦都唔馬虎。喇沙湯底唔單止係湯嘅基底，更係每一口都係味蕾的饗宴。大蝦、帆立貝、蟹柳等海鮮組合得宜，新鮮度一流。湯底彷彿嘴巴喺香港仔泳大賽，一跳入去就係一個無窮無盡嘅滋味探險。😍

    海南雞飯
    雖然「隨心」係以新加坡菜為主打，所以佢嘅海南雞飯真係驚豔。啲雞肉鮮嫩多汁，啲飯粒粒分明，每一口都帶有濃厚嘅雞油香，伴隨住香咸的醬汁，味道層次分明。特製的辣椒醬刺激咗啲味蕾，讓整體味道更加豐富。呢個係一碟令人回味無窮嘅經典。�

    整體黎講，「隨心」真係唔錯，食物新鮮好味，環境舒適。手打墨魚餅香脆美味，海鮮喇沙湯底豐富濃郁，海南雞飯更是一絕。餐廳位置方便，環境宜人，唔使出遠就可以食到咁出色嘅新加坡菜。下次再黎搵食啦！😊
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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