50
16
15
Restaurant: Yè Shanghai
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Filter
Extract
Full
Review Rating
Special Occasion
Dining Time
Features
Level3
62
0
EXPENSIVE but Good
2022-07-31 5678 views
Delicious authentic Shanghai cuisine coupled with a vibrant atmosphere. Seating was comfortable. The wide variety of dishes were all expensively priced (set menus were eye poppingly way too much $$$).Crispy Eel and Dumplings were great and affordable. Overall worth the experience if you stick to the appetizers and dim sum items.
Read full review
Delicious authentic Shanghai cuisine coupled with a vibrant atmosphere. Seating was comfortable. The wide variety of dishes were all expensively priced (set menus were eye poppingly way too much $$$).
Crispy Eel and Dumplings were great and affordable. Overall worth the experience if you stick to the appetizers and dim sum items.
175 views
0 likes
0 comments
331 views
0 likes
0 comments
Fried  Eel
120 views
0 likes
0 comments
Xiao  Long  Bao
143 views
0 likes
0 comments
Wo  Tip
128 views
0 likes
0 comments
719 views
3 likes
0 comments
7733 views
10 likes
0 comments
7991 views
25 likes
0 comments
4742 views
4 likes
0 comments
3995 views
3 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Fried  Eel
Xiao  Long  Bao
Wo  Tip
Level2
29
0
重回夜上海，無期望無失望😛
2022-07-07 5925 views
好幾年前，同屋企人食過尖沙咀Marco Polo嗰間夜上海，只記得當時覺得幾好味，但係冇再去食過。而男朋友喜歡吃中菜，所以生日飯就去夜上海啦❤️ 古法煙鴨蛋（燻蛋）🥚 $28好味😋蛋黃質感超好，味道亦剛好！ 不過一人半隻已經好足夠，一隻可能會太漏。 稻草扎肉🍖 $40好入味，用塊包夾住食，再加埋d汁，好滿足😋😋 不過如果肉再多少少肥膏嘅話，口感會好啲。 龍鬚魚絲🐟 $360夜上海signature dish⭐️ 呢碟魚絲要手工好而且步驟繁複，誠意一定滿分，味道都唔錯，上海菜來講略為清淡，魚肉結實👍🏻👍🏻 楊州炒飯🍚 $85男朋友係一定要食飯嘅人，所以叫咗碗楊州炒飯俾佢食😂😂 我食咗一啖，都幾好味，但唔需要食飯嘅人其實真係可以忽略佢😂😂 火腿津白🥬 $188無特別，普通發揮，賣相亦一般🙈 煎鍋貼🥟 $80個底煎得夠脆，但肉汁少，唔係特別出色，可忽略。 小籠包🥟 $80比鍋貼好味，正常發揮，唔係特別出色🤷🏻‍♀️ 員工服務態度幾好，做嘢爽快，又會介紹菜式俾我哋，不過門口長期冇人帶位，等咗一陣先有人行出來，可能疫情關係，員工人手唔夠，但我覺得都係可以大家互相體諒的❤️💯 店舖環境很好，枱與枱之間好闊
Read full review
好幾年前，同屋企人食過尖沙咀Marco Polo嗰間夜上海，只記得當時覺得幾好味，但係冇再去食過。而男朋友喜歡吃中菜，所以生日飯就去夜上海啦❤️

古法煙鴨蛋（燻蛋）🥚 $28
古法煙鴨蛋
$28
51 views
0 likes
0 comments
好味😋蛋黃質感超好，味道亦剛好！ 不過一人半隻已經好足夠，一隻可能會太漏。

稻草扎肉🍖 $40
稻草扎肉
$40
58 views
0 likes
0 comments
好入味，用塊包夾住食，再加埋d汁，好滿足😋😋 不過如果肉再多少少肥膏嘅話，口感會好啲。

龍鬚魚絲🐟 $360
龍鬚魚絲
$360
66 views
0 likes
0 comments
夜上海signature dish⭐️ 呢碟魚絲要手工好而且步驟繁複，誠意一定滿分，味道都唔錯，上海菜來講略為清淡，魚肉結實👍🏻👍🏻

楊州炒飯🍚 $85
楊州炒飯
$85
64 views
0 likes
0 comments
男朋友係一定要食飯嘅人，所以叫咗碗楊州炒飯俾佢食😂😂 我食咗一啖，都幾好味，但唔需要食飯嘅人其實真係可以忽略佢😂😂

火腿津白🥬 $188
火腿津白
$188
66 views
0 likes
0 comments
無特別，普通發揮，賣相亦一般🙈

煎鍋貼🥟 $80
煎鍋貼
$80
78 views
0 likes
0 comments
個底煎得夠脆，但肉汁少，唔係特別出色，可忽略。

小籠包🥟 $80
小籠包
$80
658 views
1 likes
0 comments
比鍋貼好味，正常發揮，唔係特別出色🤷🏻‍♀️

員工服務態度幾好，做嘢爽快，又會介紹菜式俾我哋，不過門口長期冇人帶位，等咗一陣先有人行出來，可能疫情關係，員工人手唔夠，但我覺得都係可以大家互相體諒的❤️💯

店舖環境很好，枱與枱之間好闊落，又乾淨，而呢間分店係比較光猛，之前去Marco Polo嗰間係好暗嘅，裝潢方面都係固有中國古典路線。

因為好多人都話有隱藏收費，我就直接比張單大家睇吓，蔗汁、薏米水、酸菜都有收錢，不過都係有限錢，如果大家好抗拒的話可以試吓問員工，我就無乜所謂。
213 views
0 likes
0 comments
 埋單連Service charge total $1249 💰

總結：由於已經唔記得當年覺得嘅好味係有幾好味，所以冇期望就冇失望😆，今次再食唔再覺得好好味，食物尚算中上，但唔係頂級，服務態度優質，環境舒適，地理位置方便。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-05-16
    Dining Method
    Dine In
    Spending Per Head
    $624.5 (Dinner)
    Celebration
    Birthday
    Recommended Dishes
    古法煙鴨蛋
    $ 28
    稻草扎肉
    $ 40
    龍鬚魚絲
    $ 360
    Level4
    127
    0
    🇭🇰父親節+👨🏻👧🏻生日晚餐🎂
    2022-07-02 3744 views
    我跟爸爸的生日只差兩天 而且他生日又跟父親節很接近 所以每年都會一起慶祝😆所以就去吃好一點😆因為長輩比較愛吃中菜 這次就去了這家米芝連一星的夜上海試試👍🏻不知道是因為疫情的關係 還是因為點套餐的關係～每一道菜都已經分好一小份上菜～我最喜歡就是那道小蝦仁😋清甜爽口 還有前菜的小吃拼盤也很出色👍🏻有我吃上海菜必點的肴肉🫶🏻醉雞也很入味😋每桌還有一瓶XO醬 那個XO醬超好吃 裡面料超多 我們加了超多🤣太好吃了😋本來覺得性價比一般(我們4個人吃了差不多快4千)份量小小一份 不過就因為這個XO醬就覺得值了🤤最後 當然還額外點了生日必備的壽包啦🤣
    Read full review
    我跟爸爸的生日只差兩天 而且他生日又跟父親節很接近 所以每年都會一起慶祝😆所以就去吃好一點😆

    因為長輩比較愛吃中菜 這次就去了這家米芝連一星的夜上海試試👍🏻

    不知道是因為疫情的關係 還是因為點套餐的關係～每一道菜都已經分好一小份上菜～我最喜歡就是那道小蝦仁😋清甜爽口 還有前菜的小吃拼盤也很出色👍🏻有我吃上海菜必點的肴肉🫶🏻醉雞也很入味😋
    每桌還有一瓶XO醬 那個XO醬超好吃 裡面料超多 我們加了超多🤣太好吃了😋本來覺得性價比一般(我們4個人吃了差不多快4千)份量小小一份 不過就因為這個XO醬就覺得值了🤤

    最後 當然還額外點了生日必備的壽包啦🤣
    52 views
    2 likes
    0 comments
    70 views
    0 likes
    0 comments
    72 views
    0 likes
    0 comments
    30 views
    0 likes
    0 comments
    45 views
    0 likes
    0 comments
    52 views
    0 likes
    0 comments
    55 views
    0 likes
    0 comments
    48 views
    0 likes
    0 comments
    22 views
    0 likes
    0 comments
    25 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-06-18
    Dining Method
    Dine In
    Spending Per Head
    $900 (Dinner)
    Celebration
    Birthday
    Recommended Dishes
    • 清炒蝦仁
    Level4
    101
    0
    生日晚餐 @ 金鐘夜上海
    2022-06-10 2855 views
    收工去太古廣場 吃上海菜，懷念一下當年我地拍拖撐抬腳既地方。今我地無揀套餐，因為單點可以叫晒自己最想食既野！ 鎮江肴肉 - 每次必叫，因為我真係好鐘意食，而呢度亦做得好好味！松子魚 - 呢個又係我至愛，自己唔會係屋企整呢條魚，冇功力而且唔識呀！脆皮炸子雞 - 見到有人大讚所以我就叫左半隻，不得了，呢隻雞超級好味，皮脆肉滑... 超掂！！！小籠包 - 好有水準高力香蕉豆沙 - 又係好味呀，豆沙唔甜香蕉又香！ 所有食物吃清光，邊食邊傾... 今年平平淡淡過了一個溫馨生日！
    Read full review
    收工去太古廣場 吃上海菜，懷念一下當年我地拍拖撐抬腳既地方。今我地無揀套餐，因為單點可以叫晒自己最想食既野！

     

    鎮江肴肉 - 每次必叫，因為我真係好鐘意食，而呢度亦做得好好味！
    62 views
    0 likes
    0 comments
     松子魚 - 呢個又係我至愛，自己唔會係屋企整呢條魚，冇功力而且唔識呀！
    46 views
    0 likes
    0 comments
     脆皮炸子雞 - 見到有人大讚所以我就叫左半隻，不得了，呢隻雞超級好味，皮脆肉滑... 超掂！！！
    100 views
    0 likes
    0 comments
     小籠包 - 好有水準
    46 views
    0 likes
    0 comments
     高力香蕉豆沙 - 又係好味呀，豆沙唔甜香蕉又香！

     
    49 views
    0 likes
    0 comments
     所有食物吃清光，邊食邊傾... 今年平平淡淡過了一個溫馨生日！
    89 views
    0 likes
    0 comments
    58 views
    0 likes
    0 comments
    48 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-05-24
    Dining Method
    Dine In
    Spending Per Head
    $600 (Dinner)
    Celebration
    Birthday
    Level4
    309
    0
    米芝蓮一星超氣派上海菜🌟
    2022-05-07 3026 views
    老闆請食飯慶祝同事六週年（大日子！），帶我地去金鐘Pacific Place食上海菜。原來餐廳嘅尖沙咀分店今年被評為米芝蓮一星⭐️ 餐廳環境冠冕堂皇，牆上掛畫同相片都充滿藝術感。重點推介😺👍 片皮烤鴨 兩食片皮鴨冇花巧嘅配搭，賣嘅係師傅嘅功力，只有最基本嘅青瓜、葱、甜醬。每一塊鴨皮都片得好薄，少少肥都無，入口脆而不膩，充滿鴨香。二食我地揀咗崧子鴨米叉子。鴨米炒得好香，崧子令整體口感提升，擺落叉子餅就變成一個地道嘅上海小食🥰👍 蟹粉釀蟹蓋招牌菜式，蟹粉鮮美滑溜，啖啖蟹肉同蛋白。特別想提下佢盛載嘅容器並唔係蟹蓋，而係一個蟹蓋型嘅碟，非常有心思。👍 乾燒明蝦球蝦球用咗酸酸甜甜嘅醬汁去調味，非常開胃。蝦球新鮮又大粒，口感彈牙。👍 高力豆沙香蕉食上海菜我一定要食甜品，今次就揀咗高力豆沙。熱辣辣大大粒，蛋白包住嘅除咗豆沙，仲有香蕉，食完一粒已經好滯。好滿足嘅一餐，雖然環境有少少嘈，不過整體食物質素頗高。如果有興趣試試嘅，訂枱不妨request靜啲嘅位。📍夜上海 金鐘金鐘道88號太古廣場3樓332號舖
    Read full review
    老闆請食飯慶祝同事六週年（大日子！），帶我地去金鐘Pacific Place食上海菜。原來餐廳嘅尖沙咀分店今年被評為米芝蓮一星⭐️ 餐廳環境冠冕堂皇，牆上掛畫同相片都充滿藝術感。

    重點推介😺
    👍 片皮烤鴨 兩食
    片皮鴨冇花巧嘅配搭，賣嘅係師傅嘅功力，只有最基本嘅青瓜、葱、甜醬。每一塊鴨皮都片得好薄，少少肥都無，入口脆而不膩，充滿鴨香。
    81 views
    0 likes
    0 comments

    二食我地揀咗崧子鴨米叉子。鴨米炒得好香，崧子令整體口感提升，擺落叉子餅就變成一個地道嘅上海小食🥰
    60 views
    0 likes
    0 comments
    40 views
    0 likes
    0 comments
    👍 蟹粉釀蟹蓋
    招牌菜式，蟹粉鮮美滑溜，啖啖蟹肉同蛋白。特別想提下佢盛載嘅容器並唔係蟹蓋，而係一個蟹蓋型嘅碟，非常有心思。
    40 views
    0 likes
    0 comments
    👍 乾燒明蝦球
    蝦球用咗酸酸甜甜嘅醬汁去調味，非常開胃。蝦球新鮮又大粒，口感彈牙。
    41 views
    0 likes
    0 comments
    👍 高力豆沙香蕉
    食上海菜我一定要食甜品，今次就揀咗高力豆沙。熱辣辣大大粒，蛋白包住嘅除咗豆沙，仲有香蕉，食完一粒已經好滯。
    31 views
    0 likes
    0 comments
    好滿足嘅一餐，雖然環境有少少嘈，不過整體食物質素頗高。如果有興趣試試嘅，訂枱不妨request靜啲嘅位。

    📍夜上海
    金鐘金鐘道88號太古廣場3樓332號舖
    31 views
    0 likes
    0 comments
    26 views
    0 likes
    0 comments
    32 views
    0 likes
    0 comments
    30 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    1 Recommended
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In
      Level2
      28
      0
      quite good, 其實都唔係咁差
      2022-01-16 2792 views
      平安夜要去 Island Shangri-La 拿蛋糕，所以午餐原先準備訂酒店餐廳吃飯， 但奈何預早2星期間間都fully book， 所以最後訂了夜上海。 入餐廳之前已經同家人 講定， 食評一般， 唔好比太大期望。原來冇期望先至有驚喜，食物及服務質素比預期好，而且 每張枱之間距離足夠， 感覺舒服， 一次不錯的 經驗， 所以同老公講要幫佢平反一下💪🏻💪🏻💪🏻今次叫了樟茶鴨、嫩雞煨麵、 醉雞、上海粗炒...... 等， 雖然不能說食物質素完美， 但我們吃得多很滋味！不錯！不錯！
      Read full review
      平安夜要去 Island Shangri-La 拿蛋糕，所以午餐原先準備訂酒店餐廳吃飯， 但奈何預早2星期間間都fully book， 所以最後訂了夜上海。 入餐廳之前已經同家人 講定， 食評一般， 唔好比太大期望。

      原來冇期望先至有驚喜，食物及服務質素比預期好，而且 每張枱之間距離足夠， 感覺舒服， 一次不錯的 經驗， 所以同老公講要幫佢平反一下💪🏻💪🏻💪🏻

      今次叫了樟茶鴨、嫩雞煨麵、 醉雞、上海粗炒...... 等， 雖然不能說食物質素完美， 但我們吃得多很滋味！不錯！不錯！
      54 views
      0 likes
      0 comments
      58 views
      0 likes
      0 comments
      42 views
      0 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In
      Level3
      76
      0
      晚餐
      2021-07-12 10426 views
      古法煙燻蛋有小小流心加食落有d煙燻香氣，唔錯椒鹽小黃魚第一次食小黃魚，超好食，又香個皮又脆，食到停唔到👍🏻蟹粉釀蟹蓋呢個冇咩特別，冇乜蟹味，都系蛋白既味道同口感。但個蓋好得意，唔系真蟹蓋，系個蟹蓋樣既碟仔🤭金華火腿津白片皮烤鴨第一次食真系得層皮🤣dd肉都冇得留底，食落太單薄，包埋食完全冇哂口感同香氣。脆皮炸子雞反而呢個仲好食，個皮又係脆卜卜，多肉又夠滑。干鍋菜花鮮肉小籠包唔記得乜野超級好食，又系可以食唔停口，個醬酸甜度剛好，空口食都唔會覺得膩。高力豆沙鬆軟香甜，正😎豆沙鍋餅外脆內暖，又系好正👍🏻👍🏻整體野食都算幾好味👍🏻👍🏻
      Read full review
      古法煙燻蛋
      有小小流心加食落有d煙燻香氣，唔錯
      古法煙燻蛋
      229 views
      0 likes
      0 comments

      椒鹽小黃魚
      第一次食小黃魚，超好食，又香個皮又脆，食到停唔到👍🏻
      椒鹽小黃魚
      165 views
      0 likes
      0 comments

      蟹粉釀蟹蓋
      呢個冇咩特別，冇乜蟹味，都系蛋白既味道同口感。但個蓋好得意，唔系真蟹蓋，系個蟹蓋樣既碟仔🤭
      蟹粉釀蟹蓋
      140 views
      0 likes
      0 comments

      金華火腿津白
      金華火腿津白
      129 views
      1 likes
      0 comments

      片皮烤鴨
      第一次食真系得層皮🤣dd肉都冇得留底，食落太單薄，包埋食完全冇哂口感同香氣。
      片皮烤鴨
      135 views
      0 likes
      0 comments
      片皮烤鴨
      89 views
      0 likes
      0 comments

      脆皮炸子雞
      反而呢個仲好食，個皮又係脆卜卜，多肉又夠滑。
      脆皮炸子雞
      76 views
      0 likes
      0 comments

      干鍋菜花
      干鍋菜花
      81 views
      0 likes
      0 comments

      鮮肉小籠包
      鮮肉小籠包
      58 views
      0 likes
      0 comments

      唔記得乜野
      超級好食，又系可以食唔停口，個醬酸甜度剛好，空口食都唔會覺得膩。
      ??雞
      56 views
      1 likes
      0 comments

      高力豆沙
      鬆軟香甜，正😎
      高力豆沙
      55 views
      0 likes
      0 comments

      豆沙鍋餅
      外脆內暖，又系好正👍🏻👍🏻
      豆沙鍋餅
      53 views
      0 likes
      0 comments

      整體野食都算幾好味👍🏻👍🏻
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In
      Recommended Dishes
      古法煙燻蛋
      椒鹽小黃魚
      金華火腿津白
      脆皮炸子雞
      干鍋菜花
      ??雞
      高力豆沙
      豆沙鍋餅
      Level2
      11
      0
      2021-07-09
      2021-07-09 5485 views
      六月尾趕住咁去咗食一間俾人好高級感覺嘅食肆，佢就係夜上海啦 👍裡面嘅人好似都係著住閃閃發光嘅晚裝，飲住杯酒🥂，嚮舞池跳舞💃，好鬼吸引。因為門外宣傳話有四人套餐，而且抵到飛起，立刻問朋友有無興趣，而朋友亦好快覆實，就馬上Book位去食啦👏👏👏。雖然我哋無衣香鬢影咁去夜上海，但內心都十分期待，經過長走廊入到大廳，內裡嘅人已經熱哄哄咁交頭接耳，侍應帶我哋去到友人早已入座嘅座位，地方好舒式，有高貴嘅感覺，侍應問我哋想飲乜嘢，蔗汁🎋定豆漿🥤，嘩真係令我覺得好驚喜，我就選擇蔗汁，係咪老上海會用蔗汁醒胃，然後享用跟住落嚟嘅美食，搞到我好期待🤩。我哋四人都係食得嘅人，所以加多咗三個前菜，🐖蒜泥白肉，炸脆鱔， 🥚黑松露煙燻蛋，排骨，🦪冰鎮醉鮑魚，肴肉，好似第一次食上海菜咁，每樣都好有驚喜，白肉唔會因蒜泥變得辣👍，脆鱔就香口非常👏👏，甜美，一級美食，燻蛋當然係糖心😘，排骨酥香😋，肴肉真心係鬆軟甜美，鮑魚更加係秒殺🥰，微微酒香加上鮑魚嘅香味，唔會搶走大家嘅感觀，平衡，呢幾個前菜就做到晒啦。跟住上遼參鮑翅響螺湯🥣，等我清下口腔，甜美，有雞腳嘅骨膠原，配合海參，翅嘅清新，滿足咁去等待下一位主角出場😇，佢就係酒釀
      Read full review
      六月尾趕住咁去咗食一間俾人好高級感覺嘅食肆，佢就係夜上海啦 👍裡面嘅人好似都係著住閃閃發光嘅晚裝，飲住杯酒🥂，嚮舞池跳舞💃，好鬼吸引。因為門外宣傳話有四人套餐，而且抵到飛起，立刻問朋友有無興趣，而朋友亦好快覆實，就馬上Book位去食啦👏👏👏。雖然我哋無衣香鬢影咁去夜上海，但內心都十分期待，經過長走廊入到大廳，內裡嘅人已經熱哄哄咁交頭接耳，侍應帶我哋去到友人早已入座嘅座位，地方好舒式，有高貴嘅感覺，侍應問我哋想飲乜嘢，蔗汁🎋定豆漿🥤，嘩真係令我覺得好驚喜，我就選擇蔗汁，係咪老上海會用蔗汁醒胃，然後享用跟住落嚟嘅美食，搞到我好期待🤩。我哋四人都係食得嘅人，所以加多咗三個前菜，🐖蒜泥白肉，炸脆鱔， 🥚黑松露煙燻蛋，排骨，🦪冰鎮醉鮑魚，肴肉，好似第一次食上海菜咁，每樣都好有驚喜，白肉唔會因蒜泥變得辣👍，脆鱔就香口非常👏👏，甜美，一級美食，燻蛋當然係糖心😘，排骨酥香😋，肴肉真心係鬆軟甜美，鮑魚更加係秒殺🥰，微微酒香加上鮑魚嘅香味，唔會搶走大家嘅感觀，平衡，呢幾個前菜就做到晒啦。

      跟住上遼參鮑翅響螺湯🥣，等我清下口腔，甜美，有雞腳嘅骨膠原，配合海參，翅嘅清新，滿足咁去等待下一位主角出場😇，佢就係酒釀花雕蒸銀雪魚🐟，酒香撲鼻，但完全唔會太過份，剛剛好，魚好滑，但又好挺身，甜美香滑，💯嘅美食。
      乾燒明蝦球🍤，蝦肉彈牙，炒到個汁剛剛貼住D蝦球，多一D留低碟上面都無，廚師功力犀利。蟹粉釀蟹蓋🦀有D取巧，因為唔係用真蟹蓋，但完全係無所謂，因為蟹粉就係用個蟹蓋碗盛滿佢，好好食😝。 鹹肉香乾青龍菜，我第一次見青龍菜呢個名，原來係佢，呢處我唔穿橋🤫，因為佢好特別，味道唔會太濃，幾好味。凍餛飩，特式好味道，如果多D就好啦，流晒口水🤤，再嚟甜品蛋白燕窩杏仁茶，有乜好講都等我食埋先講，蛋白香滑燕窩足料甜美杏仁茶唔會太大陣杏仁味，完美🤗。個餐我會用平衡嚟形容，好耐都無試過咁好食同咁平衡，希望七月又有新菜式可以再嚟食啦，最後我哋見鄰桌有傳統甜品高力豆沙，我哋飽住都點多一份，美滿嘅感覺，係錦上添花，期待下次再食🤭
      299 views
      2 likes
      0 comments
      169 views
      0 likes
      0 comments
      134 views
      1 likes
      0 comments
      102 views
      0 likes
      0 comments
      83 views
      0 likes
      0 comments
      78 views
      0 likes
      0 comments
      68 views
      1 likes
      0 comments
      97 views
      1 likes
      0 comments
      8092 views
      7 likes
      0 comments
      395 views
      0 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In
      Level2
      6
      0
      black店式收費 Intolerable way of charging
      2021-06-26 4836 views
      Last night was a simple dinner for two. The service was proper and decent. The servings of dishes were fast. The food was up to standard. However, There were several unexpected charges, and offers without addressing any hidden fees until you see the bill. I am a traveller myself. I’ve been to decent restaurants in hotels and they wouldn’t charge like this. The charged fermented vegetable was tasteless and still coats $25 even if you didn’t order it. The sauce I didn’t touch, I only ordered a sma
      Read full review
      Last night was a simple dinner for two. The service was proper and decent. The servings of dishes were fast. The food was up to standard. However, There were several unexpected charges, and offers without addressing any hidden fees until you see the bill. I am a traveller myself. I’ve been to decent restaurants in hotels and they wouldn’t charge like this. The charged fermented vegetable was tasteless and still coats $25 even if you didn’t order it. The sauce I didn’t touch, I only ordered a small glass of hot water, it still charges us $40. Total entrance fee was paid $150 for two. I don’t think I would ever come back again.

      2人一進門問你想喝：熱茶、豆漿、薏米水？ 錯誤引導式消費，不會講明額外收費，直接砍你
      坐下來後先叫了薏米水，先收我們$70，你沒有提及價錢直接收費唔緊要，$70那麼小杯薏米水我們讓你砍。然後服務員端上一小碗酸菜，試吃了一條，淡而無味像擦紙膠，口味欠佳所以放置了一旁，竟還charge $25。
      然後我和先生只叫了小杯滾水，放置在旁的醬汁碰也沒碰過，我們叫了杯滾水也收$40。我周遊列國也算是見識到香港這裡第一家那麼多hidden fees的餐廳。我們到任何其他酒店級的餐廳，一般也不會收那麼多「隱藏費用」。簡直感覺好像有點進了black店的感覺。以上的入門收費已高達$150，提供的只是：一杯白開水，兩杯薏米水，像茶餐廳一樣放在餐廳的油鹽醬醋，及一碟淡而無味的酸菜
      我們情願服務生serve得我們好，給$100小費，也不願這樣被人收費。看到這集團的老闆徐總背景還自稱讀過康乃爾大學酒店管理學院，我真的是覺得這集團老闆完全對marketing knowledge欠佳，沒想過「留客」，一心想宰割「水魚」。我們也是做生意的人，他這樣的收費方式真的很令客戶們感覺不適，像無良black店，簡直像被搶掠一樣。總括用餐體驗極失望，$150入場費我們讓你賺，我們也被騙得起，但以後這個集團的餐廳也不會再出席
      824 views
      1 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      5 Recommended
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2021-06-25
        Dining Method
        Dine In
        Spending Per Head
        $500 (Dinner)
        Level4
        578
        0
        八寶飯😋😋
        2021-06-25 3585 views
        Bday dinner. They said the Admiralty branch was better than the tst one. It’s been a long time since I’ve been to either. When I arrived, they have ordered already (I wasn’t late- they were early) and nibbling on the XO sauce. They said it’s the best in town.Ordered a variety of appetizers, like crispy eel, 糖醋排骨, 蔥油海蜇頭, 雞絲粉皮. Not bad.清炒河蝦- not bad. Fresh and 爽口Then came the 片皮duck with pancake. There was no meat and fat whatsoever left; only thin crispy skin- which was perfect for the bday gal.
        Read full review
        Bday dinner. They said the Admiralty branch was better than the tst one. It’s been a long time since I’ve been to either.
        When I arrived, they have ordered already (I wasn’t late- they were early) and nibbling on the XO sauce. They said it’s the best in town.
        44 views
        0 likes
        0 comments
        Ordered a variety of appetizers, like crispy eel, 糖醋排骨, 蔥油海蜇頭, 雞絲粉皮. Not bad.
        44 views
        0 likes
        0 comments
        49 views
        0 likes
        0 comments
        清炒河蝦- not bad. Fresh and 爽口
        60 views
        0 likes
        0 comments
        Then came the 片皮duck with pancake. There was no meat and fat whatsoever left; only thin crispy skin- which was perfect for the bday gal. I however preferred some meat. The pancake was nice tho- thin but strong.
        52 views
        0 likes
        0 comments
        崧子雞叉子餅- I liked. The pine nuts tasted very fresh and crunchy- none of that oily taste you got with some places. Meat was well seasoned, but not too salty. 叉子餅 was warm and crunchy. We didn’t have enough of the 叉子餅 to absorb all the meat but we used the leftover pancake from the duck. Tasted equally good.
        50 views
        0 likes
        0 comments
        火腿津白- ok
        小籠包- no good. The skin of every one burst open with the sauce dripping away no matter how carefully we tried to pick one up.
        61 views
        0 likes
        0 comments
        蔥香鮑魚撈麵- hilight of the night. Abalone came with the shells, big but not chewy. Noodles were of perfect texture, soaking up the fragrance of the spring onions and soy sauce.
        115 views
        0 likes
        0 comments
        The next highlight of the nite was the 八寶飯, with a candle stuck on it, doubling as the bday cake. Must be one of the best ive tasted. Crispy and thin. Bday gal recalled the one from Shanghai club being too thick and soft. I concurred.
        104 views
        0 likes
        0 comments
        In summary: good food. Prob wd come back to try other dishes, eg beef ribs. Not ideal for big gatherings tho esp with the covid restrictions- quite difficult to hear what ppl at the other end of the table were saying.
        6967 views
        13 likes
        0 comments
        7474 views
        6 likes
        0 comments
        8589 views
        7 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Level1
        2
        0
        吃完腹瀉，餐廳的處理方式極差！
        2021-06-20 3260 views
        跟家人吃完後第二天都出現了腹瀉的情況，打去餐廳查詢聽電話的同事態度惡劣，沒有調查就說不是餐廳的問題。一般出現這種情況正常人應該表示關心和專業的態度，應該說會調查清楚才給予回覆，而不是甩鍋說不是餐廳的問題！關於餐廳的食物，份量比以前少多了，叫了好幾道菜根本吃不飽。我從小就會來這間餐廳吃飯，這次發生了這件事加上食物的質量有明顯的下降令我感到十分驚訝。+ 過了數天餐廳完全沒有給予回覆，這樣的服務亟待改善。
        Read full review
        跟家人吃完後第二天都出現了腹瀉的情況，打去餐廳查詢聽電話的同事態度惡劣，沒有調查就說不是餐廳的問題。

        一般出現這種情況正常人應該表示關心和專業的態度，應該說會調查清楚才給予回覆，而不是甩鍋說不是餐廳的問題！

        關於餐廳的食物，份量比以前少多了，叫了好幾道菜根本吃不飽。

        我從小就會來這間餐廳吃飯，這次發生了這件事加上食物的質量有明顯的下降令我感到十分驚訝。

        + 過了數天餐廳完全沒有給予回覆，這樣的服務亟待改善。
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        3 Recommended
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Dining Method
          Dine In
          Level2
          9
          0
          頂流上海菜午餐
          2021-03-09 4314 views
          正月十五(元宵節)，好友姐姐請客午餐，本來是要品嘗LUMI的蘋果派🍎🥧，可能係節日原因，一位難求，轉身來到隔離的夜上海。姐姐早年在台灣生活，以前經常光顧台灣101夜上海，對於這個品牌很有信心，姐姐的介紹果然沒錯，服務熱情周到，菜品一流，💫值得推薦😋「叉子燒餅崧子肉碎」，裡面加了馬蹄，口感味道都是上稱，再來一道😋「獨頭蒜紅燒肉」，創意十足，味道不錯，唯一不足肥肉比例少了些，「醃篤鮮」非常甜美。「清炒蝦仁」和「小籠包」在香港的上海菜中應該是屬一屬二的，很美味的午餐，還有贈送的芝麻湯圓，非常滿足，送咗優惠劵買單三個人約800元，綜合來說，菜品服務，值得呢個價錢。
          Read full review
          正月十五(元宵節)，好友姐姐請客午餐，本來是要品嘗LUMI的蘋果派🍎🥧，可能係節日原因，一位難求，轉身來到隔離的夜上海。姐姐早年在台灣生活，以前經常光顧台灣101夜上海，對於這個品牌很有信心，姐姐的介紹果然沒錯，服務熱情周到，菜品一流，💫值得推薦😋「叉子燒餅崧子肉碎」，裡面加了馬蹄，口感味道都是上稱，再來一道😋「獨頭蒜紅燒肉」，創意十足，味道不錯，唯一不足肥肉比例少了些，「醃篤鮮」非常甜美。「清炒蝦仁」和「小籠包」在香港的上海菜中應該是屬一屬二的，很美味的午餐，還有贈送的芝麻湯圓，非常滿足，送咗優惠劵買單三個人約800元，綜合來說，菜品服務，值得呢個價錢。
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Date of Visit
          2021-02-26
          Dining Method
          Dine In
          Spending Per Head
          $280 (Lunch)
          Celebration
          Chinese New Year
          Dining Offer
          Coupon
          Recommended Dishes
          • 小籠包
          • 燻蛋
          • 清炒蝦仁
          Level3
          56
          0
          濃油赤醬本幫菜
          2021-03-08 3041 views
          這家夜上海環境隱蔽，週一晚人不多，客人都輕聲細語，暗暗的燈光加上小野麗莎的溫柔嗓音營造慵懶的氣氛。餐廳佈置精緻，色澤搭配低調奢華。爆炒河蝦仁是本幫招牌菜，不過不失。紅燒肉徹底體現濃油赤醬的特點，味道相對較淡。幹鍋菜花少許辣，很是香口。由於每碟菜份量不大，擔心不飽的時候上了生煎包，四個包一碟，包子比想像中大份，中間的肉質結實多汁，外脆內嫩。總體而言菜式沒有印象特別深刻，而服務貼心舒服。是個讓人放鬆談心敘舊的地方。
          Read full review
          這家夜上海環境隱蔽，週一晚人不多，客人都輕聲細語，暗暗的燈光加上小野麗莎的溫柔嗓音營造慵懶的氣氛。餐廳佈置精緻，色澤搭配低調奢華。

          爆炒河蝦仁是本幫招牌菜，不過不失。紅燒肉徹底體現濃油赤醬的特點，味道相對較淡。幹鍋菜花少許辣，很是香口。由於每碟菜份量不大，擔心不飽的時候上了生煎包，四個包一碟，包子比想像中大份，中間的肉質結實多汁，外脆內嫩。

          總體而言菜式沒有印象特別深刻，而服務貼心舒服。是個讓人放鬆談心敘舊的地方。
          498 views
          0 likes
          0 comments

          爆炒河蝦
          65 views
          0 likes
          0 comments
          紅燒肉
          85 views
          0 likes
          0 comments
          干鍋菜花
          86 views
          0 likes
          0 comments
          生煎包
          102 views
          0 likes
          0 comments
          5799 views
          2 likes
          0 comments
          雪耳杏仁茶
          125 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Date of Visit
          2021-03-08
          Dining Method
          Dine In
          Spending Per Head
          $400 (Dinner)
          Recommended Dishes
          干鍋菜花
          生煎包
          雪耳杏仁茶
          Level4
          326
          0
          蟹遇上海
          2020-11-22 6786 views
          店名夜上海，就是給人有一種特別的風格，夜裏的上海風情是如何呢？在黃埔江上吹吹風，兩岸夜景盡收眼底，這是我第一次到上海夜遊的感覺。今日選了大閘蟹套餐，先來冷菜，百頁馬蘭頭卷，百頁豆味濃而馬蘭頭苦中帶甘，古法煙燻鴨蛋，鴨蛋較為煙韌，煙燻味更濃，蔥油海蜇頭沒有味道失敗，花雕酒醉雞，雞肉較鞋口，但花雕味濃，鎮江肴肉，這個不得了，肴肉味香不肥膩，真的做到水晶一樣，真的酥香鮮味配上醋汁是一絕。高湯蟹粉燕窩羹，蟹肉甜美配上用咸火腿淆製的高湯，絕對可滿足我的味覺，但有點不足的地方是有一些蟹殼。主菜大閘蟹來了，公蟹約五兩重，內裏的蟹膏豐富甘香軟滑，蟹肉甜美可口。龍井蝦仁，不過不失，老饕可試一下雪園的那個。松子雞米鍋巴卷，鍋巴脆口。蟹粉釀蟹蓋，蟹膏香濃，蟹肉甜美，但扣分的位置是有一些蟹殼，師傅要多注意。蟹粉津白小雲吞，有一點要注意就是這個津白是苦的。甜品是蛋白杏仁茶，這個做得出色，杏仁香而沒有半點苦味，蛋白味道濃郁。這個陳年花雕，使這一餐提升了，因花雕跟大閘蟹十分配合。味道: 值得一試環境: 舒適衛生: 整潔服務: 尚可價錢: 偏貴
          Read full review
          232 views
          0 likes
          0 comments
           店名夜上海，就是給人有一種特別的風格，夜裏的上海風情是如何呢？在黃埔江上吹吹風，兩岸夜景盡收眼底，這是我第一次到上海夜遊的感覺。今日選了大閘蟹套餐，
          57 views
          0 likes
          0 comments
           先來冷菜，百頁馬蘭頭卷，百頁豆味濃而馬蘭頭苦中帶甘，古法煙燻鴨蛋，鴨蛋較為煙韌，煙燻味更濃，蔥油海蜇頭沒有味道失敗，花雕酒醉雞，雞肉較鞋口，但花雕味濃，鎮江肴肉，這個不得了，肴肉味香不肥膩，真的做到水晶一樣，真的酥香鮮味配上醋汁是一絕。
          37 views
          0 likes
          0 comments
           高湯蟹粉燕窩羹，蟹肉甜美配上用咸火腿淆製的高湯，絕對可滿足我的味覺，但有點不足的地方是有一些蟹殼。
          24 views
          0 likes
          0 comments
          32 views
          0 likes
          0 comments
           主菜大閘蟹來了，公蟹約五兩重，內裏的蟹膏豐富甘香軟滑，蟹肉甜美可口。
          28 views
          0 likes
          0 comments
           龍井蝦仁，不過不失，老饕可試一下雪園的那個。
          27 views
          0 likes
          0 comments
           松子雞米鍋巴卷，鍋巴脆口。
          29 views
          0 likes
          0 comments
           蟹粉釀蟹蓋，蟹膏香濃，蟹肉甜美，但扣分的位置是有一些蟹殼，師傅要多注意。
          25 views
          1 likes
          0 comments
           蟹粉津白小雲吞，有一點要注意就是這個津白是苦的。
          22 views
          0 likes
          0 comments
           甜品是蛋白杏仁茶，這個做得出色，杏仁香而沒有半點苦味，蛋白味道濃郁。這個陳年花雕，使這一餐提升了，因花雕跟大閘蟹十分配合。


          味道: 值得一試
          264 views
          0 likes
          0 comments
          環境: 舒適
          衛生: 整潔
          服務: 尚可
          價錢: 偏貴
          5163 views
          8 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          1 Recommended
            Post
            DETAILED RATING
            Taste
            Decor
            Service
            Hygiene
            Value
            Dining Method
            Dine In
            Level2
            25
            0
            全港最優上海菜餐廳
            2020-11-13 3191 views
            夜上海走高級滬菜路線，風格具 30,40年代的典雅而不老套，乾淨水平及服務水平很高，尤其是 PP店，一直是商務請客及高端消費者之最佳上海菜選擇，今次吃的大閘蟹餐共13 道菜，包括5款前菜，公蟹2隻各約6両，蟹粉焗蟹蓋，蟹粉羹, 龍井蝦仁，煱巴，燉蛋等，再配暖花雕及白酒，很滿足的一餐！！！
            Read full review
            夜上海走高級滬菜路線，風格具 30,40年代的典雅而不老套，乾淨水平及服務水平很高，尤其是 PP店，一直是商務請客及高端消費者之最佳上海菜選擇，今次吃的大閘蟹餐共13 道菜，包括5款前菜，公蟹2隻各約6両，蟹粉焗蟹蓋，蟹粉羹, 龍井蝦仁，煱巴，燉蛋等，再配暖花雕及白酒，很滿足的一餐！！！
            126 views
            0 likes
            0 comments
            79 views
            0 likes
            0 comments
            55 views
            0 likes
            0 comments
            69 views
            0 likes
            0 comments
            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
            • Recommend
              Recommended
            • Report
            Post
            DETAILED RATING
            Taste
            Decor
            Service
            Hygiene
            Value
            Dining Method
            Dine In