175
22
7
| 餐廳: | 北京老家 |
|---|---|
| 優惠: |
於此國泰夥伴餐廳用餐賺里 ! 國泰會員於夥伴餐廳消費可賺高達HKD4 = 2里數。受有關條款約束。 |
|
條款及細則:
|
|
|
|
| 餐廳: | 北京老家 |
|---|---|
| 資訊: |
為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
影片
開飯介紹
裝潢以中國古代的京城為靈感，如餐椅便選用仿古設計，環境別具特色。主打風味十足的東北菜餚，其中必試皮脆肉嫩的北京填鴨。
繼續閱讀
營業時間
今日營業
12:00 - 15:00
18:00 - 22:30
星期一至日
12:00 - 15:00
18:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
-
網上訂座服務暫停
優惠
| 餐廳: | 北京老家 |
|---|---|
| 優惠: | 國泰會員於夥伴餐廳消費可賺高達HKD4 = 2里數。受有關條款約束。 |
|
條款及細則:
|
|
|
|
相關文章
天氣開始涼，係時候食蟹又食辣補補身。位於灣仔合和中心的北京老家，一向都係名人飯堂。最近有新優惠以半價$194就食到大大煲酸菜魚，絕對要試一試!!🍁🍂- 菊香酸菜魚(平日晚市優惠HK$194) HK$338 🌻🌶️🐟抵食必叫!!湯底辣度適中，麻香有層次，酸香順喉!!魚片肉質有彈性，充滿鮮味!!份量大方!!- M+拔絲咕嚕肉 HK$248 👑🐷唯美招牌菜!!超多功夫拔絲皇冠放到酸甜酥脆咕嚕肉上，吃時將拔絲包裹肉塊，口感更豐富!!- 北京烤鰻(半份) HK$288 🔥🐟超特別!!烤得焦香鰻魚加入花椒，微微麻香帶出京菜靈魂!!用餅皮包入肥美鰻魚及爽口配菜，配上甜麵醬，魚肉口感軟綿碰上蔬菜爽脆，超好食!!- 正宗大閘蟹黃小籠包 HK$118 🦀🥟蟹黃控最愛!!多汁小籠包滿滿蟹黃香氣!!- 正宗大閘蟹黃扒豆腐 HK$188 🦀送飯一流!!軟滑豆腐粒沾滿鮮香蟹黃，多多都唔夠食!!- 宮廷狀元糕 HK$98 🥮少見中式傳統糕點!!選用香甜金絲棗取其天然甜味製作。熱辣辣狀元糕超鬆軟，天然甜味無負擔，絕對值得一試!!*菊香酸菜魚半價優惠至2024-12-21。
繼續閱讀
I tried their 6-person menu, and every dish was a delightful journey of flavors! 😍 Here’s what we enjoyed and more:1️⃣ Four Happiness Platter (Chilled Handmade Appetizers) - A perfect start to the meal with a variety of refreshing bites that set the tone for the feast ahead.2️⃣ Beijing-Style Grilled Eel - Succulent and perfectly cooked, this dish was a highlight with its rich, smoky flavor. The presentation was just as impressive, especially it’s served like eating peking duck, very unique!3️⃣ Fish and Lamb Fresh Soup - A luxurious blend featuring New Zealand’s top-tier salmon head paired with black mountain goat. The broth was incredibly rich and comforting. 🍲4️⃣ Sweet and Sour Chicken - This dish had the perfect balance of sweetness and tanginess, with a delightful crispiness that kept us coming back for more! Especially there is a special sugar coating, you guys must check it out!5️⃣ Fragrant Chrysanthemum Pickled Fish - A beautiful dish both in taste and presentation. The pickled flavors were refreshing and paired wonderfully with the fish.6️⃣ Pan-Seared Scallops with Crispy Asparagus - Tender scallops perfectly seared, complemented by the crunch of asparagus. A true treat for the senses! 🥢7️⃣ Authentic Hairy Crab Yellow Noodle - This dish was simply divine! The rich crab flavor infused into the noodles was a fantastic combination that left us wanting more.8️⃣ Handmade Imperial Scholar Cake - A sweet ending to our meal, this organic dessert was not only beautiful but also deliciously nourishing. 🍰
繼續閱讀
The interior design was nice, which helped you get into the mood, as if you’ve gone back in time.The highlight of the meal was the banana braised in honey. The presentation was so pretty, with the fine shreds of caramel on top of the braised banana, which was warm and soft. The other dessert (the souffle egg white balls) was alright. It could be better if banana is included in the fillings. Another outstanding dish was the fried beef with onion on a hot plate. The beef was bouncy and tender and the fried onion soaked up the beef juice and was very fragrant under the strong heat.The wontons and chicken in pot was good. The wontons were in Beijing style, with thicker skin, pork and chopped beans in the fillings. Too bad that the meat of the Beijing roasted duck wasn’t tender enough.
繼續閱讀
好食過尖沙咀分店好多～▪️前菜涼菜基本上樣樣都好食～雞絲粉皮好傑出～▪️主菜既片皮鴨，算係好過到口引，半隻薰雞無諗過作佢手撕哂😂▪️素菜包盒，炒得好唔錯， 上面蛋蓋，下面粉絲～▪️餃子、小籠包都好，有汁響裡面～▪️拔絲蘋果好襯～▫️蔥油餅唔太夠蔥同厚身得濟～▫️擔擔面既面質太軟～
繼續閱讀
午餐一個人突然之間好想食川菜，諗起附近呢間北京菜餐廳，擇日不如撞日就去試吓佢啦。午市餐牌非常啱我口味，尤其係水煮魚。🐟🐟水煮魚套餐🌶️老牌餐廳嘅水煮魚，份量大，用料充足，煮法正宗。主角魚係用新鮮鱸魚，魚肉彈牙鮮甜，又厚肉。配菜有大量嘅鴨血、芽菜同埋寬粉。寬粉煙韌程度啱啱好，爽口唔腍。辣湯辣味非常之惹味，滿足左LadyB想食辣嘢嘅慾望。🍮午市套餐跟埋老火湯同甜品。今日係杞子雪耳糖水，好啱食完辣嘢食，夠清爽。🪭環境🪭呢度環境寬敞，坐得舒服，無論係一個人定係同朋友黎，都非常合適🤗
繼續閱讀
您可能會有興趣的...