Food Lab (已結業)

之前係科學園做野都食過主要食市～茶記、車仔麵日食、近海傍西餐、快餐店，pepperlunch、楠天foodcourt⋯呢間係正常西餐～ 價錢一百頭至中最平係salad~貴有燒春雞/ 羊餐牌有時轉 所以試唔到羊（咁岩去果兩次都唔係羊）環境無近海傍果間咁靚但食物好d 果間近海傍成間中餐食物味咁港版西餐？！不過果間餐廳仲有thai food可能想fusion 路線 （但都只係港味道）講番餐廳食物係普通貨色～餐廳收ae卡方便食客～ 可能多鬼佬吧

FOOD LAB，相信在科學園工作的朋友一定會聽過或者見過，因為餐廳的紅磚外牆，非常引人注目!!!🍴入面的食物亦同樣引人注目!!!!🍴🕵🏻‍♂駐科學員特派美食專員🕵🏻‍♂💬：今次為大家介紹的係「三文魚扒」($128) 🍴餐廳用了煎香的方法整三文魚扒，但完全唔dry，重好滑!!!!🍴三文魚扒厚肉，而魚皮重要係脆口!!!🍴餐廳會有餐湯(甘荀湯) / 沙律，跟餐飲。 🍴咁小編就會推薦甘荀湯，因為好creamy，又好重甘荀味!!!🍴🔖今次除左要留意多人之外，如果您一行4-5個人，真係要book位會穩陣d!!!👭👫👭👬 🍴🕵🏻‍♂📝：8.5/10🍴#美食遊蹤在科學園 #駐科學園特派美食專員 #FOODLAB#fishfishgoround #hkfoodie #HongKongSciencePark #PakShekKok

我見openrice唔多人寫呢間餐廳既dinner，因為科學園真係好隔涉😂相信除咗上班族會係度食lunch之外，都唔多人山長水遠夜晚晚入黎食dinner。而我同男朋友係為咗去club one望下個酒席場地，所以先夜晚去。睇完之後我們問club one職員，呢度有咩好食，佢就推介咗呢一間。果然，問需要在呢一個環頭幾乎日日工作的人，答案往往客觀。我們入座時已經好晏，所以侍應都催我們落單。除咗我地一枱，仲有一枱食緊，同埋另一枱比我們仲遲入。兩個人點咗至尊薄餅同牛扒，乜都夠晒，好濃味，所以配紅茶就剛剛好。可惜唔坐得耐就被催埋單，否則一定係個好好的聊天場地。食完行去海邊散步消化下就最舒服！而且都有人跑步或散步，有啲人氣又唔會太靜咁恐怖😌再租架單車踩番大埔市內，就唔駛默默在車站等車咁無聊咁耐啦。建議大家可以黎科學園食飯散步踩單車做拍拖活動，人少少好浪漫♥️

Long weekend同男朋友去遠啲，就黎左科學園。見food lab既環境好好，價錢又唔算太貴，就決定係到食晚餐因為食左下午茶，我同男朋友都未係好肚餓，就打算叫一啲小食，同埋一齊share一份意粉~ 我地叫左焗田螺同埋Turkish bread，我地都好鐘意，另外仲叫左個廚師推介的意粉，兩個人食剛剛好男朋友仲叫多左支黑啤飲，4樣野加埋埋單都係得330蚊左右，都唔算太貴！最主要環境好又坐得舒服，下次會再幫襯

原本約左朋友一齊食飯，點知被放飛機，無辦法啦，咁就變左我地嘅二人世界，撐下枱腳浪漫下啦～呢間Food Lab外面睇環境高尚，燈光暗暗地，好有情調，適合拍拖黎。點知入到去見到佢外面原來有個小小遊樂場，除左適合情侶黎，都好適合一家大細黎呢度食飯，俾小朋友玩下，唔錯。我地叫左個超級至尊薄餅，賣相好吸引，有青椒、蘑菇、大大塊辣肉腸、洋蔥，口感豐富，但味道偏鹹。個餅底鬆厚，軟軟地好新鮮，如果底部再焗耐少少，再香脆d應該會更好食。豬最鍾意食滿滿芝士嘅pizza，呢個絕對滿足到豬對芝士嘅慾望。仲叫左個什錦海鮮意大利飯，一個圓形砌得靚靚嘅意大利飯放喺碟的嘅中間，上面放左青口，帶子同大蝦。帶子嘅味道洽到好處，唔會太硬而且可口。就算份量唔多，都好有飽肚嘅感覺。而飯粒吸滿左海鮮湯汁，香濃美味。配埋切碎嘅翠肉瓜，增加口感亦冇咁濟，好食。服務方面都唔錯，waiter成日幫我地加水，招呼週到又有禮貌

I came to Science Park to visit my friend who works there.  We arrived early for lunch and sat near the bookshelf decorated with books and some plants.  Coincidently , after checking the set menu, we both picked the same set lunch dishes - Salad and Lamb Shank.Salad should be the easiest dish to prepare but the sauce seemed not to blend well with the ingredients.  We waited for main course over 25 minutes and no waiter would come to make courtesy gesture.  We lost patience and asked the waiter i

今日個天真係好藍呀 點都要出去chill下 坦白講 呢間餐廳地點有d偏 但勝在環境一流一個普通lunch set 最平90蚊有找 價錢係有d高😂不過假日就係要食好ddd！！☺️價錢同質素成正比 小編好鐘意個湯底 茄味係偏酸 啖啖都食到蕃茄肉 長通粉能整到啱啱好卻係難得飲咖啡☕️配美景真係無得頂 完全係理想既退休生活🌟順帶一提餐廳設有outdoor area 喜歡影相既姐妹👭不防考慮下

冇下次。對上一次食，試過份牛叫medium整到已經全熟。今次又係，$288一份牛柳搞到勁難食全熟牛肉乾咁。配菜難食，蘑菇湯冇味。仲要waitress佢想要問：餐飲飲乜，我地要洗咖啡機。夠了

Food Lab has been around for a while, they used to be on Caine Road and at Fanling but Fanling was too far so I never made it.Finally tried this place over Easter when I made a trip to see the golden egg at Science Park.Went here for dinner after taking a stroll on the promenade.As a tea lover, I had the Earl Grey and the green tea.They serve organic teas by Natures cuppa.My friend had the cola.Started with the beef consomme with ravioli and the vegetable soup with chickpeas.The consomme was lig

一直以來到訪科學園都係因為長跑嘅賽事，完成賽事之後成身臭汗都唔會停留，會的話都只係食大會嘅嘢...終於有個機會可以去到科學園，靜靜地搵個地方食下野，hea下...Food Lab 我都係無意中發現的，由於餐廳的位置同平時攪賽事嘅範圍唔接近...見到餐牌上嘅價錢都算合理，我同朋友就點左羊扒（$98左右）同虎蝦意大利飯（$88左右）羊扒三件，其中一件煎得有點過熟，味道係好嘅～個risotto 整體上都不錯，飯煮到剛好，不會太林；隻蝦就算有啲彈性嘅反而我最喜歡嘅係個南瓜濃湯，好有南瓜味同夠熱

同一班朋友去拜學園影下相影到一半肚餓記去左呢間度食叫左心太軟佢寫明要20分鐘我覺得無問題就叫左了但慢慢眼見我同行既朋友都食哂我既都未到一等再等再問話要25分鐘一催再催三催終於都到前前後後等左48分鐘.........講返個野食：個流心整得唔錯但朱固力味唔夠濃外皮都唔夠脆...唔值得等48分鐘....

Last time I wrote a review of this place I gave a thumb’s down.... I have to admit, their food quality has improved drastically. We are here for new year lunch and we are impressed that they don’t have a “New Year” menu that charge you double worse quality food, instead, they stick to their usual menu.I have a small supreme pizza which is very well prepared - the crust is just right and the sauce and ingredients are all very tasty.Wife has the clams in white wine sauce. The clams are in good s

科學園區內食肆唔少，但係同區外相比都係貴一啲啲，而西餐都有幾間，不過普遍都比其他一般快餐食肆貴，今次揀咗food lab。Food lab 一個套餐平均都要$100，揀黃色Menu 都只有主菜同餐飲，白色menu就多個餐包同湯。安格斯牛肉芝士漢堡叫咗五成熟，牛肉好有肉汁，好厚身，漢堡包嘅部分都好脆，唔乾唔靱 。牛肋肉煮到好淋同好入味，可惜得三四舊牛，配菜同薯蓉反而好大份。三文魚柳就好大舊，味道醬汁都好味，只係有一點兒乾。

Have been eating in the food lab for more than 2 years, almost monthly basis and sometime during weekend. Shocking to be served with steak taste like HK local style quality......no quality at all. Feel like a bad steak, so the chef overcook it to cover the bad quality with very salty seasoning. Finally, it lost the good quality food reputation after 2 years. Waiter said I cannot leave a comment for the restaurant, forcing me to write in the open rice. Will not go anymore from now on.

科學園係一個人所共知的美食沙漠 (另一個是毗鄰既馬鞍山......) . 黎到呢個位不外乎番工同踩單車, 想食好d 真係要落足眼力揀.今日試呢間Food Lab 係朋友推介, 午餐點左2個set, 分別係<香煎三文魚配忌廉汁薯菜> 同 <墨西哥Pizza>.  Set 有餐湯, 麵包, 同跟杯野飲, 唔夠食可以再加20 蚊有個Daily dessert. 份量尚算可以.  <香煎三文魚配忌廉汁薯菜> 感覺上個魚柳係番熱上菜, 稍嫌唔夠入味, 薯仔蓉都係淡味d, 不過環顧科學園普遍既食物質素, 已經水準以上.   <墨西哥Pizza>. 個口味有d新意, 感覺食緊個Nachos 咁, 唔辣又多醬, 算係ok. 環境就舒服既, 位都多, 大落地玻璃有天然光, 有一個鐘以上既食飯時間真係可以坐多陣同fd 吹水.  餐廳有戶外位, 不過咁熱既天氣, 妻係得外籍人士夠膽坐. 圍埋100 鬆d 一位, CP 值係ok 的.