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Restaurant: Mini Bangkok Seafood and Grill
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To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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小曼谷海鮮燒烤屋的美食之旅
2024-11-27 343 views
今晚老婆不想煮飯，我們決定去附近的小曼谷海鮮燒烤屋。這家店的門口有個搞笑的公仔在招手，讓人忍不住微笑。進入店內，裝修別具一格，充滿了曼谷的風情，仿佛置身於泰國。我們選擇了二人套餐，優惠價288元，還免加一，性價比超高！套餐包括泰式煲仔翅，裡面居然有魚翅，十分足料。接著是香葉辣椒豬肉碎燴飯，配上荷包蛋，辣度剛好，豬肉碎的香味和米飯結合得非常好，真是一流的搭配。串燒方面，豬牛雞串燒烤得恰到好處，外焦內嫩，令人垂涎。泰式馬拉盞炒通菜的味道也很不錯，不會過鹹，讓人吃得開心。套餐還贈送了椰汁糕，濃郁的椰汁香味令人驚喜，十分美味。最近店鋪有特別優惠，只需38元就可以點到特式冬陰魚片湯。這款湯的冬陰功味道濃郁，魚片滑嫩，讓人一口接一口，非常好吃。最後，我們還點了一份串燒拼盤，裡面有燒粟米、燒翠玉瓜、燒冬菇和燒雞脾菇，各種口味交錯，滿足了我們的味蕾。這頓晚餐不僅美味，還讓我們體驗到了泰國的獨特魅力，真是一個愉快的夜晚！
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今晚老婆不想煮飯，我們決定去附近的小曼谷海鮮燒烤屋。這家店的門口有個搞笑的公仔在招手，讓人忍不住微笑。進入店內，裝修別具一格，充滿了曼谷的風情，仿佛置身於泰國。

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我們選擇了二人套餐，優惠價288元，還免加一，性價比超高！套餐包括泰式煲仔翅，裡面居然有魚翅，十分足料。接著是香葉辣椒豬肉碎燴飯，配上荷包蛋，辣度剛好，豬肉碎的香味和米飯結合得非常好，真是一流的搭配。

香葉辣椒豬肉碎燴飯(配荷包蛋)
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泰式煲仔翅
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串燒方面，豬牛雞串燒烤得恰到好處，外焦內嫩，令人垂涎。泰式馬拉盞炒通菜的味道也很不錯，不會過鹹，讓人吃得開心。套餐還贈送了椰汁糕，濃郁的椰汁香味令人驚喜，十分美味。

泰式馬拉盞炒通菜
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豬，牛，雞串燒
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最近店鋪有特別優惠，只需38元就可以點到特式冬陰魚片湯。這款湯的冬陰功味道濃郁，魚片滑嫩，讓人一口接一口，非常好吃。最後，我們還點了一份串燒拼盤，裡面有燒粟米、燒翠玉瓜、燒冬菇和燒雞脾菇，各種口味交錯，滿足了我們的味蕾。這頓晚餐不僅美味，還讓我們體驗到了泰國的獨特魅力，真是一個愉快的夜晚！

特式冬陰魚片湯
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串燒拼盤
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椰汁糕
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香葉辣椒豬肉碎燴飯(配荷包蛋)
泰式煲仔翅
泰式馬拉盞炒通菜
豬，牛，雞串燒
特式冬陰魚片湯
串燒拼盤
椰汁糕
  • 串燒
Level3
82
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地道風味與熱鬧氛圍
6 day(s) ago 0 views
這家老字號泰國餐廳屹多年，以其地道風味與熱鬧氛圍，早已成為饕客心中的定番。它最大的特色之一，便是將泰國街頭大排檔的靈魂注入室內，既保留了那份濃濃的庶民情懷，又增添了舒適的用餐體驗。除了美食，這裡的另一大亮點是每晚八點至十一點的現場音樂表演。Live Band氣氛熱鬧而不失格調，特別適合三五知己聚會，或是想放鬆一下的夜晚。服務員態度親切，忙而不亂，讓人倍感親切。菜品推介:泰式炸春卷 份量很多！經油炸後外皮金黃酥脆，內餡鮮嫩多汁。搭配店家特製的甜酸醬，酸甜與微辣交織，開胃又解膩。 泰式原味烤薄餅源自泰國街頭的Roti，以慢火烤製至微微焦香，口感外脆內軟，酥軟酥軟，特別適合配上咖喱一起吃。青咖喱雜菜青咖喱香氣濃郁，椰奶的甜滑很好地平衡了辣度，蔬菜煮得軟硬適中，吸滿醬汁後風味更佳。建議搭配白飯或泰式煎餅，完美配搭！豬肉沙嗲串燒肉質多汁且入味，炭烤的焦香與沙嗲醬的花生濃郁相得益彰，每一口都是滿足感爆棚。串燒是燒烤愛好者的必點之選，熱氣騰騰時最對味！
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這家老字號泰國餐廳屹多年，以其地道風味與熱鬧氛圍，早已成為饕客心中的定番。它最大的特色之一，便是將泰國街頭大排檔的靈魂注入室內，既保留了那份濃濃的庶民情懷，又增添了舒適的用餐體驗。

除了美食，這裡的另一大亮點是每晚八點至十一點的現場音樂表演。Live Band氣氛熱鬧而不失格調，特別適合三五知己聚會，或是想放鬆一下的夜晚。
服務員態度親切，忙而不亂，讓人倍感親切。

菜品推介:

泰式炸春卷

份量很多！經油炸後外皮金黃酥脆，內餡鮮嫩多汁。搭配店家特製的甜酸醬，酸甜與微辣交織，開胃又解膩。


泰式原味烤薄餅

源自泰國街頭的Roti，以慢火烤製至微微焦香，口感外脆內軟，酥軟酥軟，特別適合配上咖喱一起吃。

青咖喱雜菜

青咖喱香氣濃郁，椰奶的甜滑很好地平衡了辣度，蔬菜煮得軟硬適中，吸滿醬汁後風味更佳。建議搭配白飯或泰式煎餅，完美配搭！


豬肉沙嗲串燒

肉質多汁且入味，炭烤的焦香與沙嗲醬的花生濃郁相得益彰，每一口都是滿足感爆棚。串燒是燒烤愛好者的必點之選，熱氣騰騰時最對味！

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Date of Visit
2025-02-20
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Level4
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高質泰國餐廳
2025-02-19 0 views
風味燒豬頸肉，超級大份，肉質鮮嫩，外皮燒到卜卜脆，配搭特製嘅醬汁，口感層次分明，送酒一流！但驚喜嘅係泰北尖重火鍋，特別係金不換湯底。湯底味道濃郁，湯裡面好多香料，十分足料，唔食辣嘅人都好啱。裡面包括埋安格斯牛肉、豬肉、蝦、鮮魷、粉絲同雜菜，肉類，海鮮同兩隻雞蛋，全部都好新鮮，尤其係鮮魷爽口彈牙，最後落埋粉絲，煮熟之後後吸收了湯底嘅精華，粉絲嘅配搭好吸湯好正，比佢100分！。另外，泰式炸蝦餅都係必試！外脆內軟，啖啖肉岩晒我地鍾意食肉嘅人，佢仲有配埋一啲酸辣醬料，成個味覺更加有層次。如果你鍾意火鍋，絕對唔可以錯過泰北尖重火鍋，金不換湯底真係值得推薦！不過提提大家，係期間限定架，要食記得快啲嚟！
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風味燒豬頸肉，超級大份，肉質鮮嫩，外皮燒到卜卜脆，配搭特製嘅醬汁，口感層次分明，送酒一流！

但驚喜嘅係泰北尖重火鍋，特別係金不換湯底。湯底味道濃郁，湯裡面好多香料，十分足料，唔食辣嘅人都好啱。裡面包括埋安格斯牛肉、豬肉、蝦、鮮魷、粉絲同雜菜，肉類，海鮮同兩隻雞蛋，全部都好新鮮，尤其係鮮魷爽口彈牙，最後落埋粉絲，煮熟之後後吸收了湯底嘅精華，粉絲嘅配搭好吸湯好正，比佢100分！。

另外，泰式炸蝦餅都係必試！外脆內軟，啖啖肉岩晒我地鍾意食肉嘅人，佢仲有配埋一啲酸辣醬料，成個味覺更加有層次。

如果你鍾意火鍋，絕對唔可以錯過泰北尖重火鍋，金不換湯底真係值得推薦！不過提提大家，係期間限定架，要食記得快啲嚟！

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冬日限定泰式火鍋
2025-02-06 0 views
九龍城有好多間泰國菜，今日簡呢間食係因為佢有個冬日限定既泰式火鍋，港式邊爐就食得多，泰式真係好少接觸。湯底方面有3款，泰北金不換, 冬蔭湯底同埋椰汁湯底。我地簡左泰北金不換。上枱時，店員會直接比多一碗湯，方便之後食既時候加湯。湯底清清地，金不換既獨特香味好突出，鐘意佢個湯底唔會過咸。配料方面有安格斯牛肉, 豬肉片, 魷魚, 蝦, 雜菜同埋粉絲。整體份量都幾多! 而且海鮮係好新鮮，特別係蝦! 另外仲會配有2隻生雞蛋，可以沾生蛋汁食，或者打落個煲到食都得!2 人份量都好夠，食得好飽！另外叫左個香葉肉碎炒飯，好香口，油香四溢既肉碎加入金不換之後有陣薄荷香氣，非常開胃，而且食落辣辣地，好惹味。仲有煎到焦邊嘅蛋，賣相同味道都一流。野飲叫左椰青，超大隻而且好多椰子肉！
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九龍城有好多間泰國菜，今日簡呢間食係因為佢有個冬日限定既泰式火鍋，港式邊爐就食得多，泰式真係好少接觸。

湯底方面有3款，泰北金不換, 冬蔭湯底同埋椰汁湯底。我地簡左泰北金不換。上枱時，店員會直接比多一碗湯，方便之後食既時候加湯。湯底清清地，金不換既獨特香味好突出，鐘意佢個湯底唔會過咸。配料方面有安格斯牛肉, 豬肉片, 魷魚, 蝦, 雜菜同埋粉絲。整體份量都幾多! 而且海鮮係好新鮮，特別係蝦! 另外仲會配有2隻生雞蛋，可以沾生蛋汁食，或者打落個煲到食都得!2 人份量都好夠，食得好飽！

另外叫左個香葉肉碎炒飯，好香口，油香四溢既肉碎加入金不換之後有陣薄荷香氣，非常開胃，而且食落辣辣地，好惹味。仲有煎到焦邊嘅蛋，賣相同味道都一流。

野飲叫左椰青，超大隻而且好多椰子肉！

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充滿泰國風味的小曼谷
2025-02-03 354 views
約咗朋友去九龍城食飯，首選當然係泰國菜，小曼谷海鮮燒烤屋在九龍城係老字號。地方簡潔，擺設充滿泰國格調，主打新鮮海鮮。冬蔭海軍海鮮部隊鍋（小）：辣度揀咗少辣，部隊鍋係季節限定，份量分2人和4-6人，一大盆上枱，材料份量十足，有蝦、青口、帶子、魷魚、扎肉、五花肉、蟹柳、肉碎、蛋黃和麵條，相當豐富，材料新鮮，湯底係冬蔭公，味道濃郁，酸辣鮮美，五味俱全，不油膩，麵條吸收到湯汁，彈牙惹味。泰式干炒豬肉片河：豬肉片爽滑彈牙，醬油香氣四溢，炒得乾身夠火喉，炒得乾身夠火喉，非常香濃惹味！正宗泰國風味串燒，做得非常出色，沙嗲醬汁好惹味，雞全翼皮脆肉嫩、豬肉、雞肉有口感。
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約咗朋友去九龍城食飯，首選當然係泰國菜，小曼谷海鮮燒烤屋在九龍城係老字號。地方簡潔，擺設充滿泰國格調，主打新鮮海鮮。
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冬蔭海軍海鮮部隊鍋（小）：辣度揀咗少辣，部隊鍋係季節限定，份量分2人和4-6人，一大盆上枱，材料份量十足，有蝦、青口、帶子、魷魚、扎肉、五花肉、蟹柳、肉碎、蛋黃和麵條，相當豐富，材料新鮮，湯底係冬蔭公，味道濃郁，酸辣鮮美，五味俱全，不油膩，麵條吸收到湯汁，彈牙惹味。
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泰式干炒豬肉片河：豬肉片爽滑彈牙，醬油香氣四溢，炒得乾身夠火喉，炒得乾身夠火喉，非常香濃惹味！
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正宗泰國風味串燒，做得非常出色，沙嗲醬汁好惹味，雞全翼皮脆肉嫩、豬肉、雞肉有口感。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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九龍城泰國餐廳
2025-01-29 395 views
星期六下午3點，約咗朋友去九龍城食泰菜🤤仲有午餐叫😆😆分別係平民午餐同星級午餐我哋就各叫一個午餐可以加小食，$32加左兩串串燒，串燒雞同豬肉都好味，唔會燒得太乾，而靈魂嘅沙嗲醬亦有水準，午餐會送一細碗冬瓜湯，碗冬瓜湯係有少少辣味既，幾特別餐飲方面，我哋就以平價將餐飲轉為椰青，健康啲嗎😎呢個係極上燒安格斯牛小排，非常之出色，肉質亦唔錯，內裏肉質粉嫩，外邊係燒到脆口，就算放到凍左食，都唔會靭！而點燒牛肉的汁又係出色，酸酸辣辣既味道，同牛肉係絕配呀！另一個餐要了船麵，午餐只有豬肉船麵，係煙靭嘅金邊粉，不過，金邊粉好快就索咗啲湯，食慢啲既就淋曬，湯底都算濃厚，尚可以結帳就比較麻煩，八達通機和信用卡機都話壞了，不太便利
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星期六下午3點，約咗朋友去九龍城食泰菜🤤
仲有午餐叫😆😆
分別係平民午餐同星級午餐
我哋就各叫一個

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午餐可以加小食，$32加左兩串串燒，串燒雞同豬肉都好味，唔會燒得太乾，而靈魂嘅沙嗲醬亦有水準，午餐會送一細碗冬瓜湯，碗冬瓜湯係有少少辣味既，幾特別
餐飲方面，我哋就以平價將餐飲轉為椰青，健康啲嗎😎
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呢個係極上燒安格斯牛小排，非常之出色，肉質亦唔錯，內裏肉質粉嫩，外邊係燒到脆口，就算放到凍左食，都唔會靭！而點燒牛肉的汁又係出色，酸酸辣辣既味道，同牛肉係絕配呀！
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另一個餐要了船麵，午餐只有豬肉船麵，係煙靭嘅金邊粉，不過，金邊粉好快就索咗啲湯，食慢啲既就淋曬，湯底都算濃厚，尚可以
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結帳就比較麻煩，八達通機和信用卡機都話壞了，不太便利
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性價比十足泰菜 驚喜泰北火鍋
2025-01-25 331 views
九龍城出名多泰國菜館，呢間小曼谷海鮮燒烤屋係我食過數一數二抵食嘅泰菜今腐嚟到見到有期間限定嘅泰北尖重火鍋，湯底揀咗金不換，好香口，有齊安格斯牛肉、豬肉、鮮蝦、鮮魷、粉絲同雜菜，肉類同海鮮都爽口彈牙，粉絲勁吸湯，驚喜位係右湯係加返足料嘅金不換湯底，好有心唔馬虎明爐香檸汁蒸烏頭係泰菜知名菜式，烏頭大大條，肉好實淨，食得出好新鮮，調味酸酸辣辣，又惹味又開胃鮮蝦泰國金柚沙律，金柚好香甜，混埋花生口感好豐富，鮮蝦爽口彈牙，份量十足泰式乾炒豬肉片河，鑊氣十足，唔會好油膩，河粉口感煙韌，配料又足泰式奶茶勁香濃，青檸菠蘿沙冰口感綿密，甜甜酸酸好清新好開胃位置方便，喺正太子道西，店面光猛闊落乾淨，店員又殷勤餐牌選擇同款式都好多，份量同質素都唔錯，性價比幾高，有興趣過嚟九龍城食泰菜嘅值得一試
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九龍城出名多泰國菜館，呢間小曼谷海鮮燒烤屋係我食過數一數二抵食嘅泰菜
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今腐嚟到見到有期間限定嘅泰北尖重火鍋，湯底揀咗金不換，好香口，有齊安格斯牛肉、豬肉、鮮蝦、鮮魷、粉絲同雜菜，肉類同海鮮都爽口彈牙，粉絲勁吸湯，驚喜位係右湯係加返足料嘅金不換湯底，好有心唔馬虎
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明爐香檸汁蒸烏頭係泰菜知名菜式，烏頭大大條，肉好實淨，食得出好新鮮，調味酸酸辣辣，又惹味又開胃
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鮮蝦泰國金柚沙律，金柚好香甜，混埋花生口感好豐富，鮮蝦爽口彈牙，份量十足
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泰式乾炒豬肉片河，鑊氣十足，唔會好油膩，河粉口感煙韌，配料又足
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泰式奶茶勁香濃，青檸菠蘿沙冰口感綿密，甜甜酸酸好清新好開胃
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位置方便，喺正太子道西，店面光猛闊落乾淨，店員又殷勤
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餐牌選擇同款式都好多，份量同質素都唔錯，性價比幾高，有興趣過嚟九龍城食泰菜嘅值得一試
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😋高質九龍城泰菜 期間限定泰北火鍋😋
2025-01-25 263 views
比較少喺九龍城出沒，唔係朋友介紹都未必識嚟，嚟完之後覺得朋友冇介紹錯，抵大夾大件，質素又高明爐烏頭一向係我至愛，大大條新鮮烏頭，魚肉鮮嫩，青檸汁酸酸地吊出蒜味同辣味，味道豐富嘅經典泰菜試咗期間限定品泰北火鍋，好抵食，牛、豚、魷魚同蝦份量十足，新鮮爽口，蔬菜盤新鮮嫩綠，份量多到食極都仲有咁炒河係另一樣我好鍾意食嘅嘢，炒到好夠乾身，河粉唔會痴埋一齊，口感好好，配料又足，喺啖都食到豬扒同配菜鮮蝦柚子沙律，呢個組合好夾，食材新鮮已經一定好食，仲要配上甜甜地嘅醬汁同脆卜卜嘅花生，味道同口感都好豐富飲品揀咗青檸菠蘿沙冰同泰式奶茶，青檸同菠蘿味都好突出，又好夾，泰式奶茶陣香味亦好濃郁店面掛咗好多獎狀同獎牌，絕對係信心之選，唔單止食物質素高，環境又乾淨，服務又好，QR Code落單都好方便，下次想食泰菜會回頭
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比較少喺九龍城出沒，唔係朋友介紹都未必識嚟，嚟完之後覺得朋友冇介紹錯，抵大夾大件，質素又高
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明爐烏頭一向係我至愛，大大條新鮮烏頭，魚肉鮮嫩，青檸汁酸酸地吊出蒜味同辣味，味道豐富嘅經典泰菜
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試咗期間限定品泰北火鍋，好抵食，牛、豚、魷魚同蝦份量十足，新鮮爽口，蔬菜盤新鮮嫩綠，份量多到食極都仲有咁
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炒河係另一樣我好鍾意食嘅嘢，炒到好夠乾身，河粉唔會痴埋一齊，口感好好，配料又足，喺啖都食到豬扒同配菜
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鮮蝦柚子沙律，呢個組合好夾，食材新鮮已經一定好食，仲要配上甜甜地嘅醬汁同脆卜卜嘅花生，味道同口感都好豐富
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飲品揀咗青檸菠蘿沙冰同泰式奶茶，青檸同菠蘿味都好突出，又好夾，泰式奶茶陣香味亦好濃郁
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店面掛咗好多獎狀同獎牌，絕對係信心之選，唔單止食物質素高，環境又乾淨，服務又好，QR Code落單都好方便，下次想食泰菜會回頭
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多元化泰菜
2025-01-24 182 views
小曼谷在九龍城屹立多年，人氣絲毫不減，經常都高朋滿座。餐廳菜式多元化，更不時推出新菜，比客人有新鮮感，今晚試了期間限定的泰北火鍋，很讚呢！《泰北尖從火鍋》$198湯底三選一，我們選了最經典的泰北金不換湯底，金不換獨特的香氣，做湯底別有一番風味。火鍋配料有安格斯牛肉、豬肉片、大蝦、魷魚、雜菜和粉絲，還有兩隻雞蛋，非常豐富。有肉類、有海鮮、也有蔬菜，這個組合一絕。《泰式鮮蝦炒金邊粉》$108泰國菜最喜歡的食物之一，必選金邊粉，酸酸甜甜的味道，很開胃。《芒果沙冰》$42幼滑的沙冰有濃濃的芒果味，配火鍋一冷一熱，好正。
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小曼谷在九龍城屹立多年，人氣絲毫不減，經常都高朋滿座。餐廳菜式多元化，更不時推出新菜，比客人有新鮮感，今晚試了期間限定的泰北火鍋，很讚呢！
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《泰北尖從火鍋》$198
湯底三選一，我們選了最經典的泰北金不換湯底，金不換獨特的香氣，做湯底別有一番風味。
火鍋配料有安格斯牛肉、豬肉片、大蝦、魷魚、雜菜和粉絲，還有兩隻雞蛋，非常豐富。
有肉類、有海鮮、也有蔬菜，這個組合一絕。
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《泰式鮮蝦炒金邊粉》$108
泰國菜最喜歡的食物之一，必選金邊粉，酸酸甜甜的味道，很開胃。
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《芒果沙冰》$42
幼滑的沙冰有濃濃的芒果味，配火鍋一冷一熱，好正。
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2025-01-15
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  • 泰北尖從火鍋
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最正燒魚🐠🐠🐠
2025-01-24 181 views
今天特意來九龍城吃泰菜，眾所周知這裡是泰菜的聚集地。地點是九龍城太子道西398號御太子地下鋪，小曼谷海鮮燒烤屋。鐘意食燒魚一定不要錯過，雖然外皮黑黑地，揭開魚皮，魚肉雪白，味道鮮香嫩滑，真是超正。經過鹽燒的洗禮後，肉質緊實又鮮美，鹽香四溢，簡直是鹽燒界的戰斗機！接著是鮑魚，它的鹽燒版同樣不輸給烏頭魚，肉質滑嫩，鹽香彌漫，加些蒜和魚仔，一吃就上癮！再來是泰式鮮蝦超金邊粉，鮮蝦Q彈彈牙，金邊粉吸收了泰式湯汁的精髓，味道層次豐富到讓你叫絕！最後是泰式鹹魚炒芥蘭，鹹魚香脆可口，芥蘭爽脆清新，兩者完美結合，贏曬！最後來個芒果沙冰收尾，冰涼涼的芒果滋味，讓你整個口腔都充滿了清新的感覺！這頓飯太豐盛了，讓我這廚藝小白也忍不住要點艷艷大誇一場！
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今天特意來九龍城吃泰菜，眾所周知這裡是泰菜的聚集地。地點是九龍城太子道西398號御太子地下鋪，小曼谷海鮮燒烤屋。
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鐘意食燒魚一定不要錯過，雖然外皮黑黑地，揭開魚皮，魚肉雪白，味道鮮香嫩滑，真是超正。
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經過鹽燒的洗禮後，肉質緊實又鮮美，鹽香四溢，簡直是鹽燒界的戰斗機！接著是鮑魚，
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它的鹽燒版同樣不輸給烏頭魚，肉質滑嫩，鹽香彌漫，加些蒜和魚仔，一吃就上癮！
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再來是泰式鮮蝦超金邊粉，鮮蝦Q彈彈牙，金邊粉吸收了泰式湯汁的精髓，味道層次豐富到讓你叫絕！

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最後是泰式鹹魚炒芥蘭，鹹魚香脆可口，芥蘭爽脆清新，兩者完美結合，贏曬！
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最後來個芒果沙冰收尾，冰涼涼的芒果滋味，讓你整個口腔都充滿了清新的感覺！這頓飯太豐盛了，讓我這廚藝小白也忍不住要點艷艷大誇一場！
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泰菜款式選擇多
2025-01-21 225 views
自從多年前去過呢間泰菜餐廳後, 就一直回味呢間嘅泰菜美食。今日再同朋友重返, 雖然menu已經改咗, 但水準亦唔太差。餐廳座位雖算不上闊落, 不過服務幾友善 。食物款式選擇多, 除了散點, 仲有少量套餐選擇。【冬蔭公湯】HK$148冬蔭公可以自選小辣同大辣, 以小火鍋興住, 入面有大大隻虎蝦同埋泰式香料, 湯底熱辣辣, 集合甜酸辣, 味道濃郁。【泰式炸蝦餅】HK$98蝦餅炸得金黃香脆, 口感彈牙, 食到蝦嘅鮮甜味, 點少少泰式醬食, 味道更提升。【泰式鮮蝦炒金邊粉】HK$108金邊粉很有香氣, 濕炒甜中帶微酸, 配有有三粒爽口蝦球、蛋花、肉碎等, 食落帶點層次。
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自從多年前去過呢間泰菜餐廳後, 就一直回味呢間嘅泰菜美食。今日再同朋友重返, 雖然menu已經改咗, 但水準亦唔太差。
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 餐廳座位雖算不上闊落, 不過服務幾友善 。
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 食物款式選擇多, 除了散點, 仲有少量套餐選擇。

【冬蔭公湯】HK$148
冬蔭公可以自選小辣同大辣, 以小火鍋興住, 入面有大大隻虎蝦同埋泰式香料, 湯底熱辣辣, 集合甜酸辣, 味道濃郁。
冬蔭公湯
$148
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冬蔭公湯
$148
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 【泰式炸蝦餅】HK$98
蝦餅炸得金黃香脆, 口感彈牙, 食到蝦嘅鮮甜味, 點少少泰式醬食, 味道更提升。
泰式炸蝦餅
$98
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 【泰式鮮蝦炒金邊粉】HK$108
金邊粉很有香氣, 濕炒甜中帶微酸, 配有有三粒爽口蝦球、蛋花、肉碎等, 食落帶點層次。
泰式鮮蝦炒金邊粉
$108
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DETAILED RATING
Taste
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Date of Visit
2025-01-15
Dining Method
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Spending Per Head
$200 (Dinner)
Recommended Dishes
冬蔭公湯
$ 148
冬蔭公湯
$ 148
泰式炸蝦餅
$ 98
泰式鮮蝦炒金邊粉
$ 108
Level4
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生蝦必食😗
2025-01-15 322 views
小曼谷海鮮燒烤屋九龍城太子道西398號御太子地下1-3號舖九龍城最出名係 有小泰國之稱泰式按摩多之外，最多係泰國人開既泰菜館呢間係太子道西 地鐵站隔離 絕對易搵泰式生蝦刺身一碟7隻，生蝦肥美， 不是薄薄的，秘制泰式蝦汁，酸酸辣辣味道清新爽口 厚肉得嚟又夠彈牙一片蒜片，一粒辣椒下面用冰，等佢保持鮮味海南雞飯雞肉嫩滑，飯粒香軟搭配特製醬油 帶有點辣椒醬，風味獨特雞皮比較薄，雞油脂肪不多椰青喝上一口清涼的椰子水，瞬間消暑，是理想的開胃飲品鮮海蝦球串（4粒） 燒帶子（3粒）燒烤都係佢哋主打項目正常發揮
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小曼谷海鮮燒烤屋
九龍城太子道西398號御太子地下1-3號舖

九龍城最出名係 有小泰國之稱
泰式按摩多之外，最多係泰國人開既泰菜館
呢間係太子道西 地鐵站隔離 絕對易搵
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泰式生蝦刺身
一碟7隻，生蝦肥美， 不是薄薄的，秘制泰式蝦汁，酸酸辣辣
味道清新爽口 厚肉得嚟又夠彈牙
一片蒜片，一粒辣椒
下面用冰，等佢保持鮮味
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海南雞飯
雞肉嫩滑，飯粒香軟
搭配特製醬油 帶有點辣椒醬，風味獨特
雞皮比較薄，雞油脂肪不多
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椰青
喝上一口清涼的椰子水，瞬間消暑，是理想的開胃飲品
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鮮海蝦球串（4粒） 燒帶子（3粒）
燒烤都係佢哋主打項目
正常發揮
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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泰北尖重火鍋
2025-01-15 224 views
今日經開位於九龍城嘅小曼谷海鮮燒烤屋…. 見到有個火鍋$198 …2人前！於是就決定今日Lunch 就火鍋啦🤭🤭泰北尖重火鍋……配料…….. 有安格斯牛肉、豬肉片、鮮蝦、魷魚、雜菜和粉絲….. 份量足2人….安格斯牛牛肉質素唔錯，而且份量不少鮮蝦好新鮮亦大大隻，而且有六隻😗😗豬肉片都幾好食，煮熟咗之後唔錯！海鮮孖寶A+B…各選擇一項…牛油蒜蓉燒蟶子皇（3隻）…肉質鮮甜，而且好大隻👍👍牛油蒜蓉燒生蠔（2隻）….燒生蠔肉質好肥美😗😗😗
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今日經開位於九龍城嘅小曼谷海鮮燒烤屋…. 見到有個火鍋$198 …2人前！於是就決定今日Lunch 就火鍋啦🤭🤭

泰北尖重火鍋……配料…….. 有安格斯牛肉、豬肉片、鮮蝦、魷魚、雜菜和粉絲….. 份量足2人….安格斯牛牛肉質素唔錯，而且份量不少鮮蝦好新鮮亦大大隻，而且有六隻😗😗豬肉片都幾好食，煮熟咗之後唔錯！

海鮮孖寶A+B…各選擇一項…牛油蒜蓉燒蟶子皇（3隻）…肉質鮮甜，而且好大隻👍👍牛油蒜蓉燒生蠔（2隻）….燒生蠔肉質好肥美😗😗😗
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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醬汁不行
2025-01-13 224 views
九龍城叫小曼谷既餐廳真係冇十間都八間咁依間近太子道西 門口有個吹氣公仔係咁揈哂手既餐廳又咩野境環呢叫左個400蚊既二人餐唔平唔貴 味道尚可西九龍性價比會好過佢蒜蓉包渣渣地 完全唔係昌發果皮芥蘭苗正常發揮 有幾件咸肉食下鳳爪普普通通 不過份量都夠 而且無骨既個咖哩雞呢 用鮮雞肉係幾好 但個咖喱略嫌味寡 又唔夠香又唔夠稠又唔夠辣串燒啲肉就ok 冇燒過龍但個沙嗲都係唔得既 唔夠惹味全場仲好食係個臘腸 因為佢唔點汁都ok仲有 個餐係冇包野飲既啲飲品都唔平食完返到屋企先發覺佢上漏到個芒果糯米飯 嬲左我成個禮拜
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九龍城叫小曼谷既餐廳真係冇十間都八間
咁依間近太子道西
門口有個吹氣公仔係咁揈哂手既餐廳又咩野境環呢
叫左個400蚊既二人餐
唔平唔貴 味道尚可
西九龍性價比會好過佢
蒜蓉包渣渣地 完全唔係昌發果皮
芥蘭苗正常發揮 有幾件咸肉食下
鳳爪普普通通 不過份量都夠 而且無骨既
個咖哩雞呢 用鮮雞肉係幾好
但個咖喱略嫌味寡
又唔夠香又唔夠稠又唔夠辣
串燒啲肉就ok 冇燒過龍
但個沙嗲都係唔得既 唔夠惹味
全場仲好食係個臘腸 因為佢唔點汁都ok
仲有 個餐係冇包野飲既
啲飲品都唔平
食完返到屋企先發覺佢上漏到個芒果糯米飯
嬲左我成個禮拜
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-12-02
Dining Method
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Spending Per Head
$250 (Dinner)
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Level4
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九龍城好味泰國燒烤&火鍋
2025-01-10 256 views
前幾日我同朋友去咗九龍城好受歡迎嘅知名泰國餐廳「小曼谷海鮮燒烤屋」聚舊食飯。整體用餐體驗良好，值得推薦。餐廳地點好方便，地鐵站一出就見到。用餐環境唔錯，氣氛好熱鬧，氛圍唔錯，頗適合朋友聚餐。店員推薦我地食期間限定嘅「泰北二人火鍋」。這火鍋嘅椰子雞湯底味道非常香濃，值得一讚係配料新鮮，特別係牛肉同埋海鮮，味道一流。天氣凍圍住火鍋食，幾過癮！我哋亦點咗「炸物拼盤」，每一樣都炸得好香脆。我最鍾意嘅係炸蝦餅，非常彈牙好味。再嚟我哋試咗「牛油烤蠔」同「牛油烤蟶子」，兩道燒海鮮都好新鮮，而用牛油燒令海鮮的鮮味與牛油嘅香氣融合得啱啱好，正！另外，燒粟米同燒牛肉串都唔可以錯過。燒粟米的甜味加上微微的焦香，口感非常好。而燒牛肉串則係牛味十足。整體而言，「小曼谷海鮮燒烤屋」真係唔錯！
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前幾日我同朋友去咗九龍城好受歡迎嘅知名泰國餐廳「小曼谷海鮮燒烤屋」聚舊食飯。整體用餐體驗良好，值得推薦。
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餐廳地點好方便，地鐵站一出就見到。用餐環境唔錯，氣氛好熱鬧，氛圍唔錯，頗適合朋友聚餐。
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店員推薦我地食期間限定嘅「泰北二人火鍋」。這火鍋嘅椰子雞湯底味道非常香濃，值得一讚係配料新鮮，特別係牛肉同埋海鮮，味道一流。天氣凍圍住火鍋食，幾過癮！
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我哋亦點咗「炸物拼盤」，每一樣都炸得好香脆。我最鍾意嘅係炸蝦餅，非常彈牙好味。
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再嚟我哋試咗「牛油烤蠔」同「牛油烤蟶子」，兩道燒海鮮都好新鮮，而用牛油燒令海鮮的鮮味與牛油嘅香氣融合得啱啱好，正！
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另外，燒粟米同燒牛肉串都唔可以錯過。燒粟米的甜味加上微微的焦香，口感非常好。而燒牛肉串則係牛味十足。
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整體而言，「小曼谷海鮮燒烤屋」真係唔錯！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 串燒