335
43
18
Restaurant: Thai Palace Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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地道良心泰菜
2023-03-20 57 views
九龍城泰菜選擇多但多數要坐得舒服又地道價錢又唔十分貴嘅選擇就比較少今次朋友推介嚟到泰皇閣平日嘅晚上門口都非常都多人排隊等位 可見餐廳受歡迎程度餐廳鋪位其實有兩邊 所以都算入得好快而且座位亦都唔會覺得逼生蝦刺身 (6隻)食泰國菜當然唔少得生蝦上菜時依然冰凍 而且食落肥美鮮甜 職員仲會提點客人刺身落枱後要盡快食用安格斯牛肉份量多 而且入口軟熟亦都有肉味 配埋酸辣汁 十分開胃但上枱嘅時候已經唔熱 只係微暖 感覺好似放左一陣(?)青咖哩雞肉+蒜蓉包青咖哩送飯一流 除咗雞肉都有大量豆及蔬菜蒜蓉包都非常香口 唔想食飯嘅都可以點蒜蓉包送咖哩由於得兩個人可以叫嘅菜式唔多 因為每樣食物嘅份量都算多已經決定再光顧試曬想食嘅野
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九龍城泰菜選擇多
但多數要坐得舒服又地道價錢又唔十分貴嘅選擇就比較少

今次朋友推介嚟到泰皇閣
平日嘅晚上門口都非常都多人排隊等位 可見餐廳受歡迎程度
餐廳鋪位其實有兩邊 所以都算入得好快
而且座位亦都唔會覺得逼

生蝦刺身 (6隻)
食泰國菜當然唔少得生蝦
上菜時依然冰凍 而且食落肥美鮮甜
職員仲會提點客人刺身落枱後要盡快食用
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安格斯牛肉
份量多 而且入口軟熟亦都有肉味 配埋酸辣汁 十分開胃
但上枱嘅時候已經唔熱 只係微暖 感覺好似放左一陣(?)
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青咖哩雞肉+蒜蓉包
青咖哩送飯一流 除咗雞肉都有大量豆及蔬菜
蒜蓉包都非常香口 唔想食飯嘅都可以點蒜蓉包送咖哩

由於得兩個人可以叫嘅菜式唔多 因為每樣食物嘅份量都算多
已經決定再光顧試曬想食嘅野
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九龍城泰國菜🥳
2023-03-20 59 views
食泰國菜首選九龍城，不過九龍城咁多間泰國菜，真係唔試過唔知邊間好味🤣冬陰功海鮮湯$85海鮮湯好足料，味道偏濃，非常惹味😋 除咗海鮮之外，入面仲有大量嘅菇同埋蕃茄👍🏻炸蝦餅拼魚餅$78雙拼嘅選擇，就可以滿足三心兩意嘅人類🤣 蝦餅同魚餅各自出色，我鍾意蝦餅夠彈牙，朋友就鍾意魚餅夠香🤣蛋包鮮蝦金邊粉$78金邊粉上碟超精緻，金邊粉俾有網紋嘅蛋包住，仲插咗條蔥喺上面，成個菠蘿咁🤣🤣🤣 金邊粉炒得比較濕，同樣好夠味🤤椰汁西米糕拼千層糕$36本身係為着椰汁西米糕叫呢個甜品，最後令人喜出望外嘅竟然係千層糕🤣 千層糕微暖，煙韌嘅口感令人想一啖接一啖🤤🤤🤤 大愛🥰
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食泰國菜首選九龍城，不過九龍城咁多間泰國菜，真係唔試過唔知邊間好味🤣


冬陰功海鮮湯$85
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海鮮湯好足料，味道偏濃，非常惹味😋 除咗海鮮之外，入面仲有大量嘅菇同埋蕃茄👍🏻


炸蝦餅拼魚餅$78
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雙拼嘅選擇，就可以滿足三心兩意嘅人類🤣 蝦餅同魚餅各自出色，我鍾意蝦餅夠彈牙，朋友就鍾意魚餅夠香🤣


蛋包鮮蝦金邊粉$78
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金邊粉上碟超精緻，金邊粉俾有網紋嘅蛋包住，仲插咗條蔥喺上面，成個菠蘿咁🤣🤣🤣 金邊粉炒得比較濕，同樣好夠味🤤


椰汁西米糕拼千層糕$36
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本身係為着椰汁西米糕叫呢個甜品，最後令人喜出望外嘅竟然係千層糕🤣 千層糕微暖，煙韌嘅口感令人想一啖接一啖🤤🤤🤤 大愛🥰
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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九龍城惹味泰菜
2023-03-17 53 views
泰皇閣泰國菜館地址: 九龍城衙前塱道15號地舖#yauyau_九龍城係九龍城搵嘢食，見幾多人排緊，又咁啱有兩位，就入咗去食啦。🥗🥗蝦醬炒椰菜苗 $72個蝦醬唔會好勁醃製嘅濃烈氣味，呢個好清新，保留到浸咸香鮮味。啲菜苗食落唔苦仲索索聲。🥙🥙泰皇閣招牌炒飯 $92呢個係勁足料嘅西炒飯，放咗勁多海鮮，又蠔又魷魚同蝦。佢個炒飯底幾有鑊氣。🧆🧆燒安格斯牛肉（青檸）$115牛肉冇燒到好乾，好juicy 同重牛味。重點係佢個青檸汁同啲醬，佢個醬好足料，啖啖都係泰式酸辣汁嘅渣。🥭🍚芒果糯米飯 $60上嚟嗰陣時係新鮮熱辣辣嘅糯米飯，加埋熱嘅椰汁，食入口係爆香呀。佢啲芒果幾甜同香，個飯我真係要番去食多次。味道: 4.2/5服務: 3.5/5環境: 3.5/5番兜: 4/5#九龍城美食 #美食 #好吃 #instafood #foodstagram #foodphotography #yummy #foodiehk #hkfoodie #foodie #igfood #hongkong #hkfood #九龍城泰國菜 #泰國菜 #泰皇閣
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泰皇閣泰國菜館
地址: 九龍城衙前塱道15號地舖


#yauyau_九龍城
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係九龍城搵嘢食，見幾多人排緊，又咁啱有兩位，就入咗去食啦。


🥗🥗蝦醬炒椰菜苗 $72
個蝦醬唔會好勁醃製嘅濃烈氣味，呢個好清新，保留到浸咸香鮮味。啲菜苗食落唔苦仲索索聲。
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🥙🥙泰皇閣招牌炒飯 $92
呢個係勁足料嘅西炒飯，放咗勁多海鮮，又蠔又魷魚同蝦。佢個炒飯底幾有鑊氣。
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🧆🧆燒安格斯牛肉（青檸）$115
牛肉冇燒到好乾，好juicy 同重牛味。重點係佢個青檸汁同啲醬，佢個醬好足料，啖啖都係泰式酸辣汁嘅渣。
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🥭🍚芒果糯米飯 $60
上嚟嗰陣時係新鮮熱辣辣嘅糯米飯，加埋熱嘅椰汁，食入口係爆香呀。佢啲芒果幾甜同香，個飯我真係要番去食多次。
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味道: 4.2/5
服務: 3.5/5
環境: 3.5/5
番兜: 4/5


#九龍城美食 #美食 #好吃 #instafood #foodstagram #foodphotography #yummy #foodiehk #hkfoodie #foodie #igfood #hongkong #hkfood #九龍城泰國菜 #泰國菜 #泰皇閣
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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食得舒服泰國菜
2023-03-13 699 views
朋友話想食泰國嘢咁梗係九龍城搵，一出地鐵站行過隔離街見到有一間好多人排隊等，相信一定唔錯啦，一於排埋一份，見到佢有兩個舖位所以其實等咗唔係好耐就已經入到都去食，坐入去已經見到有好多唔同食物嘅相，實在目不暇給，令到自己都有選擇困難症，見到餐單見到佢寫推介嘅就一於試下啦，同朋友叫咗啲小食，主菜同埋飲品。先上菜既係兩杯飲品，一杯係青檸梳打同埋龍眼冰。青檸梳打口感清爽，食完熱氣野飲一啖，立即涼透心。龍眼冰入面嘅龍眼分量都好多，而且甜度亦都好適中，飲落去都覺得好滋潤。再之後係串燒拼盤，可以揀雞肉，墨魚丸，豬肉同埋雞腎四選三。我哋就無揀雞腎，每種都有兩份，份量充足。串燒唔會話燒得太燶，而且能夠鎖住肉汁，肉質又鮮嫩軟熟，雞肉唔會話燒得好鞋口，豬肉方面肥瘦非常均勻所以食到肉香之餘亦都有嗰種油潤嘅感覺，有啲驚喜。墨魚丸亦彈牙爽口，而沙嗲汁就夠濃味，花生粒都有很多，份量亦都夠多，足夠每一條串燒都可以點到醬汁，唔係辣，非常適合唔食辣嘅人口味。串燒下面有啲薄薄地嘅脆脆，咬落去都好好食，果然配菜都一樣咁重要。泰皇閣招牌炒飯就好似西炒飯一樣。用茄汁炒飯。擺盤一流好適合打卡，就咁見到佢舖上面嘅嗰個蛋都已經覺得廚師畀
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朋友話想食泰國嘢咁梗係九龍城搵，一出地鐵站行過隔離街見到有一間好多人排隊等，相信一定唔錯啦，一於排埋一份，見到佢有兩個舖位所以其實等咗唔係好耐就已經入到都去食，坐入去已經見到有好多唔同食物嘅相，實在目不暇給，令到自己都有選擇困難症，見到餐單見到佢寫推介嘅就一於試下啦，同朋友叫咗啲小食，主菜同埋飲品。

先上菜既係兩杯飲品，一杯係青檸梳打同埋龍眼冰。青檸梳打口感清爽，食完熱氣野飲一啖，立即涼透心。龍眼冰入面嘅龍眼分量都好多，而且甜度亦都好適中，飲落去都覺得好滋潤。
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再之後係串燒拼盤，可以揀雞肉，墨魚丸，豬肉同埋雞腎四選三。我哋就無揀雞腎，每種都有兩份，份量充足。串燒唔會話燒得太燶，而且能夠鎖住肉汁，肉質又鮮嫩軟熟，雞肉唔會話燒得好鞋口，豬肉方面肥瘦非常均勻所以食到肉香之餘亦都有嗰種油潤嘅感覺，有啲驚喜。墨魚丸亦彈牙爽口，而沙嗲汁就夠濃味，花生粒都有很多，份量亦都夠多，足夠每一條串燒都可以點到醬汁，唔係辣，非常適合唔食辣嘅人口味。串燒下面有啲薄薄地嘅脆脆，咬落去都好好食，果然配菜都一樣咁重要。
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泰皇閣招牌炒飯就好似西炒飯一樣。用茄汁炒飯。擺盤一流好適合打卡，就咁見到佢舖上面嘅嗰個蛋都已經覺得廚師畀咗好多心機去煮，入面有不同海鮮配料包括有蝦、青口、魷魚等。全部海鮮都好爽口彈牙，唔會話有種雪味喺度，炒飯粒粒分明，而且茄味十足，非常開胃之餘，加上海鮮鮮味，非常惹味，每一啖飯配大大舊海鮮，令人一啖一啖食唔停手。擺喺蛋上面嘅蝦亦都有走過油，仍然都係咁爽口。
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鐵板蠔仔煎蛋，餐廳用鐵板上，鐵板好夠熱一上菜嘅時候仲可以聽到佢吱吱聲嘅聲音，除咗一黎就可以品嘗到熱辣辣嘅煎蠔仔，亦唔會好快凍哂。依間餐廳嘅煎蠔仔份量非常多，足足有一座山仔咁高，而且酥脆香口，蛋香十足。蠔仔亦非常鮮美，隻隻都肥大唔腥，十分惹味。仲有芽菜喺蠔仔嘅下面，可以吸收到蠔仔嘅香味。
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兩個人食完三樣嘢已經飽到連甜品都食唔落，都真係覺得好抵食，下次再嚟會再試下唔同嘅食物。見佢另一個舖位裝修嘅風格有啲唔同，下次都想試下坐佢另一個舖位呀。
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2023-03-09
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婦女節吃泰國菜慶祝
2023-03-08 137 views
三八婦女節到「泰皇閣泰國菜館」吃泰國菜慶祝。泰式燒魷魚~魷魚很鮮嫩又夠份量，再蘸泰式酸辣醬汁，酸辣味道提鮮之餘也令胃口大開！蛋包鮮蝦金邊粉~造型挺新穎，網狀的蛋皮包裹金邊粉，用蛋炒的金邊粉味道，帶微微酸辣，用香脆花生碎與芽菜拌勻吃口感更佳。濕炒海鮮河~吃泰國菜總是喜歡吃濕炒河，海鮮不算多，獻汁很滑，配河粉最爽，獻汁有黃豆醬汁味道更佳！脆肉炒通菜~用脆肉炒通菜不算油膩，脆肉帶幽幽的鹹香，通菜莖爽脆葉柔滑。我們的飲品~ #泰式奶茶與 #椰汁珍多冰。
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三八婦女節到「泰皇閣泰國菜館」吃泰國菜慶祝。
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泰式燒魷魚~魷魚很鮮嫩又夠份量，再蘸泰式酸辣醬汁，酸辣味道提鮮之餘也令胃口大開！
泰式燒魷魚
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泰式燒魷魚
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泰式燒魷魚
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泰式燒魷魚
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蛋包鮮蝦金邊粉~造型挺新穎，網狀的蛋皮包裹金邊粉，用蛋炒的金邊粉味道，帶微微酸辣，用香脆花生碎與芽菜拌勻吃口感更佳。
蛋包鮮蝦金邊粉
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蛋包鮮蝦金邊粉
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蛋包鮮蝦金邊粉
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濕炒海鮮河~吃泰國菜總是喜歡吃濕炒河，海鮮不算多，獻汁很滑，配河粉最爽，獻汁有黃豆醬汁味道更佳！
濕炒海鮮河
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濕炒海鮮河
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脆肉炒通菜~用脆肉炒通菜不算油膩，脆肉帶幽幽的鹹香，通菜莖爽脆葉柔滑。
脆肉炒通菜
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濕炒海鮮河&脆肉炒通菜
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我們的飲品~ #泰式奶茶與 #椰汁珍多冰。
濕炒海鮮河&脆肉炒通菜
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濕炒海鮮河
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    Date of Visit
    2023-03-08
    Dining Method
    Dine In
    Spending Per Head
    $213 (Dinner)
    Recommended Dishes
    泰式燒魷魚
    泰式燒魷魚
    泰式燒魷魚
    泰式燒魷魚
    蛋包鮮蝦金邊粉
    蛋包鮮蝦金邊粉
    蛋包鮮蝦金邊粉
    濕炒海鮮河
    濕炒海鮮河
    脆肉炒通菜
    濕炒海鮮河&脆肉炒通菜
    濕炒海鮮河&脆肉炒通菜
    濕炒海鮮河
    Level2
    5
    0
    💕泰正宗良心泰菜🔥
    2023-03-02 82 views
    同朋友難得一見，又想食下泰國菜就梗係要黎到九龍城良心店泰皇閣食正宗既泰國菜\(^o^)/加上有兩個舖位，平日夜晚等位都唔係等咗好耐😗燒安格斯牛肉🍽️ ($115)呢到既招牌菜，幾乎每一枱都有既燒安格斯牛肉，賣相已經十分吸引(⁎⁍̴̛ᴗ⁍̴̛⁎)牛肉面頭有一啲青辣椒既醬料，酸酸辣辣既味道配上濃濃既牛肉味都幾開胃😋生蝦刺身 🦐 ($108)泰國菜必嚐生蝦刺身，但價錢都偏貴，不過鐘意食生蝦刺食都無辦法。生蝦配上辣椒醬料十分鮮甜加少少辣，因為唔食得辣就無配到辣椒食，但整體都係好食既(˶‾᷄ ⁻̫ ‾᷅˵)脆肉炒通菜 🍲 ($66)食咗咁多肉都要食下啲菜既，通菜十分爽口，而且清淡，可以中和返剛點食完濃味既食物(*☻-☻*)但脆肉就中規中矩~_~;香葉辣椒炒雞金邊粉 🍝 ($70)本身係河粉嚟，不過因為無曬所以就轉咗金邊粉，不過感覺金邊粉仲好食啲。以為炒雞係會有雞粒，但原來得雞碎，所以整體都係中規中矩。燒豬頸肉 🐽 ($80)食泰國菜最期待都係燒豬頸肉，上枱一刻即時聞到好香既炭燒味，而且口感爽脆，配搭上酸辣醬料，十分滿意。芒果沙冰 🍹 ($34)個人覺得幾好飲，唔會假甜又可以舒緩辣，一邊食一邊飲都幾舒服，而且好大
    Read full review
    同朋友難得一見，又想食下泰國菜就梗係要黎到九龍城良心店泰皇閣食正宗既泰國菜\(^o^)/加上有兩個舖位，平日夜晚等位都唔係等咗好耐😗


    燒安格斯牛肉🍽️ ($115)
    呢到既招牌菜，幾乎每一枱都有既燒安格斯牛肉，賣相已經十分吸引(⁎⁍̴̛ᴗ⁍̴̛⁎)
    牛肉面頭有一啲青辣椒既醬料，酸酸辣辣既味道配上濃濃既牛肉味都幾開胃😋
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    生蝦刺身 🦐 ($108)
    泰國菜必嚐生蝦刺身，但價錢都偏貴，不過鐘意食生蝦刺食都無辦法。生蝦配上辣椒醬料十分鮮甜加少少辣，因為唔食得辣就無配到辣椒食，但整體都係好食既(˶‾᷄ ⁻̫ ‾᷅˵)
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    脆肉炒通菜 🍲 ($66)
    食咗咁多肉都要食下啲菜既，通菜十分爽口，而且清淡，可以中和返剛點食完濃味既食物(*☻-☻*)但脆肉就中規中矩~_~;
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    香葉辣椒炒雞金邊粉 🍝 ($70)
    本身係河粉嚟，不過因為無曬所以就轉咗金邊粉，不過感覺金邊粉仲好食啲。
    以為炒雞係會有雞粒，但原來得雞碎，所以整體都係中規中矩。
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    燒豬頸肉 🐽 ($80)
    食泰國菜最期待都係燒豬頸肉，上枱一刻即時聞到好香既炭燒味，而且口感爽脆，配搭上酸辣醬料，十分滿意。
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    芒果沙冰 🍹 ($34)
    個人覺得幾好飲，唔會假甜又可以舒緩辣，一邊食一邊飲都幾舒服，而且好大杯，兩個人飲一杯都岩岩好。
    5 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2023-03-02
    Waiting Time
    15 Minutes (Dine In)
    Spending Per Head
    $260 (Dinner)
    Recommended Dishes
    • 生蝦刺身
    • 燒豬頸肉
    • 燒安格斯牛肉
    Level3
    41
    0
    九龍城必食泰國菜
    2023-02-26 96 views
    此店是冇訂位服務，人齊才可安排入坐。服務員都有礼貌，回應快。星期日下午六点多已差不多滿座。若想不用等就最好食頭圍啦。最好味道的是咖哩軟殼蟹，其他食物也很有水準。價錢也合理。注意有用餐時限。總括來說，值得再次光顧。
    Read full review
    此店是冇訂位服務，人齊才可安排入坐。服務員都有礼貌，回應快。星期日下午六点多已差不多滿座。若想不用等就最好食頭圍啦。最好味道的是咖哩軟殼蟹，其他食物也很有水準。價錢也合理。注意有用餐時限。總括來說，值得再次光顧。
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    4 views
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    4 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Waiting Time
    10 Minutes (Dine In)
    Spending Per Head
    $300 (Dinner)
    Recommended Dishes
    • 生蝦刺身
    • 柚子沙律
    • 串燒
    • 炸蝦餅
    • 咖哩軟殼蟹
    • 蒜蓉包
    Level4
    387
    0
    今晚又食泰菜
    2023-02-19 90 views
    今晚又專程來到九龍城食泰國菜，九龍城泰國菜餐廳林立，最後選擇了食泰皇泰國菜。餐廳都裝修企理整潔，menu厚厚一大本，菜式頗多選擇。燒鰂魚$145 燒鰂魚麵上見到一粒粒經燒過的鹽， 跟配的泰式醬汁酸酸甜甜，鰂魚裏面有與其他餐廳一樣的南薑、香茅、香葉……等等，鰂魚肉質鮮嫩，是特色的泰式風味！泰式濕炒河(牛肉)$64泰式濕炒河裏面有牛肉、洋蔥、芥蘭 紅蘿蔔、秀珍菇……等，調味鹹中帶甜，頗多的湯汁，河粉沾著湯汁好惹味，牛肉切得頗薄，有牛味，但有小小鞋。脆肉炒通菜$66食泰菜都是第一次食脆肉炒通菜，原來這個脆肉是炸腩肉，腩肉間肥間瘦，非常香口。通菜則炒得爽口。
    Read full review
    今晚又專程來到九龍城食泰國菜，九龍城泰國菜餐廳林立，最後選擇了食泰皇泰國菜。
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    餐廳都裝修企理整潔，menu厚厚一大本，菜式頗多選擇。
    100 views
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    燒鰂魚$145
    燒鰂魚麵上見到一粒粒經燒過的鹽， 跟配的泰式醬汁酸酸甜甜，鰂魚裏面有與其他餐廳一樣的南薑、香茅、香葉……等等，鰂魚肉質鮮嫩，是特色的泰式風味！
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    泰式濕炒河(牛肉)$64
    泰式濕炒河裏面有牛肉、洋蔥、芥蘭 紅蘿蔔、秀珍菇……等，調味鹹中帶甜，頗多的湯汁，河粉沾著湯汁好惹味，牛肉切得頗薄，有牛味，但有小小鞋。
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    脆肉炒通菜$66
    食泰菜都是第一次食脆肉炒通菜，原來這個脆肉是炸腩肉，腩肉間肥間瘦，非常香口。
    通菜則炒得爽口。
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Level4
      188
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      地道惹味泰國菜
      2023-02-15 2246 views
      九龍城一直都有小泰國之名，唔少出名泰國餐廳都係到插旗，所以黎到都排曬，好彩座位都多😙依區面臨緊清拆，唔知可以做多幾多年。餐廳每月初一、十五都會喺香港同泰國派飯盒，非常值得支持💪🏻🥗🍊🦐 柚子沙律 $78以鮮蝦、柚子疊出一個小山丘咁，擺得好有心思，呈鮮紅又酸酸甜甜，特別嘅地方係落咗炒椰子片同炸蒜，令沙律多左陣香味，味道非常豐富。🍖 沙嗲串燒 $85可以揀豬、雞、雞腎、墨魚丸，最多揀3款。串燒共有6串，肉串好粗身🤤，唔會燒得太燶，燒烤令肉質味道更加突出，醬汁有啲甜味點綴，啖啖燒肉食幾串都唔夠喉。🥘 青咖喱雞 $80咖喱比較上冇咁甜，椰奶味適中，同埋有少少辣，材料有泰式小茄子、青豆、小蕃茄等，都算足料。🍛 泰式扎肉炒飯 $64炒飯呈金黃色，材料同飯份量都有兩人份量，飯粒分明，香口有鑊氣，札肉味道就正常發揮，撈埋青咖哩汁一流呀~依間都算抵食份量又多，都叫唔到太多款式，所以都適合多人聚會。食飯個陣見到隔離枱仲有唔少吸引之選，例如泰式炒金邊粉同軟殼蟹，下次再黎試試。泰皇閣泰國菜館 🍛🥗 💛💛💛九龍城衙前塱道15號每人平均 ~$150#hkfoodie #foodiehk #hkfood #food
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      九龍城一直都有小泰國之名，唔少出名泰國餐廳都係到插旗，所以黎到都排曬，好彩座位都多😙
      依區面臨緊清拆，唔知可以做多幾多年。餐廳每月初一、十五都會喺香港同泰國派飯盒，非常值得支持💪🏻

      柚子沙律
      46 views
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      柚子沙律
      43 views
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      🥗🍊🦐 柚子沙律 $78
      以鮮蝦、柚子疊出一個小山丘咁，擺得好有心思，呈鮮紅又酸酸甜甜，特別嘅地方係落咗炒椰子片同炸蒜，令沙律多左陣香味，味道非常豐富。

      串燒
      51 views
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      🍖 沙嗲串燒 $85
      可以揀豬、雞、雞腎、墨魚丸，最多揀3款。串燒共有6串，肉串好粗身🤤，唔會燒得太燶，燒烤令肉質味道更加突出，醬汁有啲甜味點綴，啖啖燒肉食幾串都唔夠喉。

      青咖喱雞肉
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      🥘 青咖喱雞 $80
      咖喱比較上冇咁甜，椰奶味適中，同埋有少少辣，材料有泰式小茄子、青豆、小蕃茄等，都算足料。

      札肉炒飯
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      🍛 泰式扎肉炒飯 $64
      炒飯呈金黃色，材料同飯份量都有兩人份量，飯粒分明，香口有鑊氣，札肉味道就正常發揮，撈埋青咖哩汁一流呀~

      依間都算抵食份量又多，都叫唔到太多款式，所以都適合多人聚會。食飯個陣見到隔離枱仲有唔少吸引之選，例如泰式炒金邊粉同軟殼蟹，下次再黎試試。

      泰皇閣泰國菜館 🍛🥗 💛💛💛
      九龍城衙前塱道15號
      每人平均 ~$150

      #hkfoodie #foodiehk #hkfood #foodhk #kowlooncity #kowlooncityfood #九龍城美食 #九龍城 #泰國菜 #thaifood #thaifoodhk #串燒 #kebab
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      114 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2023-02-09
        Dining Method
        Dine In
        Spending Per Head
        $150 (Dinner)
        Recommended Dishes
        • 柚子沙律
        • 串燒
        Level2
        5
        0
        高性價比泰國菜
        2023-02-10 278 views
        今日又同friend 落九龍城食泰國菜，喺朋友睇晒啲食評千挑萬選之下揀咗呢間蛋包鮮蝦金邊粉 78 ⭐️⭐️⭐️⭐️即刻整，所以係熱辣辣好好食😋 食到茄汁味濃🥫啲粉又唔會黐住晒一舊舊甘 👍🏻 值得一試馬拉盞炒通菜 66 ⭐️⭐️呢道菜就比較失色la 🥲 拎上嚟仲有少少硬🥺 仲食到一條有少少苦🙈 相信係呢間餐廳入面絕對可以搵到更加好嘅選擇～冬陰功海鮮湯 85 ⭐️⭐️⭐️⭐️質素高嘅冬陰功湯應該有嘅味道～😋 唔會太鹹得來啲料又足 入面仲有一隻大大隻嘅青口🐠 同我一樣食泰國菜有一半係為咗飲冬陰功嘅朋友絕對可以試吓🦐泰東豬肉生菜包 80 ⭐️⭐️⭐️⭐️⭐️呢一碟生菜包真係幾高分😋 生菜夠多得來又大塊仲要新鮮 啲料酸辣得黎又要比得多 就算塊塊都已經包到盡最後都有得剩！高性價比嘅必叫之選👍🏻燒安格斯牛肉 115 ⭐️⭐️⭐️菜如其名🤣 好濃嘅牛肉味🍖 但係加埋得七八塊🥲 我都知道牛肉貴 但係呢碟菜又冇話好特別🥸 鍾意食牛肉嘅朋友，絕對可以放心照嗌！😋不過如果對牛肉冇咩追求嘅朋友，喺呢間餐廳真係有更加多更好嘅選擇值得一試😚芒果沙冰 34 ⭐️⭐️⭐️⭐️食泰國嘢識食一定要叫芒果沙冰😋 呢間嘢嘅芒果沙冰真係好冰好冰⛄️ 冰粒感同埋芒果味都好重👍
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        今日又同friend 落九龍城食泰國菜，喺朋友睇晒啲食評千挑萬選之下揀咗呢間

        蛋包鮮蝦金邊粉
        $78
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        蛋包鮮蝦金邊粉 78 ⭐️⭐️⭐️⭐️
        即刻整，所以係熱辣辣好好食😋 食到茄汁味濃🥫啲粉又唔會黐住晒一舊舊甘 👍🏻 值得一試

        馬拉盞炒通菜
        $66
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        馬拉盞炒通菜 66 ⭐️⭐️
        呢道菜就比較失色la 🥲 拎上嚟仲有少少硬🥺 仲食到一條有少少苦🙈 相信係呢間餐廳入面絕對可以搵到更加好嘅選擇～

        冬陰功海鮮湯
        $85
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        冬陰功海鮮湯 85 ⭐️⭐️⭐️⭐️
        質素高嘅冬陰功湯應該有嘅味道～😋 唔會太鹹得來啲料又足 入面仲有一隻大大隻嘅青口🐠 同我一樣食泰國菜有一半係為咗飲冬陰功嘅朋友絕對可以試吓🦐

        泰東豬肉生菜包
        $80
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        泰東豬肉生菜包 80 ⭐️⭐️⭐️⭐️⭐️
        呢一碟生菜包真係幾高分😋 生菜夠多得來又大塊仲要新鮮 啲料酸辣得黎又要比得多 就算塊塊都已經包到盡最後都有得剩！高性價比嘅必叫之選👍🏻

        燒安格斯牛肉
        $115
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        燒安格斯牛肉 115 ⭐️⭐️⭐️
        菜如其名🤣 好濃嘅牛肉味🍖 但係加埋得七八塊🥲 我都知道牛肉貴 但係呢碟菜又冇話好特別🥸 鍾意食牛肉嘅朋友，絕對可以放心照嗌！😋不過如果對牛肉冇咩追求嘅朋友，喺呢間餐廳真係有更加多更好嘅選擇值得一試😚

        芒果沙冰
        $34
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        芒果沙冰 34 ⭐️⭐️⭐️⭐️
        食泰國嘢識食一定要叫芒果沙冰😋 呢間嘢嘅芒果沙冰真係好冰好冰⛄️ 冰粒感同埋芒果味都好重👍🏻 絕對冇伏放心嗌就啱了🤣

        芒果糯米飯
        $60
        6 views
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        芒果糯米飯 60 ⭐️⭐️⭐️⭐️
        芒果超級多嘅芒果糯米飯😋 上面仲有芝麻同埋脆脆增加口感👍🏻 略嫌椰汁味唔係好重 同埋芒果質素冇話好好🥺 但係$60嚟講絕對係交足功課👍🏻👍🏻👍🏻
        ～～～～～～～～
        呢間嘢啲姐姐服務態度都好好👍🏻 仲要係黃店👍🏻 絕對推薦👍🏻
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Date of Visit
        2023-02-10
        Dining Method
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        Spending Per Head
        $280 (Tea)
        Recommended Dishes
        蛋包鮮蝦金邊粉
        $ 78
        冬陰功海鮮湯
        $ 85
        泰東豬肉生菜包
        $ 80
        芒果沙冰
        $ 34
        芒果糯米飯
        $ 60
        Level4
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        九龍城年輕人泰菜推薦
        2023-02-08 137 views
        眾所周知九龍城有好多唔同嘅泰國菜，今次我哋試咗間好多年輕人幫襯黃店泰菜💛本身得一間舖，而家已經擴展到有第二間分店喺隔離，每碟菜式份量唔小，好味又抵食！燒安格斯牛肉呢款係呢度嘅推薦菜式見到隔離有幾台都有叫，第一眼見到都覺得壯觀，雖然中間係用雜菜搭起，但係擺盆用心！牛肉燒得啱啱好，上面鋪滿泰式辣椒蒜蓉醬汁，夾埋一齊食味道有衝擊香葉辣椒牛肉炒河🌶️炒河用咗泰式嘅河粉，形狀一塊塊，口感亦都較一般為煙靭，而且炒得有鑊氣，色澤均勻清邁生菜包 🥬肉碎加入咗泰式香料，味道突出，包埋清新嘅生菜，剛好中和炸皮蛋球炸皮蛋球其即係蝦餅入邊釀住皮蛋，令到口感更加有層次，而蝦餅蝦肉彈牙炸得脆卜卜👍🏻
        Read full review
        眾所周知九龍城有好多唔同嘅泰國菜，今次我哋試咗間好多年輕人幫襯黃店泰菜💛本身得一間舖，而家已經擴展到有第二間分店喺隔離，每碟菜式份量唔小，好味又抵食！
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        燒安格斯牛肉
        呢款係呢度嘅推薦菜式見到隔離有幾台都有叫，第一眼見到都覺得壯觀，雖然中間係用雜菜搭起，但係擺盆用心！牛肉燒得啱啱好，上面鋪滿泰式辣椒蒜蓉醬汁，夾埋一齊食味道有衝擊
        12 views
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        香葉辣椒牛肉炒河🌶️
        炒河用咗泰式嘅河粉，形狀一塊塊，口感亦都較一般為煙靭，而且炒得有鑊氣，色澤均勻
        3 views
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        清邁生菜包 🥬
        肉碎加入咗泰式香料，味道突出，包埋清新嘅生菜，剛好中和
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        炸皮蛋球
        炸皮蛋球其即係蝦餅入邊釀住皮蛋，令到口感更加有層次，而蝦餅蝦肉彈牙炸得脆卜卜👍🏻
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          ❤飲食❤ 泰好味 ~ 泰皇閣泰國菜館
          2023-01-31 1649 views
          一想起食泰國菜必然到九龍城區食, 就來到泰皇閣泰國菜館!. 餐廳裝潢具現代色彩,地方乾淨舒適。..【生蝦剌身】 $110生蝦口感勁新鮮鮮甜,夾生蒜片及紅椒片一齊來吃,並釀點秘製少少辣泰醬,好滋味。.【燒安格斯牛肉】(青檸) $115燒安格斯牛肉,拌入了醋,辣汁及青檸,帶酸甜味道。牛肉不會燒得太乾太韌,入口嫩滑富濃濃牛肉香, 越嚼越時帶辣辣地,令人胃口全開。.【咖喱炒青口】 $144一陣咖哩炒蟹飄來,大大引起食慾。看咖哩青口份量十足, 大大隻青口,啖啖青口肉鮮甜,配上香醇咖哩,十分香濃香甜惹味,實在好吃極了。.配咖喱必叫【簿餅】 $26咖喱+香脆簿餅來吃,是絕配組合。.【馬拉盞炒通菜】 $66這通菜炒得很香很惹味,通菜好鮮嫩及少渣。.【Singha啤酒】  $33美食配美酒, 當然啤一啤酒呢!
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          一想起食泰國菜必然到九龍城區食, 
          就來到泰皇閣泰國菜館!
          43 views
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           .
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            餐廳裝潢具現代色彩,地方乾淨舒適。
          .
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           .
          【生蝦剌身】 $110
          48 views
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          15 views
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           生蝦口感勁新鮮鮮甜,夾生蒜片及紅椒片一齊來吃,
          並釀點秘製少少辣泰醬,好滋味。
          .
          【燒安格斯牛肉】(青檸) $115
          26 views
          1 likes
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          16 views
          1 likes
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           燒安格斯牛肉,拌入了醋,辣汁及青檸,帶酸甜味道。
          牛肉不會燒得太乾太韌,入口嫩滑富濃濃牛肉香, 
          越嚼越時帶辣辣地,令人胃口全開。
          .
          【咖喱炒青口】 $144
          14 views
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          6 views
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           一陣咖哩炒蟹飄來,大大引起食慾。
          看咖哩青口份量十足, 大大隻青口,
          啖啖青口肉鮮甜,配上香醇咖哩,
          十分香濃香甜惹味,實在好吃極了。
          .
          配咖喱必叫
          【簿餅】 $26
          4 views
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          9 views
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           咖喱+香脆簿餅來吃,是絕配組合。
          .
          【馬拉盞炒通菜】 $66
          14 views
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           這通菜炒得很香很惹味,通菜好鮮嫩及少渣。
          .
          【Singha啤酒】  $33
          19 views
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           美食配美酒, 當然啤一啤酒呢!
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            九龍城良心泰國菜
            2023-01-20 1294 views
            《泰皇閣泰國菜館 - 九龍城》去得九龍城，又點可以唔食泰國嘢呢？😌上星期同個朋友去九龍城呢邊食飯，諗都唔使諗一定係食泰國嘢啦😁周圍望吓又揀吓，最後我哋揀咗一間人氣嘅良心💛泰國菜館，餐廳環境唔錯，裝修佈置得幾摩登，而且坐得舒服😉兩個女仔叫咗一個炒菜、一個小食、一份主食同埋兩杯飲品🤓埋單大約$320左右，喺九龍城黎講算係抵食嘅泰菜🤭💁🏻‍♀️泰式炒金邊粉 $78Pad-Thai 係傳統嘅泰國菜式，味道酸酸甜甜，入面有好多大蝦🍤同埋芽菜等配菜，最鍾意係包喺面嘅蛋皮，令到成個炒金邊粉嘅presentation好靚💁🏻‍♀️馬拉盞炒通菜 $66馬拉盞炒通菜未食都聞到浸香味，馬拉盞好惹味，用嚟爆炒通菜相信冇人唔喜歡😌通菜冇渣而且食落鮮嫩，不過口味比較重，食到後期有少少鹹，依然係好味嘅😙💁🏻‍♀️泰式燒豬頸肉 $82燒豬頸肉既份量都幾多，好記得當日食極都好似仲有咁😂豬頸肉肉質爽脆有咬口，點埋餐廳提供嘅醬汁就更開胃啦😝如果可以再燒燶少少就完美啦😎💁🏻‍♀️泰式奶茶 $29泰式奶茶唔會太甜，飲得到煉奶嘅香味，都算幾大杯💁🏻‍♀️西瓜沙冰 $34朋友叫過杯西瓜沙冰又真係幾解渴，不過凍冰冰嘅天氣飲沙冰真係勇氣可加😂我
            Read full review
            《泰皇閣泰國菜館 - 九龍城》
            去得九龍城，又點可以唔食泰國嘢呢？😌上星期同個朋友去九龍城呢邊食飯，諗都唔使諗一定係食泰國嘢啦😁周圍望吓又揀吓，最後我哋揀咗一間人氣嘅良心💛泰國菜館，餐廳環境唔錯，裝修佈置得幾摩登，而且坐得舒服😉兩個女仔叫咗一個炒菜、一個小食、一份主食同埋兩杯飲品🤓埋單大約$320左右，喺九龍城黎講算係抵食嘅泰菜🤭
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             💁🏻‍♀️泰式炒金邊粉 $78
            14 views
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            42 views
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             Pad-Thai 係傳統嘅泰國菜式，味道酸酸甜甜，入面有好多大蝦🍤同埋芽菜等配菜，最鍾意係包喺面嘅蛋皮，令到成個炒金邊粉嘅presentation好靚

            💁🏻‍♀️馬拉盞炒通菜 $66
            5 views
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            9 views
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             馬拉盞炒通菜未食都聞到浸香味，馬拉盞好惹味，用嚟爆炒通菜相信冇人唔喜歡😌通菜冇渣而且食落鮮嫩，不過口味比較重，食到後期有少少鹹，依然係好味嘅😙

            💁🏻‍♀️泰式燒豬頸肉 $82
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             燒豬頸肉既份量都幾多，好記得當日食極都好似仲有咁😂豬頸肉肉質爽脆有咬口，點埋餐廳提供嘅醬汁就更開胃啦😝如果可以再燒燶少少就完美啦😎

            💁🏻‍♀️泰式奶茶 $29
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             泰式奶茶唔會太甜，飲得到煉奶嘅香味，都算幾大杯

            💁🏻‍♀️西瓜沙冰 $34
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             朋友叫過杯西瓜沙冰又真係幾解渴，不過凍冰冰嘅天氣飲沙冰真係勇氣可加😂我諗夏天嘅時候我就會叫嘅，朋友話個沙冰好重西瓜味👍🏻足料

            整體嚟講，呢間泰國餐廳水準唔錯，而且價錢實惠😎分量亦都好足夠🤓而且門口有得留位泊車，不過記住要打咗電話先🤣下次嚟呢邊食飯就可以揸車過嚟啦😙
            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Date of Visit
              2023-01-16
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              • 炭燒豬頸肉
              • 炒金邊粉
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              九龍城裏一家味道超級好的泰國菜。
              2023-01-19 257 views
              衆所周知，九龍城就是個小泰國，我們經常會去九龍城按摩然後吃一個地道的泰國菜。這邊的泰國餐廳，形形色色的。經過這家餐廳門口的店面十分吸引，我於是決定去試一試。我們點了一個去泰國餐廳都會點的冬陰功湯，他家的冬陰功湯蝦好大，酸酸甜甜的，冬陰功十分之開胃。點了一個海鮮溼炒河粉，這種河粉是寬河粉，溼炒河粉，很多只海鮮，裏面有生蠔，還有魷魚，還有蝦，分量非常足。另外點，另外點了一份，我最愛的炭火烤牛肉，牛肉非常有嚼勁，味道非常的好，配上獨特的泰式醬汁，十分之好吃。
              Read full review

              衆所周知，九龍城就是個小泰國，我們經常會去九龍城按摩然後吃一個地道的泰國菜。
              這邊的泰國餐廳，形形色色的。經過這家餐廳門口的店面十分吸引，我於是決定去試一試。我們點了一個去泰國餐廳都會點的冬陰功湯，他家的冬陰功湯蝦好大，酸酸甜甜的，冬陰功十分之開胃。點了一個海鮮溼炒河粉，這種河粉是寬河粉，溼炒河粉，很多只海鮮，裏面有生蠔，還有魷魚，還有蝦，分量非常足。另外點，另外點了一份，我最愛的炭火烤牛肉，牛肉非常有嚼勁，味道非常的好，配上獨特的泰式醬汁，十分之好吃。
              200 views
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              16 views
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              6 views
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              8 views
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              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              滿滿泰國風情
              2023-01-13 269 views
              今日來到宋王臺食泰國菜「泰皇閣泰國菜館」，想不到平日也差不多滿咗呢，幸好有先訂位。晚上是單點的沒有套餐。先叫了個串燒6串，可以選三款，分別叫了豬肉雞肉和雞腎。泰式香料的香味很撲鼻，燒得剛好，肉汁豐富，配上特調醬汁。再叫了兩串雞翼，好耐都沒有去燒烤了，雞翼燒汁皮脆卜卜，啖啖肉好好食。另外叫了個蛋包鮮蝦金邊粉，顏色10分鮮艷，蛋皮一格一格的，再配上花生碎新鮮的芽菜，看上去就10分好吃。金邊粉炒得鑊氣十足，條條分明，配上線下雞蛋等配料，口感好豐富。最後再追加了個，芒果糯米飯$60，價錢十分親民。芒果肉好鮮甜，有一整個芒果份量，也不會太酸甜甜的！再加上椰汁，糯米飯粒粒分明，好好吃。很掛念去泰國旅行！
              Read full review
              今日來到宋王臺食泰國菜「泰皇閣泰國菜館」，想不到平日也差不多滿咗呢，幸好有先訂位。晚上是單點的沒有套餐。

              先叫了個串燒6串，可以選三款，分別叫了豬肉雞肉和雞腎。泰式香料的香味很撲鼻，燒得剛好，肉汁豐富，配上特調醬汁。再叫了兩串雞翼，好耐都沒有去燒烤了，雞翼燒汁皮脆卜卜，啖啖肉好好食。

              另外叫了個蛋包鮮蝦金邊粉，顏色10分鮮艷，蛋皮一格一格的，再配上花生碎新鮮的芽菜，看上去就10分好吃。金邊粉炒得鑊氣十足，條條分明，配上線下雞蛋等配料，口感好豐富。

              最後再追加了個，芒果糯米飯$60，價錢十分親民。芒果肉好鮮甜，有一整個芒果份量，也不會太酸甜甜的！再加上椰汁，糯米飯粒粒分明，好好吃。很掛念去泰國旅行！
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              7 views
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              2 views
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              1 views
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              6 views
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              4 views
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              4 views
              0 likes
              0 comments
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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