554
18
40
7-min walk from Exit E2, Mong Kok MTR Station continue reading
Telephone
63333000
Introduction
The shopfront of this Western steak house is decorated with purple colour which is very eye-catching; and the interior design features elegant vintage style. You can enjoy the popular dishes “Cheesey New Zealand Steak’ under a romantic vibe. continue reading
Opening Hours
Today
12:00 - 22:30
Mon - Sun
12:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay Apple Pay Google Pay WeChat Pay
Number of Seats
50
Other Info
Online Reservation
Alcoholic Drinks
Phone Reservation
Reward Dining Points
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (650)
Level4 2024-11-03
0 views
去旺角買了一些聖誕套裝給自己,然後順便在附近吃晚餐,這是一間頗有情調的餐廳,主打鐵板晚餐,見到有紐西蘭牛柳便點來試。熱熔芝士紐西蘭牛柳配薯菜10安士兩大塊牛柳份量都幾多,百幾蚊嚟講性價比幾高!芝士在火焰中形成瀑布狀態傾瀉而下,非常壯觀的視覺效果,配牛柳一齊食非常惹味。牛柳夠厚切,吃起來肉質keep到嫩滑,而且肉味爆燈,整體令人滿意。吃扒雜扒配薯菜非常大堆頭包括魚柳、煎蛋、雞扒、豬扒、牛扒、煙肉、司華力腸,10分適合選擇困難症的我。其中雞扒和煙肉最好食,牛扒就不過不失,可能食完牛柳😆由於份量勁多,基本上未食薯條已經飽咗😆😆每份鐵板加$25可以轉套餐,有包括餐包、湯、甜品、今次試咗生酮豬骨湯,用羅漢果糖取代傳統冰糖,飲落都幾好飲清甜。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-02
0 views
食肉獸朋友要据扒,記得旺角有間人氣甚高的懷舊扒房一直想去,決定同佢去,估唔到平日嘅晚上都坐滿顧客啊!餐廳還播放着90年代的廣東歌,很有氣氛!🥩熱熔芝士紐西蘭牛柳配薯菜(10oz)店員即場倒出火焰熱熔芝士,夠晒gimmick!跟餐選擇的蒜蓉汁就會係放低俾你點嚟食,牛柳好腍好大件,味道不錯!🥩 吃扒什扒配薯菜(魚柳、煎蛋、豬扒、牛扒、雞扒、煙肉、司華力腸)超級超級大份量,啱晒我嘅食肉獸朋友!而且加$25轉套餐仲有餐包、餐湯甜品及飲品!特色飲品又可以揀懷舊凍飲,叫咗雪糕紅豆冰同埋青鹹檸檬梳打,回憶返晒嚟! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-01
0 views
Sirloin steak with potato 🥩🥔 西冷牛扒配薯菜 $188大大碟嘅鐵板西冷牛扒性價比真係好高,牛扒夠大塊有成9oz ,肉質鮮嫩🍖,咬落去唔會太煙靭,仲有少少Juicy,配埋旁邊嘅健康西蘭花🥦、脆口嘅粗薯條🍟,真係正,值得推介😋🤍➌ Soft boiled egg with bacon & cheese linguine 溫泉蛋煙肉芝士扁意粉 🍝 $118呢款溫泉蛋芝士片意粉相當唔錯,面頭有半流心嘅溫泉蛋🍳,配上足料嘅冬菇🍄‍🟫同埋撈埋食好match嘅煙肉🥓,加埋濃郁嘅芝士🫕真係幾好食🤍➍ Caesar salad 凱撒沙律 🥗 $88夠晒健康嘅凱撒沙律連素食者都啱,裏面有清甜爽口嘅生菜🥬,仲有Fresh嘅車厘茄🍅、煙肉粒,撈埋酸酸甜甜開胃嘅沙律醬同埋濃厚芝士🧀粉食,係個高質嘅Appetiser !🤍➎ Ovaltine 阿華田 🍫☕️ (R) $29Rosemary lemon tea soda 露絲瑪莉紅茶梳打 (L) $38左手邊嘅露絲瑪莉紅茶梳打飲落去有少少似蘋果梳打🍎,味道天然又唔會太假,飲落去仲有淡淡檸檬嘅清新味🍋🍹,配埋扒或者意粉好夾,而左邊嘅阿華田係正宗港式茶餐廳風味,係啱大人小朋友嘅唔錯選擇 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-10-29
0 views
📍旺角豉油街都可以食到舊式嘅鐵板西餐~除咗鋸扒之外,呢度仲會有埋意粉同埋幾款keto main course可以揀!揀咗鐵板餐嘅肉眼扒配薯菜($178)同吉列豬扒配薯菜($178),另外加$25仲會有埋餐包、羅宋湯、飲品同埋甜品。肉眼扒最生可以揀五成熟,揀咗五成都煎啱啱好同幾厚肉,但係就比較多筋,底下仲有好多薯條都食唔哂。吉列豬扒夠大塊同埋幾腍身,配蒜蓉汁食最夾!甜品本身會包cocoberry雪糕,我哋加$28改咗心太軟配雪糕非常值得!心太軟個朱古力味勁濃郁,隔離仲會有一球雲呢拿雪糕配埋食冰火交融勁正。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-10-28
0 views
經過豉油街被一間紫色外牆嘅餐廳吸引住,餐廳名叫吃扒,故名思意係食扒嘅西餐廳,同朋友入內,店員熱情招待,餐廳內裝修有古典歐色風格,枱椅以木系為主。鐵板特選肉眼扒配薯菜,肉眼點七成熟,朋友話啱啱好,肉眼味濃分開兩部位,外圈比較細嫩,配黑椒汁夠惹味。鐵板吃扒什扒配薯菜,非常豐富嘅什扒,有魚柳、煎蛋、豬扒、牛扒、雞扒、煙肉同大肉腸,一層層叠高,淋上蒜蓉汁,蒜蓉味濃,一個餐可一次品嚐多種肉食味道唔錯,物超所值。鐵板可升級加配餐包、餐湯、飲品及甜品,點了羅宋湯,酸酸甜甜好開胃,食完扒上飲品,咖啡味香濃唔苦,甜品係香港製造雲呢拿雪糕好味,應有盡有食得好滿足。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)