Tango Argentinian Steak House (已結業)

同友人慶祝生日，帶咗佢去試呢間扒房！未食過阿根廷賽係點，所以就去試吓啦~星期一嘅夜晚唔算多人，都冇full house！我地坐出咗露台嘅高枱度～環境好有氣氛，同好舒服☺️我地嗌左個starter🍴Tuna Ceviche 呢個係吞拿魚mix左牛油果，再加上紅洋葱，好refreshing~🍴 Provoleta我同友人都唔知呢個係咩黎，淨係知道係芝士，但我地都好鐘意芝士，所以照嗌，嚟度係一塊煎到脆既芝士，不過有啲太鹹，夾麵包一流！🍴Gaucho Platter呢個係一個set有三款扒，包括rump steak 後小腿肉，fillet牛柳同skirt側腹橫肌牛排，再配上6個醬！不過個牛唔夠香，同overdone，有d鞋😖🍴Lemon tartLemon tart好清新，個人覺得好好食，為我依個肥膩嘅一餐，有一個清新既終結！

I went for lunch and ordered a set lunch deal-I had the sirloin and my friend had the ribeye.The starters were decent-sea bass cerviche and the caesar salad and the sides that came with the mains tasty-the creamed corn and the fries.The steaks however were very underwhelming.The sirloin was cold,dry and chewy and the ribeye not much better. Perhaps they were grass fed cows and so I would expect a bit of a different texture and experience but the sirloin in particular seemed like it was cooked ba

年初晚飯聚會,近期學阿根廷探戈舞的好友提議到Tango, 說是探戈舞老師推介的阿根廷菜餐廳。Tango 位於中環蘇豪區,阿根廷以牛扒馳名,這餐廳的牛扒是必吃的Signature !不過,首先來二個starters。Caesar Salad (凱撒沙律) ~128沙律有白沙甸魚,加了点点芝蔴,香香的。送上焗紫薯片,脆脆的,伴沙律吃不錯!Old Style Provoleta (古法波羅伏洛芝士)~$148Classic Melted Provolone Cheese, Oregana and Chili flakes (經典波羅伏洛芝士漿配牛至及辣椒末)融化了的芝士暖烘烘的,感覺像吃芝士火煱。灑上牛至及辣椒末,微甜又帶㸃點辣,軟綿綿可以拉長長的絲,不過必須趁熱吃,凉了就變硬。Gaucho Platter (Serves 2) 牛扒拼盤 (二人份量) ~$498三種不同部位,包括 Rump Steak , Fillet 及 Skirt 。以炭燒製,鐵板上枱,端上時還"吱吱"作響,熱騰騰,香味四溢! Medium 烤得恰到好處,切開香脆外層,內裡顏色緋紅。三種牛扒,味道各有不同。Rump S

話說咁岩約左個朋友要係上環附近食飯上網見到好多人話呢間既牛扒十分好食所以先用openrice book 佢個dinner 試試環境唔錯 果日人又唔多咁我就叫左set dinner一開始前菜 個焗 cheese 好正 到主菜 牛扒 14oz medium 熟度正到不得了 同埋佢地有牧飼牛扒啖啖肉汁 鐘意牛扒既你一定要試試有好多唔同既將醬汁比你揀我地仲開左枝紅酒飲去配返塊牛扒最後甜品整體價錢唔貴不過大家去之前記得booking因為佢地位唔多

是日在中環辦事後 突然牛癮發作想起前陣子聽友人介紹過的Tango 便前往一試Tango位置不難找 就在吃什麼的旁邊（還誤會了人龍是排隊坐升降機 原來都是在輪候吃什麼😳）點了 Gaucho Steak SetAppetizer 選了mix ceviche 魚肉蠻多的 tiger milk弄得不錯在國外吃很多時候都是配fried corn這裡的粟米沒炸過 硬硬的炸地瓜片是個驚喜 不錯吃餐包是烘熱後才送上可配桌上的olive oil吃 也可問店員拿vinegar選了sirloin medium rare很喜歡這裡會把很多不同的sauce都給客人 筆者還是最喜歡classic的cream sauce牛味不算很重（可能前一天吃了和牛 有對比但弄得不錯 烤架紋都很美中不足是牛扒前半段 鹽巴有點多 後半段則剛好可能是最後seasoning的時候 撒鹽有點不均 🤔-店員都很nice （這是都是以英語溝通）也會跟客人chitcheat 看看食物如何另外想一讚的是 店員雖會關注客人所需 例如加水 提供napkins但不會一直注視藉客人 讓人感到壓力之前曾到某高級餐廳 那麼的店員一直盯藉客人 雖然是努力工作

Been to the Element location a few times and my first time to this Tango.Ordered two salads and the calamari salad was amazing. It came with many pieces of meaty/tender/seasoned calamari... the dressing was yummy as well.For sausage sausage sampler, all good other than the blood sausage - too salty.All four of us ordered the skirt steak (expecting more like hanger steak). Instead, we were served generous portion of “flank” steaks. So not exactly what I had in mind.Having said that, the Argentini

The food is super tasty and the meat quality is over the top. Unique kitchen in Hk for bbq.Really feels like being in Argentina.The lunch set is perfect value for money.Dinner atmosphere is lovely.Very good selection of wines and sommelier Andres gives fantastic suggestions!All the Tango team is always available and helpful.The Argentinian music background playlist is unique

We came here to celebrate my best friend's birthday, also to show my gratitude towards him being there for me all these years, you know, it's really difficult to have a true friend in your life!是晚與好友慶生，同時答謝他一直以來的支持，人生中能遇到真朋友實在不容易呢！Since it's super hot outside, after walking up here, we both agreed to pick a sparkling to cool down first! Here they only serve 2 types of sparkling wine in glass, I picked Veuve Cliqout champagne for us (I totally forgot to take a photo), they came with nice temperat

I very rarely write reviews on restaurants but I had the worst experience ever at Tango Argentinian Steak House tonight and I just have to share it. We ordered a large rib eye steak for two tonight ($1098) and asked for it to be cooked medium. When the steak came, we didn’t eat it immediately (since there were other food on the table to be finished) and perhaps waited 5 mins before digging into it. The steak was actually cooked medium well (the ends were totally well done) and very chewy w lots

我老公係阿根廷華僑，佢對家鄉菜得懷念，就去試呢間餐廳！一試，老公一填思鄉的情懷。我地叫左，牛扒，牛夠嫩！牛肉腸，同阿根廷食既味道一樣！牛血腸！老公最愛！更大讚好吃！沙律，味道剛剛好！仲有，佢地既麵包都一流！好好味呀！！！老公大讚好味！會再黎食！

Sick from noodles we were eager to get a great bite of meat. Looking out for a great stakehouse but for once not an American chain. We stopped over Tango, Argentina Steaks 😁 that what we aimed for today. A place you don’t see if you look at ground floor places to walk in, but not as far from the lifely Lang Kwai Fong than other places. Excellent ambience, you feel like you escape the busy city and dive into the southern sphere of noise and hospitality. As expected, there is no rush in this place

I regularly dine at this restaurant with family and friends. Above average steaks at good value, great ambiance (like the rustic setting), wine can be on expensive side if want something decent (range hkd70-388 per glass! ).Service is efficient.Overall great place to go for an easy night out around LKF!

午餐食扒確實好豐富又開心，身心也得到釋放。我選擇了套餐： starter 我點了魷魚沙津，這個超級正！令你吃一口便追住要再吃，main course 我選了rib eye medium rare, 上來一大塊已經心心眼，肉質確是彈牙又多汁，不會血淋淋的那種，而是會令你吃一口便要合上眼心呼吸享受呢種！環境更不用説，因為會令你hea足一個下午。

經過成個星期忙碌工作，週末一定要出街食飯輕鬆一下。原本㨂左幾間餐廳，男朋友突然話想食牛扒，佢話佢朋友去過中環嘅阿根廷扒房Tango很不錯，於是我地今晚就去試下呢間餐廳。餐廳環境很有特色，用上左磚紅色磚設計同掛了好多Tango 舞蹈嘅掛畫未點菜已經送上新鮮焗的麵包。麵包非常鬆軟，再配點橄欖油，好吃！不能吃太多麵包要留肚吃牛扒！男朋友對牛扒要求很高，店員介紹不同部份應該用什麼烹調方法最好味，最後挑了一件肉眼扒和西冷牛扒五成熟，會以芝加哥烹調法。另外，點了一份蒜味薯條及一份忌廉粟米做配菜。肉眼扒和西冷牛扒：五成熟剛剛好！外面焦香內𥚃粉紅肉嫩多汁。不錯👍🏻男朋友喜歡肉眼扒而却我比較喜歡西冷牛扒。至於蒜味薯條香脆可口！忌廉粟米混合了青椒和忌廉一起烹煮，味道非常好吃！價錢不貴又好味道！下次會再來食飯！

Tango comes first in mind when I’m looking for great steak and ambience. It just feels so comfortable, like you’re stepping in a friend’s home. Their empanadas are amazing, steak makes me drool and I have no words for the creamed corn. Wine is also reasonably priced considering they are in heart of soho! Service was attentive, with compliments to Queenie and Andres for their kind hospitality. Would highly recommend to others who want to explore the Argentinian cuisine.